Annavillasam Chennai give you combo of meeting & dining at...
Transcript of Annavillasam Chennai give you combo of meeting & dining at...
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A N N A V I L L A S A MGOURMET VEG
SouthernPremier Foods
Breakfast: 07:00 AM - 11:00 AMLunch: 11:00 AM - 4:00 PMDinner: 4:00 PM - 10:30 PM
Raj Complex, 240/318, Avvai Shanmugam Salai, Gopalapuram,
Chennai, Tamilnadu 6000 86
Email: [email protected]
A N N A V I L L A S A MGOURMET VEG
044 4315 3755
Meeting & Dining at Same timeAnnavillasam Chennai give you combo of
meeting & dining at the same time, it might be a corporate business meeting or Private dining,
Annavillasam Gopalapuram Chennai has it……!,
The menu will be seasonal, South Indian food(Tamil Nadu & Kerala)
Menu
Idli
Southern Indian Breakfast
IDLI IDLI served with our special sambar and four different chutneys
50
ANNAVILLASAM RAVA IDLI (2 Pc) Steamed rava idli served with our special sambar and four different chutneys
65
BUTTER IDLI (2 Pc)Idli with the simple goodness of butter
60
GHEE MINI IDLI SAMBARMini idli soaked in sambar and topped with ghee (accompanied by four chutneys)
75
MEDHU VADA (2 Pc)The traditional South Indian doughnut shaped snack (accompanied by sambar and four chutneys)
50
SAMBAR VADA (2 Pc) 70
CURD VADA (2 Pc) 70
ANNAVILLASAM SPECIAL POORI MASALADeep-fried whole wheat poori served with traditional curried potatoes
70
RAVA KICHDI 70
VEN PONGALOur special pongal is a blend of rice and lentils with ghee and pepper (sambar and chutneys included)
60
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TOMATOES MASALA OOTHAPPAMOothappam topped with masala podi, served with our special sambar and chutneys
110
COCONUT MASALA OOTHAPPAMOothappam topped with masala podi, served with our special sambar and chutneys
110
MIXED VEGETABLES MASALA OOTHAPPAMOothappam topped with masala podi served with our special sambar and chutneys
110
FIVE STAR OOTHAPPAM5 Oothappams - Shallot, Coriander, Tomoto, Coconut Masala, and mixed vegetables
150
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OothappamOOTHAPPAMOur classic oothappam served with our special sambar and chutneys
75
STEAMED OOTHAPPAMOur healthy steamed oothappam served with our special sambar and chutneys
75
NEI OOTHAPPAMOur special oothappam accentuated with a luxurious supply of ghee
95
POTATO MASALA RAVA DOSAIThin rava dosa stuffed with curried potatoes or mixed vegetables
120
RAVA DOSAIA crispy rava dosai served with our special sambar and chutneys
100
CORIANDER TOPPED RAVA DOSAIThin rava dosai garnished with coriander leaves
120
SHALLOTS TOPPED RAVA DOSAIThin rava dosai garnished with shallots
120
MIXED VEGETABLES MASALA RAVA DOSAIThin rava dosa stuffed with mixed vegetables
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ANNAVILLASAM MASALA DOSAIOur masala dosai coated with special masala and stuffed with curried potatoes and shallots
135
DosaiDOSAI/GHEE ROASTCrispy dosai served with our special sambar and four chutneys
60
CORIANDER TOPPED DOSAI Crispy dosai garnished with coriander leaves
75
SHALLOT TOPPED DOSAICrispy dosai garnished with shallots
75
POTATO MASALA DOSAI Thin dosai stuffed with curried potatoes
95
MIXED VEGETABLES MASALA DOSAIThin dosai stuffed with mixed vegetables
120
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CORIANDER TOPPED OOTHAPPAMOothappam garnished with coriander leaves
110
Below Oothappams are topped with our special podi
SHALLOTS TOPPED OOTHAPPAMOothappam garnished with onions
110
TOMATOES TOPPED OOTHAPPAMOothappam garnished with tomatoes
110
Southern Indian
Soups and Starters
Southern Indian Curries
MILAGU THANIYA SOUPRichly flavoured lentil soup garnishned with ground black pepper,chopped coriander leaves and boiled rice
95
MURUNGAI KAI SAARUA soup made from drumsticks,coconutmilk and vegetables
100
KAAI KARI RASAMExtract of garden fresh veggies with signature spices
100
NELLIKAI RASAMTraditional southindian extract of amla
110
KUZHI PANIYARAMA spiced bite sized dish where steamed rice batter and lentils are shallow fried (SERVED WITH CHUTNEYS)
120
PALADAI KATTI VEPPUDUCottage cheese cooked in masala and authentic spices from Andhra Pradesh
155
KARUVAPILLAI KAVIPOO VARUVALDeep-fried cauliflower marinated in South Indian spices
155
ELAM CHOLAIKATHIR MALLI PORICHADHUFried babycorn marinated in coriander leaves and tossed with South Indian spices
90
VAZHAPOO VADAOur special appetiser made from a mixture of fresh plantain flowers,bengal gram dhal and South Indain spices
110
VAZHAPOO CUTLETOur exclusive heart-shaped cutlets made with plantain flowers
80
PARUPPU VADACrispy lentil vada served with special chutneys
120
KEERAI VADAIOur special appetiser made from farm fresh spinach
100
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Special LunchANNAVILLASAM SAAPADUEach day brings another variation of our special lunch: soup, steamed rice, special kuzhambu, sambar, rasam, curd, pickle, appalam, butter chilli, exquisite curries and mouth watering dessert. The dishes are always changing and bring the best of flavours from Tirunelveli - Thrissur flavour belt
155
VISESHA SAAPADUOur special Annavillasam Saapadu with traditional variety rice / vegetable biryani, gravy and vada or pakoda.
250
Variety RiceGRAMATHU KOOTANCHOROur Tirunelveli speciality, a delicious variation of samber rice,cooked with dhal and vegetables
90
THAYIR SADHAMCurd rice seasoned with pomegranate seeds, finely chopped green chillies,ginger, coriander and curry leaves
80
KARUVAPILLAI POONDU KOZHAMBUOur special curry made with tamarind, curry leaves and garlic, cooked in south indian spices
120
VATHA KOZHAMBUOur rich and pungent curry prepared with shallots and garlic
120
MANGAI DALCHAOur rich and pungent curry prepared with dal and raw mango
150
VASANAI CURRYOur tirunelveli mild spiced curry with fresh coconut and vegetables
150
VAZHAPOO KOLA URANDAI KOZHAMBUFresh plantain flower dumplings gently simmered in a mildly spiced curry
150
GUTTI VANKAYA KOORAStuffed brinjal cooked with onions, tomatoes, peanuts and Andhra spices
120
KADALAI CURRYBlack chickpeas cooked with onions, tomatoes and curry leaves in spicy, roasted cocunut gravy
120
VEGETABLE STEWOur special stew, where fresh vegetables are blended with mild spices and cooked in creamy coconut milk based gravy
150
KAALAAN PATTAANI THOKKUGarden fresh mushrooms, green peas, onions, tomatoes cookes in coconut milk and south indian spices
150
URUNDAI MORKOZHAMBUOur special curd-based curried gravy with fried lentil balls
150
Northern IndianSoups and Starters
MOONG DHAL KA SHORBALentil soup prepared with Indian spices
120
DHANIYA KA SHORBAGarden-fresh coriander, cooked with Chef's special herbs
120
TAMATAR KA SHORBASoup prepared with fresh tomatoes and coriander leaves
120
SABZI ONION KA SHORBAGarden-fresh vegetables and fried onions cooked in spices
120
BHARWAN SABZIFried vegetables stuffed with cube-cut, spiced potatoes
155
PANEER JODHPURIThree layers of cottage cheese stuffed with two varieties of spices - masala sweet and sour sauce
185
MEWA BHARI SHABNAMStuffed mushrooms sautéed in spicy, tomato-cashew nut paste
185
DEVIL PANEERCottage cheese,capsicums,onions cooked with indo-chinese spices
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StaplesIDIYAPPAM / KADALAI CURRY / VEG STEW/VASANAI CURRYSteamed string hoppers
125
VASANAI DOSAI / KADALAI CURRY / VEG STEW/VASANAI CURRYOur healthy twist to a dosai, with the addition of wholesome grains like oats,millet and soy
125
APPAM / KADALAI CURRY / VEG STEW/VASANAI CURRYAn appam made with rice batter and coconut milk
125
GOTHUMAI PAROTTA / KADALAI CURRY / VEG STEW/VASANAI CURRYParotta prepared from wheat
125
PINEAPPLE PUTTU / KADALAI CURRY / VEG STEW/VASANAI CURRY steamed cylinders of ground rice layered with coconut and pineapple
125
CHEMBA PUTTU/ KADALAI CURRY / VEG STEW/VASANAI CURRYSteamed cylinders of ground red rice layered with coconut
125
WHITE PUTTU/ KADALAI CURRY / VEG STEW/VASANAI CURRYsteamed cylinders of ground rice layered with coconut
125
Salads and PapadsCHINTAMANI KALAMBAMOur speciality from Chintamani, a salad made with diced onions, tomatoes, cucumber and lemon juice
130
GARDEN GREEN SALADFresh vegetables including onions, tomatoes, cucumber and carrots, placed on a bed of lettuce
115
RAITHACurd-based dip containing cucumber, soft vegetables, boondi or pineapple
55
FRUIT CHAATUnique blend of sweet, salty and tarty flavours containing various fruits seasoned with Indian spices
125
MASALA PAPADRoasted pappad topped with onions, tomatoes and chillies
70
PAPADThe traditional Punjabi roasted pepper wafer
45
CHEESE NAANNaan filled with cheese
160
TANDOORI ROTIWhole wheat flour traditionally cooked in tandoor
90
STUFFED MASALA KULCHAMaida dough stuffed with masala
125
STUFFED PANEER KULCHAMaida dough stuffed with paneer
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STUFFED ALOO KULCHA Maida dough stuffed with aloo
125
LACHHA PARATHAHot bread made with layers of cooked dough
125
PLAIN PARATHAHot bread made with layers of cooked dough
95
PHULKAA traditional, roasted Indian Flatbread prepared from wheat flour
75
RUMALI ROTIThin and supple flatbread made with a combination of whole and white wheat flour, folded like a handkerchief
125
TANDOORI BREAD BASKETChoice of four flatbreads that include naan, roti, stuffed kulcha and paratha
200
Tandoori Char-grill
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Tandoori Char-grillTANDOORI ANARKALI KA PHOOLGarden-fresh cauliflower marinated with pomegranate seeds paste
125
VEG SHEEK KABABDelicious shack made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potato and spices.
125
GOLCONDA KABABGrilled minced fresh green vegetables including palak, pudina and capsicum marinated in spicy tandoori sauce
125
MUGALAI SHEEK KABABSkewered vegetable special with condiments
125
SHIKAMPURI SABZI SHEEKSpicy kabab prepared with minced vegetables and tandoori spices
155
TANDOORI HARA PHOOL ZAITUNIFresh broccoli marinated in black and green olives cooked in olive oil
155
TANDOORI MAKHMAL E CHAMMANMarinated cottage cheese cooked specially to retain its softness
155
ANNAVILLASAM SPECIAL TANDOORI KHAZANAA platter that includes various kebabs
200
NAAN Oven baked flatbread
60
BUTTER NAANOven baked flatbread with butter
85
GARLIC NAANGarlic based naan
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KASHMIRI NAANNaan filled with mixture of raisins and nuts
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Northern Indian/CurriesBAIGAN MIRCHI KA SALANFresh brinjal cooked with chilli in Hyderabadi-style gravy
190
METHI CHAMAN BAHARGarden fresh methi, spinach and cottage cheese cooked with spices
190
KADAI PANEERCottage cheese cooked Punjabi-style
190
KADAI VEGBlack lentils cooked in buttery tomato cream
190
DEKH WALI DHALLentils prepared with tomatoes and fresh garlic
135
DHAL TADKA / DHAL FRYHome style preparation of dhal
135
HYDERABADI SABZI DUM BIRYANIHyderabadi-style dum biryani prepared with mixed vegetables
180
PULAO (ZAFRANI/KAJU)Pulao with the rich essence of saffron or cashewnuts
160
PULAO (VEG / PEAS / NAVRATANI / KASHMIRI/JEERA)Pulao mixed with either vegetables, peas, cashew nuts, fruits or dry fruits
140
STEAMED RICESteamed, plain rice
80
CHEFS SPECIAL BIRYANIDum biryani prepared with mixed vegetables
200
Chawal Da Khazana
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Northern Indian/CurriesKANDAHARI CHAMANFingure cut cottage cooked with vegetables in a tomato gravy
190
PANEER MAKHMALI LAJAWABCube-cut cottage cheese cooked in tomato cream sauce
190
PANEER PASANDA ZAFRANIStuffed cottage cheese with cashew nuts, yoghurt and saffron
190
PANEER HANDI BEMISAALStuffed cottage cheese cooked in tomato-onion cream sauce
190
PATIALA SHAHI PANEERGrilled cottage cheese cooked in a creamy tomato-onion gravy garnished with cashew nuts and saffron
200
TEEN ZAIKA DI SABZICurry with three distinct colours and flavours, made with tomato, pudina and cashew nut paste
200
ALOO DUM BHOJPURIStuffed potatoes cooked in the chef's special gravy
190
ALOO MATAR KA SALANHome style preparation of potatoes and green peas
170
ALOO GOBI KHADA MASALAFresh aloo gopi and Punjabi khada masala cooked in dum style
170
SABZI DIWANI HANDIDiced vegetables that include baby corn and brinjal, cooked in creamy cashew nut paste
190
PUNJABI CHOLEBoiled kabuli channa cooked in Punjabi-style gravy
150
HIMACHALI DINGRI DOLMAFresh mushrooms and cottage cheese cooked in tomato-cashew nut gravy
190
MALAI MAKHAN TE MATTARCremy curry prapared with fresh foxnuts and green peas
190
KOFTA DARBARIDeep-fried patties of cottage cheese and potatoes in creamy sauce
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Oriental
Soups and StartersVEGETABLE WONTON SOUPWontons seasoned with spices, garlic and onions, soaked in vegetable clear soup
130
VEGETABLE CLEAR / NOODLES SOUPA simple soup of vegetables cooked in clear vegetable stock
100
SWEET CORN VEGETABLE SOUPFinely chopped vegetables and freshcorn cooked in creamy soup
130
SWEET CORN VEGETABLE SOUPFinely chopped vegetables and freshcorn cooked in creamy soup
130
HOT & SOUR VEGETABLE SOUPMildly thick and spicy soup with lightly cooked vegetables combined with mush-rooms, garlic and tomato-chilli sauce
130
TOM YUM VEGETABLE SOUPSpicy Thai soup cooked with fresh mushrooms, lemongrass, lime leaves, thai ginger and lime juice
130
MANCHOW SOUPVegetables, spring onions and mushrooms thickened with vegetable stock, soy sauce and garlic
130
OrientalVEGETABLE MOMOSDumplings made with flour, stuffed with vegetables and served with schezwan sauce
185
CHILLI PANEERCottage cheese cubes flavoured with ethnic Chinese flavours and chilli sauce
185
DRAGON PANEERTofu or cottage cheese prepared with honey and fried cashew nuts in soy-chilli sauce
185
FRIED WONTONS WITH HOT GARLIC SAUCECrispy, golden wontons, served with hot garlic sauce
185
FRESH BABY CORN PEPPER & SALTFresh baby corn sprinkled with salt and pepper
150
GOLDEN FRIED BABY CORNCrispy, golden baby corn served with hot garlic sauce
150
ANNAVALLASAM VEGETABLE LOLLIPOPSGrilled cottage cheese fingers marinated with Thai spices
185
VEGETABLE SPRING ROLLSSpring rolls stuffed with mixed vegetables
125
KUNG-FU-FUNGIThai style mushroom and bellpepper along with Oyster sauce
200
MUSHROOM SALT AND PEPPERcrispy mushrooms with salt and pepper in oriental style
200
Oriental/ Curries(Dry/Gravy)SCHEZWAN PANEERCottage cheese cooked in schezwan sauces
185
VEGETABLE MANCHURIANMixed vegetables cooked in manchurian-style
175
CAULIFLOWER MANCHURIANCauliflower cooked in manchurian-style
155
THAI VEGETABLE CURRY RED/GREEN/YELLOW (WITH RICE)A Thai curry dish made from red, green or yellow curry paste, coconut milk, vegetables and herbs served with plain rice
240
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DessertsATHIPAZHAM PAYASAMOur exclusive fig and milk-based, rich, textured dessert, garnished with nuts
150
DATES PAYASAMPayasam prepared with rich dates
140
MUNDIRI HALWAOur special cashew nut-infused halwa
120
FRIED ICE CREAMFried ice cream balls topped with honey and fried cashew nuts
120
FRUIT SALAD (WITH ICE CREAM)Mixed cut fruits along with scoop of ice cream
120
CARROT HALWA (WITH ICE CREAM)Farm fresh carrots cooked in sugary guava and rich milk served with ice cream
120
BANANA TROPHY WITH ICE CREAMCaramelised, fried banana slices with tri-flavoured ice cream
155
CHOICE OF ICE CREAMCaramelised, fried banana slices with tri-flavoured ice cream
100
HOT GULAB JAMUN Deep-fried flour balls soaked in sugary, cardamom flavoured syrup
90
CARROT HALWAFarm fresh carrots cooked in sugary gova and rich milk
100
FRUIT SALADMention Fruit
100
HOME STYLE CHINTAMANI HALWAOur melt-in-the-mouth speciality dessert from Chintamani is made from wheat, pista and pure ghee
165
RASAMALAIBengali delicacy made with cottage cheese immersed in sweetened, creamy milk
120
HOT GULAB JAMUN (WITH ICE CREAM)Deep-fried flour balls soaked in sugary, cardamom flavoured syrup served with ice cream
120
BASUNDIDessert prepared from sweetened dense milk garnished with pista, almonds, elaichi and saffron
100
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Hot Drinks
KUMKUMAPOO PAALExperience the awakening goodness of saffron in our refreshing, warm milk
90
SULAIMANILight black tea flavoured with dry indian spices
40
SOUTHERN INDIAN FILTER COFFEE 40
TEA 35
GREEN TEA 35
MASALA TEA 50
Fresh Fruit Juices/Milk ShakesSWEET LIME 90
POMOGRANATE 95
ORANGE 95
WATER MELON
APPLE JUICES 105
MILK SHAKES WITH ICE CREAMS 135
MILK SHAKES 105
85
HOT MILK 45
Who we areAnnavillasam is a specialty restaurant chain that focuses on Indian vegetarian cuisine, providing clients with a delectable dining experience and genuine value for money. Annavillasam has primary currently outlets at Gopalapuram, Chennai is on a rapid expansion mode with the patronage and support of an ever growing customer base. Annavillasam has been highly successful in catering a niche in the southern india. Annavillasam has a deep commitment to quality , which is reflected in the quality of the ingredients and condiments that go into every dish that we lay before our clients, and in our adherence to the highest standards of hygiene.
The above mentioned prices are all exclusive of GST/GST will be charged extra / All the items are available in parcel packing (Charges Applicable)/Item
are subject to availability / All items require 15 minutes to serve / Conditions Apply.
GINGER SHOT (INJI CHAARU)A mint-infused concoction of ginger extracts, complemented with the sweetness of jaggery and peanuts
85
RefreshmentsWATER (1 LTR) 30
LASSI SALT/SWEET 85
BUTTER MILK/MASALA 75
FRESH LIME JUICE SALT/SWEET 70
FRESH LIME SODA SWEET/SALT 95