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1. Significant Achievements:
Awards and Honours: AICRPVC Pantnagarcentre was conferred with Best Centre awardduring annual group meeting of 201415 atVaranasi.
About 200 quintal quality breeder seed of differentvegetable crops is being produced at VegetableResearch Centre, Pantnagar every year. The seedof garden pea, coriander, and turmeric is multipliedin large quantities which are in great demand amongfarmers of and outside the state.
A total of 4294 genotypes of different vegetableshave been evaluated, documented and conservedunder medium term storage (MTS) at ‘PantnagarCentre for Plant Genetic Resources’ (PCPGR).
Vegetable Improvement: Fortytwo varietiesincluding six hybrids and four varieties suitable forprotected cultivation have been developed andreleased since the start of the project. Somevarieties like Pant Samrat and Pant Rituraj (Brinjal),Pant Chilli 1 (chilli), Pant T3 (Tomato), PantShubhra (Cauliflower), Pant Anupma (French
AICRP- VEGETABLE CROPS
Objectives:
GBPUAT, Pantnagar recognized as sub centre under AICRP (Vegetable crops) during 1971 has
initiated work on crop improvement, production including seed production and crop protection technologies.
The important crops covered are brinjal, chilli, tomato, cauliflower, French bean, peas, okra, cucumber,
bottle gourd and some other cucurbits.
o Development of high yielding varieties in brinjal, chilli, cauliflower, French bean, tomato, okra &cucurbits etc.
o Development of hybrid varieties in crops like brinjal, tomato, cucumber etc.
o Breeding for varietal development for polyhouse cultivation.
o Standardization of improved agrotechniques of vegetable crops.
o Standardization of improved plant protection techniques for cultivation of vegetable crops.
o Development of improved agrotechniques for seed production of vegetables.
o Multiplication of breeder seeds of different vegetable crops.
bean) and PSM3 (Pea) are very popular amongthe farmers.
Increase in production of green peas in U.P.,Uttarakhand and M.P. with the use of ‘Pant SabjiMatar 3’ variety. This variety has occupied about40% area in these states during 20112017.
Landmark varieties ‘Pant Samrat’ and ‘PantRituraj’ of brinjal and Pant Anupma of frenchbeanoccupied around 30% and 40% area respectivelyin the states of Uttarakhand and U.P.
Developed short duration cowpea varieties forcultivation as a niche crop in WheatRice croppingsystem in summer season are becoming popularamong the farmers of Uttarakhand, Uttar Pradesh,Madhya Pradesh, Karnataka and Kerala.
Producing 150 q (avg.) of breeder seed everyyear resulted in increased vegetable production inthe states and country.
The centre has taken lead in development andrelease of varieties suitable for protectedcultivation. Four varieties including Pant polyhouseTomato2, Pant Polyhouse hybrid tomato1, Pant
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Parthenocarpic khira2 and Pant Parthenocarpickhira3 have been released by SVRC,Uttarakhand.
Recently, A vegetable pea variety PM 85; whichwas released in the name of ‘Pant Sabji Matar6’ (an early season variety, resistant to powderymildew) by ‘Uttarakhand State Horticulture SeedVariety Release Subcommittee’, held on 10th Feb,2018.
Publications: More than 200 research papers andaround 120 theses have been published based onexperiments conducted under AICRPVC.
Linkage with international programmes: Thecenter has collected germplasm from internationalinstitutes like AVRDC, Taiwan; CIAT, CaliColumbia; BARI, Bangladesh and IITA, Nigeriaetc.
Molecular characterization of germplasm:Molecular characterization has been done for allthe vegetable varieties developed by Pantnagar.
Technologies generated: Due emphasis has alsobeen accorded to standardize the productiontechnologies and vegetable seed productionprogramme. Around fifty agro techniques havebeen standardized for vegetable cultivationincluding agrotechniques for improved cultivationpractices, plant protection technology and seedproduction. The varieties/ technologies developedby the centre are being popularized among farmersthrough training & demonstrations. Thesetechnologies have been mentioned as below.
Tomato
o The highest yield of tomato was obtained with 4week old seedlings (453 q/ha) followed by 6 week(411 q/ha), 3 week (390 q/ha) and the poorest 2week (384 q/ha) age. The hardening did not provebeneficial. For October second fortnight planting,5 week old seedlings should be preferred. TheAC 142 gave highest yield (498 q/ha) whenplanted on October 15 at narrowest spacing. Thehighest yield of 205q/ha was obtained when cropwas transplanted on Feb. 14 at 30 x 20 cm spacingwith extra determinate cultivar AC142 during
summer season. Thus for getting higher yield duringwinter season, the determinate varieties like AC142 or HS 101 may be transplanted from end ofSept. to mid Oct. at narrower spacing of 30 x20cm.
o The plant of tomato hybrid NS812 spaced at 50x 10 cm and tailored to have single shoot/plantresulted in maximum plant growth and yield (16.96kg/m2 ) under poly house
o At Pantnagar, maximum yield (314 kg/ha) and C:B ratio (1:2.14) along with TSS (5.7% and shelflife (76 days) were recorded in Pusa Hybrid1tomato with three foliar sprays of micronutrientmixture (b, Zn, Cu, Fe, Mn each @ 100 ppm andMo ppm) at 10 days interval starting from 40 daysafter planting. Hence, it is recommended for taraiconditions of Pantnagar.
o Based on the mean yield of two years (200304and 200405) and the production economics, theapplication of PSB as root dipping of seedlingsand full recommended dose of NPK (150:90:90)in tomato proved to be the best treatment.
o The maximum yield (416 q/ha) and cost benefitratio ( 1:1 .32) were recorded with application of120 kg/ha each of N and P
2O
5 in ARTH3 tomato
hybrid.
o Application of two post mulching irrigations i.e.,at 3rd flower cluster appearance and after 2nd
harvest proved best and irrigation at 2nd flowercluster appeared more critical than the irrigationafter 2nd harvest.
o The starter solution of IBA/2, 4D @ 1 ppm orfoliar spray of GA3 @ 25 ppm or 2,4D @ 5ppmincreased yield by more than 50% when comparedwith the unsprayed control.
o The average tomato yield inside polyhouse was1520 q/ha compared to the yield 890 q/ha in plasticlow tunnel and 756 q/ha in open environment. Inone year the yield was as high in 1950 q/ha insidepolyhouse. The spray of 2,4D was found to bebeneficial.
o Application of PSB+ recommended doses of
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NPK (150:90:60) gave the highest average yieldof tomato i.e. 653.49q/ha along with maximumC:B ratio(1:3.49). It is recommended for tarairegion of Pantnagar conditions.
o The average tomato yield inside the polyhouse was1800qt/ha compared to the yield 890qt/ha in plasticlow tunnel and 756qt/ha in open environment
Cucumber
o The cucumber variety Poinsett producedsignificantly larger number of fruits/vine (45.8) andhigher yield (19.31 kg/m2) compared to all the restvarieties in a naturally ventilated polyhouse.
o Cv poinssette recorded maximum yield of14.12kg/m2 with highest C:B ratio 1:3.1 hence thisis recommended for protected cultivation.
o In three years of experimentation, cucumber, CV.Poinsett recorded maximum yield of 14.12 kg/m
2 with highest C:B ratio 1:31.01. Hence this
variety is recommended for protection cultivation.
Cauliflower
o Maximum yield of cauliflower cv. Pusa SnowballK1 (304.5 q/ha) and C:B ratio (1:3.88) wererecorded with the application of PSB @ 500 g/haas seeding root dip along with recommended doseof NPK through fertilizers. Hence it isrecommended for Pantnagar conditions.
o Cauliflower varieties viz., Early Himlata, EarlyKuwari, Pusa Deepali and Pusa Meghna are goodfor rainy season cultivation under a naturallyventilated polyhouse maximum CB ratio wasobtained from Early Himlata (1: 1.36).
o Mid season variety Pant Shubhra was sown in firstweek of August for nursery establishment.Polythene base bed, coupled with top cover withlow tunnel proved most effective. Sides were keptopen to the height of 1530 cm
o Planting of Pant Shubhra, cauliflower crop at 60x80 cm spacing with application of 150 kg N/hais recommended
o Application of 60 kg N/ha as basal followed by 3
foliar sprays of urea @ 10 kg N/ha at 10 daysinterval beginning after 30 days after transplantingis recommended for late cauliflower varietySnowball16 under tarai conditions.
Brinjal
o The planting of varieties Pant Samrat and PantRituraj during 1st week of July is recommended
o To find out the optimum spacing requirement, thetwo brinjal varieties Pusa Purple Long (dwarf) andPant Samart (medium tall) were planted at 75 x60, 60 x 50 and 80 x75 cm spacing. Three yearstrial indicated that both the varieties gave mosteconomic return at 75 x 60 cm spacing.
o In the brinjal variety, Pant Samrat and Pant Riturajmost economic yields were obtained by dippingof seedlings in secondary and micronutrientsolution supplemented with N100, P60, K60, kg/ha. Secondary and micronutrients sources wereCaCl
2 (0.5%). Mg So
4 (0.5%), FeSO
4 (1%),
Zn SO4 (.5%), MnSO
4 (0.5%), CuSO
4 (.25%),
Ammonium Molebdate (0.05%), and Borax(0.05%).
Garden pea
o Sowing of Arkel from 20th October to 19November, Pant Uphar from 22 October to 10November and New Line Perfection from 15October to 12 November are recommended intarai conditions .Arkel should be sown at 20 cmrow spacing while IP3 ( Pant Uphar) and newline perfection may be sown at 20 to 30 cm rowspacing.
o Presowing irrigation followed by two irrigationsfirst at beginning of flowering and second at fullpod set are recommended for pea cv. Arkel
o Pea variety PSM3 gave maximum green pod yieldwith application of FYM @ 20t/ha.
o Preemergence application of pendimethalin @0.75 kg ai/ha followed by one hand weeding at40 DAS produced maximum seed yield (14.7 q/ha) in green pea cv. ‘Arkel’ at Pantnagar; hencerecommended for tarai conditions of Uttarakhand.
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Chilli
o Two sprays of Mixtalol 0.5 ppm solution (1 ml/20liters of water) first in nursery on the day oftransplanting and second three weeks aftertransplanting, increased the yield of chilli cultivarPant C1 by more than 50% in comparison tounsprayed control..
o The application of 120 kg N + 60 kg P2O + 60
kg K2O per hectare and spacing of seedlings at
45 x 30 cm are most suitable for high yield of PantC1 under tarai conditions.
o The application of 40 ppm NAA or 1 ppm 2, 4Din two sprays i.e. first at 40 days flower budinitiations and second at 20 days after first sprayare recommended for increased fruit yield of Chilli,Pant C1, Pusa Jwala and NP 46A cultivars.
Water melon
o Application of GA at 2550 ppm concentrationas foliar spray at 3 true leaves stage and at theinitiation of flowering resulted in maximum yield ofabove 280 q/ha
French bean
o The sowing of French bean variety Pusa Parvatiproved most remunerative, between 15 Octoberto 15 Nov. and 15 January to 15 Feb. Theapplication of 120 kg N/ha proved most effective.
Onion
o Best transplanting period was observed from 10th
Dec. to 15th Jan. though there was no significantdifference till 20th January after which greaterreductions were observed
o The distance of 15 x 7.5 cm produced the highestyield though statistically on par with 15 x 10 cmspacing. Six to eight week old seedlings werefound most suitable for transplanting.
o Basalin @ 2 liters/ha as preplanting incorporationcoupled with one hand weeding 45 days after thetransplanting proved most effective for highest bulbyield.
o Nitrogen @ 90 kg/ha applied as 2/3 basal, 1/3
top dressing after 3040 days of transplanting alongwith 40 kg phosphorus and 100 kg of potash/hagave the highest yield.
o Mixture of the elements viz Cu (1.0 ppm), Zn (3ppm), B (0.5 ppm) Fe (100 ppm) sprayed
o twice in the crop gave highest bulb yield (460 q/ha )
o Azospirillum when used as seedling dip (400 g in20 l of water) along with full amount of nitrogen(80 kg/ha) resulted in highest bulb yield.
o Bulb planting in the period from 1015 Octoberwith 45 x 30 cm spacing gave the highest yield ofseed with variety Agri Found Light Red, 80 kgN/ha proved effective for seed yield.
o It was recorded that NAA (25 and 50 ppm), GA3
(25 ppm) as sprays were effective for bulb yieldbut reduced the storage life of harvested bulbs inPusa Red.
o 2500 ppm of M.H. was effective in reducing thebulb sprouting for considerable period of time whentested in cultivar Pusa Red.
Garlic
o Planting done in first fortnight of October gave thehighest yield and the crop of last week ofSeptember was almost on par to it.
o Based on cost benefit ratio, application of 100 kgN/ha plus K
2O 50 kg/ha without phosphate
fertilizer proved most economical (C:B ratio 1:3.4) and hence it has been recommended forgrowers.
Coriander
o In both the dates (October month) two leafcuttings were found effective for spice yield andsowing in first fortnight of October was better. Forhaving good spice yield, two cuttings are essentialto boost up the number of branches.
Fennel
o The fennel spacing was kept as 60 x 30 cm.Maximum spice was produced when fenugreek
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was taken as the intercrop followed by corianderfor leaves. But total income was maximum whenpea was taken as intercrop followed by potato(2.5 and 2 times of pure fennel crop respectively).
Capsicum
o The highest yield of capsicum hybrid Bharat (167.5q/ha) along with C:B ratio of (1.52 were recordedwith three foliar sprays of water soluble fertilizers(15:15:30 @ 0.5%) at 10 days interval startingfrom 30 days after transplanting. Hence, it isrecommended for Pantnagar conditions.
o One row of capsicum with single row of maize inridges gave maximum yield as well as net profit.
o Under polyhouse production of capsicum hybridIndra, based on highest yield (9.64kg per metersquare) and C:B ratio(1:6.50); spacing of 60x30cm without training is recommended undernaturally ventilated polyhouse under Taraiconditions of Pantnagar.
Bitter gourd
o Bitter gourd variety Pant Karela1 gave highestfruit yield (81.43 kg/ha) with maximum C: B ratio(1.294).
o Under naturally ventilated polyhouse conditions,bitter gourd cv. Pant Karela1 gave the maximumyield (812.2 kg/ha). Hence, this bitter gourdcultivar is recommended for protected cultivationunder Pantnagar conditions of tarai region ofUttarakhand.
o Sowing of bitter gourd in mid September isrecommended for getting offseason crop innaturally ventilated polyhouse.
o Cropping system of nursery of cucurbitscorianderbitter gourd is recommended for taraicondition of Pantnagar in naturally ventilatedpolyouse.
Broccoli
o Based on highest yield170qt/ha and C:B ratio 1:3.4planting of briccoli hybrid Fiesta around 15th
October at 45x 30cm spacing is recommended
for tarai condition of Uttarakhand.
o The maximum avg. yield163.5qt/ha .with highestC:B ratio 1:4.58 of the hybrid Fiesta was obtainedwith application vermi compost @ 2.5t/ha + halfrecommende dose of NPK. Hence recommendedfor tarai condition of Uttarakhand.
Palak:
o Sowing palak cv. ‘All Green’ in the first fortnightof October with one leaf cutting produced thehighest seed yield of 29.21 q/ha with highest seedquality at Pantnagar; hence recommended for taraiconditions of Uttarakhand.
Awards and Honours: AICRPVC Pantnagarcentre was conferred with Best Centre awardduring annual group meeting of 201415 atVaranasi.
Vegetable Improvement: Fortytwo varietiesincluding six hybrids and four varieties suitable forprotected cultivation have been developed andreleased since the start of the project. Somevarieties like Pant Samrat and Pant Rituraj (Brinjal),Pant Chilli 1 (chilli), Pant T3 (Tomato), PantShubhra (Cauliflower), Pant Anupma (Frenchbean) and PSM3 (Pea) are very popular amongthe farmers.
The centre has taken lead in development andrelease of varieties suitable for protectedcultivation. Four varieties including Pant polyhouseTomato2, Pant Polyhouse hybrid tomato1, PantParthenocarpic khira2 and Pant Parthenocarpickhira3 have been released by SVRC,Uttarakhand.
Recently, A vegetable pea variety PM 85; whichwas released in the name of ‘Pant Sabji Matar6’ (an early season variety, resistant to powderymildew) by ‘Uttarakhand State HorticultureSeed Variety Release Subcommittee’, held on10th Feb, 2018.
Publications: More than 200 research papers andaround 45 theses have been published based onexperiments conducted under AICRPVC.
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Important Vegetable Varieties released from Pantnagar
Pant Sabji Matar3 Pant Sankar Lauki-2
Pant Samrat Pant Bahar
Pant Rituraj Pant Chilli 1
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2. Research Publications:
Ram, H.H.; Singh, RD. and Singh, Y.V. 1981. Noteon inheritance of resistance to powderymildew and days to flowering in Peas. Curr.Sci. 50(7): 782784.
Singh, Y.V. and Ram, H.H. 1988. Inheritance ofquantitative traits and F2 diallel analysis in peas.(Pisum sativum L.). Narendra Deva J.Agric. Res. 3(1): 8389.
Singh, Y.V. and Ram. H.H. 1988. Path coefficientanalysis in garden pea (Pisum sativum L )Crop Improv. 15(1): 7884.
Singh, Y.V. and Ram, H.H. 1988. Studies on geneticdiversity in peas (Pisum sativum L.). CropImprov. 15(2): 170174.
Mishra, P.N.; Singh, Y.V. and Nautiyal, M.C. 1988.Screening of brinjal varieties for resistance toshoot and fruit borer (Leucinodes. OrbonalisGuen.). South Indian Hort. 363, 188192.
Singh, Y.V. and Singh, B.P. 1992. Vegetable Breeding.In: 25 years of Plant Breeding research atPantnagar (19671992). Silver JubileePublication. Deptt. of Plant Breeding.GBPUAT, Pantnagar.
Singh, Y.V.; Ram, H.H.; Singh. K. and JaideepBhargava. 1995. Genetic diversity in brinjal(Solanum malongena L). Recent Hortic. Vol.2(2): 7883.
Singh, Y.V.: Singh. D.K. and Ram. H.H. 1996. Geneticvariability and correlation studies for yield andgrowth characters in peas (Pisum saitvumL.) Recent Hortic. 2: 6769.
MandaI, S.C.; Singh, Y.V. and Ram, H.H. 1995. Effectof pollination time on fruit setting in hybrid seedcrop of brinjal under Tarai condition of UttarPradesh. Haryana J. Hortic. Sci.
Joshi, K. and Singh, Y.V. 1997. Assessment ofstandard heterosis in brinjal. Recent Hortic.Vol. 4: 149151.
Kumar, M.; Ram, H.H. and Singh, Y.V. 199798.Screening and breeding for resistance to shoot
and fruit borer in brinjal. Recent Hortic. Vol.4 152155.
Sharma, A.C. and Singh, Y.V. 1996. Evaluation ofadvanced vegetable pea lines for freezing.Recent Hortic.
Varshney, N.C.; Singh, Y.V. and Singh, B.V. 1999.Combining ability studies in brinjal (Solanummelongena L.) Veg. Sci. 26 (1): 4144.
Gupta, A. J. and Singh, Y.V. 2000. Genetic divergencein cultivars and F
1s of brinjal (Solanum
melongena L.,). Annals of Plant and SoilRes. 3(2) : 244247.
Gupta, Amarjeet and Singh, Y.V. 2000, Expression ofheterosis for quantitative traits in brinjal(Solanum melongena L.) Annals of Plantand Soil Res. 2(2) : 199203.
Gupta, A. J. and Singh, Y.V. 2000. Studies on heterosisfor yield and yield components in brinjal(Hindi). All India Science Congress. 1618Oct. 2000. Lucknow.
Pratibha, Singh, Y.V. and Gupta, A. J. 2004. Yielddeterminants in new hybrids of brinjal(Solanum melongena L.) ProgressiveHortic. 36 (2): 290292.
Panda, B.; Singh, Y. V. and Hari Har Ram 2004.Combining ability studies for yield and yieldattributing traits in roundfrutted eggplant(Solanum melongena L.) under taraicondition of Uttaranchal, India. Capsicumand Eggplant Newsletter 23: 137140.
Singh, Y.V. 2004. Status of collection, characterization,evaluation and utilization of Brinjal germplasmin India, In Proceeding of National Seminarof role of indegenous germplasm inimprovement of Horticultural crops,GBPUA&T, Pantnagar, June 2425.
Panda, B.; Singh, Y.V. and Hari Har Ram 2004.Studies on different genetic parameters ofround fruited brinjal (Solanum melongena L.)Book of Abstracts, National Seminar ondiversification of Agriculture throughHorticultural crops. Feb. 2123, 2004, Karnal.
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Gupta, A. J. and Singh, Y. V. 2004. Line x testeranalysis for early yield components in vegetablepea (Pisum sativum L.) Veg. Sci. 31 (1) :1721.
Panda, B.; Singh, Y.V. and Hari Har Ram 2004.Comparison between graphical (WrVr graph)and numerical approach of gene action inbrinjal (Solanum melongena L.) Veg. Sci. 31(1) : 3035.
Gupta, A.J. and Singh, Y. V. 2005. Combining abilityanalysis for yield and its components in gardenpea (Pisum sativum L). Indian Journal ofAgricultural Science. 75(2): 109111.
Gupta, A.J., Singh, Y.V. and Verms, T.S. 2006.Genetic variability and heritability in garden pea(Pisum sativum L.). Indian Journal ofHorticulture. 63(3): 332334.
Gupta, A.J. and Singh, Y.V. 2006. Charactgerizationof garden pea (Pisum sativum L.) genotypethrough seed protein profiles. TheHorticultural Journal. 19(1): 3540.
Gupta, A.J. and Singh, Y. V. 2006. Genetic divergencein garden pea (Pisum sativum L.). IndianJournal of Genetic and Plant Breeding.Accepted vide ED/2006/671365 dated 21st
Sept. 2006.
Singh, Y. V.; Joshi, N., Kumar, B.B. and Bisht, B.2007. Spices Improvement and productionat Pantnagar. Souvenir, National Workshopon Spices and Aromatic Plants, held atSVBPUA&T, Meerut, Feb. 2728, 2007. pp813
Singh, D.K.; Ram, H.H. and Sundriyal, P. 2005.Parthenocarpic cucumber lines and hybrids forgreen houses. Abstracts of papers. NationalSeminar on Cucurbits. Sept. 2223.GBPUAT, Pantnagar p.79.
Kumar Jagesh, Singh, D.K.; Ram, H.H., and Bhushan,K.B. 2005. Genetic diversity and proteinprofiling study in Pumpkin (Cucurbitamoschata. Duch. Ex. Poir.). Abstract ofpapers. National Seminar on cucurbits. Sept.
2223. GBPUAT, Pantnagar p. 80.
Hussain, K., Singh, D.K., Ahmad, N. , Nazir G., andQadir R.(2007).Genetic divergence in carrot(Daucus carota L.) genotypes usingmultivariate methods. Veg. Sci. 34(1) 8081.
Singh, Y.V., Kumar, S., Joshi, N. and Bhushan, K.B.2007. Current status of brinjal Improvementusing indigenous germplasm at Pantnagar.Proc. 1st International conference onIndigenous Vegetable & Legumes. Eds. M.L. Chadha et al. Acta Horticulture752.ISHS.
Gupta, A.J. and Singh, Y.V. 2007. Correlation studiesin garden pea (Pisum sativam L.). TheHortic. J. 20 (2): 8790.
Kamal, S.; Rajkumar.; Raghav, M.; Singh, Y.V. andSingh, N. P.(2007). Correlation and pathanalysis of yield determinants in potato(Solanum tuberosum L.) hybrids. PantnagarJ.Res. 5(2):120124
Joshi, K. and Y.V. Singh. (2007) Studies on Heterosisin brinjal (Solanum tuberosum L.). Progr.Hortic. 39(1): 16.
Joshi, N.; Y.V. Singh (2007). Line X Tester analysisfor combining ability in egg plant (Solanumtuberosum L.). Progr.Hortic. 39(2): 17.
Kamal, S.; Rajkumar.; Raghav,M.; Singh, Y.V. andSingh, N. P. (2007).Correlation and path analysis of yielddeterminants in potato (Solanum tuberosumL.) hybrids. Pantnagar Journal of Research5(2):120124
Singh, P.; Singh, B.P.; Singh, Y.V. (2007). Diversityanalysis and character correlation in indigenousFrench bean (Phaseolus vulgaris L.)Germplasm. Progr. Hortic. 39 (2):15.
Joshi, N.; Singh, Y.V. and Bhushan, K. B.(2008).Heterosis for different quantitative traits inbrinjal (Solanum melongena L.). PantnagarJ. Res. 6 (2): 267270.
Joshi, N., Singh Y. V., Maurya, S. K.; (2008).
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Combining Ability Analysis for variousQuantitative Traits in Eggplant (Solanummelongena L.). Annals of Horticulture. 1(1).3236.
Singh, Y.V., Nautiyal, M.K., Singh, B.B., Pandey,Bhawna and Sharma, C.L. (2010).Performance of short duration cowpeavarieties for enhanced pulses production indifferent season under Tarai condition ofUttarakhand. Pantnagar J. Res. Vol. 8 (2),July December.
Joshi, N., Singh Y. V., Maurya, S. K.; (2010). Studieson variability, heritability and genetic advancefor different quantitative traits in brinjal. Annalsof Horticulture. 3(2). 191194.
Pandey, B.; Singh, Y.V. (2011). Genetic variability inindigenous and exotic varieties of cowpea.Pantnagar J. Res. Vol. 9 (2), 23424
Pandey, B.; Singh, Y.V. (2011). Combining ability foryield and yield contributing characters in pea(Pisum sativum L.). Veg. Sci.,Vol. 38 No.1, 2629
Bora, L.; Singh, Y.V. and Bhushan, B. (2011). Stabilityfor fruit yield and yield contributing traits inbrinjal (Solanum melongena L.). Veg. Sci.,Vol.38 No. 2, 194196
Pandey, D. and Singh, Y.V. (2011). Seed storageprotien profiles of pea (Pisum sativum L.)genotypes using SDSPAGE. Indian J. PlantGenet. Resour 24(2): 194204
Ansari, A. M. and Singh, Y. V. (2012). Nature ofGene Action of Sime Quantitative in Brinjal(Solanum melongena L.). . Pantnagar J.Res.
Singh, Y.V., Nautiyal, M.K., Singh, B.B., Sharma,C.L.; Kumar, A and Agrawal, J. (2012).Performance of vegetable cowpea (Vignaungiculata (L.) genotypes for yield and yieldcontributing traits. Pantnagar J. Res.,
Bhushan, K.B.; Singh, Y.V.; Upadhyay, R.K. andJoshi, N. (2013). Heterosis breeding andprotein profiling through SDSPAGE in brinjal
(Solanum melongena L) Research on Crop,14(1):226230
Bhushan, K.B. and Singh, Y.V.(2013). Expression ofheterosis for quantitative traits in brinjal(Solanum melongena L). Pantnagar J. Res.Vol. 9 (2), 23424
Ansari, A. M. and Singh, Y. V.(2014). Combiningability analysis for vegetative, physiological andyield components in brinjal (Solanummelongena L). International ScienceJournal. Vol.1 (2):5359.
Ansari, A. M. and Singh, Y. V.(2015). Trends in lifesciences international peer received journal.Trends in Life Sciences,Vol.4(4):2433
Alka Verma and Y. V. Singh, 2006. Heterosis for yieldand its contributing traits (Solanummelongena L.) Pantnagar Journal ofResearch 4(1): 7174
Abdul Majid Ansari and Y. V. Singh 2016. Hetorosisstudies for fruit characters in Brinjal (Solanummelongena L.) Electronic Journal of PlantBreeding 7 (2): 197207
Gaur, Geeta and Singh Dhirendra Kumar (2016)Genetic variability, character association andpath analysis in early cauliflower (Brassicaoleracea var. botrytis L.) InternationalJournal of Basic and Applied AgriculturalResearch 11(1): 5963.
Kannan, D., Singh, Dhirendra Kumar and Jain SureshKumar (2016) Effect of spacing, boron andtheir combinations on yield and yield attributingcharacters of cauliflower (Braccica oleraceaevar. botrytis L. ) Bioinfolet 13 ( 3 ) : 524 526, 2016
Lalit Nagar, Kushwaha, M. L., Chittora, Akshay andKaushal Ashish 2016. Economic heterosis inbrinjal (Solanum melongena L.) Res. OnCrops 17: 316319
Tanuja Buckseth and Y. V. Singh 2016. Seed storageProtein profiling of Pea (Pisum sativum L.)Genotypes using SDS PAGE. InternationalResearch Journal of Biological Sciences 5
283
(1): 3741
Sujit Kumar, A. K. Singh, Hirdesh Yadav and AlkaVerma 2017. Heterosis study in Okra[Abelmoschus esculentus (L.) Moench]genotypes for pod yield attributes. Journalof Applied and Natural Science 9 (2): 774– 779
Pramila, Kushwaha, M.L. and Singh Y. P. (2017)Studies on heterosis in brnjal (Solanummelongena L.). Int. J. Curr. Microbiol. App.Sci.6: 641651
Panchbhaiya Ankit, Singh Dhirendra Kumar and JainS.K. (2017)Intercharacters associationstudies for morphological, yield and yieldattributes in the germplasm of french bean(Phaseolus vulgaris L.) in Tarai region ofUttarakhand, India.Legume Research
Singh Neeraj, Singh Dhirendra Kumar, Pandey Pooja,Panchbhaiya Ankit and Rawat,Monisha(2017) Correlation and PathCoefficient Studies in Okra [Abelmoschusesculentus (L.)Moench]Int.J.Curr.Microbiol.App.Sci.
Kumar Vivek, Singh Dhirendra Kumar, PanchbhaiyaAnkit and Singh Neeraj (2017) Geneticdivergence studies in midseason cauliflower(Brassica oleracea var. botrytis L.) throughPrincipal Component Analysis (PCA) and D2analysis International Journal of ChemicalStudies
Chittora Akshay and Singh Dhirendra Kumar (2017)Correlation and path analysis for curd yieldand its analysis for curd yield and its traits inearly cauliflower (Brassica Oleracea var.Botrytis L.)The Bioscan
Kumar Vivek, Singh Dhirendra Kumar, PanchbhaiyaAnkit and Singh Neeraj (2017)Correlationand path coefficient analysis studies inmidseason cauliflower Brassica oleracea var.botrytis L.)Journal of Pharmacognosy andPhytochemistry
Kannan D, Singh D.K. and Jain S.K.(2017)Genetic
Variability, Heritability, Genetic Advance ofYield Related Characters in SAAGVegetos
Kumar Vivek, Singh Dhirendra Kumar andPanchbhaiya Ankit (2017)Genetic variabilitystudies in midseason cauliflower (Brassicaoleracea var. botrytis L.) Bulletin ofEnvironment, Pharmacology and Life Sciences
Singh Neeraj, Singh Dhirendra Kumar, Sati UmeshChandra, Rawat, Monisha and Pandey, Pooja(2017)Genetic Analysis Studies in Okra[Abelmoschus esculentus (L.) Moench]Int.J. Pure App. Biosci.
Topwal, Mukesh and Singh Dhirendra Kumar (2017)Study of path analysis for pod yield in Frenchbean (Phaseolus vulgaris L.)Journal ofEnvironment and BioSciences 31(1):113117
Chittora, Akshay; Singh, Dhirendra Kumar; Kaushal,Ashish (2016)Genetic variability, heritabilityand genetic advance in early maturingcauliflower.Annals of Plant and Soil Research
Pramila, Kushwaha, M.L. and Singh Y. V. (2018) GeneAction Studies in Brinjal (Solanummelongena L.) for Yield and YieldComponent. Int. J. Curr. Microbiol. App.Sci.Special issue 7: 46274631
Topwal Mukesh and Singh Dhirendra Kumar (2018)A Review on Genetic Diversity among Tomato(Solanum lycopersicon (MLL.) Wettsd.)GenotypesInt. J. Pure App. Biosci. 6 (1): 36837
P.S. Kashyap, Alka Verma and Stefan Siebert 2014.Intercropping for Efficient Resource Utilizationin Indian Agriculture: A Review. Hort. FloraResearch Spectrum 3(4): 310314
Pramila, Kushwaha, M.L., Alka Verma, Sujit Kumarand Udit Kumar (2015). A review onvariability, heritability and genetic advance inegg plant (Solanum melongena L.).Progressive Research – An InternationalJournal. 10: 15281532.
Sujit Kumar, A. K. Singh, Hirdesh Yadav and Alka
284
Verma 2017. Heterosis study in Okra[Abelmoschus esculentus (L.) Moench]genotypes for pod yield attributes. Journalof Applied and Natural Science 9 (2): 774– 779
Swadesh Banerjee, Yashpal Singh Bisht and AlkaVerma 2018. Genetic Diversity of Brinjal(Solanum melongena L.) in the Foot Hills ofHimalaya. Int. J. Curr. Microbiol. App. Sci7(4): 32403248
Swadesh Banerjee, Alka Verma, Yashpal Singh Bisht,Praveen Kumar Maurya, Imtinungsang Jamir,Singdha Mondal, Tridip Bhattacharjee andArup Chattopadhyay 2018. Genetic variability,correlation coefficient and path coefficientanalysis in brinjal germplasm. InternationalJournal of Chemical Studies 6(4): 30693073
Pallavi, YV Singh, Alka Verma and Manoj KumarBansala 2018. Analysis of Combining Abilityfor Yield and its attributing Characters inCowpea (Vigna unguiculata (L.) Walp) ThePharma Innovation Journal 7(7): 202204
3. Theses Research:
1. Jaideep Bhargava. 1992. Studies of geneticvariability and correlation for yield and yieldcomponents in Brinjal (S. melongena L.). toGBPUAT under supervision of Dr. Y.V.Singh
2. Suphal Chandra Mandal. 1994. Hybrid seedProduction in Brinjal (Solanum melongena L.).to GBPUAT under supervision of Dr. Y.V.Singh
3. Rakesh Kumar Agnihotari. 1995. Inheritance ofRust Resistance in Pea (Pisum sativum). toGBPUAT under supervision of Dr. Y.V.Singh
4. Kamal Joshi. 1996. Studies on Heterosis inExperimental Hybrid of Brinjal (Solanummelongena. L). to GBPUAT under supervisionof Dr. Y.V.Singh
5. Arvind Chandra Sharma 1996. Evaluation ofVegetable Pea (Pisum sativum L.) Verities forAgronornic and Processing Attrilutes. to GBPUAT
under supervision of Dr. Y.V.Singh
6. Vikash Kumar. 1997. Studies of Genetic Diversityand ideal Plant Type in vegetable Pea. to GBPUATunder supervision of Dr. Y.V.Singh
7. Amarjeet Gupta. 1999. Heterosis and geneticdiversity in Brinjal (Solanum Melonge L.). toGBPUAT under supervision of Dr. Y.V.Singh
8. Pratibha. 2002. Studies on Heterosis and characterAssociation in Brinjal (Solanum melagena L.).to GBPUAT under supervision of Dr. Y.V.Singh
9. Amarjeet Gupta. 2002. Combining ability and seedprotein profiles in Vegetable Peas (Pinum sativumL.). to GBPUAT under supervision of Dr.Y.V.Singh
10. Biswajit Singh. 2003. Studies on heterosiscombining ability and gene action in brinjal(Solanum melon gene L.). to GBPUAT undersupervision of Dr. Y.V.Singh
11. Deepali Pandey 2004. Genetic Diversity in Pea(Pisum sativum L.) through morphological andprotein poly morphic variants. to GBPUAT undersupervision of Dr. Y.V.Singh
12. Shiv Prasad Yadav 2005. Effect of planting ratioand method of seed extraction yield and quality ofhybrid seed in Brinjal cv. Pant Brinjal Hybrid 1.to GBPUAT under supervision of Dr. Y.V.Singh
13. Pratibha 2005. Studies on selection proceduresin vegetable Pea (Pisum sativum L.). to GBPUATunder supervision of Dr. Y.V.Singh
14. Pradeep Karmakar 2007. Studies on InterspecificHybridization In Brinjal (Solanum melongena L.).to GBPUAT under supervision of Dr. Y.V.Singh
15. Neelima Joshi 2007. Heterosis Breeding andprotein profiling in Brinjal (Solanum MelongenaL.). to GBPUAT under supervision of Dr.Y.V.Singh
16. Bhawana Bisht 2008. Genetic trends in combiningability Heterosis and protein profiling vegetablePea (Pisum sativum L.). to GBPUAT undersupervision of Dr. Y.V.Singh
285
17. Kumar Bharat Bhushan 2009. Heterosis Breedingand protein profiling through SDSPAGE in Brinjal(Solanum melangena L.). to GBPUAT undersupervision of Dr. Y.V.Singh
18. Bhawana Pandey 2010. Heterosis combiningability stability analysis and protein profiling incowpea (Vigna lnguiculata L.) walp. to GBPUATunder supervision of Dr. Y.V.Singh
19. Manish Nautiyal 2011. Characterization ofGermplsm genetic variability and characterassociation in Brinjal (Solanum tuberosum L.).to GBPUAT under supervision of Dr. Y.V.Singh
20. Abdul Majid Ansari 2012. Heterosis Gene Actionand PCR Based Molecular analysis in Brinjal(Solanum tuberosum L.). to GBPUAT undersupervision of Dr. Y.V.Singh
21. Pallavi 2012. Genetic Variability and charactersassociation in F2 generation of Pea (Pisumsativum L.). to GBPUAT under supervision ofDr. Y.V.Singh
22. Tanuja Buckseth 2013. Genetic analysis andmolecular characterization for powdery mildewresistance in Pea (Pisum sativum L.). to GBPUATunder supervision of Dr. Y.V.Singh
23. Snehlata. 2014. Genetic parameters and residualstandard heterosis for yield and its components inVegetable Pea (Pisum sativum L.). to GBPUATunder supervision of Dr. Y.V.Singh
24. Anand Singh 2014. Determining Heterosisresponse combining ability and gene action for yieldand yield contributing traits in Cowpea (Vignaungniculata (L.) Walp.). to GBPUAT undersupervision of Dr. Y.V.Singh
25. Risha Varan 2015. Studies on combining abilityand heterosis for seed yield and its componenttraits in cowpea [Vigna unguiculata (L.) Walp.].to GBPUAT under supervision of Dr. Y.V.Singh
26. Tribhuwan Singh Negi 2018. Mutation Breedingfor leaf Thrips Resistance in Cowpea (Vignaunguiculata). to GBPUAT under supervision of Dr.Y.V.Singh
27. Pallavi 2018. Heterosis, combining ability and geneaction for yield and quality triats in cowpea Vignaunguiculata (L.) Walp. to GBPUAT undersupervision of Dr. Y.V.Singh
28. Gurubaksh Singh 2008. Studies on geneticvariability in mid season cauliflower (Brassicaoleracea var. botrytis L.). to GBPUAT undersupervision of Dr. Dhirendra Kumar Singh
29. Deepak Kandpal 2008. Studies on geneticvariability and heritability in French bean (Phaseolusvulgaris L.). to GBPUAT under supervision of Dr.Dhirendra Kumar Singh
30. Dipti Mehra 2009. Screening and characterizationof French bean (Phaseolus vulgaris L.). toGBPUAT under supervision of Dr. DhirendraKumar Singh
31. Mukesh Topwal. 2010. Evaluation and geneticvariability studies in French bean (Phaseolusvulgaris L.). to GBPUAT under supervision ofDr. Dhirendra Kumar Singh
32. Anand Singh 2011. Genetic variability, characterassociation and path coefficient analysis in Frenchbean (Phaseolus vulgaris L) germplasm. toGBPUAT under supervision of Dr. DhirendraKumar Singh
33. Savita 2012. Genetic variability, heritability, andcorrelation studies in French bean (Phaseolusvulgaris L.). to GBPUAT under supervision ofDr. Dhirendra Kumar Singh
34. Suresh Kumar 2013. Response of French bean(Phaseolus vulgaris L.) genotypes to mulching.to GBPUAT under supervision of Dr. DhirendraKumar Singh
35. Akshay Chittor 2014. Variability and correlationstudies in early cauliflower (Brassica oleracea var.botrytis). to GBPUAT under supervision of Dr.Dhirendra Kumar Singh
36. Ankit Panchbhaiya 2015. Studies on geneticvariability, correlation and path coefficient analysisin French bean (Phaseolus vulgaris L.). toGBPUAT under supervision of Dr. DhirendraKumar Singh
286
37. Vivek Kumar 2017. Variability, heritability andgenetic advance studies in midseason cauliflower(Brassica oleracea var. botrytis L.). to GBPUATunder supervision of Dr. Dhirendra Kumar Singh
38. Ankit Panchbhaiya 2015. Studies on geneticvariability, correlation and path coefficient analysisin French bean (Phaseolus vulgaris L.). toGBPUAT under supervision of Dr. DhirendraKumar Singh
39. Saurabh Bhatt 2017. Evaluation of brinjal(Solanum melongena L.) germplasm under Tarairegion of Uttarakhand. to GBPUAT undersupervision of Dr. Dhirendra Kumar Singh
40. Dipti Mehra 2012. Heterosis, combining abilityand gene action studies in early cauliflower(Brassica oleracea var. botrytis L.). to GBPUATunder supervision of Dr. Dhirendra Kumar Singh
41. Basavaraj Makanur 2014. Stability analysis inFrench bean (Phaseolus vulgaris L.). toGBPUAT under supervision of Dr. DhirendraKumar Singh
42. Kannan D. 2017. Stability analysis of cauliflower(Brassica oleracea var. botrytis) genotypes underdifferent environments in tarai region ofUttarakhand. to GBPUAT under supervision ofDr. Dhirendra Kumar Singh
43. Neeraj Singh 2018. Heterosis and combiningability studies in okra[Abelmoschus esculentus(L.) Moench] for yield and quality paramerers. to
GBPUAT under supervision of Dr. DhirendraKumar Singh
44. Swadesh Banaerjee 2017. Characterization ofBrinjal (Solanum melongena L.) Germplasm. toGBPUAT under supervision of Dr. Alka Verma
45. Yashpal Singh Bisht 2018. Evaluation of Brinjal(Solanum melongena) under organic Condition.to GBPUAT under supervision of Dr. Alka Verma
4. Future Thrusts:
1. Enrichment of germplasm base of differentvegetable crops:
2. Development of high yielding varieties in differentvegetable crops:
3. Breeding for resistance to major diseases inimportant vegetable crops:
4. Development of superior F1 hybrids in different
vegetables crops.
5. Development of OP varieties/ F1
hybrids forprotected cultivation.
6. Development of suitable varieties and productionof seeds for organic vegetable cultivation.
7. Standardization of production technologiesincluding microirrigation systems, protectedcultivation and organic farming.
8. Quality breeder seed production of importantvegetable crops.