6. Wfp Workshop Form_mptc Lang

8/11/2019 6. Wfp Workshop Form_mptc Lang

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Region: IX

Division: ____Zamboanga Del Sur_

District: ___Labangan 1_ Name of School: _Langapod Elementary School_

BEIS School ID: _____________________

Objectives: To rehabilitate at least 70% of the beneficiaries to normal nutritional status

Ensure 85-100% attendance among target beneficiariesTo improve the children's health and nutrition values and behavior

GAS/STO/Project

1. Procurement of

Food Commodities for School-Based Feeding

Beneficiaries

no. of BFP

beneficiaries fed

(See attached lists of commodities beneficiaries beneficiaries beneficiaries

with estimated amout and Cycle Menu)Kinder 2

Grade 1 1

Grade 2 1

Grade 3 1

Grade 4 0

Grade 5 0

Grade 6 0

Total No. of Beneficiaires

Kinder Grade 1 to

Grade 6

3rd - 4th Qtr.

of 20131st Qtr. 2014 TOTAL TARGET

WORK AND

SCHOOL-BASED FESY

PROGRAM/ACTIVITY/PROJECT

Performance

Indicator/Unit of

Measure

Target Beneficiaries SY 2013 - 2014



Kinder Grade 1 to

Grade 6

3rd - 4th Qtr.

of 20131st Qtr. 2014 TOTAL TARGET


Performance

Indicator/Unit of

Measure


II. Operational Expenses

Maintenance and Operating Expenses (See attached lists of supplies

and materials with estimated cost )

1. Orientation of stakeholders

2. Supplies & materials related to feeding program

(Gasul,kerosene, fuel, charcoal, water, etc.)

LPG & othercooking materials LPG & othercooking materials

containers (5

gallons/containers) of

mineral/purified water

containers (5

gallons/containers)

of mineral/purified

water

set of related

feeding utensils

set of related

feeding utensils

3. Management Program Operation(minimal transportation expenses, xerox, and

other priority related expenses)photocopying & other

supplies for

documentation

photocopying & other

supplies for

documentation

T O T A L E S T I M A T E D C O S T

Prepared by: Requested By: Noted By:

ESMENIA T. SIAPEL MANUEL G. ANLIMON JUVY T. EMPALMA

Feeding Coordin ator District Supervisor Principal/School Head



SEPT OCT. NOV. DEC. JAN. FEB. MAR.

21 days 18 days 20 days 15 days 15 days 20 days 11 days 120 days

Number of

beneficiaries

XP15.00X120

days - - - - - - - -

PESHNC-Sub-

ARO

3,600.00

1,800.00

1,800.00

1,800.00

Sub-Total

9,000.00

CY 2014CY 2013 REMARKS TOTAL

Cost

Assumption

FINANCIAL PLAN

EDING PROGRAM (SBFP) 2013-2014

Financial Requirements for SY 2013- 2014 RESPONSI

BILITY

CENTER

SOURCE

OF FUND



SEPT OCT. NOV. DEC. JAN. FEB. MAR.

CY 2014CY 2013 REMARKS TOTAL

Cost

Assumption

Financial Requirements for SY 2013- 2014 RESPONSI

BILITY

CENTER

SOURCE

OF FUND

Number of

beneficiaries

XP1.00X120

days

100

100

200

200

Sub-Total - - - - - - - - - - -

600

9,600.00GRAND TOTAL - - - - - - - -

Funds Available: Approved by:

O ARTURO B. BAYOCOT CESO V

Schools Division Superintendent

CARANDANG, CPA

Divis ion Accountant



Region: ____

Division: _____________________

District: _____________________ Name of School: _____________________

BEIS School ID: _____________________

Objectives: To rehabilitate at least 70% of the beneficiaries to normal nutritional status

Ensure 85-100% attendance among target beneficiariesTo improve the children's health and nutrition values and behavior

GAS/STO/Project

1. Procurement of

Food Commodities for School-Based Feeding

Beneficiaries

no. of BFP

beneficiaries fed

(See attached lists of commodities beneficiaries beneficiaries beneficiaries

with estimated amout and Cycle Menu)Kinder

Grade 1

Grade 2

Grade 3

Grade 4

Grade 5

Grade 6

Total No. of Beneficiaires

1st Qtr. 2014 TOTAL TARGET



Performance

Indicator/Unit of

Measure

WORK AND

SCHOOL-BASED FE

3rd - 4th Qtr.

of 2013

SY

Grade 1 to

Grade 6Kinder



1st Qtr. 2014 TOTAL TARGET



Performance

Indicator/Unit of

Measure3rd - 4th Qtr.

of 2013

Grade 1 to

Grade 6Kinder

II. Operational Expenses

Maintenance and Operating Expenses (See attached lists of supplies

and materials with estimated cost )

1. Orientation of stakeholders

2. Supplies & materials related to feeding program

(Gasul,kerosene, fuel, charcoal, water, etc.) LPG & other

cooking materials

LPG & other

cooking materials

containers (5

gallons/containers) of

mineral/purified water

containers (5

gallons/containers)

of mineral/purified

water

set of related

feeding utensils

set of related

feeding utensils

3. Management Program Operation(minimal transportation expenses, xerox, and

other priority related expenses)photocopying & other

supplies for

documentation

photocopying & other

supplies for

documentation

T O T A L E S T I M A T E D C O S T

Prepared by: Requested By: Noted By:

Feeding Coordin ator District Supervisor Principal/School Head



CY 2013

AUG. SEPT OCT. NOV. DEC. JAN. FEB.

22 days 21 days 18 days 20 days 15 days 15 days 9 days 120 days

Number of

beneficiaries

XP15.00X120

days - - - - - - - -

PESHNC-Sub-

ARO

Sub-Total

REMARKSCost

Assumption

Sample only

RESPONSI

BILITY

CENTER

SOURCE

OF FUND

Financial Requirements for SY 2013- 2014

CY 2014 TOTAL

FINANCIAL PLAN

EDING PROGRAM (SBFP) 013-2014



CY 2013

AUG. SEPT OCT. NOV. DEC. JAN. FEB.

REMARKSCost

Assumption

RESPONSI

BILITY

CENTER

SOURCE

OF FUND

Financial Requirements for SY 2013- 2014

CY 2014 TOTAL

Number of

beneficiaries

XP1.00X120

da s

Sub-Total - - - - - - - - - - -

GRAND TOTAL - - - - - - - -

Funds Available: Approved by:

Schools Division Superintendent Divis ion Accountant

6. Wfp Workshop Form_mptc Lang

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