2015 vår lanseringsbrosjyre en

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Changing tables LAUNCH SPRING 2015 FIGGJO BREM - STRONG CHARACTER, AIRY, SOPHISTICATED

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Transcript of 2015 vår lanseringsbrosjyre en

Changing tablesLAUNCH SPRING 2015

FIGGJO BREM - STRONG CHARACTER, AIRY, SOPHISTICATED

FIGGJO COLLABORATES WITH KARL ERIK PALLESEN

Karl Erik Pallesen is the part owner and General Manager of Fisketorget in Stavanger, and is one of the country’s leading chefs. He has made his mark in many areas, and participated in Kokkenes Kamp (Battle of the Chefs) on TV2 in 2013 and won Hellstrøm’s Masterchef on TV3 in 2012.

Karl Erik worked as a chef at the Gastronomic Institute for three years, and has been a member of the Norwegian National Culinary Team. As a member of the Norwegian National Culinary Team he won the silver medal at the 2013 Culinary Olympics in Luxembourg, and was a commis when the team won gold at the World Championships in 2007.

Pallesen has now tested the spring news 2015, and has been inspired to create appetising new dishes by Figgjo’s new products!

Karl Erik Pallesen, General Manager Fisketorget

ABOUT US

Figgjo AS is a trendsetting porcelain manufacturer for the professional kitchen. Figgjo is known for being innovative confirmed by a number of design awards. Figgjo products are found in the most prestigious hotels and restaurants, canteens and institutions in Europe, the Middle East and Asia. Figgjo products are sold through partners in more then 35 countries.

Figgjo products are designed to accompany one another. Create your own unique solution depending on the desired function and expression. By adding new products you create new experiences on the table– Changing tables.

CHOOSE THE BEST - CHOOSE FIGGJO

The Figgjo factory is located outside Stavanger, Norway, where we combine modern industrial manufacturing with craftsmanship to create exciting products of high quality.

• All Figgjo products are made of vitreous porcelain, making them particularly robust• 5-year edge chip warranty on all round, flat plates (except Figgjo Front Dining)• Manual quality control and sorting after each firing• Customized designs available on orders of both small and large quantities• Flexible production and short delivery time

QUALITY AND ENVIRONMENT

• We only use environmentally friendly raw materials • Recycling of raw materials and production waste throughout the entire process• After firing, damaged and substandard products are recycled as filler• We clean all the air and water used in the factory• Certified according to Quality Management Standard NS-EN ISO 9001:2008• Certified according to Environmental Management Standard NS-EN ISO 14001:2004• Certified according to Energy Management System NS-EN ISO 50001:2011

Figgjo is a proud sponsor of:

FIGGJO BREM

Figgjo Brem consists of three elegant, deep plates with a strong character. The flat base gives chefs the opportunity to create sophisticated presen-tations, with the angled edge acting as an airy frame around the food.A small, elegant dish will look attractively placed on the limited surface, while the depth provides adequate space for larger dishes. Figgjo Brem is available in sizes 20, 24 and 27 cm.

The clean style of the Figgjo Brem deep plates makes them particularly suitable in combination with Figgjo Front Dining, Figgjo Grad and Figgjo Ting.

Design: Figgjo AS

FIGGJO BASE

Figgjo Base has become an extremely popular series, and a new plate with handle which measures 28 x 18 cm is now being launched. This exciting plate builds upon the soft and informal style of the Figgjo Base series. The plate is excellent for simple lunch dishes, as well as starters or side dishes. The Figgjo Base plate with handle is functional, stacks effectively and is large enough to hold a reasonably large meal. In addition to white, the plate is also available in Figgjo Skygge and Figgjo Dryss standard dec-orations.

Design: Figgjo AS

FIGGJO STACKING BOWL

The Figgjo Stacking bowl series is be-ing expanded with a new size, and now consists of 12 bowls. The new bowl holds 80 cl, stacks well and is suitable for both buffets and single dishes.

The bowl is well-suited for use in institutions since it is adapted to standardised food transport system.

Design: Figgjo AS

FIGGJO BOWL AND COMBINATION PLATE

A new square plate with a soft look, which is well-suited to both lunch and side dishes and provides a good alternative to a round plate. The plate has a surface that offers many uses, stacks easily and measures 20 x 20 cm. Our new bowl and plate is well suited for a standard serving tray.

The bowl holds 45 cl and with its compact size it is a natural choice for a small portion of soup or exquisite dessert.

Design: Figgjo AS

Plaster molds

Sanding

Glazing

Early prototypes

PRODUCT LAUNCH SPRING 2015

Figgjo Base 5554 CHPlate with handle 28x18xH5 cm

Figgjo Combination plate 2110 HHPlate square 20x20xH2 cm

Figgjo Bowl 1518 HHBowl D12xH7.5x cm 45 cl

Figgjo Stacking Bowl 1852 HHBowl D18xH5.5 cm 80 cl

FIGGJO BREM

FIGGJO BASE

FIGGJO PLATE

FIGGJO BOWLS

Figgjo Brem 8118 HH Plate deep D20xH4.5 cm 60 cl

Figgjo Brem 8116 HH Plate deep D27xH6 cm 160 cl

Figgjo Brem 8117 HH Plate deep D24xH5 cm 110 cl

Figgjo Dryss 5554 CHPlate with handle 28x18 cm

Figgjo Skygge 5554 CHPlate with handle 28x18 cm

LITHUANIAUAB SANITEXwww.sanitex.eu

NORWAYCULINA/ENOR ASwww.culina.no

NORRØNA STORKJØKKEN ASwww.norrona.no

POLANDTAZAwww.taza.pl

RUSSIARADIUS HOTEL AND RESTAURANTwww.radius.ru

SOUTH KOREATRUST Co. Ltdwww.thetrust.c.kr

SPAINCASA DELFÍNwww.casadelfin.com

ACMEwww.acmehosteleria.com

SWITZERLANDGASTROIMPULSwww.GastroImpuls.ch

SWEDENMARTIN&SERVERAwww.martinservera.se

MENIGO FOODSERVICE ABwww.menigo.se

SMÖRGÅSBORDwww.smorgasbord.com

THE NETHERLANDSOLIVIER HORECA B.V.www.olivier.nl

THE CZECH REPUBLIC & SLOVAKIAPREMIUM GASTROwww.premium-gastro.com

TURKEYACCOLINKwww.accolink.com

UKGOODFELLOW & GOODFELLOWwww.goodfshop.net

OUR DEALERS:

ASIA AND THE MIDDLE EAST& INDIABLUE RIBBON LLCwww.blueribbon.ae SOUTHEAST ASIAQ INDUSTRIES & TRADE PTE LTDwww.qindustries.com

AUSTRIAROCHINIwww.rochini.at

BELGIUMBAMB BVBAwww.bamb.be

UDO DEBECKERwww.debecker.be

CROATIARADIN R GRAND GOURMETwww.radin-r.hr

DENMARKBENT BRANDT ASwww.bentbrandt.dk

ESTONIA & LATVIAARKOLAT Ltdwwww.arkolat.lv

FAROE ISLANDSKJOLBROwww.kjolbro.fo

FINLANDKESPROwww.kespro.com

GERMANYAUTENRIEB GmbHwww.autenrieb.de

EDGAR FUCHS GmbH www.edgarfuchs.de

ICELANDFASTUS EHFwww.fastus.is

GEIRI EHFwww.geiriehf.is

ITALYCARAIBA SRLwww.caraiba.it

IRELANDG. DUKE & CO. LTD.www.gduke.com

Changing tables

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