2011 0408 platt cleanmed_april8_2011
Transcript of 2011 0408 platt cleanmed_april8_2011
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Compostable biobased alternatives to
polystyrene in food service
Brenda Platt SBC Co-Chair
Institute for Local Self-Reliance April 8, 2011
Environmentally Preferred Purchasing (EPP): "Hot" Topics CleanMed, Phoenix, Arizona
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Overview
What’s wrong with polystyrene for food service ware? Compostable biobased alternatives Understanding difference between biobased vs
biodegradable vs compostable Benefits of composting Programs utilizing compostable products Do biobased products make sense if you can’t compost? Compostable alone ≠ sustainable Criteria for environmentally preferable biobased food
service ware
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Petro-Plastic Woes
Non-renewable (geological timeframes to produce but consume in 1 to 10 years)
Generally nonbiodegradable with devastating affects on ocean life
Demand and production skyrocketing
Plastics industry supports more drilling
Recycling and reuse low Health impacts (polymers differ)
6 times more plastic than plankton by mass
Agalita Marine Research Foundation
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Plastics Recycling: Failure?
Thousands of tons of plastics
Source: US EPA, 2009 data (http://www.epa.gov/epaoswer/non-hw/muncpl/msw99.htm)
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5,000
10,000
15,000
20,000
25,000
30,000
35,000
1960 1970 1980 1990 2000 2007 2009
Waste Generated
Material Recycled
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Plastics Recycling Low Generation
(thousand tons) Recycling
(thousand tons) Recycling Level
(percent by weight)
PET 3,530 730 20.7%
HDPE 5,210 590 11.3%
PVC 1,120 0.0%
LDPE/LLDPE 6,300 320 5.1%
PP 5,530 50 0.9%
PS 2,470 20 0.8%
Other resins 5,670 410 7.2%
Total Plastics in MSW 28,830 2,120 7.1%
Source: US EPA, 2009 data MSW = municipal solid waste
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How Exposure to Polystyrene Affects the Human Body
Polystyrene in made from the monomer styrene (vinyl benzene)
Styrene remains present in polystyrene (no polymerization process is 100% efficient)
Styrene = a neurotoxicant and suspected human carcinogen
Styrene impairs the central and peripheral nervous systems.
Exposure to styrene in the workplace has also been associated with chromosomal aberrations, thus is considered a mutagen.
Carcinogenic Effects: Proven that it causes cancer in animals, but there are no long-term studies showing that PS causes cancer in humans.
Polystyrene contains alkylphenols, an additive linked to breast cancer.
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Styrene Leaches into Food
“The ability of styrene monomer to migrate from polystyrene packaging to food has been reported in a number of publications and probably accounts for the greatest contamination of foods by styrene monomer.” World Health Organization Styrene Chapter, Air Quality Guidelines-2nd Edition, WHO Regional Office for Europe, Copenhagen, Denmark, 2000 http://www.euro.who.int (search “Chapter 5.12 Styrene”)
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Communities with Polystyrene Restrictions
California: Berkeley City of Calabasas City of Capitola Emeryville Huntington Beach City of Laguna Woods Malibu Monterey Mill Valley Millbrae Newport Beach
Oakland Pacific Grove Palo Alto Richmond City of San Clemente San Francisco San Mateo County Santa Cruz County Santa Monica Sonoma County Ventura County
Other: Freeport, Maine Portland, Oregon Seattle, Washington Takoma Park,
Maryland
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Benefits of Biobased Alternatives
Can replace many harmful conventional plastics Can be fully biodegradable (capable of being
utilized by living matter) Can be made from a variety of renewable
resources Can be composted locally into a soil amendment Can help capture food discards Can contribute to healthier rural economies Can complement zero waste goals
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The Good News on Biobased Alternatives
Variety of resins available Performance improving Experience and R&D growing Growth expected The federal biobased procurement
program – BioPreferred – will open up new markets
Standards in place Price competitiveness improving Demand increasing
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ASTM Standards
D 6866 – defines and quantifies biobased content D 6400 – specification for biodegradation in
commercial composting systems D 7081 – specification for biodegradation in the
marine environment D 5988 – test method for biodegradation in soil D 5511 – test method for biodegradation in
anaerobic digesters
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Degradable Vs. Biodegradable
Degradable May be invisible to naked
eye Fragment into smaller pieces No data to document
biodegradability within one growing season
Migrate into water table Not completely assimilated
by microbial populations in a short time period
Biodegradable Completely assimilated into
food and energy source by microbial populations in a short time period
Meet biodegradability standards
Source for definitions: Dr. Ramani Narayan, Michigan State Univ.
1989 Cover of Environmental Action
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Biodegradable vs. Biobased
Non-biodegradable biobased plastics are here
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Confusion and Green Washing
Source: www.ensobottles.com
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Biodegradability alone is not an environmental goal
Products should be: Reusable Recyclable Compostable
Health care providers can use their purchasing power to drive the market toward more environmentally preferable products
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Composting: A Success Story
Yard Debris,
Thousands of tons
Source: US EPA, 2009 data (http://www.epa.gov/epaoswer/non-hw/muncpl/msw99.htm)
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U.S. municipal waste disposed
Source: US EPA, 2009 data (http://www.epa.gov/epaoswer/non-hw/muncpl/msw99.htm)
160.9 million tons in 2009
Creates a rich nutrient-filled material, humus,
Increases the nutrient content in soils,
Helps soils retain moisture,
Reduces or eliminate the need for chemical fertilizers,
Suppresses plant diseases and pests,
Promotes higher yields of agricultural crops,
Helps regenerate poor soils,
Has the ability to cleanup (remediate) contaminated soil,
Can help prevent pollution and manage erosion problems.
BLACK GOLD
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Composting, lots of models
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Boulder Farmers’ Market
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Whole Foods
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San Francisco: Aiming for Zero Waste
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Color-coded compostable design for 400k at SF Festival
Photos courtesy of City of San Francisco
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Seattle
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Seattle: Compostable Food Service Ware
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Not All Bioproducts Created Equal
Biobased content Material feedstock type Feedstock location Biodegradability
Commercial compost sites Home composting Marine environment Anaerobic digestion
Additives and blends Recyclability Performance Products
Biobased content alone ≠ sustainable
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Challenges with Biobased Products
Concern over genetically modified organisms (GMOs) Desire for sustainably grown biomass Need to develop adequate recycling and composting programs Concern with nanomaterials and fossil-fuel-plastic blends Lack of adequate labeling Concern over contamination of recycling systems
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Genetically Modified Crops
Can be toxic, allergenic or less nutritious than their natural counterparts
Can disrupt the ecosystem, damage vulnerable wild plant and animal populations and harm biodiversity
Increase chemical inputs (pesticides, herbicides) over the long term
Deliver yields that are no better, and often worse, than conventional crops
Cause or exacerbate a range of social and economic problems
Are laboratory-made and, once released, harmful GMOs cannot be recalled from the environment.
Source: http://www.nongmoproject.org/
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What We Put Into Corn…
Average of over 120 lbs. nitrogen fertilizer per acre Among the highest levels
of herbicide and pesticide use for conventional crops Irrigation water Proprietary hybrids
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China – Bulrush – Bagasse – PSM (Plastarch Material) – Corn – Chinese PLA – PHBV* – PBS** – Cornstarch
India – Fallen palm leaves
Thailand/Vietnam – Tapioca starch – Grass fiber – Bagasse
Malaysia – Palm fiber
USA – NatureWorks PLA – “Natural total chlorine-free pulp” – Recycled wood fiber
*polyhydroxybutyrate-polyhydroxyvalerate
**polybutylene succinate (petrochemical + succinic acid)
Survey Data: feedstock types and sources
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Path from Field to Producer
“The source product is from Brazil, then turned into cornstarch in China,
then the starch is used in our manufacturer’s facility.”
“Feedstocks grown in Midwestern US. Manufacture the resin
in Hawthorne, CA today, but plan to manufacture in Seymour, IN shortly.”
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Recyclable?
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Where’s Waldo? Identifying and Sorting Bio-Bottles
Courtesy of Eureka Recycling, Minneapolis, MN (www.eurekarecycling.org)
Tricky? At 120 feet per minute on a 30” wide conveyor line –
It sure is!
Courtesy of Eureka Recycling, Minneapolis, MN (www.eurekarecycling.org)
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As You Sow Center for Health, Environment and Justice
Clean Production Action * Environmental Health Fund * Green Harvest Technologies Health Care Without Harm Healthy Building Network
Institute for Agriculture and Trade Policy * Institute for Local Self-Reliance*
Lowell Center for Sustainable Production * Sustainable Research Group
Pure Strategies RecycleWorld Consulting
Science & Environmental Health Network Seventh Generation
National Campaign for Sustainable Ag. Whole Foods
City of San Francisco * Steering committee
The Sustainable Biomaterials Collaborative is a network of organizations working together to spur the introduction and use of biomaterials that are sustainable from cradle to cradle. The Collaborative is creating sustainability guidelines, engaging markets, and promoting policy initiatives.
Sustainable Biomaterials Collaborative
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Defining Sustainable Life Cycles by Principles
Sustainable feedstocks / Sustainable agriculture
Green Chemistry / Clean Production
Closed Loop Systems / Cradle to Cradle / Zero Waste
“Just because it’s biobased, doesn’t make it green”
Biomass Feedstock
Avoid hazardous chemicals Avoid GMOs Conserve soil & nutrients Biological diversity Sustainable agriculture plan Protect workers
Manufacturing
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Support sustainable feedstock Reduce fossil energy use Avoid problematic blends & additives Avoid untested chemicals and engineered nano
particles Design for recycling & composting Maximize process safety/reduce emissions Green chemistry Protect workers
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End of Life
Compostable or recyclable Biodegradable in aquatic systems Adequate product labeling Adequate recovery infrastructure
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Development of Environmentally Preferable Purchasing Specifications
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Recognition Levels
Bronze Baseline criteria Easily verifiable criteria
Silver Gold Highest level More challenges to
verify criteria
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Criteria: Biomass Production (food service ware)
Criteria Recognition Level Biobased (organic) carbon content
Product must be >90% Product must be >95% Product must be >99%
Bronze Silver Gold
Genetically Modified Plants No plastics may be made directly in plants GM crops allowed in field with offsets No GM biomass allowed in field
Bronze Bronze Silver
Sustainably grown biomass Forest and brushland-derived biomass Agricultural crop biomass
Bronze Gold
Protection of biomass production workers Gold
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Criteria: Manufacturing (food service ware)
Criteria Recognition Level Wood- or fiber-based products
Non-food-contact products: 100% recycled, 40% PCR Cups: 10% PCR content Other food-contact products: 45% recycled content
Bronze Gold
Bronze
No organohalogens added Bronze
Additives and Contaminants of High Concern Declare whether nanomaterials present No engineered nano without health risk assessment No Proposition 65 chemicals No additives and chemicals of high concern; all additives must be tested
Bronze Silver Silver Gold
No chlorine or chlorine compounds Silver
Protection of biomass production workers Gold
Local ownership and production Gold
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Criteria: End of Life (food service ware)
Criteria Recognition Level Product must be 100% commercially compostable Bronze
Product labeled for compostability “Commercially Compostable” if facility exists
Verification logo on product Clearly compostable
Additional labeling if facility does not exist
Bronze Bronze Bronze Bronze
100% backyard or home compostable Silver
100% biodegradable in aquatic environment Marine biodegradable Freshwater biodegradable
Gold Gold
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What if you don’t have access to composting?
Promote composting in your community and state! Institutional and corporate support is critical. Join the US Composting Council as a friend: www.compostingcouncil.org
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Next Steps
Vetted List of Products Clear process for manufacturers to assess
conformance to criteria Beta-test conformance process
Work with purchasers to beta-test bid specs Develop Biospecs for biobased bags and
another for durable biobased products
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Single use has got to go
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Resource Conservation Hierarchy Most Preferable
Recycle & Compost
Treat
Avoid & Reduce
Reuse
Dispose
Least Preferable
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Zero Waste Path
Source: ILSR, GAIA, and Eco-Cycle, Stop Trashing the Climate (2008).
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Aiming for zero waste is key GHG abatement strategy
Abatement Megatons % of Abatement Strategy CO2 eq. Needed in 2030 to Return to 1990 Reducing waste via prevention, reuse, recycling, composting 406 11.6% Lighting 240 6.9% Vehicle Efficiency 195 5.6% Lower Carbon Fuels 100 2.9% Forest Management 110 3.1% Carbon Capture & Storage 95 2.7% Wind 120 3.4% Nuclear 70 2.0%
Source: ILSR, GAIA, and Eco-Cycle, Stop Trashing the Climate (2008), and McKinsey & Company, Reducing U.S. Greenhouse Gas Emissions: How Much and at What Cost? (2007)
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Comments? Questions?
Brenda Platt SBC, Co-Chair
Institute for Local Self-Reliance, Co-Director [email protected]
202-898-1610 ext 230
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