Valentines Menu

StartersLamb Croquettes

Fried lamb croquettes with fresh rosemary.

OystersFresh, baked oysters with parmesan cheese and garlic.

AvocadoAvocado, fresh strawberries with a homemade honey and fig vinaigrette.

MainsCod Plaki

Fresh cod baked in the oven served with dauphinoise potatoes.

Spaghetti Spaghetti with feta cheese, cherry tomatoes, garlic and basil.

VenisonGrilled venison with fresh plum served with sweet potato puree and

Mediterranean vegetables.

DessertsHomemade honey, Greek yoghurt and raspberry cheesecake.

Homemade pana cotta with mixed fruits coulis.

Homemade chocolate and strawberry mousse cake.

3 Courses for £35 Glass of prosecco on arrival.

Ring 01273 933620 to book your table now13-14 Preston Street , Brighton, East Sussex BN1 2HN