Post 15. Meat, fish and eggs
Salting method (6 pasay city b6,b13,g8,g13)
68 בס '' ד Shiur 11 – P. 86 © 2013 E. Horowitz V 3 Salting meat in a solid kli Status of the meat Two Questions 1.How much of the meat is assur? 2.How.
LO: Identify some of the key aspects of Judaism. Read p 30, including the destruction of the Temple and the spread of Judaism Then move onto p.33.
Question… What can this: Have to do with exploring the Atlantic and beyond?
Title: Judaism
