Return-to-Work Law Louisiana Association of School Business Officials (LASBO) Fall Workshop November 7, 2012.
Food Safe Schools: what‘s it all about? Presentation Objectives Participants will gain an understanding of the importance of food safety throughout.
Who’s Who in Your School? By Carly Waxman, Re Lopez, Corie Kirsch and Meghan DeVito.
Slide 1 of Name/Office Symbol/(703) XXX-XXX (DSN XXX) / email address United States Army Basic Food Handler’s Course Preventive Medicine Instructor: SPC.
Food Service Chapter 1: Sanitation. Sanitation The reputation of any food service establishment is earned by the quality of food and service provided.
Housing Affordability Overview Alachua County, Florida Shimberg Center for Affordable Housing M.E. Rinker, Sr. School of Building Construction College.
Measuring Vital Signs for Ebola Preparedness SEIU HEALTHCARE: HEALTH AND SAFETY COMMITTEE MEETING DEC. 11 2014.
Join the DC Parent and Family Engagement Summit conversation on Twitter! #DCParents Follow OSSE on Twitter @OSSEDC.
1 Chapter 1 The Food Service Industry. 2 Chapter Objectives 1.Name and describe four major developments that have significantly changed the modern food.
2014/2015 School Year
LSSD #381
Parent Associations and Parent-Teacher Associations: A Foundation for Parental Leadership.
