The top documents tagged [food handle rte food]

Holding Food Chapter 8 Group 2. Guidelines for Holding Food Temperature - Hold TCS food at the right internal temp. – Hot food @ 135°F or higher. This.

Holding Food Chapter 8 Group 2. Guidelines for Holding Food Temperature - Hold TCS food at the right internal temp. – Hot food @ 135°F or higher. This.

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Holding Food Chapter 8

Holding Food Chapter 8

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