Biological Molecules (II). 3.3 Cells make a huge number of large molecules from a small set of small molecules There are four classes of biological molecules.
Chapter 4~ Carbon & The Molecular Diversity of Life Chapter 5~ The Structure & Function of Macromolecules.
Chemical Of The Cell
Chemical composition
Lipids
Chemistry of lipids
Chemistry of Lipids.ppt
Notes: Unit 1--Lipids Name Date Hour. (1) What is a lipid? Type of Biomolecule Means “fat”
Chemistry of Lipids. Definition: - Lipids are organic compounds formed mainly from alcohol and fatty acids combined together by ester linkage.
Digestion Textbook B Chp 11. Topics Overview of Digestion Parts & Functions of Alimentary Canal Enzymes Food Tests.
Lipids What do you mean I’m fat!?. Lipids – chains of Carbon, Hydrogen, and some Oxygen that is insoluble in water. (doesn’t dissolve) Lipids can be used.
Characteristics of Life Growth and development Cellularity Reproduction Responsiveness Movement Require energy.
