The top documents tagged [charge of kitchen production]

Cost Control Chapter 5 Managing the Food and Beverage Production Process.

Cost Control Chapter 5 Managing the Food and Beverage Production Process.

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Managing the Food and Beverage Production Process & Pricing Pertemuan 5 Matakuliah: V0254 - Operational Tata Hidang II Tahun: 2010.

Managing the Food and Beverage Production Process & Pricing Pertemuan 5 Matakuliah: V0254 - Operational Tata Hidang II Tahun: 2010.

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