Biology 107 Macromolecules I September 5, 2003.
1 The Genus Staphylococcus Contains about 40 species and several species have a number of “subspecies” (Bergey’s Manual) The two we are concerned about.
Macromolecules - larger molecules made from smaller ones. 4 major classes of macromolecules: carbohydrates, lipids, proteins, and nucleic acids. 3 of.
Lecture 10 The Cell MembraneThe Cell Membrane. Outline ▪Review of Cell Components ▪Membrane Composition –Lipids –Proteins ▪Selective Permeability –Transport.
Chapter 4 Cell Membrane Structure & Function. 4.1 – How Is the Structure of a Membrane Related to its Function?
Unit 14 Circulatory and Respiratory Systems It is infinitely better to transplant a heart than to bury it to be devoured by worms. -Dr. Christiaan Barnard.
1 Lipids Copy There is more than one kind of fat. Saturated Fat Saturated fat is an unhealthy fat that is naturally found in foods from animals such as.
Carbohydrates Proteins Lipids Nucleic Acids. Molecular Organization (explain) Atom: smallest unit Element: made of one type of atom CO 2 NaCl C 6 H 12.
The Structure and Function of Macromolecules Chapter 5.
The Cell Membrane. ALL Cells of ALL Organisms have a:
Unit 1 Cell and Molecular Bioligy Section 5 Membranes and cytoskeleton.
Chapter 10- Cell Division