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160407“Loss-non” Reduc ing food lo s s and was te in Japan - Account ing and Repor t ing sy s tem - June 2017 Food Industry Affairs Bureau M i n i s t r y o f
TRANSFORMATION OF THE SOLID WASTE MANAGEMENT IN MALAYSIA Overview Solid Waste Management in Malaysia FEDERALIZATION OF SOLID WASTE AND PUBLIC CLEANSING MANAGEMENT • PURPOSE…
A Food Loss and Waste Quantification Handbook for APEC Economies Tony S.-H. Hsu Emily C.-C. Chang Nguyen Thi Thu Trang June 15, 2018 Agricultural Technical Cooperation Working…
PHILIPPINE FISHERIES SECTOR INITIATIVES ON POSTHARVEST LOSSES REDUCTION CHERRY E. ROMERO REPUBLIC OF THE PHILIPPINES DEPARTMENT OF AGRICULTURE BUREAU OF FISHRIES AND AQUATIC…
I 2017 APEC Capacity Building Workshop on Food Losses and Waste Reduction for a Sustainable APEC Food System Agricultural Technical Cooperation Working Group ATCWG …
徐世勳教授 國立臺灣大學農業經濟學系 OCT. 24, 2018 1 APEC多年期計畫成果回顧 與研討會成果分享 簡報大綱 1. 計畫背景 2. 2015-2018年執行項目與成果…
Reflections and Current Processes: Whole Fish Utilization in the Tilapia Industry in Chinese Taipei Fu-Sung “Frank” CHIANG PhD Professor National Taiwan Ocean University…
Situation policy and innovations on reducing post- harvest loss in Vietnam Dang Kim Khoi 2017 APEC Expert Consultation on Food Losses and Waste Reduction June 12-13 2017…
Ching-Cheng Chang Institute of Economics Academia Sinica Chinese Taipei 1 Public-Private Partnership in the Supply Chain of Vegetables and Fruits- Chinese Taipei’s APEC…
Consumers’ food choices and the roles of retailers in reducing food waste Dr Miranda Mirosa New Zealand Ministry for Primary Industries NZChina Postharvest Loss and Food…
From Awareness to Action: Accelerating solutions to cut food waste in half by 2030 Presented by Chris Cochran, Executive Director, ReFED APEC 2019 FLW Expert Consultation…
PPFS ATCWG Multi-Year Project M SCE 02 2013A Ching-Cheng Chang Chinese Taipei 1 Food Loss and Waste Reduction Toward a Food- Secured Future in APEC: Summary of MYP 2016 and…
機密性○ 情報 ○○ 限り High Level Public-Private Forum on Cold Chain to Strengthen Agriculture Food’s Global Value Chain Ministry of Agriculture Forestry and…
Food Security Agency 1 REDUCING FOOD LOSSES AND WASTE FOR STRENGTHENING FOOD SECURITY Dr Rachmi Widiriani SP MSi Deputy Director of Food Availability Food Security Agency…
– Les nouveaux enjeux sociétaux économiques technologiques et réglementaires constituent des défis pour les entreprises mais également pour les salarié�e�s Les…
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APEC Study on Innovation Mining Industry of Sustainable Growth Chengdu China 5-7 September 2018 APEC Policy Partnership on Science Technology and Innovation October 2019…
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