Unit: Chemical InteractionsChapter 8: Solutions
When substances dissolve to form solutions, the properties of the mixture change.
8.1: A solution is a type of mixture8.2: The amount of solute that dissolves
can vary8.3: Solutions can be acidic, basic, or
neutral8.4: Metal alloys are solid mixtures
Review / warm-up
What are their chemical formulas? What are the elements?
Which is an ionic compound and which is a covalent compound?
Are the properties of each compound the same/different than the atoms/elements that form them?
What is the different in how these compounds are held together?
8.1: A solution is a type of mixture
Na ClO
C
O
animation
8.1 A solution is a type of mixture
8.1: A solution is a type of mixture
The parts of a solution are mixed evenly
Mixture: a combination of substances – ex: fruit salad, chili Can physically separate ingredients because they are not chemically
changed – still the same substances
If a mixture is so completely blended together… The ingredients canNOT be separated and identified as different
substances
Solution: a type of mixture, called a homogeneous mixture “same throughout” (“well-mixed”) All portions of the the mixture have the same properties
Sand + Water Sand sinks to the bottom ; Solution?
Sugar + water sugar is dispersed throughout; Solution?
Other common solutions: seawater, gasoline, liquid part of blood
8.1: A solution is a type of mixture
Solutes and Solvents – components of a solution
Solutions – have a definite composition
Solute – a substance that is dissolved to make a solution When it dissolves, it separates into individual particles It is dissolved into the…
Solvent – a substances that dissolves a solute Most common: water Others – ex: turpentine, soaps - to remove oils
After the solute dissolves and separates into individual particles, it is not possible to identify the solute and solvent as different substances
Ex:
8.1: A solution is a type of mixture
Solution Solute solvent
Salt water
blood
salt
water
Calcium ions, sugar
water
8.1: A solution is a type of mixture
Solvent (water)
animation
Solute
(salt)
A salt water solution
Types of Solutions
Gas Solution: Ex: air = oxygen (an other gases) dissolved in nitrogen
Liquid Solution: Ex: vinegar = acetic acid dissolved in water
Solid Solution: Ex: bronze = tin dissolved in copper Must first be melted to a liquid, then mixed, then cooled to
solid
Mixed? Ex: soda = carbon dioxide dissolved in water solution Ex: saltwater = salt dissolving in water
8.1: A solution is a type of mixture
Solu
tion
Work
sheet
solute
solvent
solutesolutesolutesolutesolutesolutesolute
solventsolventsolventsolventsolventsolventsolvent
Suspensions
Suspension: the particles added are larger than those found in a solution, so instead of dissolving, these larger particles turn the liquid cloudy Ex: Flour added to water Can sometimes separate the components of the
suspension using a filter
8.1: A solution is a type of mixture
Solvent and solute particles interact
The parts of a solution are not changed into new substances
The solute and the solvent can still be physically separated, though they do interact Ex: a solid dissolves in a liquid, the particles of the
solute are surrounded by particles of the liquid (solvent) The solute particles become evenly distributed through
the solvent
8.1: A solution is a type of mixture
Solvent and solute particles interact (2)
The way a solid compound dissolves in a liquid depends on the type of bonds in the compound
Ionic compounds split apart into individual ions Ex: table salt dissolves in
water – the sodium and chloride ions separate, and each ion is surrounded by water molecules
Covalent compounds dissolved in water, the molecules stay together and are surrounded by solvent molecules Ex: table sugar dissolves in
water – C12H22O11 stays as such
8.1: A solution is a type of mixture
Properties of solvents change in solutions
Solutes change the physical properties of a solvent in every solution A solution’s physical properties differ from the
physical properties of the pure solvent Dependent on the amount of solute added
Lowering the Freezing Point
Freezing Point: temperature Liquid Solid A solvent’s freezing point is lowered when a solute is dissolved in it
Ex: add salt to water – freezing point drops below 32oF (0oC) Useful for snow and ice on sidewalks and roads (water freezes at a lower
temperature, can help to melt ice)
• A limit: can get down to -6oF (-21oC) before the melted ice will freeze again
• Ice cream maker:• Canister surrounding ingredients holds a mixture of salt
and ice• The lower freezing point causes the ice to melt,
absorbing heat from surroundings• This includes the ice cream ingredients, which get
chilled• Then tiny ice crystals form all at once in the ice
cream mixture rather than a few crystals growing larger over time (as would happen in a regular freezer)
Raising the Boiling Point
Boiling Point: temperature liquid gas Boiling point of a solution is higher than the boiling point of the pure solvent Solution can remain a liquid at a higher temperature than its pure solvent
Ex: boiling point of water = 212oF (100oC) Salt raises the boiling point of water
Dependent on amount of salt added
Summary: a solute lowers the freezing point and raises the boiling point of the solvent in the solution Extends the temperature range in which the solvent remains a liquid
Uses: antifreeze in a car’s radiator (ethylene glycol added to water) Prevents the water from freezing in the winter Keeps it from boiling in the summer
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