Download - The Keystone Beverage Menu August 2015

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Page 1: The Keystone Beverage Menu August 2015

KEYS T ONE CUP House “Pimm’s” Liqueur, Seasonal Elements, Lemon, Seltzer

MO S C ONE MULE ALOO Vodka, Ginger Beer, Lime, Sarsaparilla, Mint

P ORC INI NE GRONI Beefeater Gin, Porcini, Cappelletti Aperitivo, Sweet Vermouth, Eucalyptus

S TRAWBE RRY BLONDE Four Roses Bourbon, Strawberry, Lillet Blonde, Peach

SHOWD OWN Rittenhouse Rye, Byrrh, Gran Classico, Tobacco Bitters

GUADALUPE Arette Blanco Tequila, White Vermouth, Pineapple Gum Syrup, Frankincense

BRAVE HEART Bank Note Scotch, St. George NOLA Coffee Liqueur, Bigallet Amer, Abbot’s Bitters

COCKTAI LS

DRAFT BEER

WINE BY THE GLASS

BOTTLED

BEVERAGES

HAPPY HOUR

$12 ea.

macrobrewsMILLE R HI GH LIFE . . 12oz $4Pale Lager, Milwaukee / 4.6%

MILLE R LI T E . . . . . . . 12oz $4Light Lager, Milwaukee / 4.2%

PAB S T BLUE RIBB ON . 12oz $4Adjunct Lager, Los Angeles / 4.7%

HE INE KE N . . . . . . . . . 12oz $5Lager, Amsterdam / 5%

ci der

ACE . . . . . . . . . . . . . . . . . . $5Apple Cider, Sebastopol / 5%

TWO RIVE RS . . . . . . . . . . . $6Huckleberry Cider, Sacramento / 6.5%

non-alcohol ic

BE CK’S . . . . . . . . . . . . . . . $5Non-Alcoholic Beer, Germany

JO IA NATURAL GRAPE FRUI T CHAMOMILE S ODA $5

JO IA NATURAL LIME HIB I S CUS S ODA $5

ME XI CAN C O CA-C OLA $4

BUNDABE RG GINGE R BE E R $4

D IE T C OKE $4

ORANGE JUI CE $3

coffeeby Mr. Espresso, Oakland

DRIP C OFFE E 8oz $3 16oz $4

DE CAF C OFFE E 8oz $3 16oz $4

C OLD BREW C OFFE E 8oz $3 16oz $4

teaby Steep Tea Company, Oakland

EARL GREY 8oz $3 16oz $4

YE RBA MAT E GRE E N“Mate Drank” 8oz $3 16oz $4

GRE E N“Jade Fade” 8oz $3 16oz $4

CHAMOMILE“Chamomillionaires” 8oz $3 16oz $4

sparkl i ng XARE L-LO/MACABE O/PARE LLADA $10 Mont Marcal Cava,Penedes Spain NV

CHARD ONNAY/P INO T NO IR/P INO T ME UNIE R $13Mumm Napa, California NV

roséCABE RNE T/ME RLO T/P INO T, Des Amis, Napa Valley ‘13 $12

wh iteSAUVI GNON BLANC Margerum, Santa Barbara ‘13 $11

GRE NACHE BLANC BLE ND Tablas Creek, Paso Robles ‘13 $11

P INO T GRI GI O Riff, Veneto Italy ‘14 $8

VE RDE JO Martinsancho, Rueda Spain ‘13 $12

CHARD ONNAY The Aviary, Napa Valley ‘13 $12

RIE SLING Snap Dragon, California ‘12 $7

redP INO T NO IR La Folette, North Coast ‘13 $13

ME RLO T Blacksmith, Napa Valley ‘13 $12

T E MPRANILLO, Dehesa la Granja, Rioja Spain ‘07 $13

SYRAH, Hogue, Columbia Valley WA ‘13 $8

Z INFANDE L , Unti, Dry Creek Valley ‘12 $13

CABE RNE T SAUVI GNON BLE ND $11Gundlach Bundschu, Sonoma County ‘13

ANCHOR . . . . . . . . . . . . . . $7Lager, San Francisco / 4.9%

S T E LLA ART O I S . . . . . . . . $6Pale Lager, Belgium / 5%

MAGNOLIA . . . . . . . . . 8oz $7Kalifornia Kolsch, San Francisco / 4.8%

TRUME R . . . . . . . . . . . . . . $7Pilsner, Berkeley / 4.8%

E INS T O CK . . . . . . . . . . . . $12White Ale, Iceland / 5.2%

LAGUNI TAS . . . . . . . . . . . $7Little Sumpin’ White Ale,Petaluma / 7.5%

ALMANAC . . . . . . . . . . 8oz $7Golden Gate Gose Sour Ale,San Francisco / 5%

DUVE L . . . . . . . . . . . . 8oz $10Belgian Blonde Ale, Belgium / 8.5%

HE N HOUSE . . . . . . . . . 8oz $7Saison, Petaluma / 5.5%

RODE NBACH . . . . . . . . 8oz $9Grand Cru Belgian Sour Ale, Belgium / 6%

ANDE RS ON VALLEY . . . . . $8Boont Amber Ale, Boonville / 5.8%

MARE D S OUS . . . . . . . 8oz $11 Belgian Double Ale, Belgium / 8%

NORTH C OAS T . . . . . . . 8oz $8Brother Thelonius Belgian-Style Brown,Fort Bragg / 9.4%

S T. BE RNARDUS . . . . 8oz $12Belgian Triple Ale, Belgium / 8%

BEAR RE PUBLI C . . . . . . . . $7Racer 5 IPA, Cloverdale / 7.5%

GOLDE N ROAD . . . . . . . . . $10Wolf Among Weeds Double IPA, Los Angeles / 8%

S IMPLE T ON . . . . . . . . 8oz $9Red Rye IPA, San Francisco / 7.9%

LO S T ABBEY . . . . . . . . 8oz $8Judgement Day Belgian-Style Quadruple, San Diego / 10.5%

S T ONE . . . . . . . . . . . . . . . $8Smoked Porter, San Diego / 5.9%

GUINNE S S . . . . . . . . . . . . $8Stout, Ireland / 4.2%

Selected Beer & Wine $2 off

Selected Cocktails $3 off

6:30PM~4:30PM 10PM~12PM