Kimmel Center
Dining Services
Hospitality
A Division of Campus Services
A Division of Campus Services
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NYU DINING GUIDE 2018/19
WELCOME TO NYU DINING
2018-2019 CALENDAR
HOW MEAL PLANS WORK
WASHINGTON SQUARE MEAL PLANS
WASHINGTON SQUARE DINING LOCATIONS
BROOKLYN MEAL PLANS
BROOKLYN DINING LOCATIONS
DIETARY OPTIONS
SPECIAL EVENTS
SUSTAINABLE DINING PRACTICES
DINING ADVISORY COMMITTEE
NYU DINING CONTRACT
FREQUENTLY ASKED QUESTIONS
Welcome to NYU Dining! NYU Dining Services offers a wide variety of
meal plans that afford students the opportunity to enjoy nutritious dining
options across campus.
STAY CONNECTED
WELCOME / TABLE OF CONTENTS
@NYUDining
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SUNDAY, AUGUST 26* Select dining locations open at 4:00 p.m.
TUESDAY, SEPTEMBER 4 First day of Fall classes - All dining locations open
TUESDAY, SEPTEMBER 18 Last day to change or cancel meal plans for the Fall 2018 semester
WEDNESDAY, SEPTEMBER 19 First day to add Dining Dollars to meal plans
THURSDAY, SEPTEMBER 20 Early Meal Plan Sign-up Dining Dollars added to Fall Dining Dollars account
THURSDAY, NOVEMBER 22 – SATURDAY, NOVEMBER 24 Thanksgiving Recess -Select dining locations open
SUNDAY, NOVEMBER 25* Select dining locations reopen at 4:00 p.m.
MONDAY, NOVEMBER 26 First day to add, change or cancel meal plan memberships for the Spring 2019 semester
FRIDAY NOVEMBER 30 Last day to add a Fall Meal Plan
TUESDAY, DECEMBER 11 Last day to add Fall dining dollars
FRIDAY, DECEMBER 21* Last day of Fall semester, Fall meal plan memberships conclude at 4:00 p.m.
WEDNESDAY, JANUARY 2 - FRIDAY, JANUARY 18* Select dining locations open Monday–Friday
SUNDAY, JANUARY 20* Select dining locations open at 4:00 p.m.
MONDAY, JANUARY 21 First day of Spring classes - All dining locations open
TUESDAY, FEBRUARY 5 Last day to change or cancel meal plans for the Spring 2019 semester
WEDNESDAY, FEBRUARY 6 First day to add Dining Dollars to meal plans
THURSDAY, FEBRUARY 7 Remaining Fall Dining Dollars added to Spring Dining Dollars account (Active Members ONLY)
MONDAY, FEBRUARY 18* Presidents Day - No classes - Select dining locations open
SATURDAY, MARCH 11 – SATURDAY, MARCH 16 Spring Recess - Select dining locations open
SUNDAY, MARCH 17* Select dining locations open at 4:00 p.m.
TUESDAY, APRIL 30 Last day to add a Spring Meal Plan
TUESDAY, MAY 7 Deadline to add Dining Dollars to meal plans for the Spring 2019 semester
WEDNESDAY, MAY 15 Last day of Spring semester, Spring meal plans conclude at 4:00 p.m. 3
2018-2019 CALENDARFALL SEMESTER
JANUARY TERM
SPRING SEMESTER
*Visit nyu.edu/dining for more information.
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Meal Plans are loaded to your student ID and
works like a debit card. Dining employees will
swipe your card and the meal and/or Dining
Dollars will automatically deduct from your
account.
TRADITIONAL DINING LOCATIONS (ALL-YOU-CARE-TO-EAT): When you visit a
traditional dining location, your card is swiped
upon entry and one meal is deducted. These
locations are Weinstein Passport, Third North,
Kosher Eatery and Lipton Hall.
RETAIL LOCATIONS: All of our retail locations
are a-la-carte. Your card will be swiped upon exit
for meal(s) and/or Dining Dollars. Retail locations
offer a Meal Exchange, which consist of an entree
or sandwich, choice of fruit, side salad, bag of
chips, or side dish and a fountain drink. If buying
items separately, Dining Dollars can be used
instead of, or in addition to a meal swipe. These
locations are Kimmel Market Place, Weinstein
Food Court, U-Hall Commons Café, Dunkin’
Donuts, Peet's Coffee and Tea, Jasper Kane Café
and all of our C-stores.
DINING DOLLARS: Dining Dollars can be used
at all on-campus dining locations and have a
dollar for dollar value. Students use Dining Dollars
for smaller items like drinks and snacks. If used
at a Traditional Dining Location, the door rates of
$8.95 for breakfast and $12.95 for lunch/dinner
will deduct from your account. Please note that
unused Dining Dollars automatically roll over from
the fall to spring semester only for active meal
plan members.
Take advantage of the Tapingo Mobile Ordering
App, and have your orders prepared and waiting
for pick up.
** NYU Dining Starbucks and Argo Tea ONLY accept Dining Dollars.
HOW I CAN USE MY MEAL PLAN?
2018-2019 Meal Plans Meal Allowance Per SemesterDining Dollars Per Semester
Cost per Semester
Average meals per week*
Requirements
300 Flex 300 Meal maximum $150 $2,795 19
300 Flex Plus 300 Meal maximum $250 $2,870 19
225 Flex 225 Meal maximum $200 $2,495 14Default for all fist year, transfer and visiting students living in Traditional Residence Halls
225 Flex Plus 225 Meal maximum $300 $2,570 14
175 Flex 175 Meal maximum $300 $2,395 11
175 Flex Plus 175 Meal maximum $400 $2,470 11
120 Flex 120 Meal maximum $400 $1,895 8
Minimum for all first year, transfer and visiting students living in Apartment Style Residence Halls
120 Flex Plus 120 Meal maximum $500 $1,970 8
95 Flex 95 Meal maximum $275 $1,375 6
95 Flex Plus 95 Meal maximum $375 $1,450 6
* Based on a 16 week semester
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NYU requires all first-year, transfer and visiting
students living in NYU Housing to participate in a
meal plan — but all students can sign up to enjoy
the convenience of dining on campus. Meal plans
are easy to use and give you access to dining
locations all around campus that are open as
early as 7:00am until as late as midnight.
Meal plan options and prices vary for students
in Washington Square and Brooklyn. All meal
plans are accepted at all Washington Square and
Brooklyn locations.
TO SIGN UP OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations on
Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of modifying
your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars included) are
pro-rated and calculated on a daily basis. No refunds will be made if you miss meals, fail to obtain a
valid ID card, or do not use your meal plan.
IMPORTANT INFORMATION
WASHINGTON SQUARE MEAL PLANS 2018-2019
KOSHER EATERY5-11 University PlaceThe Kosher Eatery is a home away from home where diners can observe a kosher lifestyle with others who share the same commitments. 100% KOF-K supervised kosher program is served daily as well as a weekly Friday night Shabbat meal.
WEINSTEIN FOOD COURT5-11 University PlaceWe offer a wide variety of foods like made-to-order salads, grab ‘n’ go, breakfast burritos, and Chick-fil-A sandwiches plus our thirst quenching selection of cold beverages.
THE MARKETPLACE AT THE KIMMEL CENTER60 Washington Square South, 3rd FloorThe MarketPlace offers a variety of international and traditional dining choices including the Cat Cora, Asian Cuisine, Faye’s Deli, Habanero Mexican, Halal, Kosher and a variety of “grab to go” selections.
WEINSTEIN DINING HALL5-11 University PlaceWeinstein has a distinct focus on global flavors, exploring ethnic foods and authentic cuisine from around the world. Weinstein’s goal is to let students experience the world with their taste buds without leaving New York City.
STARBUCKS AT FAYES @ THE SQUARE45 West Fourth StreetStudents flock in for their favorite Macchiato or Frappuccino. The comfortable seating is especially inviting for hanging out with friends, working on class assignments, and surfing the web using free wireless access.
PALLADIUM RESTAURANT by LifeWorks™ 140 East 14th Street, 3rd FloorPalladium couples creativity with unparalleled culinary experience to provide guests a wholesome, healthy and authentic dining experience. Palladium’s unique stations include Produce Market, Global international fare, and the Palladium Grille.
PEET’S60 Washington Square South, 2nd FloorPeet's Coffee is a U.S. specialty coffee company brewed in small batches, with fresh beans and a superior quality roast that is rich and complex. Peet’s is proud of its status as the first LEED® Gold certified roastery in the United States.
WASHINGTON SQUARE DINING LOCATIONS
SIDESTEIN MARKET5-11 University Place Our gourmet market features grab ‘n’ go convenient dining options for any time of day. Sidestein offers an assortment of fresh produce, bakery and coffee selections, snacks, bottled beverages, hot and cold food bar, and traditional essentials.
NYU Dining Services offers flexible meal plans.
Students can choose from a wide variety of
dining options, including special dietary needs
such as Kosher, Halal, Vegan, Vegetarian and
made without gluten menu items.
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WHERE TO EAT
KIMMEL MARKETPLACE PEET'S
STARBUCKSPALLADIUM
18 BELOW18 Waverly PlaceLocated in the lower level of the Torch Club, 18 Below offers seasonal, authentic flavors in a fine dining setting. 18 Below is open for lunch, Monday through Friday, and will change concepts every two weeks- grain bowls one week will be rotated with BBQ or authentic Indian cuisine the next.
THIRD NORTH COURTYARD CAFÉ75 Third Avenue (at 12th Street)Taste the American classics. You can find traditional classics like savory chicken club wraps, chicken parmesan, pizza, and mac and cheese. At Third North, we make yesterday’s traditions new.
LIPTON DINING HALL 33 Washington Square WestRepresents NYU Dining’s sustainable eating initiatives with a focus on vegetarian and vegan cuisine.
DUNKIN' DONUTS110 E. 14th StreetIt’s the delicious details that make the Dunkin’ Donuts on Union Square a daily ritual for the NYU community. Dunkin’ Donuts is the largest coffee and baked goods chain in the world, providing high-quality coffee, bagels and other baked goods.
DUNKIN' DONUTS
LIPTON DINING HALL COURTYARD CAFÉ
ARGO TEA BURGER STUDIO
18 BELOW
ARGO TEA 239 Greene Street Argo Tea is passionate about bringing teas directly from growers around the world and blending them into unique and delicious signature beverages. They are dedicated to delivering consistent quality and genuine customer experience with a “one customer and one cup at a time” approach.
UNIVERSITY HALL COMMONS CAFE110 E. 14th StreetU-Hall Commons features a Burger Studio and a P.O.D. Market. Burger Studio is a unique burger concept that lets you customize your hamburger, turkey burger or veggie burger into a delicious masterpiece.
WASHINGTON SQUARE DINING LOCATIONS
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2018-2019 Meal Plans Meals per Semester Dining Dollars
Cost per Semester
Average meals per week*
Brooklyn 175 Flex 175 Meal maximum $300 $2,395 11
Brooklyn 120 Flex 120 Meal maximum $400 $1,895 8Minimum for all first year, transfer and visiting students in Othmer and Clark
Brooklyn 95 Flex 95 Meal maximum $275 $1,375 6
Brooklyn 50 Flex 50 Meal maximum $450 $1,035 3 Othmer Upperclassmen Minimum
NYU requires all first-year, transfer and visiting
students living in residence halls to participate
in a meal plan — but all students can sign up to
enjoy the convenience of dining on campus. Meal
plans are easy to use and give you access to
dining locations all around campus that are open
as early as 7:00am until as late as midnight.
Brooklyn meal plans are available to Brooklyn residents only. However, Brooklyn students have the option to purchase any Washington Square meal plan instead of a Brooklyn plan. All upperclassmen
residents living in Othmer are required to maintain a Brooklyn 50 Flex. All meal plans are accepted at
all Brooklyn and Washington Square locations.
*Based on a 16 week semester
BROOKLYN MEAL PLANS 2018-2019
TO SIGN UP FOR OR CHANGE A MEAL PLAN GO TO: MEALPLANS.NYU.EDU Sign ups and changes are only accepted online. Making meal plan changes or cancellations
on Bursar bills and/or withholding payment for Meal Plan charges are not valid methods of
modifying your meal plan. Charges and refunds for all meal plans (Flex plans and Dining Dollars
included) are pro-rated and calculated on a daily basis. No refunds will be made if you miss
meals, fail to obtain a valid ID card, or do not use your meal plan.
IMPORTANT INFORMATION
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JASPER KANE CAFÉ6 MetroTech CenterThe Jasper Kane Cafe features a variety of classic and international fare. Piazza serves New York style pizza by the slice, fresh made pastas and calzones. At Under the Hood, our menu options are inspired by urban street food with great burgers, chicken sandwiches, cheesesteaks and fries. The newly added Taste Test station is a made-to-order action station, allowing guests to choose from a variety of Halal ingredients to create an individually crafted specialty item. Get a hand-crafted deli sandwich or panini at the Jasper Kane Deli. The Global Station is a prepared entree concept with a rotating menu for that quick meal on-the-go. Looking for more on-the-go options? We offer a large salad bar concept, pre-packaged sandwiches, salads and parfaits.
BRIDGEVIEW MARKET6 MetroTech CenterThe Bridgeview Market is a local convenience store. Look for great snack and beverage options, as well as personal items and school supplies, to take back to your room or for anywhere else on campus! The Bridgeview Market is a great place to utilize your Dining Dollars for those items you need on a daily basis.
BROOKLYN DINING LOCATIONS
JASPER KANE CAFÉ
BRIDGEVIEW MARKET
VEGAN/VEGETARIAN People for the Ethical
Treatment of Animals (PETA)
has rated NYU one of the
friendliest vegetarian campuses
for our vegan and vegetar-
ian programs. Our specially
trained chefs create delicious
entrées using fresh vegetables,
legumes, and grains serving a wide variety of vegetarian dishes everyday, at every meal, in every dining location.
KOSHER FOODS The Kosher Eatery at Weinstein
is a 100% KOF-K supervised
kosher program that serves
daily meals and includes a
Shabbat meal on Fridays. Meat
entrees are served on Monday,
Wednesday, Friday, and Sunday.
On Tuesdays and Thursdays
dairy foods are served. We also
offer Kosher “grab n go” meals
in Weinstein Food Court, the
Marketplace at Kimmel, P.O.D.
Market in University Hall, and
Jasper Kane Café.
MADE WITHOUT GLUTEN Find Made Without Gluten
selections in all residential
dining locations. We have made
a commitment to ensure there
are plenty of nondetected
gluten options available and
have dedicated toasters, cutting
boards and cooking utensils
used in the preparation of made
without gluten foods.
HALAL FOODS The Kimmel Marketplace,
Jasper Kane, Kosher Eatery,
and the Palladium feature Halal
foods and the Kosher Eatery is
a supervised Glatt facility.
HEALTHY FOR LIFE New York University offers the
Healthy for Life nutrition infor-
mation program. The goal of
the program is to point the way
to healthier lifestyles by high-
lighting “better-for-you” menu
selections. The program also
identifies foods that are organic
and grown locally. For more in-
formation, pick up a Healthy for
Life brochure from any residen-
tial dining location. NYU Dining
continues to offer healthier,
well-balanced dining options
for every part of the day and to
customize our menus to fit the
needs of our customers.
NYU Dining Services makes every effort to accommodate students’
special dietary requirements and provide a selection of dining
options. Location managers will work with meal plan members to
prepare meals according to their personal needs. Students with
special dietary requirements or food allergies can contact Dining
Services, at 212-998-4988 or [email protected].
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DIETARY OPTIONS
SOME REGULARLY SCHEDULED EVENTS INCLUDE:
MONTHLY RESTAURANT NIGHT AT THE TORCH CLUB Enjoy top shelf service, table linens, and a three-course menu crafted by our Executive Chef.
PALLADIUM BRUNCH Every Sunday at the Palladium, we serve an all-you-care-to-eat brunch. The Sunday brunch features
buffets of fresh fruit, pastries, bagels, salmon lox, and homemade desserts and pies.
In addition, we offer made-to-order omelets and traditional favorites like waffles, Eggs Benedict and a
carving station; treat your sweet tooth with a dip in our chocolate fountain.
If you have suggestions for events or themed meals, please let us know at: [email protected].
Food is the centerpiece for many celebrations and group
gatherings. Dining is more than just eating, it’s about sharing,
gathering and connecting to others. In the spirit of community
building, NYU Dining offers customers daily, weekly and monthly
opportunities to partake in special meals, culinary events, and
learning opportunities. Watch our weekly emails and
@NYUDining for updates on events throughout the week.
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DINING EVENTS
OUR SUSTAINABLE EFFORTS INCLUDE:
NYU Dining’s commitment to reduce our carbon
footprint on campus has been so successful that
our efforts helped NYU achieve a Gold Star rating
on the AASHE (Association for the Advancement
of Sustainability for Higher Education)
Sustainable Grading Scale.
One of our many goals at NYU Dining Services
is to further the sustainable mission of our
institution. Through sourcing, preparation, and
waste diversion (recycling and composting),
we contribute to a more effective sustainable
food and dining system. Please visit our
website for more information regarding our
sustainable efforts.
SUSTAINABLE FOOD
• Sourcing locally grown and seasonal produce.
• Sourcing sustainable and seasonal seafood.
• Using certified cage-free eggs.
• Offering a weekly Meatless Monday option.
WASTE STREAM MANAGEMENT
• Using compostable take-out containers in all
residential dining halls.
• Recycling and composting kitchen waste and
materials such as oil, aluminum cans and glass.
• Offering reusable take-out containers in most
residential dining halls.
• Offering trayless dining in the most locations
to conserve water and energy to reduce waste.
• Recycling fryer oil, which is 100% diverted to
biodiesel.
• Reducing food waste by donating unused
portions of food to Two Birds One Stone and
local food banks.
• Donating used coffee grounds for the
"Grounds for Your Garden" program.
• Providing hydration stations in dining locations
to reduce bottled water waste.
• Eliminating plastic bags from all NYU Dining
locations.
• Implementing Lean Path technology at all NYU
Dining locations to reduce both pre and post
consumer food waste. Visit www.leanpath.com
for more information.
GREEN BUILDINGS
• Operating environmentally friendly and
energy efficient locations.
• Using ‘green’ and ‘blue’ cleaning products.
QUALITY ASSURANCE
• Using the highest FDA grade level for
products.
• Ensuring all managers have NYC Food
Handlers Certificates.
• Providing employee service training
throughout the year.
• Employing a full-time Food Safety Manager.
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SUSTAINABLE DINING PRACTICES
Your voice counts! NYU Dining is enhanced and shaped by the
suggestions and input from our students. We understand students
have unique needs and want to provide the types of services that
work best with their lifestyles.
Once a semester, we conduct our DiningStyles online survey for all
meal plan members and non-members to participate in. This survey
lets our customers evaluate us on a variety of criteria including, but
not limited to: price, service, food quality, and food variety. As a
thank you for taking the survey, participants will be entered into a
drawing and have a chance to win some great prizes.
Participation is easy! It does not require much time and will
contribute to the NYU community.
As a member of the Dining Advisory Committee, you will review
our program and protocol. You will also provide valuable feedback
about customer service, speed of service, food quality, cleanliness,
merchandising, and overall impression.
For more information about becoming a member, contact dining.
[email protected]. Please include Dining Advisory Committee in
the subject line of the email.
DINING ADVISORY COMMITTEE
DINING SURVEYS
F O C U S G R O U P S
F E E D B AC K
Student involvement is essential in
making sure we provide the best dining
experience.
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DINING SERVICES CONTRACT TERMS 2018-20191. CONTRACT PERIOD This contract is for both fall and spring terms.
Meal plans are automatically activated for spring term
unless you cancel your plan prior to the start of Spring
Plans on January 20, 2019.
2. CANCELLATIONS AND REFUNDS First-year, visiting and transfer students residing on
campus, and residents of traditional style buildings
cannot cancel plans.
For Upperclassmen with Washington Square Meal Plans,
meal plans can be cancelled, whether used or not prior
to the semester deadline. Deadlines are September 18,
for fall 2018 and February 5, for spring 2019. Charges
and refunds for all meal plans (Flex plans & Dining Dollars
included) are pro-rated and calculated on a daily basis
each semester. No refunds will be made if you miss meals,
fail to obtain a valid ID card, or do not use your meal plan.
3. CHANGES You may change your meal plan at mealplans.nyu.edu
by September 18 for fall 2018 and by February 5, for
spring 2019. Charges will be prorated based on your
time on the plan not usage.
4. DATES Your meal plan can be used during scheduled service
times from August 26, 2018 at 4pm, to May 15, 2019 at
4pm, except during these University holidays:
Winter break: Saturday, December 22, 2018 through
Tuesday, January 1, 2019
Spring recess: Select locations open. Monday, March 18,
2019 through Sunday, March 24, 2019
January Term: Wednesday, January 2, 2019-Friday,
January 25, 2018: Select locations open.
5. MEAL PLAN COVERAGE You are entitled to eat the number of meals per
semester and to use the amount of Dining Dollars per
semester provided by your meal plan. Meal plans are
not transferable and you may not allow anyone else to
use your NYUCard. Violations will result in suspension
or termination of your meal plan without a refund.
Please note that meal swipes expire at the end of
every semester.
6. DINING LOCATIONS Meal plans and Dining Dollars can be used at the
following locations:
All-You-Care-To-Eat: Lipton, Kosher Eatery, Third
North, Weinstein Passport
Retail: Kimmel Marketplace, Burger Studio, Weinstein
Food Court, Jasper Kane Café, 18 Below, Palladium
Coffee & Convenience: Bridgeview Market, Peet's,
Starbucks*, Argo Tea*, Dunkin Donuts and Sidestein
P.O.D Market
7. ID CARD A valid NYUCard is required in order to use your meal
plan. NYUCards and replacements, which are not
transferable, may be obtained at: WASHINGTON SQUARE NYUCard Center
7 Washington Place BROOKLYN One Card Office
2 MetroTech Center, Ground Floor
8. ALL-YOU-CARE-TO-EAT LOCATIONS Access is granted only to those entering for a meal. If
you must leave during your meal, see a dining manager
before exiting to arrange reentry.
9. BEHAVIOR
NYU Dining follows the University Bullying,
Threatening, and Other Disruptive Behavior Guidelines.
To view the guidelines please visit the NYU Website,
under: University Policies and Guidelines.
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1. AM I REQUIRED TO HAVE A MEAL PLAN?
All first year, visiting and transfer students living
in Brittany, Founders, Goddard, Lipton, Rubin, and
Weinstein Halls — also known as "traditional style
residence halls" — must begin each semester with a
minimum of 225 meals, therefore they must purchase
the 225 Flex plan or higher. All first year, visiting and
transfer students living in apartment style residence
halls must begin each semester with a minimum of 120
meals and must purchase the 120 Flex plan or higher.
All first year, visiting and transfer students in the
School of Engineering who live in Brooklyn residence
halls are required to register for the 120 Flex plan. All
upperclassmen living in Othmer are required to be on
the BRKLYN 50 Flex plan or higher.
2. HOW AM I CHARGED FOR MY MEAL PLAN?
All Dining Charges appear on the students Bursar
account in 24-48 hours after a purchase has been made.
When a student signs up after the beginning of a
semester, the plan and charges are prorated for the
remainder of that semester. Charges and refunds for
all meal plans (flex plans and Dining Dollars included)
are calculated on a daily basis. Charges begin on the
activation date, not when the students begin using
their plan.
3. CAN I CHANGE OR CANCEL MY MEAL PLAN?
Meal plan changes and cancellations may only be made
via mealplans.nyu.edu prior to the Fall and Spring
deadlines September 18, 2018 and February 5, 2019.
4. WHAT HAPPENS IF I DO NOT USE ALL OF MY MEAL SWIPES OR DINING DOLLARS?
Any unused meals expire at the end of each
semester at 4pm. For active meal plan members,
unused Dining Dollars carry over from fall to
spring semester but expire at the end of the spring
semester. The meal plan participant must maintain
an active meal plan in the spring semester in order
to receive the unused fall dining dollars.
5. WHAT IS THE DIFFERENCE BETWEEN DINING DOLLARS AND CAMPUS CASH?
Dining Dollars can be used only for purchases in NYU
Dining Halls. Campus Cash can be used at a variety of
locations, including the bookstore, laundry services, as
well as all NYU Dining locations.
6. WHAT’S BEING SERVED RIGHT NOW? CAN I CHECK THE MENU?
Our menus are available online at nyu.edu/dining and
through the NYU Mobile app. Menus are subject to change.
7. WHAT IF I HAVE SPECIAL DIETARY NEEDS?
Discuss your special dietary needs with NYU Dining.
If you are seeking general nutrition information on
healthy eating and weight maintenance, you can also
meet one-on-one with the Health Promotion Office's
Nutrition Health Educator, at no fee/ (212) 443-1236.
You may also consult with our on-staff registered
dietitian: Primary Care Services NYU University Health
Center 726 Broadway, 4th Floor/(212) 443-1234.
8. WHAT IF I HAVE A SEVERE MEDICAL CONDITION OR DISABILITY AND CAN'T USE THE MEAL PLAN?
If you believe you have a medical condition or disability
that warrants an exception to the mandatory meal plan
policy, you must submit a special accommodations form
with supporting documentation to the Moses Center for
Students with Disabilities (212) 998-4980. For forms
and additional information go to www.nyu.edu/csd/.
9. IF I HAVE A SEVERE FOOD ALLERGY, WHAT ARE MY OPTIONS?
NYU Dining works diligently with students who
have food allergies to develop a dining plan that
accommodates their needs. Please note that there are
limitations to the type of accommodations that NYU
Dining can provide and strict avoidance may be the only
solution to safeguard against food allergens. NYU Dining
Services can provide and strict avoidance may be the
only solution to safeguard against food allergens.
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FREQUENTLY ASKEDQUESTIONS
DO YOU HAVE QUESTIONS
OR COMMENTS? Please visit our website for more information:
nyu.edu/dining or
email us at [email protected].
THANK YOU! We look forward to serving you.
Kimmel Center
Dining Services
Hospitality
A Division of Campus Services
A Division of Campus Services
A Division of Campus Services
A Division of Campus Services
A Division of Campus Services
A Division of Campus Services
NYU Skirball
Reprographics, Logistics & Distribution
Automated Services
Campus Cash
A Division of Campus Services
Top Related