A FEAST FOR

FAT H E R’ S DAY

Make a Reservation or Order & Pay Online for Curbside Pickup at CarveAmericanGrille.com*Tax + 15% handling fee on food and mixology TO-GO orders. NO GRATUITY NECESSARY. Must be legal age to purchase alcohol.

BRUNCH FEATURES DINE-IN OR TO-GO* | 11 AM - 3 PM

BRUNCH COCKTAIL CARAFES | $39 EACH DINE-IN ONLY | 11 AM - 3 PM

MIMOSAS TO-GO* | 11 AM – 9 PM 6 drinks for $25 or 12 drinks for $45

DELUXE CEDAR PLANK BOARD TO- GO* | $150STARTERS

(4) 2 OZ. WAGYU MEATBALLS with Sriracha glaze | (4) APPLEWOOD BACON-WRAPPED SHRIMP BROCHETTE |

(4) 2.5 OZ. LAMB LOLLIPOPS with truffle merlot demi-glace

ENTRÉES 12 OZ. GRILLED SALMON with lemon dill butter | 12 OZ. REDFISH with basil pesto and balsamic reduction

14 OZ. SLICED CHICKEN BREAST served Oscar style | 16 OZ. CARAMELIZED PRIME RIB with CARVE Steak Butter

FAMILY STYLE SIDES BRUSSELS SPROUTS | WHIPPED POTATOES | MACARONI & CHEESE

Gluten Free Vegetarian Vegan

SUNDAY, JUNE 21, 2020  | 11 AM - 9 PMFull Dinner Menu Available for DINE-IN & TO-GO*