Cucina Italianas p e c i a l 5 c o u r s e pa i r e d m e n u
20 February 2020 | 6:00 pm
w i l d m u s h r o o m r i s o t t o
Black Winter Truffles, Grilled Porcinis, Granna Padano
s a n ta m a r g h e r i ta p i n o t g r i g i o
Valdadige doc 2017
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f r i t t o m i s t o
Shrimp, Calamari, White Anchovies, Fennel, Broccoli Rabe
l a l u c c a p r o s e c c o
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s h o r t r i b r av i o l i
Marinara Sauce, Maplebrook Farm Buratta
m o n t e z o v o va l p o l i c e l l a r i pa s s o
Veneto doc 2015
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v e a l s a lt i m b o c c a
Lemon Caper Butter Sauce
l a c a s a i n c o l l i n a b a r b a r e s c o
Piedmont docg 2013
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e s p r e s s o pa n n a c o t ta
Pizzelle Cookie, Candied Lemon Zest
a m a r o n o n i n o
$95 /person plus tax & gratuity | $75 /person sans alcohol
Menu subject to change | Call 802.867.5500 for reservations
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