COMMERCIAL BAKING & PASTRY ARTS

CHEF SCOTT MEYER

Baking Menu 2018-2019

Please note:

All orders are prepared and decorated by the Baking and Pastry Students of EVIT. Please understand that due to various educational priorities

and requirements, not all items may always be available. In some instances, it may be necessary to limit the amounts of orders we are able to take.

We are here to serve the public as long as it compliments the students educational experience. Please do not hesitate to call or email with questions.

Want to order something that you don’t see on the menu? - please contact us and we can certainly see if we are able to accommodate you.

1601 West Main Street - Mesa, AZ 85201

Phone: 480-461-4132Fax: 480-461-4093email: bakery@evit.comweb: www.evit.com

COOKIES & BARS

Chocolate ChipPeanut ButterButterscotch CoconutMacadamia White ChocolateSnickerdoodleOatmeal (raisin/cranberry)

Small - $5.50 per dozenMedium - $7.00 per dozen

COOKIES

SUGAR COOKIES

3” to 4” undecorated $7.00 per dozen3” to 4” decorated $9.00 per dozen

RUGELACHFlaky pastry roll with your choice of fillings:

Raspberry Chocolate ChipApricot CoconutCinnamon Sugar

$5.00 per dozen

COOKIES & BARS

BARS

Please note: Bars are typically cut 2” x 2” unless otherwise requested.

Full Pan: Half Pan: Quarter Pan:

96 squares48 squares24 squares

COOKIES & BARS

Brandy oatmeal cookie base with an apple, walnut, white chocolate chipand caramel topping

Apple Caramel Bars

Full Pan: Half Pan: Quarter Pan:

$40.00 $20.00 $10.00

BlondiesWhite chocolate version of a brownie

Full Pan: Half Pan: Quarter Pan:

$45.00 $22.00 $10.00

Cranberry White ChocolateButterscotch Pecan

COOKIES & BARSCOOKIES & BARS

Traditional fudge-style brownie with chocolate chipsBrownies

Full Pan: Half Pan: Quarter Pan:

$45.00 $25.00 $12.50

Iced:

Full Pan: Half Pan: Quarter Pan:

$40.00 $22.00 $10.00

Plain:

Crumb BarsCookie base with choice of fruit topping and streusel

AppleApricotRaspberry

Full Pan: Half Pan: Quarter Pan:

$40.00 $20.00 $10.00

BREAKFAST ITEMSDANISH

Almond Bear ClawsCheese PocketsFruit SnailsFruit Turnovers

Mini - $5.00 per dozenMedium - $7.00 per dozen

MUFFINS

BlueberryCoffee Walnut Chocolate ChipApple SpiceCranberry Orange

Mini - $5.00 per dozenMedium - $8.00 per dozen

QUICK BREADS

BananaPumpkinCinnamon StreuselCranberry OrangeZucchiniMini - $3.00 per dozenMedium - $5.00 per dozen

BREAKFAST ITEMS

SWEET DOUGH ITEMS

Cinnamon Rolls, Cream Cheese Icing$7.00 per dozen

Pecan Sticky Buns$10.00 per dozen

Apple Fritters$6.00 per dozen

Chocolate Walnut Babka$5.00 per loaf

SCONES

Chocolate ChipRaisin/CranberryLemonVanilla

$5.00 per dozen

PIESAppleApple CranberryCherryStrawberry RhubarbPumpkinLemon MeringueChocolate CreamCoconut CreamBanana Cream

$8.00 each

PecanChocolate Pecan

$10.00 each

PASTRYEclairsCrisp pate a choux filled with diplomat cream, dipped in chocolate.

Small - $8.50 per dozenLarge - $12.00 per dozen

PIESAppleApple CranberryCherryStrawberry RhubarbPumpkinLemon MeringueChocolate CreamCoconut CreamBanana Cream

$8.00 each

PecanChocolate Pecan

$10.00 each

PASTRYEclairsCrisp pate a choux filled with diplomat cream, dipped in chocolate.

Small - $8.50 per dozenLarge - $12.00 per dozen

PASTRYCream PuffsCrisp pate a choux filled with whipped cream, dipped in chocolate.

Small - $8.00 per dozenLarge - $10.00 per dozen

MadeleinesTraditional shell-shaped, lemon scented cookie.

$7.50 per dozen

Fruit Tarts/TartletsSweet pastry shell filled with cre’me patisserie or lemon curd, topped with an assortmentof fresh seasonal fruit..

10” Tart $22.502” Tarts $10.00 per dozen

CAKESCheesecake 10”

New York StyleOreoPeanut ButterHoney Pumpkin

*ask about custom flavors*

$15.00 each$18.00 each$18.00 each$18.00 each

CAKES

FLAVORS

ChocolateVanillaMarbledCarrotCoconutRed Velvet

SIZES - ROUNDS

6”8”10”12”14”

$8.00$12.00$15.00$25.00$30.00

SIZES - SHEET

Quarter SheetHalf SheetFull Sheet

$18.00$38.00$70.00

CUPCAKESSame flavors as above for cake and icing/filling

$8.00 per dozen

CAKE ICING/FILLING

ButtercreamChocolate ButtercreamCream CheeseWhipped CreamMeringueGerman ChocolateDanish Cake:Cake with raspberry, apricot, and Bavarian cream

We Do Fondant Cakes!Prices depend on sizeand complexity. Call ore-mail to begin to plan

your cake!

Tiers

22334

Tier Sizes

6”/8”8”/10”6”/8”/10”8”/10”/12”8”/10”/12”/14”

Servings

455075100165

Base Price

$65.00$75.00$115.00$135.00$175.00

Please call us at (480) 461-4132 or email at bakery@evit.comto discuss your wedding cake plans!

*please note EVIT does not deliver wedding cakes*