Download - CHAMPAGNE & SPARKLING WINE - Maldives … · CHAMPAGNE & SPARKLING WINE Champagne has launched thousands of ships, attended countless parties and shared untold special moments between

All prices are subject to 10% service charge & 12% TGST (Tourism Goods & Services Tax)

以上价格需加收10%服务费及12%TGST(旅游商品及服务税)

Welcome to... the Hideaway Beach master wine selection Our aim is to become a phenomenon in the world of fine wine and dining in the Maldives. As your sommelier, my mission is to bring to you the finest and rarest wines from the world. My team specialize in wines ranging from en primeurs to cult wines from across all continents, alongside some of the legends of the wine world. We’re dedicated to enhancing your enjoyment of the fine moments of life, in a style and pace that suits your mood and I invite you to savour the extraordinary pairing of fine wine and cuisine in our restaurants for yourself. A wine experience should be an interesting or remarkable event. I also think wine is fun and it’s my intention to create a place where wine lovers and enthusiasts alike can discover new levels of wine in a pleasing, adventurous and educational way. In order to achieve this passion I share my experience and knowledge with my team. Continuing wine education with our team members plays a key role in inspiring them to stay at the top of their service. Cheers! Ahmed Muaz Sommelier

CHAMPAGNE & SPARKLING WINE Champagne has launched thousands of ships, attended countless parties and shared

untold special moments between two people. It is the ultimate celebratory drink

created and drunk by true romantics. What better place than the Maldives to sit back

and enjoy a glass of the only wine that has captured the stars

“What did Dom Perignon say to fellow monks after he invented champagne? ...

Come quickly, I am tasting the stars.”



2000 2004 2004 2002 2005 2004 NV 2002 1995 NV NV NV NV NV NV NV NV NV NV NV 2006 NV 2006 NV NV NV NV 2004 NV

FRANCE Vintage Philipponnat Clos de Goisses Dom Pérignon Perrier Jouet Brut Belle Epoque Blanc de Blanc Philipponnat Sublime Réserve Millesime, Sec Jacquart Mosaique Taittinger Comtes de Champagne Armand de Brignac Silver Salon Le Mesnil Brut Krug Non-Vintage Louis Roederer Brut Premier Louis Roederer Brut Premier Carte Blanche Charles de Cazanove Taittinger Brut Reserve Taittinger Nocturne Sec (Disco Sleeve) Armand de Brignac Brut Gold Moët & Chandon Moët & Chandon Ice Imperial Delamotte Brut Laurent-Perrier, Demi-Sec V Testulat Rosé Perrier Jouet Brut Rosé Belle Epoque, Rosé Krug, Rosé Louis Roederer Cristal Rosé Taittinger Prestige, Rosé Ruinart Brut, Rosé Armand de Brignac, Rosé Moët & Chandon, Rosé Bollinger La Grande Année, Rosé Laurent-Perrier Cuvee Rosé Brut

Champagne, France Épernay, France Champagne, France Champagne, France Champagne, France Reims, France Chigny-les-Roses, France Champagne, France Champagne, France Reims, France Reims, France Champagne, France Reims, France Reims, France Chigny-les-Roses, France Épernay, France Épernay, France Champagne, France Champagne, France Champagne, France Champagne, France Champagne, France Reims, France Reims, France Champagne, France Chigny-les-Roses, France Épernay, France Champagne, France Champagne, France

CHAMPAGNE Champagne has launched thousands of ships, attended countless parties and

shared untold special moments between two people. It is the ultimate

celebratory drink created and drunk by true romantics. What better place than

the Maldives to sit back and enjoy a glass of the only wine that has captured the

stars

“What did Dom Perignon say to fellow monks after he invented champagne? ...

Come quickly, I am tasting the stars.”



NV NV NV NV NV 2006 NV NV NV 2003 NV

Half Bottles – 375ml Taittinger Brut Reserve Charles de Cazanove V Testlut Magnum Bottle - 1500ml Taittinger Brut Reserve Louis Roederer Brut Premier Louis Roederer "Rosé" Cristal Armand de Brignac Brut Gold Jeroboam - 3000ml Louis Roederer Brut Premier Methuselahs - 6000ml Louis Roederer Brut Premier SLOVENIA Magnum Bottle - 1500ml Movia Puro "Rosé" ITALY Bellavister Franciacorta Brut

Reims, France Champagne, France Champagne, France Reims, France Reims, France Reims, France Chigny-les-Roses, France Reims, France Reims, France SPARKLING WINES Primorska, Slovenia Lombardy, Italy

RIESLING The one true classic non-French grape, Riesling is the most versatile, scented

white variety in the range of white wines available. It produces from completely

dry to lusciously sweet. Fine, dry Riesling is not only increasingly fashionable in

Germany, but in Alsace, Austria and Australia too, where, some of the world’s

greatest dry Rieslings are produced.

Aroma Tips: Citrus, Lime, Floral, Talcum Powder, Apple & Lemon

Flavour & Texture Tips: Light, Crisp, Racy, Refreshing, Off-Dry to Bone-Dry

Food Tips: Ceviche, Shellfish, Oily Fish, Spicy Dishes & Asian Stir-fries



2011

2011

2009

2012

2013

OLD WORLD

GERMANY

Künstler Hochheimer Stielweg Alte Reben

Dr Von Bassermann-Deidesheimer,Leinhohle, Spatlese

Künstler Hochheimer Holle Trocken Gewachs

Egon Muller-Scharzhof

Weingut Wittmann

Graggy Range

Baden, Germany

Nahe, Germany

Rheingau, Germany

Mosel, Germany

Rheinhessen, Germany

Martinborough, New Zealand

NEW WORLD

NEW ZEALAND

2013

SAUVIGNON BLANC Sauvignon Blanc’s greatest attributes lie in its fabulous array of aromatic qualities,

which vary according to growing location and its treatment in the cellar. It divides

into two clear styles characterized by the fragrant, zingy fresh Loire Valley style

reminiscent of cut-grass, gooseberry, flint and nettles, New World sauvignon

blanc are more citrus, vegetal and herbaceous food friendly dry white.

Aroma Tips: Cut-Grass, Gooseberry, Passion Fruit, Nettles & Elderflower

Flavour & Texture Tips: Minerally, Zesty, Flinty Undertones, Crisp & Fresh-acidity

Food Tips: Bitter Leaf Salads, Goat Cheese, Asparagus, Seafood Dishes



2013

2015

2015

2011

2011

2014

2015

2014

2013

2014

2015

2012

2015

2015

OLD WORLD

FRANCE

Pascal Jolivet

Domaine Vacheron

Foucher-Lebrun Le Mont,

ITALY

Attems 'Cicinis' Collio

NEW WORLD

NEW ZEALAND

Cloudy Bay Te Koko

Cloudy Bay

Sileni

Saint Clair Premium

CHILE

Casillero Del Diablo

Albaclara ,Haras de Pirque

Montes

SOUTH AFRICA

Klein Constantia

Reyneke Organic White Blend

Springfield Estate Life From Stone

Sancerre, France

Sancerre, France

Sancerre, France

Friuli-Venezia Giulia, Italy

Marlborough, New Zealand




D.O. Valle Casablanca, Chile

Maipo Valley, Chile

Casablanca Valley, Chile

Coastal Region, South Africa

Stellenbosch, South Africa

Robertson, South Africa

ARGENTINA

Bodega Norton Finca La Colonia Mendoza, Argentina 2014

PINOT GRIGIO-PINOT GRIS Pinot Gris a mutation of Pinot Noir; it has a pinkish, light purple skin. In the

classic region of Alsace, where Pinot Gris is classified as a noble grape variety, it

tends to produce wines with a deep-colour, full bodied, in structure yet, soft,

gently aromatic wines.

In Italy, where it is grown more extensively, it tends to produce wines which are

lighter bodied with more subtle nuances of flavours.

Aroma Tips: Delicate Spice, Smoky, Nutty & Mineral

Flavour & Texture Tips: Light to Full-Body, Soft, Oily & Refreshing

Food Tips: Meaty type of White Fishes, Pâté, Terrines, and Rich Sauce Poultry &

Noodle Dishes.



2014

2015

2013

2014

OLD WORLD

ITALY

Attems

Santa Margherita

Marco Felluga Mongris

Le Due Torri

Venezia Giulia

Alto Adige, Italy

Friuli, Italy

Friuli, Italy

CHENIN BLANC The versatile Chenin Blanc’s aspirations to classic grape status are mainly

realized in the Loire Valley, where its floral aroma, apple and pear-like flavour

and acidity contribute to long-lived dry styles and luscious sweet whites.

Aroma Tips: Hay, Apple, Lemon, Wet-Wool, Floral & Pear

Flavour & Texture Tips: Racy Acidity, Mineral, Medium to Full-Bodied

Food Tips: Oily Type Fish, Scallops, mussels, Rich White Meat Dishes.

NEW WORD

SOUTH AFRICA

Ken Forrester petit

Ken Forrester FMC

Mulderbosch

Reyneke

2013

2012

2014

2015





VIOGNIER Viognier is the only grape used for the Northern Rhône appellations Condrieu

and Château-Grillet (one of France's smallest appellation contrôlée, with less

than ten acres and only one owner). Probably the main attraction of Viognier is

its potentially powerful, rich, and complex aroma that often seems like overripe

apricots mixed with orange blossoms or acacia.

Aroma Tips: Apricot, Peach, Blossom & Jasmine

Flavour & Texture Tips: Spicy, Rich, Plenty of Body & Exotic

Food Tips: Scallops, Spicy Dishes, Fish with Creamy Sauce, Mild Coconut-Milk

Curry



2012

2005

2010

2012

2009

OLD WORLD

FRANCE

E Guigal Condrieu

E Guigal Condrieu 'La Doriane‘

NEW WORLD

AUSTRALIA

Yalumba 'The Virgilius'

SOUTH AFRICA

Fairview

The Foundry

Rhône Valley, France

Rhône Valley, France

Eden Valley, Australia



CHARDONNAY is the most famous white variety of all. There is scarcely a wine region on earth

that does not include planting of Chardonnay. This versatile and adaptable classic

white grape of Burgundy and Champagne produces wines in an array of styles

and flavours. Foremost, Chardonnay is a hugely versatile wine for matching with

all walks of foods.

Aroma Tips: Gunflint, Lime Blossom, Buttery, White-Stone fruits & Melon

Flavour & Texture Tips: Medium to Full-Body, Creamy, Buttery & Rich

Food Tips: Lobster, Veal, Smoked Salmon, Chicken & Creamier Indian Dishes



2014

2009

2015

2011

2012

2011

2007

2010

2011

2011

2010

2010

2011

2007

2011

2011

OLD WORLD

FRANCE

Domaine Hamelin Petit

La Chablisienne ‘Grenouille’ Grand Cru

Jean-Marc Brocard Domaine Sainte Claire

Jean-Marc Brocard ‘Valmur’ Grand Cru

Jean-Paul & Benoit Droin, ‘Les Clos’ Grand Cru

Vincent Giradin, Cuvée Vincent

Michel Picard Montrachet, Grand Cru

Michel Picard Corton Charlemagne, Grand Cru

Michel Picard Bâtard-Montrachet Grand Cru

Michel Picard Bienvenues, Grand Cru

Jean Chartron Puligny-Montrachet

ITALY

Gaja ‘Gaia & Rey’

Antinori Cervaro della Sala

Gaja Rossj Bass

Planeta

Castello Di Pomino

Chablis, France

Chablis, France

Chablis, France

Chablis, France

Chablis, France

Bourgogne, France

Montrachet, France

Corton Charlemagne, France

Bâtard-Montrachet, France

Bâtard-Montrachet, France

Cote de Beaune, France

Langhe, Italy

Umbria, Italy

Piedmont, Italy

Sicilia, Italy

Tuscany, Italy

NEW WORLD CHARDONNAY In warm climates Chardonnay has a tendency to develop very high sugar levels

during the final stages of ripening and this can occur at the expense of acidity.

Recently in the New World, we have seen a move towards more elegant, better-

balanced and less oak-driven Chardonnays, and this is to be welcomed.



2012

2013

2014

2011

2011

2014

2012

2013

2012

NEW WORD

AUSTRALIA

Leeuwin Estate Prelude Vineyards

CHILE

Concha y Toro Amelia

Casillero Del Diablo

SOUTH AFRICA

Mulderbosch Barrel Fermented

Springfield Methode Ancienne

Springfield Wild Yeast

Hamilton Russell

Brampton Unoaked

Bouchard Finlayson Sans Barrique

Margaret River, Australia





South Africa, Walker Bay

Walker Bay, South Africa


Overberg, South Africa

OTHER WHITE WINES This section boasts some fascinating taste sensations and some of the most

sought after international varieties and styles.

Here you will find a range of varieties from the Verdicchio of Italy to the heady

perfume of a Spanish Verdejo variety.

Most of all, you will find wonderful fresh wines, which match the local cuisine

beautifully.

2013

2014

2014

2015

2011

2015

2011

2013

2014

2012



OLD WORLD

ITALY

Trebbiano

Marchesi de Frescobaldi 'Remole' Bianco

Villa Antinori Bianco

Friulano

Le Due Torri

Lugana

Ca dei Frati 'I Frati'

Fiano

Planeta Sicilia IGT 'Cometa'

Cortese

La Scolca White Label

SPAIN

Verdejo / Parellada

Cuatro Rayas 'Azumbre'

Parés Baltà Honey Moon

AUSTRIA

Grüner Veltliner

Sepp Moser, Von Den Terrassen

FRANCE

Gewürztraminer

Trimbach

Tuscany, Italy

Tuscany, Italy

Friuli, Italy

Lombardy, Italy

Sicily, Italy

Piemonte, Italy

Rueda, Spain

Penedes, Spain

Kremstal, Austria

Alsace, france

ROSÈ WINE A rosé (From French: "Rosé", Pinkish) has some of the color typical of a red wine,

but only enough to turn it pink. The pink color can range from a pale orange to a

vivid near-purple, depending on the grapes and wine making techniques.

these wines are wonderful when lightly chilled and work well with

Mediterranean cuisine and richer seafood dishes

2013

2013

2015

2013

2014

2015

2015

2013

2015

2011

2014

2012



OLD WORLD

FRANCE

Domaines Ott Chateau de Selle Rosé

Domaines Ott Clos Mireille Rosé Magnum (1500ml)

Chateau Minuty Prestige

Gérard Bertrand Gris Blan,(1500ml)

Barton & Guestier Rosé d’Anjou

Chateau d'Esclans Whispering Angel

Chateau Les Valentines

AUSTRIA

Domaene Gobelsburg, Rosé Zweigelt

SPAIN

Muga Rosado

LEBANON

Chateau Musar Jeune

NEW WORLD

USA

Beringer Rosé White Zinfandel

ARGENTINA

Santa Julia Syrah Rosé

Côtes de Provence, France



Langue Roussillon, France

Loire Valley, France



Kamptal, Austria

Rioja, Spain

Bekaa Valley, Lebanon

Napa Valley, USA

Mendoza, Argentina

PINOT NOIR The wine world’s ultimate Holy Grail. Pinot Noir is the thin-skinned classic grape variety of red

Burgundy with a notoriously temperamental reputation. However in the right “Terroir” and with the

right winemaker, there’s no other grape like Pinot Noir with its capable of producing divinely scented

and wonderfully heady perfumes, with thrillingly pure, sweet, red berry flavours of rasberry,

longanberry, mulberry, cherry and strawberry nuances. Despite its fickle nature, it is a tribute to its

desirability among consumers of producing that inspires growres and producers all over Europe and

the New World to excel with this variety. Aroma Tips: Violet, Cherry, Truffle, Mulberry & Spice-Flavour

& Texture Tips: silky, Medium-Body, soft & Fruitiness-Food Tips: Duck, Game Birds, Pork & Salmon

2010

2008

2009

2008

2011

2005

2009

2007

2014

2013

2014



OLD WORLD

FRANCE

Faiveley

Faiveley 1er Cru 'Les Rugiens'

Faiveley 1er Cru 'La Combe d'Orveau'

Faiveley Latricières Grand Cru

Michel Picard Mercury 1 Cru 'Clos Paradis'

GERMANY

Mayer Nakel

Klumpp Spatburgunder Alte Reben

NEW WORLD

ARGENTINA

Michael Rolland Mariflor

NEW ZEALAND

Featherdrop Hill

Matua

Sileni

Nuits-St-Georges, France

Pommard, France

Chambolle-Musigny, France

Chambertin, France

Mercury, France

Ahr, Germany

Baden, Germany

Mendoza, Argentina



Hawkes Bay, New Zealand

TEMPRANILLO Spain’s most important quality red variety, forming the backbone of Rioja and Ribera del Duero,

where it’s known as Tinto Fino. Tempranilo is capable of making juicy young reds as well as serious,

well-structure, fine, oak-aged reds, and can be blended with Garnacha, Mazuelo, Graciano, Cabernet

and Merlot. Vega Sicilia “Unico” is considered the only great “First Growth” of Spain.

Aroma Tips: Strawberry, Blackberry, Blackcurrant & Cherry

Flavour & Texture Tips: Medium to Full Body, Creamy Vanilla & Juicy

Food Tips: Roasted Lamb, Spicy Kebab, Stuffed Pepper & Chorizo

2006

2009

2004

2008

2009

2006

2009

2008

2002



OLD WORLD

SPAIN

Mas de Bazan Bobal Reserva Utiel Requena

Pintia Toro

Campo Eliseo

Campo Alegre

Muga Seleccion Especial

Muga 'Torre Muga'

Alion

Vega Sicilia 'Valbuena’

Vega Sicilia 'Unico'

Utiel Requena, Spain

Toro, Spain

Toro, Spain

Toro, Spain

Rioja, Spain

Rioja, Spain

Ribera del Duero, Spain



MALBEC & BLENDS Malbec, a black grape which is responsible for making the so-called ancient “Black wine of Cahor” in

south-west of France.It is also known as Côt.While it can produce wines that taste rather rustically

gamey, however in the best of Cahor in France and Mendoza in Argentina, the wines can be deeply

coloured, juicy, with raspberry, mulberry and game-like undertone.

Aroma Tips: Gamey, Mulberry, Blackberry & Earthiness

Flavour & Texture Tips: Medium to Full Body, Rustic, Earthy & Juicy

Food Tips: Confit of Duck or Goose, Cassoulet, Beef & Salt-Bush Lamb

2013

2014

2014

NEW WORLD

ARGENTINA

Trivento Golden Reserve

Las Moras Black Label

Vinecol Organic

Mendoza, Argentina

Mendoza, Argentina

Mendoza, Argentina



GRENACHE, & BLEND Grenache, one of the great Mediterranean grape varieties, which does best as a low

yielding bush vine.It produces powerful, warming, raspberrish reds whose greatest

expression is to be found in Chateauneuf-du-Pape, Côtes du Rhône in France and in

Australia’s Barossa Valley and McLaren Vale. In Spain, it is known as Garnacha Tinta,

where it’s widely planted, particularly in Rioja and Priorat.

Aroma Tips: White Pepper, Raspberry, Thyme and Rosemary

Flavour & Texture Tips: Soft, Supple Robust Fruit Flavour, Warm & Rich

Food Tips: Thai–style Curry, Cassoulet, Lamb & Game Birds

2006

2009

2014

2006

OLD WORLD

France

E Guigal

Dauvergne et Ranvier

Francois Arnaud Grand Reserve

ITALY

Argiolas Rosso Isola dei Nuraghi 'Turriga'

Châteauneuf-du-Pape, France

Châteauneuf-du-Pape, France

Côtes du Rhône, France

Sardinia, Italy



MERLOT & BLEND For long considered the junior partner in the great Bordeaux duo of grape varieties,

Merlot has achieved growing popularity in the last decade of the 20th century thanks to

the cult worship of certain Merlot-based Pomerols and Saint-Emilions in Bordeaux as

well as growing taste for its lusciously plummy and flavoursome early-drinking delights

in countries such as Chile and California.With its soft texture, deliciously plummy fruit

flavour and mellow tannins, Merlot is more approachable than Cabernet sauvignon at a

young age.

Aroma Tips: Blackcurrant, Chocolate, Plummy & Blueberry

Flavour & Texture Tips: Medium to Full Body, Velvety, Lush & smooth

Food Tips: Roasted Lamb, Cassoulet, Squab, Confit of Goose or Duck

2005

2009

2011

2008

2007

2013

OLD WORLD

FRANCE

Château Le Bon Pasteur

Chateau Rolland-Maillet

ITALY

Camarcanda 'Promis'

Castelgiocondo T 'Lamaione'

Masseto

CHILE

Marques de Casa Concha

Pomerol, France

Saint Emilion, France

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Puente Alto, Chile



SANGIOVESE & BLENDS Sangiovese meaning“blood of Jupiter”, is the Chianti grape par excellence, and

responsible inTuscany too, for Brunello di Montalcino and Vino Nobile di

Montepulciano.It is also known as Brunello, Morellino and Prugnolo Gentile. A fussy

grape to grow, it can produce lively, young reds with juicy, cherry flavours, as well as

more concentrated, long-live, oak-matured reds with superb, savoury, herb and spice

flavours of great finesse.

Aroma Tips: Cherry, Herb, Plum & Gamey

Flavour & Texture Tips: Medium to Full Body, Spice, Juicy & Savoury

Food Tips: Pasta with Tomato Sauce base, Game Birds & Lamb

2003

2004

2008

2008

2008

2011

OLD WORLD

ITALY

Castelgiocondo Brunello di Montalcino

Paradiso Manfredi Brunello di Montalcino

Pieve Brunello di Montalcino 'Sugarille'

Fattoria dei Barbi Brunello di Montalcino

Tenuta 'Marchese Antinori' Riserva

Poliziano Vino Nobile di Montepulciano

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy



CABERNET SAUVIGNON & BLENDS Famous, fabulous and fabled, Cabernet Sauvignon is responsible for many of the

world’s greatest wines and is, arguably the grandest of all red wine varieties. Aroma

Tips: Blackcurrant, Cigar Box, Cassis & Blueberry

Flavour Tips: Full Body, Dense, Silky, Tannin & Complex

Food Tips: Roasted Lamb, Grilled Steak, Casseroles & Venison

BORDEAUX 1855 Classification

OLD WORLD

FRANCE

THE FIRST GROWTHS (1st Cru)

Château Mouton Rothschild

Château Latour

Château Mouton Rothschild

Château Lafite Rothschild

Château Haut Brion

Château Margaux

THE SECOND GROWTHS ( 2nd Cru)

Château Cos d’ Estournel

Château Ducru Beaucaillou

Château Duhart Milon

THE THIRD GROWTHS ( 3RD Cru)

Château Giscours

THE FOURTH GROWTHS ( 4TH Cru)

Château Pouget

THE FIFTH GROWTHS ( 5TH Cru)

Château Pontet- Canet

Château Grand-Puy Ducasse

Château Grand-Puy Ducasse Le Cloitre

FRANCE

Château Troplong Mondot

Château Baron de Millon

Château Meyney Prieuré Des Couleys

Château Meyney Cru Bourgeois

Château Pape Clément

Pauillac, France

Pauillac, France

Pauillac, France

Pauillac, France

Pessac-Leognan, France

Margaux, France

Saint- Estéphe, France

Saint-Julien, France

Pauillac, France

Margaux, France

Margaux, France

Pauillac, France

Pauillac, France

Pauillac, France

Saint Emilion, France

Pauillac, France

Saint-Estephe, France

Saint-Estephe, France

Pessac-Léognan , France

1998

2001

2005

2005

2003

2001

2006

2004

2009

2001

2009

2006

2005

2009

2001

2008

2009

2005

2008



CABERNET SAUVIGNON & BLENDS

ITALY

Tenuta San Guido 'Guidalberto'

Guado al Tasso

Camarcanda

Ornellaia

Le Serre Nuove dell'Ornellaia

Le Volte dell'Ornellaia

Solaia

Sassicaia

Ornellaia 1500ml

Luce 1500ml

Sassicaia 1500ml

Rocca di Frassinello, Baffonero

NEW WORLD

AUSTRALIA

Leeuwin Estate Art Series

CHILE

Don Melchor 1500ml

Montes

Santa Digna

SOUTH AFRICA

Boekenhoutskloof

Thelema The Mint

Waterford The Jem

USA

Opus One

ARGENTINA

Clos De Los Siete

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Tuscany, Italy

Margaret River, Australia

Puente Alto, Chile

Casablanca Valley, Chile

Central Valley, Chile

Coastal Region,South Africa



Napa Valley, USA

Mendoza, Argentina

2011

2008

2006

2007

2010

2014

2007

2004

2008

2008

1998

2009

2008

2006

2012

2012

2011

2011

2009

2011

2012



SYRAH/SHIRAZ & BLEND Syrah, the great red grape of the northern Rhône, where it reaches its apogee in the

deep hued, muscular, long-lived wines of Hermitage and Côte Rotie. It is a component of

Southern Rhone reds and the fastest growing grape in France’s Languedoc region. As

Shiraz, it is Australia’s most important red variety, where it forms the backbone of

“Grange”, “Runrig”, “Hill Of Grace” and “Factor”, Australia’s most famous reds.

Aroma Tips: Black Pepper, Damson Plum, Floral & Spicy

Flavour & Texture Tips: Medium to Full Body, Warm, Spicy, Rich & Dense

Food Tips: Venison, Szechuan Beef, Oxtail, Merguez Sausage & Terriyaki

OLD WORLD

FRANCE

E Guigal

E. Guigal ‘Vignes de L'Hospice’

E Guigal 'Brune & Blonde'

ITALY

Planeta

NEW WORLD

AUSTRALIA

Yalumba 'The Octavius'

Chateau Tanunda '100 years Old Vines‘

Chateau Tanunda, Grand Barossa

Hermitage , France

Saint-Joseph , France

Côte-Rôtie, France

Sicily, Italy

Barossa Valley, Australia



2004

2010

2009

2007

2006

2009

2013

SOUTH AFRICA

Chocolate Block- Syrah Blend 2014 Stellenbosch, South Africa



NEBBIOLO & BLENDS Nebbiolo, arguably is the noblest of all Italy’s vines, and it is a speciality of Piemonte.

Like the Pinot Noir, it is extremely fussy about the terroir and extremely expressive of it.

Nebbiolo reach it’s Zen at the regions of Barolo and Barbaresco, where it’s capable of

producing great reds with range of fabulous violet and rose-like perfumes and flavours

of truffle, fennel, liquorice and tar, make it one of the world’s most distinctive grape

varieties.

Aroma Tips: Violet, Tar, Truffle, Rose Petals & Dark Cherry

Flavour & Texture Tips: Medium to Full Body, Liquorice Spiciness, Tannin & Tea

Food Tips: Dark Flesh Games, Osso Bucco, Meat Pasta, Beef & Sushi with Soy

OLD WORLD

ITALY

Ar-pe-pe- Rosso di Valtellina

Borgogno Barolo

Gaja Dagromis Barolo

La Spinetta Barbaresco 'Starderi'

Gaja Barbaresco

Arpepe Valtellina Sassella 'Vigna Regina’

Gaja Sito Moresco Langhe

Fontanafredda Barolo Serralunga 500ml

Gaja Conteisa Langhe

Gaja ‘Sperss’ Langhe

Gaja ‘Sori San Lorenzo’

Gaja ‘Sori Tildin’ Langhe

Lombardy, Italy

Piemonte, Italy

Piemonte, Italy

Piemonte, Italy

Piemonte, Italy

Lombardy, Italy

Piedmont, Italy

Piedmont, Italy

Piedmont, Italy

Piedmont, Italy

Piedmont, Italy

Piedmont, Italy

2010

2004

2009

2009

2010

2010

2011

2008

2007

2009

2009

2007



CORVINA & BLENDS Along with the rareties of Molinara and Rondinella found mainly in North East of Italy,

form the classic wines of Valpolicella. Light to Medium Bodied wines in general, but still

with a great chewy presence and distinct cherry flavour. Look for the classic Amarone

style wines from Valpolicella, which are seriously rich wines with great body and

texture. Theses are serious reds.

Aroma Tips: Cherry, Red Currant, Dried raisin, Bitter Chocolate

Flavour & Texture Tips: Light to Medium Body for Valpolicella, Full Bodied for Amarone

Food Tips: Tomato Base Pizzas & Pasta dishes, Rich Game and Red meats.

OLD WORLD

ITALY

Corte Sant'Alda Amarone della Valpolicella

Romano Dal Forno Valpolicella Superiore

Rocca Sveva Amarone Valpolicella (1500ml)

Romano Dal Forno Amarone Valpolicella

Veneto,Italy

Veneto,Italy

Veneto,Italy

Veneto,Italy

2009

2006

2004

2006



OTHER RED WINES In this category you will find wines from all around the world including Italy, Urguay ,

Australia. South Africa, USA Interesting blends & unusual varieties are all included. As

always, you will find a broad selection of wines to suit a variety of tastes.

OLD WORLD

ITALY

Sagrantino

Omero Moretti Sagrantino di Montefalco

Nero d'Avola

Planeta Noto 'Santa Cecilia'

Aglianico

Mastroberardino Taurasi 'Radici'

SPAIN

Monastrell

Casa de la Ermita

URGUAY

Tannat

Gimenez Mendez Luis A. Gimenez

NEW WORLD

CHILE

Carmenere

Carmin de Peumo

Haras De Pirque Reserva

Terrunyo

SOUTH AFRICA

Pinotage & Mourvèdre

Warwick

Reyneke Organic Red Blend

Spice Route

USA

Zinfandel

Rancho Zabaco Dry Creek

Umbria, Italy

Sicily, Italy

Campania, Italy

Murcia, Spain

Canelones, Uruguay

Rapel Valley, Chile

Maipo Valley, Chile

Cachapoal Valley, Chile



Swartland, South Africa

Sonoma County, USA

2005

2008

2005

2008

2007

2007

2012

2009

2012

2015

2014

2008



HALF BOTTLES OLD WORLD

ITALY

Nebbiolo

Gaja Barbaresco

Pinot Grigio

Santa Margherita

FRANCE

Chardonnay

Vincent Girardin Puligny-Montrachet

NEW WORLD

NEW ZEALAND

Sauvignon Blanc

Sileni

Pinot Noir

Sileni

AUSTRALIA

Shiraz

Penfolds koonuga hills

Piedmont, Italy

Alto Adige, Italy

Puligny-Montrachet, France


Hawkes Bay, New Zealand

South Australia, Australia

2011

2013

2012

2013

2012

2012

Chardonnay

2012 Penfolds koonuga hills (375ml) South Australia, Australia



SWEET TEMPTATIONS OLD WORLD

FRANCE

Chateau de Rayne Vigneau Clos l'Abeilley 375ml

GERMANY

Balthasar Ress Hattenheim Nussbrunnen 100ml

ITALY

Fontanafredda Moncucco, Moscato d'Asti '500ml

Cantine Florio Terre Arse Marsala Vergine 500ml

NEW WORLD

ARGENTINA

Finca Las Moras Late Harvest Viognier

HUNGARY

Oremus Tokaj Aszu 5 Puttonyos 500ml

FORTIFIED WINE

PORTUGAL

Niepoort Ruby 'Dum' 750ml

Niepoort 'The Senior Tawny' 750ml

Niepoort Colheita 750ml

Niepoort 750ml

ITALY

Fontanafredda Barolo Chinato 500ml

SOUTH AFRICA

Klein Constantia 375 ml

Sauternes, France

Rheingau, Germany

Piedmont, Italy

Sicily, Italy

,San Juan, Argentina

Tokaj, Hungary

Port, Portugal

Port, Portugal

Port, Portugal

Port, Portugal

Piedmont, Italy

Constantia, South Africa

2009

2005

2011

NV

2012

2005

NV

NV

2001

1983

NV

2007