YUSRJHA BINTI MOHD YUSOFF - umpir.ump.edu.my

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PERPUSTAKAAN UMP 111111111111111111111111111111 0000073695 EFFECT OF BANANA SKIN ON tiIovnuMwJwtE NR LATEX YUSRJHA BINTI MOHD YUSOFF Report submitted in partial fulfilment of the requirements for the award of Bachelor of Applied Science (Honours) in Industrial Chemistry Faculty of Industrial Sciences and Technology UNIVERSITI MALAYSIA PAHANG 'JANUARY 202

Transcript of YUSRJHA BINTI MOHD YUSOFF - umpir.ump.edu.my

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PERPUSTAKAAN UMP

111111111111111111111111111111 0000073695

EFFECT OF BANANA SKIN ON tiIovnuMwJwtE NR LATEX

YUSRJHA BINTI MOHD YUSOFF

Report submitted in partial fulfilment of the requirements for the award of Bachelor of

Applied Science (Honours) in Industrial Chemistry

Faculty of Industrial Sciences and Technology

UNIVERSITI MALAYSIA PAHANG

'JANUARY 202

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ABSTRACT

EFFECT OF BANANA SKIN ON BIODEGRADABLE NATURAL RUBBER

LATEX

The study presents the effect of banana skin on the biodegradable natural rubber latex which is widely used in the production of glove and has shown one bad effect which is allergy toward the user. This study will be carried out with introducing banana skin into natural rubber latex. The latex films are prepared with 0%, 5%, 10%, 15% and 20% banana skin filler. Effect on banana skin loading on natural rubber latex properties was investigated. Natural rubber latex film was buried in soil for 2 weeks and their biodegradability effect is monitored. The degradation is determined by observation which is the physical appearance before and after the process and also characterization by weight increment. Then, the effects of aging test on the latex films are also tested. After aging test, the microscopic behaviour was investigated and characterized by scanning electron microscopy (SEM). Besides, the tensile strength of the latex films after aging test is also tested. The expected result is to see that banana skin protein will aid in the biodegradation process which will help the NRL to be composed at shorter time compare to the control sample.

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ABS TRAK

KESAN KULIT PISANG TERHADAP TERBIODEGRADASI LATEKS GETAII ASLI

Kajian mi adalah untuk mengkaji kesan kulit pisang terhadap tindakan terbiodegradasi lateks getah ash. Lateks getah asli digunakan dengan meluas dalam penghasilan sarung tangan di mana ianya telah menunjukkan kesan sampingan iaitu alahan terhadap pengguna. Kajian mi akan dijalankan dengan mencampurkan kuhit pisang ke dalam lateks getah ash. Filem lateks disediakan dengan 0%, 5%, 10%, 15% dan 20% kulit pisang. Kesan campuran kulit pisang terhadap lateks getah asli adalah diperhatikan. Filem lateks getah asli ditanam di dalam tanah selama 2 minggu dan tindakan terbiodegradasi adalah dipantau dari masa ke semasa. Tindakan terbiodegradasi mi ditentukan dengan memerhatikan keadaan fizikal filem lateks sebelum dan selepas proses dan juga dengan mengukur peningkatan berat filem lateks. Kemudian, ujian penuaan turut dilakukan ke atas filem lateks. Selepas ujian penuaan, anahisis mikroskopi pula dikaji dan dicirikan menggunakan imbasan miksroskop elektron. Di samping itu, kekuatan tensil selepas ujian penuaan turut dikaji. Kulit pisang dijangkakan dapat membantu dalam tindakan terbiodegradasi oleh lateks getah asli dengan memendekkan masa proses terbiodegradasi berbanding sampel kawalan.

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TABLE OF CONTENT

CHAPTER

TITLE PAGE

TITLE PAGE i

SUPERVISOR'S DECLARATION

STUDENT'S DECLARATION

DEDICATION iv

ACKNOWLEDGEMENT v

ABSTRACT vi

ABSTRAK vii

TABLE OF CONTENTS viii

LIST OF TABLE xi

LIST OF FIGURES xii

LIST OF SYMBOLS xiv

ABBREVIATIONS xv

1 INTRODUCTION 1

1.0 Problem Statement 1

1.1 Natural Rubber Latex (NRL) 2

1.2 Banana Skin (Musa AAA) 4

1.3 Biodegradable Process 5

1.4 Objectives 6

1.5 Scope of Study 6

VIII

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2

LITERATURE REVIEW 7

2.1 Background of Natural Rubber Latex 7 2.2 Allergy of Natural Rubber Latex 9

2.3 Cross Reactivity Between Natural Rubber Latex and Banana 11 2.4 Composition of Banana Skin 13 2.5 How Does Banana Skin Is Effective In Biodegradation 14

Process

2.6 Banana and Its Lubricant Effect 15

2.7 Related Test on Biodegradation Process 16

2.8 Effect of Specific Composition On Biodegradability 18 2.9 Aging Test 18

3

METHODOLOGY 19

3.1 Raw Material 19 3.2 Equipment 20 3.3 Experimental procedure 21

3.3.1 Sample Preparation 22

3.3.1.1 Preparation of Banana Skin Powder 22 3.3.1.2 Total Solid Content (TSC) of Latex 22 3.3.1.3 Dispersion Preparation of Vulcanization 23

Ingredient 3.3.1.4 Latex Compounding and Vulcanization Process 23

3.3.2 Testing of NR Latex Film 25

3.3.2.1 Effect of Introducing Banana Skin into Latex 25 to the biodegradability of NR Latex

3.3.2.2 Effect of Aging Process on Tensile 25 Strength of NR Latex Which Is Treated At Temperature 100°C

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4 RESULT AND DISCUSSION 27

4.1 Effect of introducing banana skin into NR latex to the 27

biodegradability of NR latex

4.2 Aging test

31

4.2.1 Scanning electron microscopy analysis (SEM) on latex 31

film before and after aging test at 100°C 4.2.2 Effect of aging process on tensile strength of NR latex

38 which is treated at temperature 100°C

5 CONCLUSION AND SUGGESTIONS 41

5.1 Conclusion 41

5.2 Suggestions 42

REFERENCES 43

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LIST OF TABLE

TABLE NO. TITLE PAGE

1.1 Composition of natural rubber latex 3

1.2 Composition of banana 5

2.1 Methods for production of natural rubber latex and its 8 description

2.2 Routes of latex exposure 9

2.3 Latex Reaction 10

2.4 Type of allergy 11

2.5 Food and percentage of occurring allergy 12

2.6 Composition of banana 13

2.7 Material and their time for biodegradation 15

2.8 Steps for anaerobic biodegradation 17

2.9 Standard temperature set by ASTM D 1349-87 18

3.1 Raw materials for vulcanization process 19

3.2 Solvent that is used to determine time for latex 20 maturation

3.3 Equipment which are used in the experiment 20

3.4 Ingredients for preparation of sulfur dispersion, 23 ZDEC, ZnO and antioxidant

3.5 Formulation for latex film based on part per hunder 24 rubber

4.1 Percentage increament of mass for biodegradable test 27

4.2 Tensile strength of latex film before and after aging 39 test

A

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LIST OF FIGURES

FIGURE NO. TITLE PAGE

1.1 Natural rubber glove 2

1.2 Latex allergy 2

1.3 Rubber tapping 2

1.4 General reaction process for accelerated sulphur 4 vulcanization

2.1 Polyisoprene 7

2.2 Extraction of latex from a tree 7

2.3 Skin prick testing 12

2.4 Methyl cellulose 16

3.6 Dipping tank 21

3.7 Vacuum pump 21

3.8 Dumbell shape for tensile strength 26

4.1 Graph of percentage of mass difference versus 28 concentration of banana skin filler

4.2 Latex film with 0% banana skin filler 29

4.3 Latex film with 5% banana skin filler 30

4.4 Latex film with 10% banana skin filler 30

4.5 Latex film with 15% banana skin filler 30

4.6 Latex film with 20% banana skin filler 30

4.7 Scanning electron microscopy for latex film with 32 0% banana skin filler before aging test with magnification 1000x

4.8 Scanning electron microscopy for latex film with 32 0% banana skin filler after aging test with magnification 1000x

XII

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4.9 Scanning electron microscopy for latex film with 33 5% banana skin filler before aging test with magnification 1000x

4.10 Scanning electron microscopy for latex film with 33 0% banana skin filler before after test with magnification 1000x

4.11 Scanning electron microscopy for latex film with 34 10% banana skin filler before aging test with magnification 1000x

4.12 Scanning electron microscopy for latex film with 35 10% banana skin filler after aging test with magnification 1000x

4.13 Scanning electron microscopy for latex film with 36 15% banana skin filler before aging test with magnification 1000x

4.14 Scanning electron microscopy for latex film with 36 15% banana skin filler after aging test with magnification 1000x

4.15 Scanning electron microscopy for latex film with 37 20% banana skin filler before aging test with magnification 1000x

4.16 Scanning electron microscopy for latex film with 38 20% banana skin filler after aging test with magnification 1000x

4.17 Graph of tensile strength versus percentage of 39 banana skin filler

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LIST OF SYMBOLS

xiv

% Percent

0C.Degree Celsius

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ABBREVIATIONS

NRL Natural Rubber Latex

NR Natural Rubber

SEM Scanning Electron Microscopy

CO2 Carbon dioxide

CR1 Methane

MBT Mercaptobenzothiazoles

HPLC High Performance Liquid Chromatography

mg Milligram

g Gram

GC-TCD Gas Chromatography-Thermal Conductivity Detector

L Litre

IC Inorganic Carbon

ASTM American Society for Testing and Materials

KOH Potassium Hydroxide

TSC Total Solid Content

ZDEC Zinc Diethyl Carbamate

ZnO Zinc Oxide

ML Millilitre

mm Millimetre

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CHAPTER 1

INTRODUCTION

1.0 PROBLEM STATEMENT

Natural rubber latex (NR latex) has found to cause allergy to the consumers that

use natural rubber based products. As for example, rubber glove is widely use in

medical, chemical laboratory and in food processing. It can cause two types of allergy

which are allergy toward natural protein in the natural rubber or allergy to the chemicals

that is used to convert the natural rubber to the useful products. There are two types of

allergy which are Type I and type IV allergy. Type IV which is also called delayed

allergy only shows its effect 6 hours or more after usage while Type I allergy is the

allergy towards the natural protein which will show its effect directly after usage. If the

allergy is not taken into consideration, natural rubber is used as it has good physical

properties, dexterity and most importantly it has low cost. Once who is known to has

allergy of natural rubber should avoid the use of any products containing natural rubber

because there is no treatment for the allergy but there is only medication for the early

symptoms. This is why the idea to produce natural rubber which will cause no allergy

toward its natural protein is created in which it is reacted with banana skin which in turn

will have better biodegradability. Figure 1.1 shows the example of glove which is made

from natural rubber latex while Figure 1.2 shows latex allergy on hands of one patient.

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- -I

.,'•: I _

'-•-

- I

•N

2

Figure 1.1 : Natural rubber glove Figure 1.2 : Latex allergy

Source : Zhangjiagang Tr-creation

Source: Susan M. Pollart et Co., Ltd

1.1 NATURAL RUBBER LATEX (NRL)

Natural rubber or also called India rubber or caoutchouc is a milky colloid which

is obtained from rubber tapping of Havea brasiliensis tree. This type of tree is widely

plant in south East Asia. Figure 1.3 below shows how rubber tapping is carried out to

obtain rubber.

Figure 1.3 : Rubber tapping

Source : The rubber tappers of Sarawak

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Among of many other types of rubber, NR is used as in many products because

of its elasticity, resilience and toughness. NR is a polymer, thermoplastic and an

elastomer (hydrocarbon polymer) with repeating units that contain double bonds. These

points of unsaturation cause the NR to become very sensitive to ozone cracking

Meanwhile, the latex which is also a natural polymer contain isoprene which is mostly

cis- I ,4-polyisoprene, proteins, fatty acids, resins and also inorganic materials which are

salts. Table 1.1 shows the composition of NRL.

Table 1.1 : Composition of Natural Rubber Latex

Constituent Composition (%) Rubber particles (cis-1,4-polyisoprene) 30-40 Protein 2-3 Water 55-65 Sterol glycosides 0.1-0.5 Resins 1.5-3.5 Ash 0.5-1.0 Sugars 1.0-2.0

Source : K.F. Heinisch, Dictionary of Rubber, 1974

The crude rubber need to be vulcanized before it can be transformed to useful

products. Vulcanization is a process of adding in sulphur into the polymer to make them

more durable by making crosslink between individual polymer chains. Natural rubber

that is not vulcanized can deform easily when they are heated up and brittle when they

are cold but the vulcanized natural rubber has the great mechanical properties. Figure

1.4 shows the general reaction for accelerated sulphur vulcanization. In this research, the accelerator used is zinc diethyl carbamate (ZDEC).

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sy (a) (b) SX (c) (d)

S (e) Sb

Figure 1.4 : General reaction process for accelerated sulphur vulcanization

Source : Prasenjeet et. al., (2003)

1.2 BANANA SKIN (MUSA AAA)

Generally, banana skin is a peel from banana fruit. Clinical report has shown

similarities between natural rubber latex and banana in which both of them produce

protein that is the major cause of the allergy. Banana is the general name from a plant

called genus Musa. Banana plant is also a tropical plant which is harvested the whole

year. Banana is found to contain many organic compounds such as carbohydrate and

protein is very helpful for biodegradation process. The composition of banana is shown

in Table 1.2:

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Table 1.2 Composition of banana

Composition of banana for each 100 gram Water 74.2 gram Energy 92 kcal Fat 0.48 gram Protein 1.03 gram Carbohydrates 23.43 gram Fiber 2.4 gram Potassium 396 mg Phosphorus 20 mg Iron 0.31 mg Sodium 1 mg Magnesium 29 mg Calcium 6 mg Zinc 0.16mg Selenium 1.1 mg Vitamin C 9.1 mg Vitamin 811U Vitamin B (Thiamin) 0.045 mg Vitamin B2 (Riboflavin) 0.10 mg Vitamin 0.27 mg Niacina 0.54 ma

Source : UDSA Nutrient Data Base

Based on the table before, banana contains large number of water. This is very

helpful in biodegradation process since one of the requirements for biodegradation is

large amount of water.

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1.3 BIODEGRADABLE PROCESS

Biodegradation is the process of natural breakdown of organic material by

jcroorgaflism with the presence of light, oxygen and moisture and it will yield

methane, carbon dioxide and water. Biodegradation process can occur with the presence

of oxygen which is aerobic reaction or without the presence of oxygen which is

anaerobic reaction. To measure the effectiveness of the biodegradation process, we have

to choose something measurable as our responding variable such as amount of oxygen

that the process consumes or carbon dioxide that they produce. However, in this

research, the parameter used is the mass in which the mass will increase due to the

formation of water during biodegradation process.

1.4 OBJECTIVES

1. To study the effect of banana skin on biodegradation process.

2. To study the effect of aging test on morphology of latex films and tensile

strength upon addition of banana skin filler.

1.5 SCOPE OF STUDY

In this study, banana skin will be used to determine the effect of its composition

toward the biodegradability of natural rubber latex. Besides, latex films with banana

skin filler will also be tested in aging test because during transportation of latex films

which are during shipment to the location, the latex films will undergo reduction in their

tensile strength.

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[_CH

H3C H

CHAPTER 2

LITERATURE REVIEW

2.1 BACKGROUND OF NATURAL RUBBER LATEX

Natural rubber is obtained by tapping the milk (sap) of Hevea brasiliensis.

Natural rubber is an elastomer (elastic hydrocarbon polymer) which is originally

derived from latex. The purified form of natural rubber is the chemical polyisoprene,

which can also be produced synthetically. Polyisoprene can be seen at Figure 2.1 while

Figure 2.2 shows the extraction of latex from a tree.

Figure 2.1 : Polyisoprene Figure 2.2 : Extraction of latex from a tree

Source : The University of

Source : Royal botanic SouthernMississippi gardens, Kew

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Natural rubber latex is produced by two methods which are Dunlop and Talalay.

For each method, once the resulting latex rubber foam is removed from the mold, it is

then washed several times to rid it of excess soap residue. Table 2.1 shows the methods

for production of natural rubber latex and their description.

Table 2.1 : Methods for production of natural rubber latex and its description

Method Description The Dunlop method is the oldest and predominant processing method used worldwide. In this method, the latex milk is first whipped and poured into a mold. It is then covered and heated at low

Dunlop temperatures until it vulcanizes. During the heating process, the naturally-occurring sediments in the latex settle at the bottom, resulting in a foam that is denser on the bottom than on the top. Dunlop latex is denser and springier than Talalay latex. The Talalay process is relatively new. In this method, after the latex milk is poured into a mold and covered excess air is vacuumed out. The mold is then flash-frozen to stabilize the foam. The Talalay process produced a more consistent cell

Talalay structure and softer, more fragile latex. Because of the extra steps involved, Talalay is more expensive than Dunlop. Talalay foam pieces larger than 40" wide will have glue seams where two or more pieces are glued together.

Source: kidbean.com

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2.2 ALLERGY OF NATURAL RUBBER LATEX

According to WebMID, 2011 the exact cause of latex allergy is unknown

however to some people, repeated exposure to natural latex can induce certain

symptoms of allergy. Besides, people who are also at risk of experiencing natural rubber

latex allergy are as follows and Table 2.2 shows the routes of latex exposure.

• People who has defect in their bone marrow cells

• People who has deformed bladder or urinary tract

• People with history of multiple surgeries

• People who is using a urinary catheter which has a rubber tip

• People with allergy, asthma or eczema

• People who has food allergies to bananas, avocados, kiwis or chestnuts

Table 2.2 : Routes of latex exposure

Route Incident Skin When latex glove is worn Mucous methbranes Mouth, vagina, and rectum Inhalation Latex glove has powder that can be

inhaled Blood Some medical device that contain rubber

Source WebMD

There are three types of natural rubber latex reaction. Table 2.3 shows all three

types of natural rubber latex reaction and their description.

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Table 2.3 : Latex reaction

Latex reaction Explamation irritant contact dermatitis The least threatening type of latex

reaction, classified as a non-allergenic skin reaction. It usually occurs as a result of reneated exno sure to chemicals in latex

Allergic contact dermatitis

Immediate allergic reaction (latex hypersensitivity)

gloves and results in dryness, itching, burning, scaling, and lesions of the skin. A delayed reaction to additives used in latex processing, which results in the same type of reactions as irritant contact dermatitis (dryness, itching, burning, scaling, and lesions of the skin), but the reaction is more severe, spreads to more parts of the body and lasts longer. The most serious reaction to latex. It can show up as rhinitis with hay fever-like symptoms, conjunctivitis (pink eye), cramps, hives, and severe itching. It is rare, but symptoms may progress to include rapid heartbeat, tremors, chest pain, difficulty breathing, low blood pressure, anaphylactic shock, or potentially, death

Source: WebMD

Latex allergy is classified under non food protein allergy. This is when latex can

trigger an IgE-mediated cutaneous, respiratory, and systemic reaction. IgE is a type of

antibody that results from an extreme inflammatory response. So, it shows that latex

allergy is type I hypersensitivity or immediate allergy. In detail, this allergy is due to

excessive activation of certain white blood cells which is the IgE. Table 2.4 shows two

types of allergy and their description.

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Table 2.4: Type of allergy

Type of allergy Description

Type iv Some people react to the chemicals used in the manufacturing process, mostly accelerators. The chemicals most likely to cause a reaction are thiurams, dithiocarbamates and mercaptobenzothiazoles (MBT).

Type j • Type I natural rubber latex allergy is an immediate allergic reaction to NRL proteins and is potentially life threatening. Deaths have occasionally been reported due to latex allergy.

Source : Health and Safety Executive (2011)

2.3 CROSS REACTIVITY BETWEEN NATURAL RUBBER LATEX AND

BANANA

According to Porrozi R. et al.,(2004) immunogen cross-reactivity is the reaction

between an antibody and antigen that is different from the cross reactivity Meanwhile,

immunogen is any substance that evokes an immune response or that stimulates

immunity (Farlex, 2011). The person who has latex allergy usually shows the same

allergy towards certain fruit such as avocado, kiwi, banana, sweet pepper and tomato.

According to Monika Raulf-Heimsoth et al. (1997), where they conducted

immunological cross-reactivity between latex and food by skin prick testing. According

to their result, 27 out of 100 are positive for the food skin tests while 17 patients

manifested a clinical allergy to at least one food. Table 2.5 shows the percentage of

Occurring allergy based on different kind of food.

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Table 2.5 : Food and percentage of occurring allergy

Food Percentage (%)

Avocado 53

Potato 40

Banana 38

Tomato 28

Chestnut 28

Kiwi 17

Source: Raulf-Heimsoth et al. 1997

Meanwhile, skin prick test is a test that measure specific IgE attached to cells in

the skim important in allergy. When allergy is suspected, skin prick testing is usually

recommended because it is simple, quick (providing results within 15-20 minutes) and

inexpensive (Allergy UK). Figure 2.3 shows how skin prick testing is done.

Figure 2.3 Skin prick testing

Source Allergy UK

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2.4 COMPOSITION OF BANANA SKIN

Bananas are enriched with a lot of vitamins, minerals, sugar and other nutrients.

According to Nita Mukherjee (2009), where she compares between an apple and a

banana, banana contains four times more protein, two times more carbohydrate, three

times more phosphorus, five times more vitamin A and iron, and two times more

vitamins and minerals than an apple. Besides, she also state that banana also contain

vitamin B (thiamine, riboflavin, niacin, and B6), folic acid, sodium, potassium, calcium,

rich of potassium, fibre and digestible sugars. From a research by Edwards and Bobby

Gene (1999), the composition of banana is found to be helpful for medicinal purposes

which are relief pain, swelling, itching, bruising, wrinkles and sunburn. Table 2.6 shows

the composition of banana for their study.

Table 2.6: Composition of banana

Compound Compostion (amount by weight of composition)

3,3,5-trimethylcyclohexyl —1.7% Elemicin Isopropyl mysistate 1 ,4-methylpentadecanoate Isopropyl pamitate Methyl-9, 1 2-octadecadienoate Methyl-9, 12,1 6-octadecatrienoate —2.1% Linoleic acid Ethyl linoleate Tryoctylamine

Source: Edwards and Bobby Gene, 1999

In fact, if we use banana skin in NR latex, it will not just help in biodegradability

but it will leave our hands soft, cure psoriasis, skin allergies and irritation. These are

because it is rich with antioxidants (Gomestic, 2011). According to Shinichi Someya et

al. (2002), antioxidant that is found in banana is gallocatechin which is isolated using

HPLC from banana peel and it shows really active antioxidant activity. In addition, they

also found that banana peel contain more gallocatechin (158 mg/100 g dry weight) than