York Arros Factsheet Final · 18-22 days for maximum flavour and tannin extraction. New and used...
1
Madeera Wines UK Wine Importer A. 127 New Brighton Road, Emsworth, PO10 7TT | P. (+44) 7843670062 | E. [email protected] | S. @winesinindia W. www.winesinindia.com | AWRS No. XQAW00000113266 | VAT No. 333047627 | Company No. 11918606 YORK | ARROS | 2017 | NASHIK | INDIA PRODUCER Located 20 minutes from the heart of Nashik city, York’s state of the art winery presents a breathtaking view of the tranquil expanse of the Gangapur dam backwaters. York employs modern viticulture practices and management techniques for growing, pruning and spraying to ensure that the fruit harvested is of the best quality. The combination of modern Australian and South African winemaking practises combined with old-world French influences is an open-minded approach. VITICULTURE + VINIFICATION The vines for the 40% Shiraz, 60% Cabernet Sauvignon blend are grown on light red soil with medium clay content and the vines benefit from Y structure trellissing. Grapes were handpicked once they achieved 23-23.5 Brix and fermented separately in tank for 18-22 days for maximum flavour and tannin extraction. New and used toasted French oak barrels were carefully paired to each varietal for 13-14 months maturation with no fining and minimal sheet filtration at 2 microns before bottling. TASTING NOTES Lifted aromas of jammy, sweet vanilla and Christmas cake characters with nuances of nutmeg, cloves, blackcurrant and coffee. The barrel ageing lends good structure and finesse to the lingering mouth-feel with a palate of cranberry, peppery caramel, dark chocolate and a hint of tobacco FACTS AND STATS WINEMAKER KAILASH GURNANI VARIETALS 40% SHIRAZ, 60% CABERNET SAUVIGNON APPELLATION NASHIK, MAHARASHTRA BOTTLE SIZE 750 ML CLOSURE CORK ALCOHOL 13.8% VEGETARIAN / VEGAN VEGETARIAN TOTAL ACIDITY 7.8 G/L TOTAL DRY EXTRACT N/A TOTAL SULPHUR 97ppm
Transcript of York Arros Factsheet Final · 18-22 days for maximum flavour and tannin extraction. New and used...
MadeeraWinesUKWineImporter
A.127NewBrightonRoad,Emsworth,PO107TT|P.(+44)7843670062|[email protected]|[email protected]|AWRSNo.XQAW00000113266|VATNo.333047627|CompanyNo.11918606
YORK|ARROS|2017|NASHIK|INDIA
PRODUCERLocated 20minutes from the heart of Nashik city, York’s state of the artwinery presents abreathtaking view of the tranquil expanse of the Gangapur dam backwaters. York employsmodernviticulturepracticesandmanagementtechniquesforgrowing,pruningandsprayingtoensure that the fruit harvested is of thebest quality. The combinationofmodernAustralianand South African winemaking practises combined with old-world French influences is anopen-mindedapproach.
VITICULTURE+VINIFICATIONThevinesforthe40%Shiraz,60%CabernetSauvignonblendaregrownonlightredsoilwithmediumclaycontentandthevinesbenefitfromYstructuretrellissing.
Grapeswerehandpickedoncetheyachieved23-23.5Brixandfermentedseparatelyintankfor18-22 days formaximum flavour and tannin extraction. New and used toasted French oakbarrelswerecarefullypairedtoeachvarietalfor13-14monthsmaturationwithnofiningandminimalsheetfiltrationat2micronsbeforebottling.
TASTINGNOTESLiftedaromasofjammy,sweetvanillaandChristmascakecharacterswithnuancesofnutmeg,cloves, blackcurrant and coffee. The barrel ageing lends good structure and finesse to thelingeringmouth-feelwithapalateofcranberry,pepperycaramel,darkchocolateandahintoftobacco
FACTSANDSTATSWINEMAKER KAILASHGURNANI
VARIETALS 40%SHIRAZ,60%CABERNETSAUVIGNON
APPELLATION NASHIK,MAHARASHTRA
BOTTLESIZE 750ML
CLOSURE CORKALCOHOL 13.8%
VEGETARIAN/VEGAN VEGETARIANTOTALACIDITY 7.8G/L
TOTALDRYEXTRACT N/A
TOTALSULPHUR 97ppm
