WV Sheep Management Project “Activities & Update”.
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Transcript of WV Sheep Management Project “Activities & Update”.
![Page 1: WV Sheep Management Project “Activities & Update”.](https://reader035.fdocuments.net/reader035/viewer/2022081416/56649eb45503460f94bbbcf1/html5/thumbnails/1.jpg)
WV Sheep Management Project
“Activities & Update”
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FUNDING STRUCTURE
• WV STATE LEGISLATURE
• 1998-99 TO PRESENT
• $150K/YEAR
• TWO PERSONNEL PLUS OPERATIONS
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COOPERATION
• UNIVERSITY
• EXTENSION
• WV DEPT OF AGRICULTURE
• USDA/APHIS
• INDUSTRY
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INITIAL OBJECTIVES
• REDUCE PREDATION LOSSES THROUGH A SHIFT IN LAMBING FROM SPRING TO FALL
• OUT-OF-SEASON BREEDING• MARKETING STRTEGIES• TECHNOLOGY TRANSFER• EDUCATION• RESEARCH POTENTIAL
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CURRENT FOCUS
• SMALL RUMINANTS
• INFRASTRUCTURE-INVENTORY
• MARKETING- PROFITABILITY
• PERFORMANCE TESTING
• PRODUCTION RECORDS
• PREDATION
• PARASITISM
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MEAT GOAT SURVEY
• ASSESS THE SIZE OF THE INDUSTRY
• IDENTIFY AREAS OF INTEREST- WHERE CAN EDUCATION/RESEARCH HELP?
• COLLECT BASELINE MARKETING DATA
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1 1.5 2 2.5 3Mean Responses of Producers
Marketing Info. ServiceTarget Niche Markets
Special State-Graded SalesTransport Pools for Local Auctions
Forward ContractingMarketing Pools for Local Auctions
Transport Pools for Regional Auctions
Marketing Pools for Regional AuctionsTarget Restaurants
Develop Branded ProductOther
Mean Responses for Level of Interest in Potential Marketing Alternatives
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1 1.5 2 2.5 3
Mean Responses of Producers
Health and Parasite ManagementPredator ManagementFormal Marketing PlanGenetics and Selection
Budgeting and BE AnalysisQuality and Yield GradeFall Kidding Programs
Coordinated Marketing Organic Production
Synchronization TechniquesOther
Areas of Interest Among Producers to Improve Viability of the Goat Enterprise
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1 1.5 2 2.5 3
Mean Responses of Producers
Low PricesParasite LossesProduction Cost
Markets Avail.Knowledge
Labor AvailabilityLand AvailabilityPredator LossesDisease Losses
Genetics and SelectionAbsence of Coop
Forage and Nutrition Mgt.Absence of Grading System
Breeding Stock Avail.Breeding Limitations
Other
Producers Perception of Barriers to Growth and Profitability of Goat Enterprise
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Looking at goat prices at WV Livestock Auctions, we observe:
• Discounts for heavier goats (>80lbs = $3.30/head).
• Discounts for over-conditioned goats (aged goats = $5.72/head).
• Premiums for lot sizes in excess of 20 head (21-40 head = $4.70/head)
• Premiums for selling during Jan-June ($8/head)
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Situation:
• Sheep numbers have declined throughout the US
• Lamb demand > supply in some months
• Lamb prices, particularly regional prices, have been relatively high during recent years
West Virginia:
• Abundance of grass and forage
• Proximity to high demand markets
• Weather conducive to fall lambing
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Challenges:
• Lack of infrastructure
• Predators
• Parasites and anthelmintic resistance• Part-time farmers (labor)
– 2001 FSMIP survey: 63.2%
• Small flock sizes and breed diversity– supply & product inconsistency
• Seasonal production (supply)
• Seasonal markets (demand)
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Background:WV Sheep Management Project
• Established: 1998
• Cooperative Effort: WVU, Extension Service, WVSF, WVDA, USDA:Wildlife Services, and WV SHEPHERDS!
• Primary Funding: WV State Legislature
• Headquarters: Franklin, WV
• Initial Focus: “Increasing Farm Income by a Strategic
Shift in Breeding Time for Ewe Flocks”
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Rationale for Proposed Shift in Breeding/Lambing Time
• Sell lambs during periods of higher prices• Reduce predator and parasite losses• Consolidate labor• Produce more uniform lamb crops• Provide a more consistent supply of lambs• Increase income for farmers
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Activities:
Introduce new technologies Provide producer services Provide educational opportunities Serve as an information resource & conduit Develop industry relationships and alliances Support WVU research and educational efforts
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• Estrous synchronization
• Breeding soundness exams
• Ultrasound pregnancy diagnosis• Parasite Management (FEC/PCV)
Update: New Technologies& Producer Services
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Update: Provide Educational Opportunities for Producers
Program Topics:• Reproductive Management
• Nutritional Management
• Forage Management
• Flock Health– Parasite Control
– Foot Rot Control
• Genetics
• Predator Management
• Marketing– Ethnic Markets
– Mainstream Markets
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Update: Serve as an Information Resource & Conduit
News Ewe Can Use Web site <www.caf.wvu.edu/avs/sheep>
Sheep Safety & Quality Assurance Program (SSQA) National Sheep Improvement Program (NSIP) Wool Outreach Program 201 Lamb Meat Adjustment Assistance Program (LMAAP) Wool & Mohair Market Loss Assistance National Scrapie Eradication Program Lamb Promotion, Research, & Information Order (“check-off”) Wool & Mohair Marketing Assistance Loan Program (LDP)
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Update: Develop Industry Relationships & Alliances
• WV Wildlife Services
• WV Shepherd’s Federation
• WV Purebred Sheep Breeder’s Association
• WV/OH Sheep & Wool Festival
• Northeast Sheep & Goat Marketing Program
• ARS: Appalachian Farming Systems
• WV Department of Agriculture
• American Sheep Industry Association
• Virginia Tech & The Ohio State Universities
• Maryland Cooperative Extension Service
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Update: Graduate Education and Training
• (1999-Present)– 1 Master’s Thesis
– 3 Doctoral Dissertations
– Refereed Manuscripts
– National and Regional Abstracts
– Research presentations at national/regional meetings
– Numerous opportunities for hands-on experience for other graduate and undergraduate students
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Update: Proposed Shift in Breeding Season
0
20
40
60
80
100
Jan Mar May Jul Sept Nov
Months
% o
f Ew
es in
Rep
ro. A
ctiv
ity
56
58
60
62
64
66
68
Lam
b P
rice
s
Reproductive Activity Lamb Prices
Breeding
Lambing Market
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Comparison of In- and Out-of-Season Production Systems on Cooperating Farms
Variables Out-of-Season In-Season
Predation loss 2-3% 4-6%
Veterinary cost/ewe $2.58 $5.18
Total feed cost/ewe $67.11 $57.71
Fertility 75% 89%
Mortality 6% 10%
Market price/lb $0.93 $0.75
Profit $43.17 $39.01
Update: Increase Farm Income
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Case Study: Out-of-season Breeding
Nelson Farm
Location: Lewisburg, WV
Flock Size: 200 maiden ewes
Breed: Polypay ewes
Suffolk, Dorset, Polypay rams
Breeding: Early June
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Year 1 Summary*:
Pregnancy rate = 93.9%Ewes Lambing = 89.8%Lambing % = 150%(*ewes bred as yearlings, 1st time lambing)
Year 2 Summary:Pregnancy rate = 92.2%Ewes Lambing = 92.2%Lambing % = 178%
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Estimated Breeding Dates Nelson 2002
All Ewes
0
2
4
6
8
10
12
14
Date
Nu
mb
er
of
Ew
es
Group I cycle 2
Group II cycle 1Group I cycle 1
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Update: FSMIPUpdate: FSMIP“Lamb Marketing “Lamb Marketing Information Project”Information Project”
Objectives:• Characterize lamb production and supply in WV
• Characterize the marketing environment
• Identify current marketing practices and outlets
• Assess producer marketing needs and concerns
• Assess producer interest in alternative marketing programs
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SamplingSampling
Response rate: 338/925 = 36.5%
Counties represented: 47/55
2001 breeding sheep
inventory: 54%
2001 Lambs marketed: 55%
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30 different purebred breeds reported30 different purebred breeds reported
• Suffolk or Suffolk X– ewes: 63.1% rams: 49.5%
• Dorset or Dorset X– ewes: 32.9% rams: 28.7%
• Cheviot or Cheviot X– ewes: 9.5% rams: 9.4%
• Hampshire– ewes: 5.2% rams: 6.5%
• Long or colored Wool– ewes: 2.5% rams: 6.5%
• Hair Sheep– ewes: 1.8% rams: 2.9%
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$70
$74
$78
$82
$86
$90
JAN MAR MAY JUL SEPT NOV
Months
Pric
e/cw
t
0
10
20
30
40
Sup
ply
('00
hd)
Price Supply
Average Monthly Supply & Prices
WV Auctions (1994-2000)
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Number of WV Lambs Reported Sold by Month(survey respondents)
0
200
400
600
800
1000
1200
1400
1600
1800
2000
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Month
Nu
mb
er
Passover, Western & Orthodox Easter
Eid Al Adha
Start of Rosh HashanahYom Kippur
Start of Ramadan
Start of Hanukkah, Eid Al Fitr
“Fall Run”
Christmas(+)
(+)
(+)
(+)
(+)
(-)
(-)
3/6
4/8, 4/15
9/8, 9/17
11/17
12/17
12/10
12/25
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Holiday Calendar for Marketing Lamb and Goats2001 2002 2003 2004 2005
Eid al Adha March 6 February 23 February 12 February 2 January 21
Islamic New Year March 26 March 15 February 22 February 10 January 31
Start of Passover April 8 March 28 April 17 April 6 April 24
Christian Easter April 15 March 31 April 20 March 27 April 16
Orthodox Easter April 15 May 5 April 27 April 11 May 1
Start of RoshHashanah
September 18 September 7 September 27 September 16 October 4
Ramadan Begins November 17 November 6 October 27 October 15 October 4
Eid al Fitr RamadanEnds
December 17 December 6 November 26 November 14 November 3
Start of Hanukkah December 10 November 30 December 20 December 9 December 26
Influence of Ethnic Holidays
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Ethnic Consumers Jewish Muslim Greek Italian Latino Caribbean Pakistani West Indian West African
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Market
Italian
Greek
Muslim
Freezer LambKosher (forequarters only)
Mainstream
Weight Preference
35-45 lbs
45-60 lbs
60-90 lbs
100-120 lbs
100-125 lbs
120+ lbs
Consumer Markets
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Marketing Philosophy….
…produce for a market
…market what you produce
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Percent WV Operations that Sold Lambs by Market Outlet
5.4%
1.3%
1.3%
1.6%
2.6%
10.9%
16.0%
20.4%
22.0%
32.6%
40.9%
0.0% 5.0% 10.0% 15.0% 20.0% 25.0% 30.0% 35.0% 40.0% 45.0%
Other
Electronic Auction
Directly to a Feeder
Niche or Specialty Market
Directly to a Packer
Direct Market to Consumer
As Club Lambs
As Breeding Stock
Livestock Dealer
Out of State Livestock Auction
WV Livestock Auction
Ou
tle
t
Percent
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Percent WV Lambs Sold by Market Outlet
1.1%
0.3%
0.4%
0.4%
1.3%
3.9%
4.1%
6.4%
24.5%
28.8%
29.0%
0.0% 5.0% 10.0% 15.0% 20.0% 25.0% 30.0% 35.0%
Other
Niche or Specialty Market
Electronic Auction
Directly to a Feeder
Direct Market to Consumer
As Club Lambs
Directly to a Packer
As Breeding Stock
WV Livestock Auction
Livestock Dealer
Out of State Livestock Auction
Ou
tle
t
Percent
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Average Monthly Lamb Prices at WV Markets(1994-2000)
$20
$40
$60
$80
$100
$120
Jan Mar May July Sept Nov
Month
$/c
wt
Alderson Buckhanon Caldwell MarlintonMineral Wells Moorefield Ripley RivertonWeston Terra Alta
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Average Slaughter Lamb Prices: West Virginia (all markets) and New Holland, PA
(1996-1999)
$40.00
$50.00
$60.00
$70.00
$80.00
$90.00
$100.00
$110.00
$120.00
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Month
$/cw
t
WV 100-125 lbs NH 90-115 lbs NH 115-125 lbs
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Interest in Potential Marketing Alternatives
0 100 200 300 400 500 600 700
Other
Vertical Integration Program
Market Lamb Meat Via the Internet
Agri-Tourism
Develop a Branded Retail Lamb Product
Electronic Marketing
Market to WV Resort Area Restaurants
Forward Contract Lambs Directly to a Packer
Target Specific Ethnic Markets
Develop Natural/"Grass-fed" Retail Product
Lamb Marketing Information Service
Special State Graded Sales at WV Sale Barns
Pool Lambs for Transport to Terminal Market
Local Lamb Marketing Pools
Fac
tor
Index
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Lamb Pools
Transportation Pools
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What’s Next?
Based on survey results and initial market price analysis, a transportation pool pilot project is being developed to transport lambs to New Holland, PA to market.
• New Holland is the largest market for lambs in the region serving a number ethnic markets in the Northeast.
• Prices received at New Holland tend to be higher than prices received at WV livestock auctions.
• The pilot project will track market prices, the cost of transportation and shrink, and develop recommendations based on estimated differences in potential net income for different weights of lambs and for different
marketing periods.
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Business & FinanceSunday, Dec. 15, 2002
Saving the
sheep farmBreeding experiment helps
West Virginia hold onto a piece of U.S. lamb market
by Vicki Smith
The Associated Press
MORGANTOWN -
6 January 2003
Meat & Livestock Australia: “US State Targets Lamb Productivity”
Recognition: Local & International