WINE List WINE List - 129 Center Cut – Grayslake,...
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Transcript of WINE List WINE List - 129 Center Cut – Grayslake,...
WINE L i s t W INE L i s t
2015 Bogle Vineyards Clarksburg, CA Mid-body aged 14 months American oak ........9 glass/27 bottle
2014 Martin Ray Sonoma, CA Medium-bodied wine has well-structured tannins balance ........................................................................... 13 glass/40 bottle
2014 Dry Creek Sonoma, CA Complex and elegant flavors with a lingering finish ........................................................................... 15 glass/44 bottle
Cabernet Sauvignon
Pinot Noir2016 Angeline, California Aromas of cherries, cranberries that makes for a juicy round palate ...................................................................8 glass/25 bottle
2014 Four Bears Central Coast, CA Medium bodied aromas of plum & violets and flavors of dark cherries, black berry & a touch of spice ......... 10 glass/32 bottle
Merlot2014 Broadside Margarita Vineyard Dark fruit, mid body and subtle tannins ....... 10 glass/32 bottle
Zinfandel2015 Opolo Summit Creek, CAJammy aromas of raspberry & plum, with flavors of plum and cherry with a long finish ................................. 10 glass/32 bottle
2014 Boneshaker By Hahn Lodi, CAFlavors of blackberry, dark chocolate & smooth palate and lingering blueberry .......................................... 11 glass/35 bottle
Syrah/Shiraz2015 Domaine Le Blaque Pierrevert Rouge – Provence, France90% syrah, 10% grenache organic intense ruby color, aromas of cassis, cherry and soft evolving fruit and spice note on the palate ................................................................. 10 glass/32 bottle
2013 Yangarra Mclaren-Vale Layers of juicy black fruits, plus touches of licorice and dark chocolate ........................................................... 12 glass/38 bottle
WINE L i s t W INE L i s t
Other Reds2015 Llama – Old Vine Malbec – Mendoza, Argentina Aromas of cherries, blackberries and plums with a well structured palate ..............................................10 glass/32 bottle
2011 Benvolio Rosso IGT – Tuscany, Italy A Blend of Sangiovese & Merlot .................8 glass/24 bottle
2015 Hayes Valley Meritage Blend – CaliforniaBourdeaux style red lots of fruit on the nose. Bright cherry, raspberry, blackberry. Flavors of fruits carry through, bright acidity and mild tannins. Dry, and very balanced ...........................................................................9 glass/27 bottle
2013 Cappone Chianti Classico – Tuscany, ItalyRed cherry, cranberry and mineral aromas. Smooth, medium bodied and dry with vibrant red fruit flavors, soft tannins and bright acidity ....................................................10 glass/32 bottle
2014 Ancestral Red “Gen 5” – Lodi, CaliforniaJammy with flavors of blackberry pie, bluberries with hints of spice and mocha. Certified green by lodi rules sustainable winegrowing.....................................................8 glass/24 bottle
2015 Flying Solo Red Blend – Languedoc-Roussillon, France60% Grenache & 40% syrah big red fruits on the nose with soft tannins and a fruity palate with a medium body ...........................................................................9 glass/27 bottle
2014 Sean Minor ‘Nicole Marie’ Blend – Napa Valley,CaDeep ruby in color and aromas of ripe dark fruit, brown sugar, molasses and vanilla. On the palate, it is big, rich and spicy, offering flavors of dark cherry, plum, cassis and black pepper that integrate with hints of oak spices, coating the palate. The round soft tannins and sweet oak balance lead to a long and lingering finish. ................................14 glass/40 bottle
Two Mountain Hidden Horse No.14 Red Blend – Rattlesnake Hills, WaAromas of dark fruits, tobacco and white pepper and flavors of blackberry, dark cherry, vanilla and hints of toasty oak ...........................................................................12 glass/38 bottle
WINE L i s t W INE L i s tBottle Service Only
2014 L’ecole No.41 – Columbia Valley, Washington Flavors of plum, blackberry and cassis vibrantly mingle with dusty fine tannins through a balanced, expressive finish ..........................................................................................60 bottle
2012 Trione Henry’s Blend – Sonoma, CA- Five classic Bourdeaux varietials, long lingering finish that will still age in the next 6-7 Yrs .....................................90 bottle
2012 Freemark Abbey “Rutherford” – Napa Valley, CAFull-Bodied With A Soft Entry And Great Depth .......................................................................................120 bottle
2013 Lail Vineyards “J. Daniel Cuvee” – Napa Valley, CA100% cabernet sauvignon aged 20 months in about three-fourths new French oak. Just under 1,000 cases are produced. The 2013 comes across like a Napa version of the famous Château Montrose in Bordeaux’s st.-Estephe. Earthy notes intermixed with chocolate, blackcurrant liqueur, grilled meats and spice are all present in this opaque purple wine .......................................................................................372 bottle
2013 Waterstone Cabernet – Napa Valley, CAThis wine is deep, rich and lingering. Concentrated dark fruits (currant, blackberry, dark cherry and plum) & toasty oak and earthy edges. .................................................... 62 bottle
2013Freemark Abbey Cabernet Franc – Napa Valley, CA The cabernet franc expresses aromas of fresh picked blackberry, dark cherry, dried cranberries, rose petals and a hint of sweet oak. The oak is well integrated and the overall complexity is balanced with dark cherry flavors. It is full bodied and rich with a long, dark fruit finish ...................................................................................... 148 bottle
2013 Flora Springs Trilogy Red – Napa Valley,CADense, concentrated and stunningly rich, this gorgeous napa valley cabernet sauvignon overflows with blackberry, sweet cassis and black cherry fruit, layered with warm cocoa, licorice and a touch of tanned leather. ...................... 144 Bottle
Reds
WINE L i s t W INE L i s tBottle Service Only
Reds2013 Ancient Peaks Oyster Ridge Red -Paso Robles, CAAromas of plum, blackberry, lavender and on the palate with, layers of boysenberry, black cherry, vanilla cream and polished oak ................................................................. 108 bottle
2012 Anakota “Helena Dakota” Cabernet–Knights Val-ley, Cabright, Deep Ruby. Extremely primary nose hints at cassis, espresso and bitter chocolate; this is about as evolved as a bordeaux ....................................................................................... 232 bottle
2014 Gros – Tollot, Les Carretals Minervois – FranceLes carretals is a blend of carignan (from vines planted in 1909) and grenache that’s brought up all in french oak. Notes of black raspberry, liquid violets, salty minerality and hints of licorice to go with an ultra-pure, elegant, medium to full-bodied feel on the palate. Given the overall purity and quality of the texture ................................................................. 98 bottle
2007 Salvano Barolo Riserva “Naturali Vinorum” – FranceIt is undoubtedly the most prestigious italian wine, and a milestone in the piedmonte and langa tradition. It is an exquisite product vinified exclusively during exceptional years and in a limited quantity of bottles .....................................................................................138 bottle
2010 Podere Canalino Brunello Di Montalcino Docg – ItalyIntense ruby red color, delicate fragrance enveloping, dry and tannic, long in the mouth with a pleasant aftertaste, certainly suitable for long aging; produced in only 2660 bottles produced. ...................................................................... 74 bottle
WINE L i s t W INE L i s t
2013 Ridge Vineyards Lytton Springs – Dry Creek Valley, CA74% Zinfandel, 16% petite sirah, 8% carignane, 2% mataró (mourvèdre)Nose of ripe blackberry, pepper, licorice and a hint of vanilla. Concentrated plum and black cherry fruit on the palate with supple tannins, minerality and balanced acidity. Long, layered finish with notes of ripe fig and dried herbs.
2013 Ridge Vineyards Monte Bello Chardonnay – Santa Cruz, CAStriking pale gold. Fresh apricot and pear, citrus blossom, crème brûlée, dried fig, quince. Sweet-tart entry; grapefruit, wet stone, ginger root. Lively acid, elegant texture, outstandingly long finish
2014 Ridge Vineyards Paganiranch Zinfandel - Sonoma Valley, Ca80% zinfandel, 17% alicante bouschet, 3% petite sirahsaturated ruby color. Boysenberry fruit, plum skin, toasted oak. Full entry, sweet bramble fruit, mineral earthiness. Layered, with dense full-bodied tannins, firm acid, lengthy finish.
2011 Alex Cooper Project – Dry Creek Valley, CAZinfandel/Petit Sirah - ripe strawberries laced with blackberry preserves & a long finish ...................................... 48
2013 Davis Family Vineyard “Cab 5” – Rockpile Ridge, CABordeaux style blend with all five varieties picked, sorted, fermented and barrel aged separately in 100% French Oak ................................................................................................. 105
Bottle Service Only
Reds
WINE L i s t W INE L i s t
Zinfandel2013 Fiddletown Old Vine Zinfandel – California Aromas of raspberry, plum, blackberry & with similar flavors plus layers of sweet oak & vanilla ........................................... 40
2013 H. Mynors – California A unique & great blend from Sonoma, Dry Creek, Amador & Lodi ........................................................................ 44
Pinot Noir2013 Melville Estate – Sta Rita Hills, CAAromas of cherries, black raspberries and flavors that add spice notes ................................................................................ 52
Merlot2014 Kent Rasmussen – North Coast, CASublte notes multi layered 92% Merlot, 6% Petit Sirah, 2% Zinfandel ............................................................................ 31
WINE L i s t W INE L i s t
Pinot Grigio & Pinot GrisBenvolio – Pinot Grigio - Friuli, Italy Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond, and light floral notes .....8 glass/25 bottle
La Jara Organic – Sicily, ItalyDelicate notes of peaches and apricot and the flavors are soft, delicate of fresh fruits ...................................... 9 glass/27 bottle
White WineChardonnay
2015 Carmenet Reserve, CaliforniaStraw-colored wine with hints of apple, banana, and vanilla .............................................................................8 glass/25 bottle
2014 Cambria Benchbreak – Santa Maria, CAStraw-colored wine with hints of apple, banana, and vanilla and balanced acidity and subtle oak spice ..... 10 glass/32 bottle
2014 Taft Street Winery - Russian River Valley, CABright, fruit-forward wine with a very long finish ........................................................................... 12 glass/38 bottle
2014 L’oliveto Barrel Fermented – Russian River Valley, CAGreen apples, hard lemon candies and stone fruit on the nose. Palate creamy yet bright with flavors of pear, lemon custard and lite bread. Finish is crisp, long and refreshing ... 14 glass/40 bottle
Sauvignon Blanc2015 Fume Blanc By: Dry Creek – CaliforniaBright fresh fruit notes and juicy acidity. The wine is bone dry but not overly so, great with seafood ...... 10 glass/32 bottle
2016 Otto’s Constant Dream – New ZealandNotes of lime skin and a hint of minerality with grapefruit and apples to follow ...........................................9 glass/27 bottle
2016 Ponga – Marlborough, NZA pale straw color, aromas of ripe citrus and tropical fruits follow through on the palate ........................ 8 glass/25 bottle
WINE L i s t W INE L i s tRiesling
2013 Corvidae Ravenna – Yakima Valley, WAAromas of pineapple, white peach and jasmine give way to flavors of green anjou pears, white peach and finishes with nice acidity .........................................................8 glass/25 bottle
2016 Seehhof - Rheinhessen, GermanyLow sugar notes that makes for great minerality and acidity, notes of tropical fruit and granny smith apples on the palate ........................................................................... 12 glass/28 bottle
White Others2015 Thurston Wolfe Pgv – Washingtion52% Pinot gris, 48% viognier is a rare wine blend with intense fruit but also great acidity from the pinot gris that allows a crisp clean finish .............................................. 12glass/38bottle
Monterosso White Moscato - Volpara, ItalyFull and fruity, fragrant intense floral notes and taste of pleasnat and fresh floral peaches .................... 8glass/25 bottle
Riccardo “Cupidus” Sangue Di Giudadell’oltrepo Pavese Red Moscato – Lomardy, ItalySweet full bodied,slightly tannic with bubbles. Ideal dessert wine ................................................................... 10 glass/32 bottle
2015 Franchis Blanchet, Pouilly Fume- Calcite, FranceAromas of white flowers, lemon, creamy but still layers of limes, kumquats & grapefruit ......................... 11gl/ 34bottle
2015 Viognier By: Maryhill Winery – Columbia Valley, WAHints of orange zest, honey suckle, and grapefruit on the nose with crisp flavors of lemon, pear and white peaches .............................................................................9 glass/27 bottle
WINE L i s t W INE L i s tRose
In order: top being sweetest and bottom being driest Flight of any 4 ..................................................................................................... 12
2013 Vie Vite – FranceRipe tropical fruit is balanced with a pleasant bouquet of white flowers and a discreet touch of spice with balanced acidity ............................................................... 12 glass/38 bottle
Vitiano Rosato Italian Red Blend – Umbria, Italy ........................................................................... 8 glass/ 25 bottle
Graham Beck – Sparkling Rose – S. Africa Burst of berry and cherry flavors, with bright acidity ........................................................................... 13 glass/40 bottle
Cambria pinot noir rose – Santa Maria Valley, CA ........................................................................... 9 glass/27 bottle
Famille Perrin Cote Du Rhone Reserve – France ........................................................................... 9glass/27bottle
Montrose Rose – Pays D’oc, France ........................................................................... 8glass/25bottle
Champagne, Prosecco & CavaCellar Vilafranca “Casteller” – Spain
Cava Brut - refreshing sparkling wine, with hints of lime and other citrus. Its finish is light and delicate. Made with 40% Macabeo, 40% Parellada and 20% Xarello ........................................................................ 8 glass/25 bottle
Terre Gaie – ItalyProsecco Doc - straw-yellow color with greenish tints. Fresh and delicate bouquet with fruity aromas and hints of apple. Palate is very fine and persistent while quite elegant and lively ............................................................... 9 glass/27 bottle
Barone Pizzini, Franciacorta Brut Docg – ItalyIt is one of the oldest wineries in Franciacorta, and was the first winery in the region to promote biodiversity and natural farming methods. Freshness and complex aromas .......................................................................................66 bottle
Billecart Salmon – Champagne Brut Reserve – FrancePinot Noir, chardonnay, and Pinot Meunier varietal. Maturity touched with floral freshness with fresh fruit and ripe pears .................................................................... 110 bottle
Week ly Spec ia l sL iba t ionsAsk for any other cocktails and
we be will more then happy to make it for you!!
#Shiplap Elijah Craig Bourbon, Nocino, Black Walnut Bitters, Amaro, Orange Zest With An Ice Sphere ........................................... 12
The Gentlemen Ciroc Vodka, Dry Vermouth, 3 Olives Served In A Chilled Martini Glass ............................................................................ 12
ManhattanTempleton Rye, Amara D’arancia, Carpano Antica, Angustora Bitters (Stirred Not Shaken) Served Up ............ 12
Overproofed Sazerac Rittenhouse Rye 100 Proof, Peychuad’s Bitter, Sugar, Absinthe Spray Served Neat With A Lemon Zest............... 12
129 FrenchVanilla Vodka, Black Raspberry Liquer, Pineapple Juice Topped With Graham Beck Sparkling Rose......................... 11
Clearly ChocolateVanilla Vodka, Frangelico, Chocolate Bitters With A Chocolate Syrup And Cocoa Powder Rim ............................ 11
Mule AzulBlueberry Vodka, Fresh Lime Juice, Ginger Beer ................ 8.5
Mamma MiaWild Strawberry Italian Liquer, Limoncello, Moscato Topped With Soda .................................................................. 8
The ElvisCoconut Water Vodka, Coconut Water, Fresh Lime Juice And Ginger Beer ...................................................................... 9
Watermelon CoolerFresh Cut Watermelon, Blueberry Vodka, Lemonade And Fresh Lime Juice ...................................................................... 8
White SangriaMoscato D’asti, Pomegranate Liquer, Melon Liquer, Fresh Orange Juice And Topped With Soda................................... 10
The OFour Roses Bourbon, Fernet & Ginger Liqueur ................... 12
Week ly Spec ia l sL iba t ions
Tuesday’s 6 Martinis - 10 Woodfired Pizzas
Girls Night Out Specials 2 Off Sparkling Wines
10 Wine Flight15% Off Bottles of Wine 40 and Under
Wednesday’s30% - 50% Off Select Glasses of Wine
5 Off Steaks
Thursday’s3 Coors Lt, Sam Adams & Bluemoon
2 Off All Other Drafts13 Half Woodfired Roasted Chicken
Live MusicFriday and Saturday
8pm to 11pm