Wilbur Co., inC Service Manual – CAFEPC1].pdf · ISO 9001:2008 REGISTERED WILBUR CUR TIS CO.,...
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1 Symbols WARNINGS – To help avoid personal injury Important Notes/Cautions – from the factory Sanitation Requirements 1. Connect a water line from your facility to the 1/4” flare water inlet fitting of the valve, behind the machine. The water volume going to the machine should be stable. Use tubing sized sufficient to provide a minimum flow rate of one gallon per minute. 2. Plug the power cord into an electrical outlet rated at 20 A. 3. Switch on the toggle switch behind the unit that supplies power to the components in the machine. The display window and STOP/ WASH light on the front door will activate and the heating tank will start to fill. 4. Water in the heating tank will require about ½ hour to reach operating temperature (factory setting of 190°F). At this time the Ready light will appear. 5. Remove and fill the canisters with powdered cappuccino mixes. FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an authorized Wilbur Curtis service center. • DO NOT immerse the unit in water or any other liquid. • To reduce the risk of fire or electric shock, DO NOT open the top panel. There are no user serviceable parts inside. • Keep hands and other items away from hot parts of the unit during operation. • Never clean with scouring powders or harsh implements. Your Curtis CAFE PC System is factory preset for optimal performance… right from the carton. Following are the factory settings for your Primo Cappuccino Beverage System: • Tank temperature = 190°F • Flavor controls = set at 50% • Dispensing mode set for manual dispensing Generally there will never be a reason to change the factory programming. However, should you need to make slight adjustments to meet your dispensing needs, programming instructions are provided later in this manual. System Requirements: • Water source 20 – 90 psi (minimum flow rate of 1 gpm) • Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model. Equipment to be installed to comply with applicable federal, state or local plumbing/electrical codes having jurisdiction. SETUP INSTRUCTIONS The unit should be level (left to right and front to back), located on a solid counter top. Connect a water line from the water filter to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with extremely hard water, we suggest that a sedimentary and taste and odor filter be installed.) This will prolong the life of your dispensing system and enhance cappuccino product quality. NSF International requires the following water connection: 1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) is required so that the unit can be moved for cleaning. 2. This unit must be installed with adequate back-flow protection to comply with applicable federal, state and local codes. 3. Water pipe connections and fixtures directly connected to a potable water supply shall be sized, installed and maintained in accordance with federal, state and local codes. FILL CANISTERS DAILY 1. Open the front door to access the canisters. 2. Turn the product delivery elbows upward. Lift each canister up slightly, then out. 3. After filling, reposition the canisters in the machine, aligning the gear socket with the motor shaft in the back, then turning the product delivery elbows downward. Important Safeguards & Symbols CAUTION: DO NOT connect this unit to hot water. The inlet valve is not rated for hot water. CAUTION: Please use this setup procedure before attempting to use this appliance. Failure to follow the instructions can result in injury or the voiding of the warranty. WARNING HOT LIQUID, Scalding may occur. Avoid splashing. Models Included w CAFE PC1 w CAFE PC1 WITH LIGHT BOX w CAFE PC2 w CAFE PC2 WITH LIGHT BOX w CAFE PC3 w CAFE PC3 ICED CAPPUCCINO w CAFE PC3 WITH LIGHT BOX w CAFE PC4 w CAFE PC4 WITH LIGHT BOX OPERATING INSTRUCTIONS 1. Choose a flavor. Place a cup under the spout beneath the desired flavor. 2. Push and hold the dispensing button for the desired flavor. 3. Release the button when the cup is ¾ full. WILBUR CURTIS CO., INC. Service Manual – CAFEPC ISO 9001:2008 REGISTERED WILBUR CURTIS CO., INC. 6913 Acco Street Montebello, CA 90640-5403 For the latest information go to www.wilburcurtis.com Tel: 800-421-6150 Fax: 323-837-2410
Transcript of Wilbur Co., inC Service Manual – CAFEPC1].pdf · ISO 9001:2008 REGISTERED WILBUR CUR TIS CO.,...
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Symbols
WARNINGS – To help avoid personal injury
Important Notes/Cautions – from the factory
Sanitation Requirements
1. Connectawaterlinefromyourfacilitytothe1/4”flarewaterinletfittingofthevalve,behindthemachine.Thewatervolumegoingtothemachineshouldbestable.Usetubingsizedsufficienttoprovideaminimumflowrateofonegallonperminute.
2. Plugthepowercordintoanelectricaloutletratedat20A.
3. Switchonthetoggleswitchbehindtheunitthatsuppliespowertothecomponentsinthemachine.ThedisplaywindowandSTOP/WASHlightonthefrontdoorwillactivateandtheheatingtankwillstarttofill.
4. Waterintheheatingtankwillrequireabout½hourtoreachoperatingtemperature(factorysettingof190°F).AtthistimetheReady lightwillappear.
5. Removeandfillthecanisterswithpowderedcappuccinomixes.
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM
Thisapplianceisdesignedforcommercialuse.Anyservicingotherthancleaningandmaintenanceshouldbeperformedbyan authorizedWilburCurtisservicecenter. •DONOTimmersetheunitinwateroranyotherliquid. •Toreducetheriskoffireorelectricshock,DONOTopenthetoppanel.Therearenouserserviceablepartsinside. •Keephandsandotheritemsawayfromhotpartsoftheunitduringoperation. •Nevercleanwithscouringpowdersorharshimplements.
Your Curtis CAFE PC System is factory preset for optimal performance… right from the carton.FollowingarethefactorysettingsforyourPrimoCappuccinoBeverageSystem: •Tanktemperature=190°F •Flavorcontrols=setat50% •DispensingmodesetformanualdispensingGenerallytherewillneverbeareasontochangethefactoryprogramming.However,shouldyouneedtomakeslightadjustmentstomeetyourdispensingneeds,programminginstructionsareprovidedlaterinthismanual.SystemRequirements: •Watersource20–90psi(minimumflowrateof1gpm) •Electrical:Seeattachedschematicforstandardmodelorvisitwww.wilburcurtis.comforyourmodel.Equipmenttobeinstalledtocomplywithapplicablefederal,stateorlocalplumbing/electricalcodeshavingjurisdiction.
SETUP INSTRUCTIONSTheunitshouldbelevel(lefttorightandfronttoback),locatedonasolidcountertop.Connectawaterlinefromthewaterfiltertothebrewer.NOTE:Sometypeofwaterfiltrationdevicemustbeusedtomaintainatrouble-freeoperation.(Inareaswithextremelyhardwater,wesuggestthatasedimentaryandtasteandodorfilterbeinstalled.)Thiswillprolongthelifeofyourdispensingsystemandenhancecappuccinoproductquality.
NSFInternationalrequiresthefollowingwaterconnection:1. Aquickdisconnectoradditionalcoiledtubing(atleast2xthedepthoftheunit)isrequiredsothattheunitcanbemovedfor
cleaning.2. Thisunitmustbeinstalledwithadequateback-flowprotectiontocomplywithapplicablefederal,stateandlocalcodes.3.Waterpipeconnectionsandfixturesdirectlyconnectedtoapotablewatersupplyshallbesized,installedandmaintainedin
accordancewithfederal,stateandlocalcodes.
FILL CANISTERS DAILY1. Openthefrontdoortoaccessthecanisters.2. Turntheproductdeliveryelbowsupward.Lifteachcanisterupslightly,thenout.3. Afterfilling,repositionthecanistersinthemachine,aligningthegearsocketwiththe motorshaftintheback,thenturningtheproductdeliveryelbowsdownward.
Important Safeguards & Symbols
CAUTION: DONOTconnect this unit to hot water.Theinletvalveis
notratedforhotwater.
CAUTION: Please use thissetupprocedurebeforeattemptingtouse
thisappliance.Failuretofollowtheinstructionscanresultininjuryorthevoidingofthewarranty.
WARNINGHOTLIQUID,Scaldingmayoccur.Avoidsplashing.
Models Included wCAFEPC1 wCAFEPC1WITHLIGHTBOX wCAFEPC2 wCAFEPC2WITHLIGHTBOX wCAFEPC3 wCAFEPC3ICEDCAPPUCCINO w CAFEPC3WITHLIGHTBOX w CAFEPC4 w CAFEPC4WITHLIGHTBOX
OPERATING INSTRUCTIONS1. Chooseaflavor.Placeacupunderthespoutbeneaththedesiredflavor.2. Pushandholdthedispensingbuttonforthedesiredflavor.3. Releasethebuttonwhenthecupis¾full.
Wilbur Curtis Co., inC.ServiceManual–CAFEPC
ISO9001:2008REGISTERED
WILBURCURTISCO.,INC.6913AccoStreet
Montebello,CA90640-5403Forthelatestinformationgoto
www.wilburcurtis.comTel:800-421-6150Fax:323-837-2410
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Steps to ProgrammingYour Curtis Cafe PC System is factory preset for optimal performance. Usually this does not change.
Manual Liquid Dispensing ModeThisfeaturesetsuptheCAFEPCunittodispenseproductonlyaslongastheuserholdsdowntheselectedPUSHbutton.Assoonastheuserstopspressingthebutton,productstopsflowingintothecup.SettingtheunitforManualLiquidDispensewillturnoffthePortionControlDispenseMode.
Enter program mode –PressandholdtheSTOP/WASHbuttonforaboutten[10]seconds,untilallthelightsstartblinking.
To change the product throw -Pressandholdthebuttonuntilthelightstartsquickflashing.Eachquickflashincreasestheamountby10%.Releasethebuttonwhenthedesiredthrowamountisachieved.Afterreleasingthebutton,thenumberofblinksrepresentthenewsetting.
To exit powder dispensing mode - Push any other PUSHbutton.
To program the product % ratio - PressandholdtheselectedPUSHbuttonforapproxi-matelyonesecond,thenrelease.ThecurrentsettingwillbeindicatedbyLEDflashes.
Product % Ratio Thisfunctioncontrolstheamountofdryproductthatismeteredfromthehoppers.Itcanbeprogrammedfrom10%to100%ofthecapacityofthedispensingsystem.BycountingLEDflashesyoucandeterminetheproduct%ratio currentlysetforeachdispensebutton(seetable).
Portion Control Liquid Dispensing Mode Thisprogramadjustmentallowsyoutosetupthemachinetoautomaticallydispenseapresetvolumeofcappuccinoproduct.WhentheusermakesaPUSHbuttonselection,theunitdispensesonlythevolumeofcappuccinoproductprogrammedbythePortionControlDispensingMode.WhensettingtheunitforPortionControlDispensing,youlockoutthemanualdispensefeature.
Enter program mode –PressandholdtheSTOP/WASH buttonforaboutten[10]seconds,untilalllightsstart blinking.
Stop & exit –When3/4ofthecupvolumeisachieved,pressthePUSHbuttononceagaintostopdispensing.Youhavenowsetthetimingforthisbuttonandhaveexitedprogrammode.Pressingthedispensebuttonnowwillprovidetheliquidvolumethatyoujustset.Toresetthetiming,youmuststartagainbyenteringprogrammode.
To select and change the portion control dispensing volume – Whileintheprogrammingmode,pressandholdtheselectedPUSHbuttonuntiltheliquidbeginstoflow,thenrelease.Thetimingstartswhenliquidbeginstoflow.
WARNINGHOTLIQUID-Scaldingmayoccur.Avoidsplashing.Placeanemptycontainerunderthe
dispensingnozzleswhileprogramming.
Allprogrammingisperformedatthecontrolpanel(illustration,right).TheSTOP/WASHbuttonhasseveralfunctions.Thisbuttonisusedtostopaportioncontroldispensecycle.Itisalsousedtowashoutthemixinganddispensingsystemsandtoenterprogrammingfunctions.
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Number of Blinks
80ºF85ºF90ºF95ºF
100ºF105ºF110ºF120ºF140ºF185ºF190ºF192ºF194ºF196ºF198ºF200ºF202ºF204ºF
123456789
101112131415161718
Temperature
Temperature SettingsConfirm/Reset Temperature (factory set at 190ºF . . . Cold Cappuccino set at 100ºF)
Enter program mode –PressandholdtheSTOP/WASHbuttonforaboutten[10]seconds,untilallthelightsonthecontrolpanelareblinking.
Set manual dispense –Whileyouareinprogrammingmode,pressandholdthePUSHbutton.Hotliquidwillstarttoflow.ContinuetoholddownthePUSHbuttonuntilliquidstopsflowing,thenreleasethebutton.
Atthistime,youhaveselectedthemanualliquiddispensingmodeandhaveexitedoutofprogrammode.
Thesefeaturesallowyoutocheckorchangetheheatingtanktemperature,ifdesired.Thetemperatureinthetankisprogrammablefrom80ºF,in5degreeincrementsupto140ºF,thenthetemperaturewilljump45degreesto185ºFandresume2degreeincrementsuptoamaximum204°F(seeTemperatureSettingstable,right).
Enter program mode –PressandholdtheSTOP/WASH button foraboutten[10] seconds,untilallthelightsonthecontrolpanelareblinking.
To set & exit - Press one of the PUSHbuttons.
To change the temperature - ReleasetheSTOP/WASHbutton,thenpressandholditagain.Eachquickflashrepresentsatemperatureincrease.SeetheTemperatureSettingstablefortheactualtemperatures.ReleasetheSTOP/WASHbuttonwhenthedesiredtemperatureisreached.
Enter temperature program mode –PressandholdtheSTOP/WASHbuttonfor approximatelyonesecond,thenrelease.ThecurrentsettingwillbeindicatedbyLEDflashes.
To Change Tank Temperature
Programming Continued ...
WATER LEVEL ERROR –3LONGAND1SHORTWhenthiscodeisseenonthecontrolpanel,thereisamalfunctioninthewaterlevelcontrolsystem.
COMMUNICATION ERROR –3LONGAND3SHORTThisflashinglightpatternindicatesacommunicationerrorbetweentheswitchpanelonthedoorandthepowermodule.
TEMPERATURE SENSOR ERROR –3LONGAND2SHORTWhenthislightpatternisflashingonthecontrolpanelthereisasystemfailurewiththeheatingtank.
ERROR CODES:CurtisCAFEPCsystemscontainvarioussafetyfeaturesintheelectroniccircuitrythatshutdownthefunctionsoftheunitintheeventofasystemfailure.ErrorcodesaresignalledbytheREADYlightblinkingoneofthreepatterns:
FlushingtheWhipperChambersEverythreetofourhours,ormoreoftenifnecessary,flushthewhipperchamber/dispensingsystem.A. MakesurepowerisON.B. PressandholdtheSTOP/WASHbutton.SelectoneofthePUSHdispensingbuttonsandpress.Hotrinsewaterwillflushoutthesystem.
ReleasetheSTOP/WASHbuttonwhenthewaterrunsclear.C.Cleanupanywaterthatmayhavespilled.
CleaningA. Switchofftheunitatthepowertoggleswitch,markedCONTROL,behindtheunit.B. Wipeallexteriorsurfaceswithadampcloth;removinganyspills,dustordebrisfromtheunit.C. Removethedriptrayandlouveredscreenandwashoutitscontents.Forhardtocleandeposits,useamilddetergentsolution.D. Cleanaroundthedispensingarea,wipingwithanon-toxiccleaner.
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I. Instructions for replacing a valve: A. Shutoffthewaterlinerunningtotheunit. B. Disconnectthepowercordandturnoffthetoggleswitchbehindtheunit. C. Drainapproximately½to¾gallonofwaterfromthetankbypressingoneofthedispense buttons.Thiswillinsurethatthewaterlevelisbelowthelevelofthevalves.Removethewiresand watertubingfromthedefectivevalveandpullitfromthesiliconefitting. D. Beforeinstallingthevalveonthetank,makeaninitialadjustmentwiththevalveoffofthetank. 1. Loosenthescrewonthemetalguard.Rotateawayfromtheadjustmentscrew(figure1). 2. Carefully,turntheflowadjustmentscrewclockwiseallthewayin(seefigure2).Observerestrictor position.Donotovertighten. 3. Nowturntheflowadjustmentscrewcounterclockwisethreeturns(or1½turnsfromthefully openposition). 4. Replacethemetalguard. 5. Installthevalveonthetank,attachingwiresandsiliconetube.Pressthevalvefullyintothe fittingontheheatingtank.
II. Dump valve, water flow adjustment: Thewaterflowispresettoensureoptimummixingandproperchamberrinsing.Thevalvescurrentlyinstalledonyourunithavebeenset atthefactoryandshouldnotrequireadjusting.Thefactoryflowratesettingis8oz.ofwaterin10seconds(or0.8oz./sec.).
Figure 2. Restrictor Closed.
Dump Valve Replacement
Curtisrecommendsthatyouregulatethewaterflowinthevalve ONLY whenreplacingavalve.
Figure 1. Adjustment
WARNING - ELECTRIC SHOCK/BURN HAZARD.Besurethepowercordisdisconnectedbefore removingcomponents.Thefollowingstepsinvolveworkingnearhotsurfaces.
Replacing the Film in the Light Box1.TurnOFFpowerandunplugthepowercord.2.Openthefrontdoorandremovethesixscrewsthatattachthelightbox.3.Pulloffthelightboxassemblyfromthedoor.Detachatthehookatthetopofthelightbox.4.Takeouttheoldfilm,unhookingitfromthebottomtabsandslidingitoutoftheframe.5.Insertthenewfilm,slideitintotheframeandhookitunderthetabstosecureit.6.Hookthelightboxonthefrontdoor.Frominsidethedoor,insertthesixscrewsthatwereremovedin
step2.7. Closethefrontdoor,pluginthepowercordandturnonthepower.Thelightboxshouldcomeon.8. Checkthatthefilmliesflatandthereisnolightleakingfromtheedges.
Beforemountingawhipperplate,placeadaboffoodgradelubricantintherearhole of the seal.
Whipper Plate ReplacementShaftsealsshouldbereplacedwiththegroovedsidefacingoutward.
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520-70193-CW
D
Illustrated Parts List
11
12
1314
10
12
534
567
54
8
3
55
47
46
4142
43
44
45
252627282930
151617
18
31
32
33
34353637383940
19202122
9
VIEW SHOWN ROTATED
34
23
24
48
25
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COVER,TOPHEATINGTANKGENUSECOVER,TANKW/NOTCHES(UNITSBEFORE3/08)GASKET,TANKLIDKIT,PROBEWATERLEVELO-RING&NUTKIT,RPLDUMPVALVEWC-880EPCKIT,ELE,HEATING1.6KW120VW/JAMNUT&SILO-RINGSENSOR,TEMPERATURETANKTHERMOSTAT,HI-LIMITSPST120V15AAUTO-RESETTANK,COMPLETECAFEPC11600W120VTANK,COMPLETECAFEPC21600W120VTANK,COMPLETECAFEPC31600W120VTANK,COMPLETECAFEPC41600W120VKIT,INLETVALVEREPAIRUSEONWC-826/WC-826L/WC-847COVER,TOPCAFEPC1&2COVER,TOPCAFEPC3COVER,TOPCAFEPC4CANISTER,ASSY4LBCAFEPC’sCANISTER,ASSY7LBRTCAFEPC1ELBOW,PC/CK/HCCONNECTOR,ORIFICEWATERPLASTICBULKHEAD,WATERFITTINGPCGT’SSTEAMTRAP,PC/CK/HCBOWL,MIXINGPC/CK/HCLATCHASSY,DOORSIDEMOUNTPCGT’S/CAFEPC’S/SD2’SCHAMBER,WHIPPEROFFSETPCGT’SDOOR,COMPLETECAFEPC1(NEW)DOOR,COMPLETECAFEPC2(NEW)DOOR,COMPLETECAFEPC3(NEW)DOOR,COMPLETECAFEPC4(NEW)COVER,DOORSKINCAFEPC1/2COVER,DOORSKINCAFEPC3COVER,DOORSKINCAFEPC4FILM,DOORDISPLAYCAFEPC1GENERICCURTISNON-LITFILM,DOORDISPLAYCAFEPC1&2FILM,DOORDISPLAYCAFEPC3FILM,DOORDISPLAYCAFEPC4FILM,DOORDISPLAYHOTCHOCOLATECAFEPC1&2(OPTNL)LABEL,DOORDISPLAYICEDCOFFEECAFEPC3WINDOW,CLEARFRONTCAFEPC4WINDOW,CLEARFRONTCAFEPC3WINDOW,CLEARFRONTCAFEPC1&2CONTBRD,SMRTCARDSWITCHASSYCOMPCAFEPC3CONTBRD,SMARTCARDSWITASSYCOMPCAFEPC1/2/4PAN,SW4BUT4LEDS6PIN120VCAFEPC3(OLDUNITS)LABEL,ASSYCONTPANSMRTBRD&OUTPANCAFEPC1LABEL,ASSYCONTPANSMRTBRD&OUTPANCAFEPC2LABEL,ASSYCONTPANSMRTBRD&OUTPANCAFEPC3LABELASSYCONPANSMRTBRD&OUTERPANCAFEPC4
1 1A 2 3 4 5 6 7 8 8A 8B 8C 91010A10B1111A121314151617181919A19B19C2020A20B2121A21B21C21D21E2222A22B2323A23B2424A24B24C
WC-5853-102WC-5851WC-430621
WC-5527K1
WC-37341
WC-904-041
WC-1438-1011
WC-5211
WC-62019WC-62020WC-6291WC-62021WC-3765L1,2
WC-58137WC-7389WC-58151CA-1111-06CA-1124-06RCA-1026-03CA-1095CA-1011-05CA-1005-031
CA-1009-031
CA-1135CA-1006-061
WC-58185WC-58186WC-58187WC-58188CA-1129CA-1130CA-1131WC-39613WC-39455WC-39456WC-39457WC-39493WC-39633CA-1134CA-1133CA-1132WC-722KWC-732WC-722-101WC-39497WC-39498WC-39499WC-39500
2526272829303131A32333435363737A37B37C3838A38B3939A39B40414242A434445464748495050A50B50C50D5151A51B5252A52B535455
WC-437911
WC-371181
CA-1024-051
CA-1076-04CA-1008-07K1
CA-1037-3Y1
WC-58142WC-58126WC-1021
WC-826L1
WC-782KWC-718-101WC-58127WC-38295WC-38338WC-38288WC-38294WC-66032WC-66033WC-66034WC-66035WC-66037WC-66040WC-35041
WC-37123CA-1030-191
CA-1030-171
WC-53101
WC-39105-02WC-39107-02WC-371741
CA-10361
WC-37391
CA-1176K1
WC-39481WC-39483WC-39482WC-39611WC-39594CA-1137CA-1138CA-1139WC-37272WC-37234WC-37273WC-37266WC-37365WC-2401
RING,MOTORSHAFTPLASTICPC’SKIT,WHIPPERPLATE(3/PKG)PILLAR,LOCATIONBLACKALLPC’SSEAL,MOTORSHAFTPC’SSOFT(20Pkg)KIT,PROPWHIPPKG/6OFFSETBLADESPCGT’S/CAFEPC’STUBE,EXTENSION3.0”LONGYELLOWALLPCGT’SCOVER,DUMPVALVECAFEPC1/CAFEPC2COVER,DUMPVALVECAFEPC3SWITCH,TOGGLENON-LITSPST15A125/6A250VRESVALVE,INLET1GPM120V10WALP/AP/TLPGREYBODYCONTPOWMDCAFEPC’s120VUSEW/SMRTCRDSWCRDTRANS,ASSY240/120VAC-12VAC500mAPIGTAILWIRESCOVER,ACCESSSIDECAFEPC’SLABEL,SPLASHPANELCAFEPC1LABEL,SPLASHPANELCAFEPC2(NEW)LABEL,SPLASHPANELCAFEPC3LABEL,SPLASHPANELCAFEPC4SCREEN,DRIPTRAYCAFEPC1&2SCREEN,DRIPTRAYCAFEPC3SCREEN,DRIPTRAYCAFEPC4PAN,DRIPTRAYPLASTICCAFEPC1/CAFEPC2PAN,DRIPTRAYPLASTICCAFEPC4KIT,DRIPTRAY&SCREENASSYCFEPC3LEG,2-1/2”TO3”ADJUSTBLK3/8-16THRDKIT,FANEXTRACT120V29CFM&BRACKETHOSE,EXTRACTORFAN19”LONGALLPC’SHOSE,EXTRACTORFAN17”LONGALLPC’STUBE,5/16IDx1/8WSILICONEGENUSELABEL,FLAVORLOWTACKDOORGENUSELABEL,FLAVORADHESIVECANISTRGENUSEKIT,GEARMOTORANDGEARPCGTGEAR,PLASTICPC’SUSEONCA-1013KIT,MOTWHIPASSYPC’SMOTSCRWS&INSTKIT,LAMPASSYLED120V9WFILM,LIGHTBOXCAFEPC1/PC2CURTISFILM,LIGHTBOXCAFEPC3CURTISFILM,LIGHTBOXCAFEPC4CURTISFILM,LIGHTBOXCAFEPC1CURTISGENERICFILM,LIGHTBOXCAFEPC1/PC2HOTCHOC(OPTNL)LIGHTBOXASSYCAFEPC1/CAFEPC2LIGHTBOXASSYCAFEPC3LIGHTBOXASSYCAFEPC4KIT,ADD-ONLIGHTBOXASSYCAFEPC1/2KIT,ADD-ONLIGHTBOXASSYCAFEPC3KIT,ADD-ONLIGHTBOXASSYCAFEPC4KIT,FITTINGTANKOVERFLOWKIT,FITTINGTANKINLETELBOW,3/8NPTX1/4FLREPLTD
Illustrated Parts List
1SuggestedPartstoStock2OlderUnits
Item Nº
Part Nº Description
Item Nº
Part Nº Description
Illustrated Parts ListLight Box Option
51
49
50
52
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Electrical Diagram
NEWER UNITS EQUIPPED WITH 9W LED LIGHT.
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ECN172213/16/1610.5revP
ECN10401.4/30/9.12.5 Wilbur Curtis Co., Inc.6913 Acco Street, Montebello, CA 90640-5403 U.S.A.Phone: 800-421-6150 │ Fax: 323-837-2410 │ Technical Support Phone: 800-995-0417 (M-F 5:30 a.m. - 4:00 p.m. PST) │ Email: [email protected] │ www.wilburcurtis.com
FOR THE LATEST SPECIFICATION INFORMATION GO TO WWW.WILBURCURTIS.COM
Printed in U.S.A. 3/2016 . F-3471-S rev P
ProductWarrantyInformationWilburCurtisCo., Inc. certifies that itsproductsare free fromdefects inmaterial andworkmanshipundernormaluse.The following limited warrantiesandconditionsapply:
3 years,partsandlabor,fromoriginaldateofpurchaseondigitalcontrolboards.2 years,parts,fromoriginaldateofpurchaseonallotherelectricalcomponents,fittingsandtubing.
1 year,labor,fromoriginaldateofpurchaseonallelectricalcomponents,fittingsandtubing.
Additionally,WilburCurtisCo.,Inc.warrantsitsgrindingburrsforforty(40)monthsfromdateofpurchaseor40,000poundsofcoffee,whichevercomesfirst.Stainlesssteelcomponentsarewarrantedfortwo(2)yearsfromdateofpurchaseagainstleakingorpittingandreplacementpartsarewarrantedforninety(90)daysfromdateofpurchaseorfortheremainderofthelimitedwarrantyperiodoftheequipmentinwhichthecomponentisinstalled.Allin-warrantyservicecallsmusthavepriorauthorization.Forauthorization,calltheTechnicalSupportDepartmentat1-800-995-0417.EffectivedateofthispolicyisApril1,2003.Additionalconditionsmayapply.Gotowww.wilburcurtis.comtoviewthefullproductwarrantyinformation.
CONDITIONS & EXCEPTIONSThewarrantycoversoriginalequipmentattimeofpurchaseonly.WilburCurtisCo.,Inc.,assumesnoresponsibilityforsubstitutereplacementpartsinstalledonCurtisequipmentthathavenotbeenpurchasedfromWilburCurtisCo.,Inc.WilburCurtisCo.,Inc.willnotacceptanyresponsibilityifthefollowingconditionsarenotmet.Thewarrantydoesnotcoverandisvoidunderthefollowingcircumstances:
1) Improper operation of equipment: The equipment must be used for its designed and intended purpose and function.2) Improper installation of equipment: This equipment must be installed by a professional technician and must comply with all local electrical,
mechanical and plumbing codes.3) Improper voltage: Equipment must be installed at the voltage stated on the serial plate supplied with this equipment.4) Improper water supply: This includes, but is not limited to, excessive or low water pressure, and inadequate or fluctuating water flow rate.5) Adjustments and cleaning: The resetting of safety thermostats and circuit breakers, programming and temperature adjustments are the
responsibility of the equipment owner. The owner is responsible for proper cleaning and regular maintenance of this equipment.6) Damaged in transit: Equipment damaged in transit is the responsibility of the freight company and a claim should be made with the carrier. 7) Abuse or neglect (including failure to periodically clean or remove lime accumulations): Manufacturer is not responsible for variation
in equipment operation due to excessive lime or local water conditions. The equipment must be maintained according to the manufacturer’s recommendations.
8) Replacement of items subject to normal use and wear: This shall include, but is not limited to, light bulbs, shear disks, “O” rings, gaskets, silicone tube, canister assemblies, whipper chambers and plates, mixing bowls, agitation assemblies and whipper propellers.
9) Repairs and/or Replacements are subject to our decision that the workmanship or parts were faulty and the defects showed up under normal use. All labor shall be performed during regular working hours. Overtime charges are the responsibility of the owner. Charges incurred by delays, waiting time, or operating restrictions that hinder the service technician’s ability to perform service is the responsibility of the owner of the equipment. This includes institutional and correctional facilities. Wilbur Curtis Co., Inc. will allow up to 100 miles, round trip, per in-warranty service call.
RETURN MERCHANDISE AUTHORIZATION:AllclaimsunderthiswarrantymustbesubmittedtotheWilburCurtisCo.,Inc.TechnicalSupportDepartmentpriortoperforminganyrepairworkorreturnofthisequipmenttothefactory.Allreturnedequipmentmustberepackagedproperlyintheoriginalcarton.Nounitswillbeacceptediftheyaredamagedintransitduetoimproperpackaging.NO UNITS OR PARTS WILL BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA). RMA NUMBER MUST BE MARKED ON THE CARTON OR SHIPPING LABEL. Allin-warrantyservicecallsmustbeperformedbyanauthorizedserviceagent.CalltheWilburCurtisTechnicalSupportDepartmenttofindanagentnearyou.
