WHOLESALE BAKED GOODS

GALETA WAS STARTED IN 2011. WE BEGAN FROM A MARKET STALL ON LONDON’S KING’S ROAD WITH THE IDEA OF BRINGING THE BEST OF TRADITIONAL HOME BAKING FROM AROUND THE WORLD TO OUR HOME TOWN.

EVERYTHING WE PRODUCE IS FRESHLY BAKED BY HAND EVERY DAY IN LONDON.

LONDON BAKERY

Hand-folded in small batches, our pastries are made with the finest French lactic butter, delivered from our oven to your door in a few short hours.

- CROISSANT CLASSIC CROISSANT MADE WITH BUTTERY, LAYERED DOUGH

- PAIN AU CHOCOLAT TRADITIONAL CROISSANT DOUGH WRAPPED AROUND BARS OF CHOCOLATE

- ALMOND CROISSANT TRADITIONAL CROISSANT FILLED WITH ALMOND CRÈME, TOPPED WITH FLAKED ALMONDS AND ICING SUGAR

- PAIN AUX RAISIN FLAKY PASTRY ROLLED WITH PASTRY CREAM, URRENTS AND SULTANAS

- DANISH PASTRY RASPBERRYTRADITIONAL CROISSANT DOUGH FOLDED OVER CRÈME PATISSERIE AND RASPBERRY

APPLETRADITIONAL CROISSANT DOUGH WRAPPED AROUND CRÈME PATISSERIE AND APPLE

APRICOTTRADITIONAL CROISSANT DOUGH STUFFED WITH CRÈME PATISSERIE AND APRICOT

PEARTRADITIONAL CROISSANT DOUGH FOLDED OVER CRÈME PATISSERIE AND CHUNKS OF PEAR

CHERRYTRADITIONAL CROISSANT DOUGH WRAPPED AROUND CHERRIES IN A BED OF CRÈME PATISSERIE

LARGE PASTRIES

- CINNAMON BUN A DECADENT HELPING OF CINNAMON AND SUGAR DUSTED OVER A FLAKY PASTRY BUN

- MINI CROISSANT CLASSIC CROISSANT MADE WITH BUTTERY, LAYERED DOUGH

- MINI PAIN AU CHOCOLAT BITE-SIZED CROISSANT DOUGH WRAPPED AROUND BARS OF CHOCOLATE

- MINI PAIN AUX RAISIN FLAKY PASTRY ROLLED WITH PASTRY CREAM, CURRENTS AND SULTANAS

- MINI DANISH PASTRY RASPBERRYTRADITIONAL CROISSANT DOUGH FOLDED OVER CRÈME PATISSERIE AND RASPBERRY

APPLETRADITIONAL CROISSANT DOUGH WRAPPED AROUND CRÈME PATISSERIE AND APPLE

APRICOTTRADITIONAL CROISSANT DOUGH STUFFED WITH CRÈME PATISSERIE AND APRICOT

PEARTRADITIONAL CROISSANT DOUGH FOLDED OVER CRÈME PATISSERIE AND CHUNKS OF PEAR

CHERRYTRADITIONAL CROISSANT DOUGH WRAPPED AROUND CHERRIES IN A BED OF CRÈME PATISSERIE

- PLAIN SCONE A CLASSIC SCONE

- FRUIT SCONE TRADITIONAL SCONE MIXED WITH CURRANTS AND SULTANAS

- LARGE PLAIN SCONE A LARGE CLASSIC SCONE

- LARGE FRUIT SCONE LARGE TRADITIONAL SCONE MIXED WITH CURRANTS AND SULTANAS

SCONES

MINI PASTRIES

- CARROT CAKE WITH CREAM CHEESE ICING

TRADITIONAL CARROT CAKE WITH CREAM CHEESE FROSTING AND WALNUTS

- COFFEE & WALNUT CAKE COFFEE FLAVOURED SPONGE WITH CHOPPED WALNUTS WITH A COFFEE CREAM CHEESE ICING

- GUINNESS CAKE WITH CREAM CHEESE ICING

SINGLE-LAYERERED CHOCOLATE AND GUINNESS SPONGE CAKE WITH RICH CREAM CHEESE TOPPING

- (GF) ORANGE & POLENTA CAKE WITH MARMALADE & ORANGE BUTTER CREAM

A GLUTEN-FREE, ORANGE AND POLENTA CAKE WITH MARMALADE AND AN ORANGE BUTTER CREAM

- (GF) PEAR AND CARDAMOM CAKE A GLUTEN-FREE SPONGE CAKE INFUSED WITH CARDAMOM WITH DARK CHOCOLATE CHIPS RUNNING THROUGH, CHUNKY PEARS ON TOP, AND A DUSTING OF ICING SUGAR

- (GF) LEMON & POLENTA CAKE WITH FLAKED ALMONDS

A SINGLE-LAYERED, GLUTEN-FREE LEMON AND POLENTA CAKE ADORNED WITH FLAKED ALMONDS

- VEGAN CHOCOLATE & RASPBERRY CAKE RICH DOUBLE LAYERED CHOCOLATE CAKE FILLED WITH RASPBERRY JAM AND COVERED IN A VEGAN CHOCOLATE BUTTER CREAM

- RED VELVET CAKE WITH CREAM CHEESE ICING

CLASSIC RED VELVET SPONGE WITH A DEEP, ALL NATURAL COLOURING AND RICH CREAM CHEESE ICING

- TRIPLE CHOCOLATE CAKE CLASSIC CHOCOLATE SPONGE SURROUNDED BY A RICH CHOCOLATE ICING, GARNISHED WITH CHOCOLATE SHAVINGS

{10 INCH - 14 PORTIONS}

CAKES

- VICTORIA SPONGE CAKE WITH FRESH FRUIT

TRADITIONAL VICTORIA SPONGE CAKE WITH FRESH WHIPPING CREAM AND RASPBERRY JAM FILLING TOPPED WITH ICING SUGAR AND A FRESH FRUIT MEDLEY

- VICTORIA SPONGE CAKE TRADITIONAL VICTORIA SPONGE CAKE WITH FRESH WHIPPING CREAM AND RASPBERRY JAM FILLING TOPPED WITH ICING SUGAR

- PECAN PIE SWEET PASTRY BASE PIE FILLED WITH A BLEND OF PECAN NUTS, GOLDEN SYRUP AND BOURBON WHISKY

(GF) = GLUTEN FREE

- (GF) ORANGE & POLENTA LOAF A MOIST, GLUTEN-FREE, ORANGE AND POLENTA CAKE COATED IN A GLISTENING ORANGE SYRUP

- (GF) PASSION FRUIT LOAF A LIGHT CITRUS SPONGE SOAKED IN LEMON SYRUP AND TOPPED WITH A PASSION FRUIT BUTTERCREAM.

- LEMON DRIZZLE LOAF VANILLA SPONGE INFUSED WITH LEMON ZEST AND DRIZZLED ALL OVER WITH A SWEET ICING

- CARROT CAKE LOAF WITH CREAM CHEESE FROSTING & WALNUTS

TRADITIONAL CARROT CAKE WITH CREAM CHEESE FROSTING AND WALNUTS

- GINGERBREAD LOAF A LOAF PACKED WITH FRESH GINGER, SPICED WITH CINNAMON AND ANISEED, AND COATED IN A LIGHT, SWEET ICING

- BANANA BREAD LOAF A CLASSIC, NUT-FREE BANANA BREAD BURSTING WITH THE FLAVOUR OF OVER-RIPE BANANAS

- (GF) DAIRY FREE MANDARIN & CHOCOLATE LOAF

A DAIRY AND GLUTEN FREE CAKE MADE WITH SLOW-COOKED, FRESH, WHOLE MANDARINS, GROUND ALMONDS & BELGIAN CHOCOLATE CHIPS

- (GF) PEAR, CHOCOLATE AND CARDAMOM LOAF

A GLUTEN-FREE SPONGE CAKE INFUSED WITH CARDAMONM WITH DARK CHOCOLATE CHIPS RUNNING THROUGH, CHUNKY PEARS ON TOP, AND A DUSTING OF ICING SUGAR

- (GF) VEGAN PISTACHIO LOAF A FRUITY VEGAN LOAF MADE WITH GROUND ALMONDS, WHOLE PISTACHIOS AND A HINT OF SPICE

LOAF CAKES{14 PORTIONS}

{10 PORTIONS}

(GF) = GLUTEN FREE

- PLAIN NATA TRADITIONAL PORTUGUESE CUSTARD TART IN A CRISP, FLAKY PASTRY. GREAT SERVED WARM WITH CINNAMON AND SUGAR!

- RASPBERRY NATA PORTUGUESE CUSTARD TART LOADED WITH FRESH RASPBERRIES AND WRAPPED IN A FLAKY PASTRY

- BLUEBERRY NATA PORTUGUESE CUSTARD TART LOADED WITH FRESH BLUEBERRIES AND WRAPPED IN A FLAKY PASTRY

- MINI NATA BITE-SIZED TRADITIONAL PORTUGUESE CUSTARD TART IN A CRISP, FLAKY PASTRY

- PASTÉIS DE NATA

PORTUGUESE TARTS

{BOXES OF 8}

Three hundred years in the making, our Pastéis de Nata are handmade using the traditional recipe that escaped from the Jerónimos monastery in Lisbon! These are the best custard tarts outside of Belém!

- (GF) SALTED CARAMEL BROWNIE RICH, MOIST GLUTEN-FREE BROWNIE WITH SWIRLS OF SALTED CARAMEL RUNNING THROUGH THE MIX

- CHOCOLATE BROWNIE OUR AWARD-WINNING RICH, DARK CHOCOLATE BROWNIE MADE WITH 70% CALLEBAUT CHOCOLATE

- CARROT CAKE WITH CREAM CHEESE FROSTING & WALNUTS

OUR TRADITIONAL CARROT CAKE WITH CREAM CHEESE FROSTING AND CHOPPED WALNUT

- RED VELVET WITH CREAM CHEESE FROSTING

OUR CLASSIC RED VELVET CAKE WITH LUSH CREAM CHEESE FROSTING

- LEMON DRIZZLE WITH ALMONDS A BUTTERY LEMON FLAVOURED CAKE WITH A TANGY LEMON ICING

- RASPBERRY FLAPJACK FLAPJACK WITH OATS, COCONUT, BROWN SUGAR, AND GOLDEN SYRUP WITH FRESH RASPBERRIES TOSSED THROUGHOUT

- BLUEBERRY FLAPJACK FLAPJACK WITH OATS, COCONUT, BROWN SUGAR, AND GOLDEN SYRUP WITH FRESH BLUEBERRIES MIXED THROUGHOUT

- MILLIONAIRES SHORTBREAD EARNS ITS NAME WITH THICK CHOCOLATE AND GLOSSY CARAMEL LAYERED ON A BUTTERY SHORTBREAD BISCUIT BASE

- VEGAN TRAILMIX FLAPJACK MOREISH FLAPJACK WITH A MIX OF DRIED FRUITS AND NUTS, GOLDEN SYRUP AND C OCONUT

- (GF) CHOCOLATE MARSHMALLOW BAR OUR VERSION OF A ROCKY ROAD, MARSHMALLOWS WITH PISTACHIOS AND PECANS, DRIZZLED IN BELGIAN DARK CHOCOLATE

- (GF) APPLE CRUMBLE TRAY A CINNAMON SPONGE WITH SLICED FRESH APPLES AND A SPICED CRUMBLE TOPPING

- (GF) VEGAN PEANUT BUTTER BLONDIE OUR TAKE ON THE DECADENT BLONDIE, WITH SMOOTH PEANUT BUTTER AND VEGAN CHOCOLATE CHUNKS

TRAYBAKES{18 PORTIONS}

- TIFFIN WITH GOLDEN SYRUP & SULTANAS

CRUSHED DIGESTIVE AND RICH TEA BISCUITS MIXED WITH RAISINS, CHOCOLATES, SYRUP, AND MADE WITH 70% CALLEBAUT CHOCOLATE

{15 PORTIONS}

(GF) = GLUTEN FREE

CLASSICMUFFINS

WHOLEMEAL- CHOCOLATE

A WHOLEMEAL AND OAT MUFFIN WITH PEANUTS, WALNUTS, AND A CHOCOLATE FILLING

- STRAWBERRY A WHOLEMEAL AND OAT MUFFIN WITH WALNUTS, STRAWBERRIES, AND A DUSTING OF FLAKED OATS ON TOP

- LEMON A WHOLEMEAL AND OAT MUFFIN WITH WALNUTS, INFUSED WITH LEMONS, AND FLAKED OATS SPRINKLED ON TOP

- BLUEBERRY JAM A WHOLEMEAL AND OAT MUFFIN WITH WALNUTS, BLUEBERRIES, AND A DUSTING OF FLAKED OATS ON TOP

- BLUEBERRY FRUIT & ALMOND A WHOLEMEAL MUFFIN WITH FRESH WHOLE BLUEBERRIES AND TOASTED ALMONDS

- MORELLO CHERRY & DARK CHOCOLATE A WHOLEMEAL MUFFIN BURSTING WITH WHOLE MORELLO CHERRIES AND RICH DARK CHOCOLATE CHUNKS

{BOX OF 4}- TRIPLE CHOCOLATE

CHOCOLATE MUFFIN WITH WHITE CHOCOLATE CHUNKS AND A CHOCOLATE CREAM FILLING

- STRAWBERRY CLASSIC STRAWBERRY MUFFIN FILLED WITH STRAWBERRY JAM

- CHOCOLATE & CUSTARD A RICH CHOCOLATE MUFFIN WITH A CREAMY CUSTARD CENTRE

- ORANGE & COCONUT ZESTY ORANGE-FLAVOURED MUFFIN DUSTED WITH FLAKED COCONUTS

- RASPBERRY MUFFIN WITH FRESH RASPBERRIES AND A RASPBERRY JAM FILLING

- BLUEBERRY CLASSIC BLUEBERRY MUFFIN WITH BLUEBERRY JAM CENTRE

- CHOCOLATE & VANILLA MUFFIN MARBLED WITH CHOCOLATE AND VANILLA SPONGES

- (GF) ORANGE & POLENTA A MOIST, GLUTEN-FREE MUFFIN MADE WITH ORANGE & POLENTA, COATED WITH A SWEET ORANGE SYRUP

{BOX OF 4}

- RED VELVET RED VELVET CUPCAKE WITH CREAM CHEESE FROSTING AND A DUSTING OF RED VELVET CRUMB

- VANILLA A VANILLA CUPCAKE BASE WITH A VANILLA BUTTER CREAM TOPPING

- NUTELLA CHOCOLATE CUPCAKE TOPPED WITH A SPIRAL OF NUTELLA BUTTER CREAM

- CARROT CLASSIC CARROT CUPCAKE BASE WITH A CREAM CHEESE TOPPING

- (GF) ORANGE & POLENTA GLUTEN-FREE, ORANGE-FLAVOURED POLENTA CUPCAKE BASE WITH AN ORANGE BUTTERCREAM SWIRL ON TOP

- STICKY TOFFEE STICKY TOFFEE CUPCAKE BASE WITH A CARAMEL SAUCE TOPPING CAPPED WITH SHARDS OF WHITE AND MILK CHOCOLATE

- (GF) VEGAN CHOC & RASPBERRY CUPCAKES A RICH CHOCOLATE SPONGE FILLED WITH RASPBERRY JAM AND TOPPED WITH A VEGAN CHOCOLATE BUTTER CREAM

CUPCAKES

(GF) = GLUTEN FREE

DOUGHNUTS

- CLASSIC A GIANT CLASSIC DOUGHNUT COATED IN SUGAR

- NUTELLA A GIANT, SUGARY DOUGHNUT FILLED WITH THICK NUTELLA

- FRUIT JAM A CLASSIC, GIANT FRUIT JAM FILLED DOUGHNUT

- CUSTARD A GIANT, SUGARY DOUGHNUT FILLED WITH RICH VANILLA CUSTARD

{BOX OF 4}

100% NATURALINGREDIENTS

AWARD-WINNING

BAKED FRESH EVERY DAY IN

LONDONBAKING GOOD BAKED GOODS

If your customers have a birthday or special occasion coming up, they should know that Galeta can provide hand decorated messages, bespoke designs and special requests. We make sure that we offer our whole-sale customers competitive prices for these customised cakes.

- CARROT CAKE WITH CREAM CHEESE ICING

TRADITIONAL CARROT CAKE WITH CREAM CHEESE FROSTING AND WALNUTS

- RED VELVET CAKE WITH CREAM CHEESE ICING

CLASSIC RED VELVET SPONGE WITH A DEEP, ALL-NATURAL COLOURING AND RICH CREAM CHEESE ICING

- TRIPLE CHOCOLATE CAKE CLASSIC CHOCOLATE SPONGE SURROUNDED BY A RICH CHOCOLATE ICING, GARNISHED WITH CHOCOLATE SHAVINGS

- VANILLA CAKE TWO LAYERED VANILLA SPONGE WRAPPED WITH A LAYER OF VANILLA MASCARPONE CREAM FROSTING AND TOPPED WITH COLOURFUL SPRINKLES

{10 INCH - 14 PORTIONS}

CELEBRATION CAKES

- PEAR & CARAMEL TART ALMOND CREAM FILLING WITH FRESH PEARS IN CARAMEL SET IN A SWEET PASTRY BASE

- CHOCOLATE TART A SWEET PASTRY BASE WITH A RICH CHOCOLATE FILLING DECORATED WITH CHOCOLATE CIRCLES

- LEMON TART ZINGY LEMON CREAM WRAPPED BY A SWEET PASTRY BASE

- MIXED FRUIT TART A SWEET PASTRY BASE FILLED WITH A PASTRY CREAM AND TOPPED WITH FRESH SEASONAL FRUITS

- BAKEWELL TART A SWEET PASTRY BASE WITH FRANGIPANE AND RASPBERRY JAM DECORATED WITH SLICED ALMONDS

TARTS

- RASPBERRY A TRADITIONAL CHEESECAKE WITH RASPBERRIES ON A BISCUIT BASE WITH A SWIRLED RASPBERRY TOPPING

- TOFFEE AND PECAN A TRADITIONAL CHEESECAKE WITH TOFFEE DRIZZLE AND PECAN TOPPING

CHEESECAKES(BAKED){10 INCH - 14 PORTIONS}

{8.5CM, 17CM, & 23CM PORTIONS}

Galeta brings you our version of the decades most talked about treat. A half donut, half croissant hybrid from the Big Apple, trust us they are worth the hype!

{BOX OF 5}- RASPBERRY

CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH A TANGY RASPBERRY JAM GARNISHED WITH FRESH RASPBERRIES

- CHOCOLATECRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH CHOCOLATE GANACHE

- SMORE ( NUTELLA & MARSHMALLOW )CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED WITH CHOCOLATE AND COATED IN MELTED MARSHMALLOW

- SALTED CARAMEL & PISTACHIOCRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH A THICK SALTED CARAMEL GARNISHED WITH CRUSHED PISTACHIOS

- CUSTARDCRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH CREAMY CUSTARD AND AN ICING SUGAR DUSTING

- LEMON DRIZZLECRISPY LAYERED PASTRY IN A DOUGHNUT RING WITH A ZINGY LEMON DRIZZLE TOPPING

- OREOCRISPY LAYERED PASTRY IN A DOUGHNUT RING WITH A CRUSHED OREO CENTRE AND TOPPING

- TOFFEE & APPLE CRUMBLECRISPY LAYERED PASTRY IN A DOUGHNUT RING COATED WITH TOFFEE AND TOPPED WITH AN APPLE CRUMBLE

- PEANUT BUTTER & JELLY CRISPY LAYERED PASTRY IN A DOUGHNUT RING SMOTHERED WITH RASPBERRY JAM AND PEANUT BUTTER

- MIXED BOX SMORE/CUSTARD/RASPBERRY/ SALTED CARAMEL & PISTACHIO/CHOCOLATE

CRODOUGHS

{BOX OF 9}- SMORE ( NUTELLA & MARSHMALLOW )

CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED WITH CHOCOLATE AND COATED IN MELTED MARSHMALLOW

- OREO CRISPY LAYERED PASTRY IN A DOUGHNUT RING WITH A CRUSHED OREO CENTRE AND TOPPING

- SALTED CARAMEL & PISTACHIO CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH A THICK SALTED CARAMEL GARNISHED WITH CRUSHED PISTACHIOS

- RASPBERRY CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH A TANGY RASPBERRY JAM GARNISHED WITH FRESH RASPBERRIES

- CHOCOLATE CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH CHOCOLATE GANACHE

- TOFFEE & APPLE CRUMBLE CRISPY LAYERED PASTRY IN A DOUGHNUT RING COATED WITH TOFFEE AND TOPPED WITH AN APPLE CRUMBLE

- PEANUT BUTTER & JELLY CRISPY LAYERED PASTRY IN A DOUGHNUT RING SMOTHERED WITH RASPBERRY JAM AND PEANUT BUTTER

- CUSTARD CRISPY LAYERED PASTRY IN A DOUGHNUT RING FILLED AND TOPPED WITH CREAMY CUSTARD AND AN ICING SUGAR DUSTING

- LEMON DRIZZLE CRISPY LAYERED PASTRY IN A DOUGHNUT RING WITH A ZINGY LEMON DRIZZLE TOPPING

- MIXED BOX (1X EACH FLAVOUR)

MINI CRODOUGHS

- TRIPLE CHOCOLATE CHOCOLATE COOKIE WITH DARK, MILK, AND WHITE CHOCOLATE CHIPS

- CHOCOLATE CHIP A CLASSIC COOKIE WITH MILK CHOCOLATE CHIPS

- MINI EGG A CLASSIC COOKIE WITH MINI CANDIED CHOCOLATE EGGS

- TOFFEE & PECAN A TRADITIONAL COOKIE DOUGH WITH CHOPPED PECANS, TOFFEE PIECES, AND WHITE CHOCOLATE CHIPS

- WHITE CHOCOLATE & CRANBERRY A TRADITIONAL COOKIE DOUGH WITH WHITE CHOCOLATE CHIPS AND DRIED CRANBERRIES

- HAZELNUT & MILK CHOCOLATE CHIP A CLASSIC CHOCOLATE CHIP COOKIE WITH A HANDFUL OF CHOPPED HAZELNUTS IN EVERY ONE

- OAT & RAISIN OUR TAKE ON A CLASSIC MADE WITH OATS, CINNAMON, BROWN SUGAR, AND RAISINS

- CHERRY & WHITE CHOCOLATE A TRADITIONAL COOKIE DOUGH WITH WHITE CHOCOLATE AND CHERRIES

- RED VELVET A RICH, CRIMSON-COLOURED COOKIE MADE WITH OUR RED VELVET RECIPE DRIZZLED WITH WHITE CHOCOLATE

{60G - BOXES OF 5}- ANZAC’S

A TRADITIONAL AUSTRALIAN COOKIE MADE FROM ROLLED OATS, COCONUT AND GOLDEN SYRUP

COOKIES{90G - BOXES OF 5}

- APRICOT FRANGIPANE A SWEET PASTRY BASE WITH AN ALMOND CREAM FILLING AND APRICOTS

- NEW PLUM FRANGIPANE A SWEET PASTRY BASE WITH ALMOND CREAM FILLING AND FRESH PLUMS

- PEAR FRANGIPANE A SWEET PASTRY BASE WITH AN ALMOND CREAM FILLING AND FRESH PEARS IN CARAMEL

- RHUBARB FRANGIPANE WITH CRUMBLE A SWEET PASTRY BASE WITH AN ALMOND CREAM FILLING AND RHUBARB PIECES

SLABS{12 PORTIONS}

- (GF) INDIVIDUAL MACARONS CHAMPAGNE

CHAMPAGNE-FLAVOURED GANACHE COVERED WITH WHITE MACARON SHELLS, AND VIBRANT PINK DUSTING

PISTACHIORICH PISTACHIO FLAVOURED MACARON FILLED WITH A PISTACHIO BUTTERCREAM

CARAMELGOLDEN-BROWN COLOURED, CARAMEL-FLAVOURED MACARON WITH A CARAMEL GANACHE FILLING

RASPBERRYA RAPBERRY-FLAVOURED, BLUSHING ROSE TINTED MACARON WITH A RASPBERRY JAM AND GANACHE FILLING

STRAWBERRYA STRAWBERRY-FLAVOURED MACARON WITH STRAWBERRY GANACHE FILLING

PEACH CORAL-TINTED, PEACH-FLAVOURED MACARON FILLED WITH A RICH GANACHE

MILK CHOCOLATE A MILK-CHOCOLATE MACARON FILLED WITH A RICH MILK-CHOCOLATE INFUSED GANACHE

LAVENDER & HONEYFRAGRANT LAVENDER-FLAVOURED MACARONS, SANDWICHED AROUND A HONEY GANACHE

VANILLA IVORY COLOURED, VANILLA MACARON WITH A CREAMY VANILLA FILLING

- (GF) CHOCOLATE LARGE CHOCOLATE MACARONS STUFFED WITH RICH CHOCOLATE GANACHE

- (GF) RASPBERRY WITH FRESH CREAM & RASPBERRIES

LARGE VIBRANTLY COLOURED MACARONS FILLED WITH FRESH CREAM AND RASPBERRIES

- (GF) COFFEE & WALNUT LARGE MACARONS WITH CREAMY COFFEE GANACHE AND WALNUTS

MACARONS

LARGE MACARONS

(GF) = GLUTEN FREE

- (GF) PASSION FRUIT LOAF A LIGHT CITRUS SPONGE SOAKED IN LEMON SYRUP AND TOPPED WITH A PASSION FRUIT BUTTERCREAM.

- (GF) & DAIRY FREE MANDARIN & CHOCOLATE LOAF

A DAIRY AND GLUTEN FREE CAKE MADE WITH SLOW-COOKED, FRESH, WHOLE MANDARINS, GROUND ALMONDS & BELGIAN CHOCOLATE CHIPS

- (GF) PEAR AND CARDAMOM LOAF A GLUTEN-FREE SPONGE CAKE INFUSED WITH CARDAMOM, WITH DARK CHOCOLATE CHIPS RUNNING THROUGH, CHUNKY PEARS ON TOP, AND A DUSTING OF ICING SUGAR

- (GF) ORANGE & POLENTA LOAF A MOIST, GLUTEN-FREE, ORANGE AND POLENTA CAKE COATED IN A GLISTENING ORANGE SYRUP

- (GF) ORANGE & POLENTA MUFFIN A MOIST, GLUTEN-FREE MUFFIN MADE WITH ORANGE & POLENTA, COATED WITH A SWEET ORANGE SYRUP

- (GF) VEGAN PISTACHIO LOAF A FRUITY VEGAN LOAF MADE WITH GROUND ALMONDS, WHOLE PISTACHIOS AND A HINT OF SPICE

- (GF) VEGAN CHOC & RASPBERRY CUPCAKES A RICH CHOCOLATE SPONGE FILLED WITH RASPBERRY JAM AND TOPPED WITH A VEGAN CHOCOLATE BUTTER CREAM

- VEGAN CHOCOLATE & RASPBERRY CAKE RICH DOUBLE LAYERED CHOCOLATE CAKE FILLED WITH RASPBERRY JAM AND COVERED IN A VEGAN CHOCOLATE BUTTER CREAM

- VEGAN TRAILMIX FLAPJACK MOREISH FLAPJACK WITH A MIX OF DRIED FRUITS AND NUTS, GOLDEN SYRUP AND COCONUT

- (GF) VEGAN PEANUT BUTTER BLONDIE OUR TAKE ON THE DECADENT BLONDIE, WITH SMOOTH PEANUT BUTTER AND VEGAN CHOCOLATE CHUNKS

VEGAN

FREE FROMFollowing a gluten free or vegan diet needn’t mean giving up on your favourite baked treats. We’ve tried and tested our recipes to guarantee they’re as equally delicious, while still being made from one hundred percent natural ingredients.

GLUTEN-FREE

(GF) = GLUTEN FREE

- (GF) SALTED CARAMEL BROWNIE RICH, MOIST GLUTEN-FREE BROWNIE WITH SWIRLS OF SALTED CARAMEL ON TOP

- (GF) CHOCOLATE MARSHMALLOW BAR OUR VERSION OF A ROCKY ROAD, MARSHMALLOWS WITH PISTACHIOS AND PECANS, DRIZZLED IN BELGIAN DARK CHOCOLATE

- (GF) APPLE CRUMBLE TRAY A CINNAMON SPONGE WITH SLICED FRESH APPLES AND A SPICED CRUMBLE TOPPING

- (GF) ORANGE & POLENTA CAKE WITH MARMALADE & ORANGE BUTTER CREAM

A GLUTEN-FREE, ORANGE AND POLENTA CAKE WITH MARMALADE AND AN ORANGE BUTTER CREAM

- (GF) LEMON & POLENTA CAKE WITH FLAKED ALMONDS

A SINGLE-LAYERED, GLUTEN-FREE LEMON AND POLENTA CAKE ADORNED WITH FLAKED ALMONDS

- (GF) PEAR AND CARDAMOM CAKE A GLUTEN-FREE SPONGE CAKE INFUSED WITH CARDAMOM, WITH DARK CHOCOLATE CHIPS RUNNING THROUGH, CHUNKY PEARS ON TOP, AND A DUSTING OF ICING SUGAR

FROZEN

FROZEN NATA FULLY BAKED- PLAIN (CASES OF 48 & 100) - RASPBERRY (CASE OF 48) - BLUEBERRY (CASE OF 48)

FROZEN NATA PART BAKED- PLAIN (CASES OF 48 & 100) - RASPBERRY (CASE OF 100) - BLUEBERRY (CASE OF 100)

PASTÉIS DE NATA

{90G - BOX OF 24 }- FULLY BAKED FROZEN COOKIES

CHOCOLATE CHIPOAT & RAISINWHITE CHOC & CRANBERRYTRIPLE CHOCOLATECHERRY & WHITE CHOCOLATEHAZELNUT & MILKCHOC CHIPTOFFEE & PECAN

{90G - BOX OF 50}- FROZEN COOKIE PUCKS

{60G - BOX OF 50}- FROZEN COOKIE PUCKS

THAW & SERVECOOKIES

BAKE-OFFCOOKIES

{BOX OF 35}- CROISSANT - PAIN AU CHOCOLAT - PAIN AUX RAISIN - RASPBERRY DANISH PASTRY - APPLE DANISH PASTRY - APRICOT DANISH PASTRY - PEAR DANISH PASTRY - CHERRY DANISH PASTRY

{BOX OF 18}- ALMOND CROISSANT

LARGE PASTRIES

Don’t forget to ask us about new and seasonal products as we always have some-thing up our sleeve. Our seasonal products are available for Christmas/Valentine’s day/Easter/Summer/ Halloween.

SEASONAL PRODUCTS

ORDERING INFO

CANAPES

£20 MINIMUM ORDER IN LONDON

DELIVERY IS 7 DAYS A WEEK IN LONDON

020 8123 0894 ORDERS@GALETA.CO.UK

- MACARONS- MINI SALTED CARMEL PYRAMID- 4CM TARTS- ECLAIRS (PISTACHIO/CHOCOLATE/COFFEE)

- CREME BRULEE IN A DARK CHOCOLATE CUP- MINI CHOCOLATE BROWNIE- MINI NATAS

Little nibbles and bites are an essential part of throwing a party, so what ever the occasion you can tuck into our range of classy canapes, 100% Natural, 100% delicious.

DELIVERING TO

200+CUSTOMERS DAILY

@GALETA_LONDON GALETALONDON

LONDON E9 5EN020 8123 0894 GALETA.CO.UK