White Wines - Benvenuto's Italian · Donna Laura “Ali” Sangiovese, Tuscany, Italy 7 28 Flavors...

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White Wines Duckhorn Chardonnay, Napa Valley, California 63 Full-bodied and smooth with plenty of stone fruit, hazelnuts, and cream to add complexity and nuance. A crisp finish provides good balance to the upfront richness. Francis Ford Coppola “Diamond” Chardonnay, Monterey, California 9.5 41 Rich tropical flavors with notes of pears, pineapple, and crème brulee. Butter Chardonnay, California 8.5 35 Rich, bold and luscious, brimming with stone fruit and baked-lemon notes. William Hill Chardonnay, Central Coast, California 7.5 31 Aromas and flavors of ripe tree fruit and spice with citrus and tropical notes. Whitehaven Sauvignon Blanc, Marlborough, New Zealand 9 39 Juicy peach, ripe tropical fruit and tart and herbaceous gooseberry. Kunde “Magnolia Lane” Sauvignon Blanc, Sonoma Valley, California 7 28 Refreshing and flavorful with zesty citrus aromatics and ripe melon flavors. Santi “Sortesele” Pinot Grigio, Veneto, Italy 8 32 Full and complex flavors of pears and exotic fruit. Estancia Pinot Grigio, California 7 28 Tropical flavors and crisp minerality with green apple, pear, and lime nuances. Ecco Domani Pinot Grigio, Delle Venezie, Italy 6.5 26 Citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish. Wollersheim Prairie Fumé, Prairie du Sac, Wisconsin 7 28 Crisp, semi-dry white wine bursting with citrus fruit flavor. Little Black Dress Moscato, California 8 32 Notes of rose petal, lychee and white peach deliver a sweetly sassy finish. Folonari Moscato, Veneto, Italy 6 24 Notes of gardenias and peaches with a slight effervescence and crisp acidity. Schmitt Sohne Riesling Spatlese, Germany 8 32 Intense and fruity with aromas and flavors of wet slate, citrus and stone fruit. Wollersheim White Riesling, Prairie du Sac, Wisconsin 7 28 Well-balanced palate and aromas of honeyed-pears and apricots. 9/19

Transcript of White Wines - Benvenuto's Italian · Donna Laura “Ali” Sangiovese, Tuscany, Italy 7 28 Flavors...

White WinesDuckhorn Chardonnay, Napa Valley, California 63Full-bodied and smooth with plenty of stone fruit, hazelnuts, and cream to add complexity and nuance. A crisp finish provides good balance to the upfront richness.

Francis Ford Coppola “Diamond” Chardonnay, Monterey, California 9.5 41 Rich tropical flavors with notes of pears, pineapple, and crème brulee.

Butter Chardonnay, California 8.5 35Rich, bold and luscious, brimming with stone fruit and baked-lemon notes.

William Hill Chardonnay, Central Coast, California 7.5 31Aromas and flavors of ripe tree fruit and spice with citrus and tropical notes.

Whitehaven Sauvignon Blanc, Marlborough, New Zealand 9 39Juicy peach, ripe tropical fruit and tart and herbaceous gooseberry.

Kunde “Magnolia Lane” Sauvignon Blanc, Sonoma Valley, California 7 28Refreshing and flavorful with zesty citrus aromatics and ripe melon flavors.

Santi “Sortesele” Pinot Grigio, Veneto, Italy 8 32Full and complex flavors of pears and exotic fruit.

Estancia Pinot Grigio, California 7 28Tropical flavors and crisp minerality with green apple, pear, and lime nuances.

Ecco Domani Pinot Grigio, Delle Venezie, Italy 6.5 26 Citrus and delicate floral aromas with tropical fruit flavors and a crisp, refreshing finish.

Wollersheim Prairie Fumé, Prairie du Sac, Wisconsin 7 28Crisp, semi-dry white wine bursting with citrus fruit flavor.

Little Black Dress Moscato, California 8 32Notes of rose petal, lychee and white peach deliver a sweetly sassy finish.

Folonari Moscato, Veneto, Italy 6 24 Notes of gardenias and peaches with a slight effervescence and crisp acidity.

Schmitt Sohne Riesling Spatlese, Germany 8 32Intense and fruity with aromas and flavors of wet slate, citrus and stone fruit.

Wollersheim White Riesling, Prairie du Sac, Wisconsin 7 28Well-balanced palate and aromas of honeyed-pears and apricots.

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Red WinesBlack Stallion Estate Cabernet Sauvignon, Napa Valley, California 62 Full-bodied and balanced with vibrant aromas of blackberry, plum, vanilla and toasted oak. Concentrated flavors of rich cassis, plum and dark chocolate unfold gracefully across the palate with well-integrated fruit and tannins.

Louis M. Martini Cabernet Sauvignon, California 9 39 Flavors of red cherry and blackberry with a dusting of cocoa.

Josh Cellars “Craftsman Collection” Cabernet Sauvignon, California 8 32 Rich expressive black currant and cherry flavors, notes of toasty oak.

Carnivor Cabernet Sauvignon, California 7 28 Deep, inky color, dark cherry, blackberry, coffee and mocha.

Brancaia “Tre” Super Tuscan, Tuscany, Italy 44 Sangiovese, Merlot and Cabernet, silky soft, with very light tannins and a medium amount of acidity. This elegant and well-structured wine, matches every cuisine.

Trivento “Amado Sur” Malbec, Mendoza, Argentina 9 39 Big flavors of lush red berry with velvety nuances of clove and vanilla.

Alamos Malbec, Mendoza, Argentina 7 28 Flavors of dark cherry, cassis, and blackberry with hints of spice and vanilla.

Decoy Merlot, Sonoma, California 9 39 Layers of black cherry, cassis and cranberry with notes of cocoa and leather.

Casillero del Diablo Merlot, Chile 7 28Medium-bodied, with lovely tannins, velvety texture, and a long, rich finish.

Gnarly Head “Old Vine” Zinfandel, Lodi County, California 7 28 Old vine Zin at its best. Big, rich and jammy.

Daou Vineyards “Pessimist” Red Blend, Paso Robles, California 10 43This Petite Sirah blend has generous flavors of black cherry, blueberry and crème de cassis with notes of lavender and anise that complement the rich fruit.

Locations “I” Red Blend, Italy 49 Negroamaro, Nero d’ Avola and Barbera, rich and smooth with bright fruit and spices on the nose and dried red fruit and figs on the palate.

Apothic Red Blend, California 8 32 A rich and velvety blend of Zinfandel, Syrah, and Merlot.

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Red WinesCoppola “Presents” Shiraz, California 7 28Rich, spicy, blackberry fruit flavors with a hint of mocha.

DaVinci Chianti DOCG, Tuscany, Italy 8 34Bing cherries and fresh red fruit with pepper accents.

Banfi “Col di Sasso” Cabernet/ Sangiovese, Tuscany, Italy 7 28Rich, black fruit flavors with subtle hints of smoke.

Donna Laura “Ali” Sangiovese, Tuscany, Italy 7 28Flavors of juicy red berry fruit that are soft on the palate, with ripe tannins.

J Vineyards Pinot Noir, California 10 43Red plum, raspberry, clove and hints of cedar and forest floor, notes of black tea and cranberry.

Higher Ground Pinot Noir, Monterey County, California 9 39Juicy plum and cranberry flavors accented with spice notes and a touch of sweet tobacco and smoky earth.

Bridlewood Estate Pinot Noir, California 7.5 31Dark fruit flavors of currant, plum and blueberry with nuances of vanilla.

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Sparkling & Rosé WinesLa Marca Prosecco, Veneto, Italy (187ml) 12 Effervescent with ripe citrus, lemon and green apple.

Wycliff Brut Sparkling Wine, California 7 28 A sparkling touch of sweetness and a crisp, clean finish.

Rosehaven Rosé, California 8 32 Crisp and refreshing with notes of guava and strawberry.

Riunite Lambrusco, Emilia Romagna, Italy 6 24 Sweet and fruity with a slight spritz.

House Selections

by:Copper Ridge, California

Cabernet Sauvignon Merlot

ChardonnayWhite Zinfandel

5 Glass

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