Wheat and Oat Variety Performance Tests in Tennessee 2011 · tolerated the winter in good condition...
Transcript of Wheat and Oat Variety Performance Tests in Tennessee 2011 · tolerated the winter in good condition...
Research Report 12-01
Wheat and Oat Variety Performance Tests in Tennessee 2011
Fred L. Allen, Coordinator, Agronomic Crop Variety Testing & Demonstrations
Richard D. Johnson, Research Associate, Agronomic Crop Variety Testing & Demonstrations
Robert C. Williams Jr., Extension Area Specialist, Grain Crops
Virginia Sykes, Graduate Research Assistant, Agronomic Crop Variety Testing & Demonstrations
Chris Main, Extension Specialist,Cotton & Small Grains
Agronomic Crop Variety Testing and DemonstrationsDepartment of Plant Sciences
University of Tennessee Knoxville
Telephone 865-974-8821 • Fax 865-974-1947e-mail: [email protected]
Variety test results are posted on UT’s website athttp://varietytrials.tennessee.edu and www.UTcrops.com
Acknowledgments
This research was funded by the Tennessee Agricultural Experiment Station and UT Extension with partial funding from participating companies. We gratefully acknowledge the assistance of the following individuals in conducting these experiments: Dept. of Plant Sciences Dennis West, Professor and Grains Breeder David Kincer, Research Associate Kara Warwick, Graduate Research Assistant Jennifer Lane, Graduate Research Assistant Virginia Sykes, Graduate Research Assistant Research and Education Centers: East Tennessee Research and Education Center, Knoxville Robert Simpson, Center Director Bobby McKee, Sr. Farm Crew Leader Plateau Research & Education Center, Crossville Walt Hitch, Center Director Greg Blaylock, Light Farm Equipment Operator Sam Simmons, Light Farm Equipment Operator Highland Rim Research and Education Center, Springfield Barry Sims, Center Director Brad S. Fisher, Research Associate Middle Tennessee Research and Education Center, Spring Hill Kevin Thompson, Center Director Roy Thompson, Research Associate Research and Education Center at Milan, Milan Blake Brown, Center Director Jason Williams, Research Associate James McClure, Research Associate West Tennessee Research and Education Center, Jackson Robert Hayes, Center Director Randi Dunagan, Research Associate
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County Standard Wheat Test: Coordinator: Robert C. Williams, Jr., Extension Area Specialist, Grain Crops Dyer County Tim Campbell, Extension Director Allen & Keith Sims Farm Fayette County Jeff Via, Extension Director McNabb Farm Franklin/Grundy County Ed Burns and Creig Kimbro, Extension Agents Larry Williams Farm Gibson County Philip Shelby, Extension Director Charles & Andy King Farm Henry County Ranson Goodman, Extension Agent Edwin Ables Farm Lake County Greg Allen, Extension Director Jon Dickey Farm Moore County Larry Moorehead, Extension Director Ray Farm Weakley County Jeff Lannom, Extension Director Gary & Gail Hall Farm
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Table of Contents
General Information…………………………………………………………………………………... 5 Interpretation of Data…………………………………………………………………………………. 6 Wheat Tests Results ................................................................................................................ 6 Location Information from Research & Education Centers Where the Wheat Variety Tests Were Conducted in 2011...…………………………………………………………………… 6 Research and Education Center Wheat Performance Data 2011………………………………. 7 County Standard Wheat Performance Data 2011..................................................................... 13 Two-year Research & Education Center Wheat Performance Data 2010 - 2011…………….. 15 Three-year Research & Education Center Wheat Performance Data 2009 - 2011……….….. 18 Research & Education Center Oat Performance Data 2011…………………….………………. 20 Two-year Research & Education Center Oat Performance Data 2010 - 2011………..……….. 22 Three-year Research & Education Center Oat Performance Data 2009 - 2011……..……….. 22 Seed Company Contact Information………………………………………………………………... 23
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General Information Research and Education Center Tests: The 2011 variety performance tests were conducted on 71 soft red winter wheat varieties in each of the physiographic regions of the state. Tests were conducted at the East TN (Knoxville), Plateau (Crossville), Highland Rim (Springfield), Middle TN (Spring Hill), Milan (Milan) and West TN (Jackson) Research and Education Centers and at the Agricenter International Research Center in Memphis. All varieties were seeded at rates from 26-32 seed per square foot (Table 1). Plots were seeded with drills using 7–7.5 inch row spacings. The plot size was six, seven, eight or ten rows, 20 to 30 feet in length depending on location equipment. Plots were replicated three times at each location. Seed of all varieties were treated with a fungicide. County Standard Tests: The County Standard Wheat Test was conducted on 15 soft red winter wheat varieties across eight counties in Middle and West Tennessee (Dyer, Fayette, Franklin, Gibson, Henry, Lake, Moore and Weakley). Each variety was evaluated in a large strip-plot at each location; thus each county test was considered as one replication of the test in calculating the overall average yield and in conducting the statistical analysis to determine significant differences. At each location, plots were planted, sprayed, fertilized and harvested with the equipment used by the cooperating producers in their farming operation. The width and length of strip-plots were different in each county; however, within a location in a county, the strips were trimmed on the ends so that the lengths were the same for each variety, or if the lengths were different, then the harvested length was measured for each variety and appropriate harvested area adjustments were made to determine the yield per acre. Wheat and Oat Silage Tests: In order to evaluate the 2011 wheat and oat varieties for silage yield, duplicate tests with differing randomizations were planted at the Middle Tennessee Research and Education Center. These data will be presented in the UT Extension Silage Tests publication SP618 later this year. Growing Season: Hot, dry conditions during the fall of 2010 promoted early harvesting of summer crops; however, planting of small grains was later than usual across much of the state. The winter temperatures were unusually cold with some freezing damage to plants at some locations. According to the Tennessee Agricultural Statistics Service (TASS), the crop tolerated the winter in good condition and spring conditions were very good for wheat growth, albeit some areas experienced heavy rains and flooding. The wheat crop experienced a low incidence of disease and the weather conditions at maturity were very favorable for harvest. The result was a record 70 bu/a state average wheat yield in 2011. This record yield surpasses the previous best of 64 bu/a set in 2006. Tennessee producers planted approximately 390,000 acres of wheat in the fall of 2010, up 50% from the previous year. Approximately 310,000 acres were harvested for grain, which was 130,000 acres more than in 2010. The remaining 80,000 acres were utilized for hay, silage, cover crop or were lost due to flooding. According to TASS, the total wheat production in Tennessee for 2011 is 21.7 million bushels, more than twice the production from 2010.
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Interpretation of Data The tables on the following pages have been prepared with the entries listed in order of performance, with the highest-yielding entry being listed first. All yields presented have been adjusted to 13.5% moisture. At the bottom of the tables, LSD values stand for Least Significant Difference. The mean yields of any two varieties being compared must differ by at least the LSD amount shown to be considered different in yielding ability at the 5% level of probability of significance. For example, given that the LSD for a test is 8.0 bu/a and the mean yield of Variety A was 50 bu/a and the mean yield of Variety B was 55 bu/a, then the two varieties are not statistically different in yield because the difference of 5 bu/a is less than the minimum of 8 bu/a required for them to be significant. Similarly, if the average yield of Variety C was 63 bu/a then it is significantly higher yielding than both Variety B (63 - 55 = 8 bu/a = LSD of 8) and Variety A (63 - 50 = 13 bu/a > LSD of 8). Also, the coefficient of variation (C.V.) values are shown at the bottom of each table. This value is a measure of the error variability found within each experiment. It is the percentage that the square root of error mean square is of the overall test mean yield at that location. For example, a C.V. of 10% indicates that the size of the error variation is about 10% of the size of the test mean. Similarly, a C.V. of 30% indicates that the size of the error variation is nearly one-third as large as the test mean. A goal in conducting each yield test is to keep the C.V. as low as possible, preferably below 20%.
-------------------------------------------- Wheat ---------------------------------------------
Results
Yield and Agronomic Traits: During 2011, 71 wheat varieties were evaluated in seven research and education center (REC) tests, and 15 varieties were evaluated in eight county standard tests (CST). All 15 varieties in the CST were also present in the REC tests (Table 5). Eleven companies and five universities entered varieties into the tests this year. The average yield of the 71 varieties in the 2011 REC tests was 70 bu/a (range from 58 to 80 bu/a, Table 2). The varieties ranged in maturity from 218 to 226 days after planting (DAP) with most of the varieties clustering around 220. The test weight values ranged from 51.6 to 57.4 lbs/bu (Table 3). The average yield of the 20 varieties in the county tests was 89.4 bu/a, with individual varieties ranging from 84.9 to 92.2 bu/a. The test weight values ranged from 54.6 to 59.9 lbs/bu (Table 4). Table 1. Location information from Research and Education Centers where the wheat variety testswere conducted in 2011.Research and Planting Harvest SeedingEducation Center Location Date Date Rate Soil TypeKnoxville Knoxville 10/19/2010 6/21/2011 28/ft2 Huntington Silt LoamPlateau Crossville 10/19/2010 6/25/2011 28/ft2 Hendon Silt LoamHighland Rim Springfield 10/28/2010 6/20/2011 28/ft2 Mountview Silt LoamMiddle Tennessee Spring Hill 10/19/2010 7/1/2011 26/ft2 Maury Silt LoamWest Tennessee Jackson 11/1/2010 6/9/2011 28/ft2 Dexter Silt LoamMilan Milan 11/8/2010 6/13/2011 32/ft2 Grenada Silt LoamAgricenter International Memphis 11/9/2010 6/22/2011 28/ft2 Falaya Silt Loam
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Tabl
e 2.
Mea
n yi
elds
† of
71
soft
red
win
ter w
heat
var
ietie
s ev
alua
ted
at s
even
loca
tions
in T
enne
ssee
dur
ing
2011
.A
vg. Y
ield
Sprin
g±
Std
Err.
Kno
xvill
eC
ross
ville
Sprin
gfie
ldH
illJa
ckso
nM
ilan
Mem
phis
Bra
ndVa
riety
(n=7
)‡
10/1
9/10
§10
/19/
1010
/28/
1010
/19/
1011
/1/1
011
/8/1
011
/9/1
0
--
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
bu/a
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
--P
ione
er26
R10
80 ±
210
770
7370
9575
75Te
rral
TV88
6179
± 2
9171
7965
9674
77P
roge
ny35
778
± 2
8672
7664
9776
77Te
rral
TV88
4878
± 2
8967
6669
103
7679
Pio
neer
26R
1578
± 2
9072
7365
102
6874
Cac
he R
iver
Val
ley
See
dD
ixie
McA
liste
r78
± 2
9564
7455
102
7875
US
G32
5177
± 2
9160
6567
9272
94D
yna-
Gro
9171
77 ±
291
6272
5911
174
69P
roge
ny87
076
± 2
9364
6863
102
7472
Del
ta G
row
7500
76 ±
286
6466
6311
174
70C
ache
Riv
er V
alle
y S
eed
Dix
ie K
else
y76
± 2
8667
6371
102
7371
Terr
alTV
8626
76 ±
284
6371
6997
6778
Dyn
a-G
roS
hirle
y76
± 2
9563
7068
101
7063
Cro
plan
Gen
etic
s83
0275
± 2
9061
6560
102
7473
TN E
xp.
TN 1
102
75 ±
283
6273
6097
7473
Dyn
a-G
ro90
5374
± 2
8459
7161
9571
79D
yna-
Gro
9922
74 ±
281
5463
7294
7180
US
G37
7073
± 2
7962
6769
9671
70S
ynge
nta
SY
997
873
± 2
5569
7566
104
7373
Pio
neer
26R
2273
± 2
8463
7566
9172
61A
rmor
Ric
oche
t73
± 2
8456
7069
9972
58M
OM
ilton
73 ±
287
6462
7294
6762
TN E
xp.
TN 9
0272
± 2
7764
7471
9677
48P
ione
er26
R20
72 ±
277
6373
7091
6763
VA
Exp
.V
A05
W-2
5172
± 2
8558
6281
9764
57U
SG
3438
72 ±
283
6067
6391
7169
Dyn
a-G
ro90
1272
± 2
8661
5963
9170
73U
SG
3201
72 ±
277
6867
6489
6770
Terr
alTV
8535
71 ±
289
6359
7088
6762
War
ren
See
dM
cKen
na 2
0071
± 2
8460
6464
8969
68S
ynge
nta
W11
0471
± 2
7861
6669
9064
67U
SG
3555
71 ±
290
6665
5596
5962
Terr
alTV
8589
70 ±
268
6572
6894
6364
Arm
orR
eneg
ade
70 ±
280
6063
6887
6767
7
(con
tinue
d)Ta
ble
2. M
ean
yiel
ds†
of 7
1 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d at
sev
en lo
catio
ns in
Ten
ness
ee d
urin
g 20
11.
Avg
. Yie
ldSp
ring
± St
d Er
r.K
noxv
ille
Cro
ssvi
lleSp
ringf
ield
Hill
Jack
son
Mila
nM
emph
isB
rand
Varie
ty(n
=7)‡
10
/19/
10 §
10/1
9/10
10/2
8/10
10/1
9/10
11/1
/10
11/8
/10
11/9
/10
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
--bu
/a--
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
Pio
neer
25R
3270
± 2
7853
6664
8866
75U
SG
3120
70 ±
269
6067
6987
7067
VA
Jam
esto
wn
70 ±
289
5858
5888
6571
TN E
xp.
TN 1
101
69 ±
269
6167
6793
7353
Arm
orA
RX
018
669
± 2
8859
7155
7771
61Te
rral
TV85
2569
± 2
8355
6569
8268
60U
SG
3409
69 ±
281
6864
7089
4961
TN E
xp.
TN 1
002
69 ±
262
6665
6695
6958
VA
Mer
l68
± 2
7855
7356
9064
63P
roge
ny11
768
± 2
7962
6663
9271
47C
ache
Riv
er V
alle
y S
eed
Dix
ie 4
5468
± 2
6960
6168
9064
65C
ropl
an G
enet
ics
8925
68 ±
276
5263
6579
6576
Syn
gent
aO
akes
67 ±
291
6062
6175
6657
Pro
geny
125
67 ±
285
6163
7274
5958
TN E
xp.
TN 1
103
67 ±
291
5660
5989
6748
Syn
gent
aB
rans
on67
± 2
9349
6060
8066
59W
arre
n S
eed
McK
ay 1
0067
± 2
7155
6764
8467
60M
OB
ess
67 ±
271
5467
6589
6357
Cro
plan
Gen
etic
s86
1466
± 2
7359
5959
8869
58M
OTr
uman
66 ±
278
5053
7293
5562
NC
Exp
.Y
adki
n66
± 2
8860
6264
5965
65V
A E
xp.
VA
05W
-139
66 ±
288
5461
6073
6067
US
G32
0966
± 2
7258
6167
8660
58P
roge
ny18
566
± 2
6261
6065
8368
63U
SG
3295
66 ±
278
6563
6279
4767
Pro
geny
166
65 ±
261
5066
7090
6556
OH
Mal
abar
65 ±
263
5764
6387
5861
US
G33
5064
± 2
6845
6466
8063
61U
SG
3345
64 ±
283
5257
6271
6358
Terr
alTV
8558
64 ±
280
6661
5881
4654
Pro
geny
PG
X10
-263
± 2
6860
5458
8264
51D
elta
Gro
w50
0061
± 2
7554
4963
8157
51D
elta
Gro
w79
0061
± 2
6050
5566
8274
43
8
(con
tinue
d)Ta
ble
2. M
ean
yiel
ds†
of 7
1 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d at
sev
en lo
catio
ns in
Ten
ness
ee d
urin
g 20
11.
Avg
. Yie
ldSp
ring
± St
d Er
r.K
noxv
ille
Cro
ssvi
lleSp
ringf
ield
Hill
Jack
son
Mila
nM
emph
isB
rand
Varie
ty(n
=7)‡
10
/19/
10 §
10/1
9/10
10/2
8/10
10/1
9/10
11/1
/10
11/8
/10
11/9
/10
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
--bu
/a--
----
----
----
----
----
----
----
----
----
----
----
----
----
----
----
Terr
alLA
821
61 ±
257
4867
6877
5651
Arm
orA
RX
017
960
± 2
5249
5563
7566
58D
elta
Gro
w83
0059
± 2
6450
6059
6657
58Te
rral
TVX
8460
58 ±
273
3754
7375
4647
Ave
rage
(bu/
a)70
8060
6565
8967
64L.
S.D
. .05 (b
u/a)
412
109
1215
814
C.V
. (%
)10
.18.
910
.38.
911
.410
.26.
912
.9†
All
yiel
ds a
re a
djus
ted
to 1
3.5%
moi
stur
e.‡
n =
num
ber o
f env
ironm
ents
§
Pla
ntin
g da
te
9
Tabl
e 3.
Mea
n yi
elds
† an
d ag
rono
mic
cha
ract
eris
tics
of 7
1 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d at
sev
en lo
catio
ns in
Ten
ness
ee d
urin
g 20
11.
Avg
. Yie
ldTe
st±
Std
Err.
Moi
stur
eW
eigh
t#Em
erge
nce
Vigo
rH
eadi
ngM
atur
ityH
eigh
tLo
dgin
gPr
otei
n*A
wns
Bra
ndVa
riety
(n=7
)‡
(n=7
)(n
=1)
(n=1
)(n
=1)
(n=1
)(n
=5)
(n=7
)(n
=6)
(n=1
)(n
=1)
bu/a
%lb
s/bu
Sco
reS
core
DA
PD
AP
in.
Sco
re%
trait
Pio
neer
26R
1080
± 2
14.9
54.4
1.7
2.5
188
220
331.
011
.2a
Terr
alTV
8861
79 ±
215
.455
.51.
22.
518
722
132
1.1
11.0
aP
roge
ny35
778
± 2
15.0
52.5
1.5
2.7
190
221
321.
010
.5a
Terr
alTV
8848
78 ±
215
.155
.11.
32.
718
922
234
1.1
11.6
aP
ione
er26
R15
78 ±
214
.554
.31.
52.
319
022
034
1.0
11.5
aC
ache
Riv
er V
alle
y S
eed
Dix
ie M
cAlis
ter
78 ±
214
.352
.81.
52.
518
621
932
1.0
10.6
aU
SG
3251
77 ±
214
.854
.91.
73.
019
122
034
1.0
10.8
aD
yna-
Gro
9171
77 ±
214
.553
.31.
32.
518
621
932
1.0
10.7
aP
roge
ny87
076
± 2
14.1
53.1
2.0
2.7
186
219
321.
010
.8a
Del
ta G
row
7500
76 ±
214
.053
.21.
52.
518
621
932
1.0
10.7
aC
ache
Riv
er V
alle
y S
eed
Dix
ie K
else
y76
± 2
15.3
55.6
1.2
2.3
189
220
321.
111
.7a
Terr
alTV
8626
76 ±
214
.652
.31.
72.
319
122
133
1.1
10.8
aD
yna-
Gro
Shi
rley
76 ±
214
.854
.01.
32.
719
022
131
1.1
11.5
paC
ropl
an G
enet
ics
8302
75 ±
215
.155
.21.
52.
018
822
034
1.0
11.6
aTN
Exp
.TN
110
275
± 2
15.0
55.1
1.2
2.0
188
221
351.
211
.8a
Dyn
a-G
ro90
5374
± 2
14.4
51.6
1.3
2.5
190
220
331.
011
.0a
Dyn
a-G
ro99
2274
± 2
14.8
56.0
1.0
2.5
189
220
341.
010
.8a
US
G37
7073
± 2
15.3
56.0
1.2
2.5
190
220
331.
111
.6a
Syn
gent
aS
Y 9
978
73 ±
214
.753
.61.
22.
219
022
036
1.5
12.2
aP
ione
er26
R22
73 ±
214
.654
.71.
32.
818
722
034
1.0
10.8
aA
rmor
Ric
oche
t73
± 2
15.0
53.2
1.3
2.8
190
219
321.
010
.8a
MO
Milt
on73
± 2
14.9
55.8
1.7
2.3
188
220
351.
011
.3a
TN E
xp.
TN 9
0272
± 2
14.8
53.4
1.0
2.2
189
219
351.
311
.5l
Pio
neer
26R
2072
± 2
15.1
55.0
1.3
2.5
190
220
331.
211
.5a
VA
Exp
.V
A05
W-2
5172
± 2
14.4
55.4
2.0
2.2
188
220
301.
110
.7l
US
G34
3872
± 2
14.3
52.7
1.3
2.7
186
220
311.
011
.4a
Dyn
a-G
ro90
1272
± 2
15.0
55.8
1.7
2.5
189
220
321.
012
.0a
US
G32
0172
± 2
14.9
55.6
1.5
2.7
190
220
321.
111
.7a
Terr
alTV
8535
71 ±
214
.552
.91.
32.
518
622
032
1.0
11.3
aW
arre
n S
eed
McK
enna
200
71 ±
214
.955
.51.
32.
519
022
133
1.0
11.8
aS
ynge
nta
W11
0471
± 2
15.2
53.4
1.5
2.7
192
221
331.
312
.0l
US
G35
5571
± 2
15.2
54.0
1.5
2.0
189
220
301.
111
.9pa
Terr
alTV
8589
70 ±
214
.754
.11.
02.
519
022
235
1.1
11.0
lA
rmor
Ren
egad
e70
± 2
15.5
55.2
1.3
2.7
189
220
351.
011
.0a
10
(con
tinue
d)Ta
ble
3. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
71
soft
red
win
ter w
heat
var
ietie
s ev
alua
ted
at s
even
loca
tions
in T
enne
ssee
dur
ing
2011
.A
vg. Y
ield
Test
± St
d Er
r.M
oist
ure
Wei
ght#
Emer
genc
eVi
gor
Hea
ding
Mat
urity
Hei
ght
Lodg
ing
Prot
ein*
Aw
nsB
rand
Varie
ty(n
=7)‡
(n
=7)
(n=1
)(n
=1)
(n=1
)(n
=1)
(n=5
)(n
=7)
(n=6
)(n
=1)
(n=1
)bu
/a%
lbs/
buS
core
Sco
reD
AP
DA
Pin
.S
core
%tra
itP
ione
er25
R32
70 ±
214
.955
.01.
33.
019
122
034
1.0
11.5
aU
SG
3120
70 ±
215
.056
.31.
21.
818
822
135
1.5
11.9
aV
AJa
mes
tow
n70
± 2
14.7
57.2
1.2
1.7
187
219
321.
211
.8a
TN E
xp.
TN 1
101
69 ±
214
.352
.21.
31.
718
921
935
1.4
11.8
aA
rmor
AR
X 0
186
69 ±
214
.655
.11.
22.
518
922
033
1.0
11.8
aTe
rral
TV85
2569
± 2
14.7
54.8
1.0
2.3
188
220
321.
012
.1a
US
G34
0969
± 2
14.6
55.3
1.3
2.5
189
218
351.
111
.4l
TN E
xp.
TN 1
002
69 ±
214
.452
.51.
01.
518
821
835
1.6
12.0
aV
AM
erl
68 ±
215
.056
.61.
02.
518
922
032
1.0
11.4
paP
roge
ny11
768
± 2
14.8
55.8
1.2
2.2
188
220
351.
210
.9l
Cac
he R
iver
Val
ley
See
dD
ixie
454
68 ±
215
.656
.81.
22.
519
022
035
1.1
12.5
paC
ropl
an G
enet
ics
8925
68 ±
214
.956
.01.
83.
019
022
234
1.0
10.4
aS
ynge
nta
Oak
es67
± 2
16.1
57.4
1.2
2.3
189
220
331.
110
.9pa
Pro
geny
125
67 ±
213
.955
.11.
52.
018
821
832
1.0
11.2
lTN
Exp
.TN
110
367
± 2
14.3
52.8
1.0
1.7
189
219
321.
112
.4pa
Syn
gent
aB
rans
on67
± 2
15.4
54.5
1.8
3.0
188
218
331.
011
.0pa
War
ren
See
dM
cKay
100
67 ±
214
.754
.31.
22.
718
922
037
1.0
10.9
paM
OB
ess
67 ±
214
.855
.71.
22.
518
822
134
1.2
11.9
lC
ropl
an G
enet
ics
8614
66 ±
214
.854
.52.
02.
718
921
937
1.1
11.3
lM
OTr
uman
66 ±
215
.155
.81.
02.
519
622
638
1.0
11.2
lN
C E
xp.
Yad
kin
66 ±
214
.655
.41.
02.
318
922
032
1.0
11.3
paV
A E
xp.
VA
05W
-139
66 ±
214
.755
.71.
22.
519
022
031
1.0
12.1
paU
SG
3209
66 ±
215
.254
.61.
51.
818
821
932
1.4
11.6
lP
roge
ny18
566
± 2
14.7
54.8
1.7
2.7
188
222
341.
111
.3pa
US
G32
9566
± 2
15.5
56.3
1.5
2.3
189
220
321.
012
.1pa
Pro
geny
166
65 ±
214
.854
.01.
52.
518
922
137
1.1
11.2
paO
HM
alab
ar65
± 2
14.8
54.0
1.0
2.7
196
224
391.
212
.0l
US
G33
5064
± 2
14.9
53.3
1.3
2.7
188
221
351.
011
.3pa
US
G33
4564
± 2
15.0
56.8
1.7
2.5
190
221
321.
111
.2pa
Terr
alTV
8558
64 ±
214
.854
.71.
32.
518
921
934
1.1
12.0
lP
roge
nyP
GX
10-2
63 ±
215
.356
.71.
72.
719
022
134
1.2
11.6
lD
elta
Gro
w50
0061
± 2
14.6
54.5
2.9
2.5
188
218
311.
010
.9l
Del
ta G
row
7900
61 ±
215
.055
.11.
32.
518
722
034
1.3
12.3
pa
11
(con
tinue
d)Ta
ble
3. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
71
soft
red
win
ter w
heat
var
ietie
s ev
alua
ted
at s
even
loca
tions
in T
enne
ssee
dur
ing
2011
.A
vg. Y
ield
Test
± St
d Er
r.M
oist
ure
Wei
ght#
Emer
genc
eVi
gor
Hea
ding
Mat
urity
Hei
ght
Lodg
ing
Prot
ein*
Aw
nsB
rand
Varie
ty(n
=7)‡
(n
=7)
(n=1
)(n
=1)
(n=1
)(n
=1)
(n=5
)(n
=7)
(n=6
)(n
=1)
(n=1
)bu
/a%
lbs/
buS
core
Sco
reD
AP
DA
Pin
.S
core
%tra
itTe
rral
LA82
161
± 2
15.2
55.9
1.0
1.5
188
220
351.
311
.3a
Arm
orA
RX
017
960
± 2
15.0
55.0
1.3
2.5
187
220
351.
512
.9pa
Del
ta G
row
8300
59 ±
214
.653
.02.
02.
218
921
934
1.3
11.7
aTe
rral
TVX
8460
58 ±
214
.554
.23.
33.
518
922
236
1.0
10.9
paA
vera
ge70
14.8
54.7
1.4
2.4
189
220
341.
111
.4†
All
yiel
ds a
re a
djus
ted
to 1
3.5%
moi
stur
e.‡
n =
num
ber o
f env
ironm
ents
#
Offi
cial
test
wei
ght o
f No.
2 w
heat
= 5
8 lb
s/bu
.E
mer
genc
e =
1 to
5 s
cale
; whe
re 1
= 9
5%+
plan
ts e
mer
genc
ed; 2
.5 =
~50
% p
lant
s em
erge
d; 5
= <
5% o
f pla
nts
emer
ged
- tak
en a
t Kno
xvill
e on
3/8
/11.
Vig
or =
1 to
5 v
isua
l sca
le; w
here
1 =
ver
y vi
gour
ous
grow
th; 2
.5 =
nor
mal
or a
vera
ge g
row
th; 5
= lo
w g
row
th ra
te -
take
n at
Kno
xvill
e on
3/8
/11.
Hea
ding
, Mat
urity
(DA
P) =
Day
s af
ter p
lant
ing
Lodg
ing
= 1
to 5
sca
le; w
here
1 =
95%
of p
lant
s er
ect;
2.5
= ~5
0% o
f pla
nts
lean
ing
at a
ngle
≥ 4
5°; 5
= 9
5+%
of p
lant
s le
anin
g at
an
angl
e ≥
45°.
* P
rote
in o
n dr
y w
eigh
t bas
is.
Aw
ns -
a =
awne
d, p
a =
parti
ally
aw
ned,
l =
awnl
ess
12
Tabl
e 4.
Yie
lds†
of 1
5 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d in
eig
ht C
ount
y St
anda
rd T
ests
in T
enne
ssee
dur
ing
2011
.A
vg.
Test
MS
Bra
nd/V
arie
tyYi
eld
Moi
stur
eW
eigh
t‡
Dye
rFa
yette
Fran
klin
Gib
son
Hen
ryLa
keM
oore
Wea
kley
bu/a
%lb
s/bu
10/28§
11/8
10/22
11/10
10/29
10/28
11/1
10/28
A**
Pro
geny
117
92.2
12.6
58.3
91.0
92.4
126.
079
.688
.982
.112
2.4
54.9
AB
Dyn
a-G
ro 9
053
91.7
12.0
56.3
96.8
84.7
150.
286
.184
.684
.185
.661
.3A
BTe
rral
TV
8861
91.5
13.6
57.1
93.1
81.4
132.
193
.688
.885
.710
1.9
55.4
AB
War
ren
See
d M
cKen
na 2
0091
.412
.858
.997
.093
.012
5.5
80.4
83.0
85.3
113.
154
.3A
BU
SG
325
191
.413
.257
.097
.492
.014
1.7
83.1
91.8
87.3
78.0
59.8
AB
*Syn
gent
a O
akes
91.1
13.4
58.4
95.6
81.8
128.
279
.594
.093
.194
.561
.8A
BU
SG
312
089
.412
.759
.997
.089
.611
2.2
72.9
86.6
90.8
120.
346
.1A
B*U
SG
320
189
.412
.759
.595
.587
.511
5.6
80.4
89.1
88.7
103.
155
.0A
BA
rmor
Ric
oche
t89
.312
.456
.896
.578
.511
7.2
90.7
95.0
90.3
85.8
60.1
AB
Pro
geny
185
89.2
12.8
56.9
91.7
92.1
126.
781
.781
.684
.110
4.9
50.9
AB
Syn
gent
a B
rans
on88
.413
.156
.992
.188
.013
0.1
84.4
78.5
88.2
93.2
52.2
AB
War
ren
See
d M
cKay
100
87.8
12.8
57.6
91.2
87.6
116.
878
.592
.584
.895
.955
.2A
BD
yna-
Gro
901
287
.712
.858
.888
.687
.712
0.1
78.9
89.0
85.6
93.9
57.9
AB
CR
V/D
ixie
454
85.3
13.2
57.8
90.5
88.3
121.
082
.081
.080
.789
.049
.5B
Terr
al T
V85
8984
.913
.054
.688
.671
.710
8.1
85.0
83.8
81.5
103.
656
.7A
vera
ge89
.412
.957
.693
.586
.412
4.8
82.4
87.2
86.1
99.0
55.4
† Y
ield
s ha
ve b
een
adju
sted
to 1
3.5%
moi
stur
e. E
ach
varie
ty w
as e
valu
ated
in a
larg
e st
rip-p
lot a
t eac
h lo
catio
n,
th
us e
ach
coun
ty te
st w
as c
onsi
dere
d as
one
repl
icat
ion
of th
e te
st in
cal
cula
ting
the
aver
age
yiel
d an
d in
con
duct
ing
the
stat
istic
al a
naly
sis
to d
eter
min
e si
gnifi
cant
diff
eren
ces
(MS
).‡
Offi
cial
test
wei
ght o
f No.
2 w
heat
= 5
8 lb
s/bu
. - a
vera
ge o
f 8 lo
catio
ns.
MS
= V
arie
ties
that
hav
e an
y M
S le
tter i
n co
mm
on a
re n
ot s
tatis
tical
ly d
iffer
ent i
n yi
eld
at th
e 5%
leve
l of p
roba
bilit
y.V
arie
ties
deno
ted
with
an
aste
risk
(*) o
r (**
) wer
e in
the
top
perfo
rmin
g gr
oup
in 2
010
and/
or 2
009,
resp
ectiv
ely.
Dat
a pr
ovid
ed b
y R
ober
t C. W
illia
ms,
Ext
. Are
a S
peci
alis
t, G
rain
Cro
ps, a
nd e
xten
sion
age
nts
in c
ount
ies
show
n ab
ove.
§ P
lant
ing
date
13
Tabl
e 5.
Yie
lds†
, m
oist
ures
, and
test
wei
ghts
of 1
5 so
ft re
d w
inte
r whe
at v
arie
ties
that
wer
e in
com
mon
to b
oth
the
Cou
nty
Stan
dard
(CST
)Te
sts
(n=8
) and
the
Res
earc
h an
d Ed
ucat
ion
Cen
ter (
REC
) Tes
ts (n
=7) i
n Te
nnes
see
durin
g 20
11.
A
vera
ges
of C
ST &
REC
Tes
ts
C
ount
y St
anda
rd T
ests
R
E C
Tes
ts
A
vg.
Avg
.A
vg.
Bra
ndVa
riety
Yiel
dM
oist
ure
Test
Wei
ght‡
Yiel
dM
oist
ure
Test
Wei
ght
Yiel
dM
oist
ure
Test
Wei
ght
bu/a
%lb
s/bu
bu/a
%lb
s/bu
Terr
alTV
8861
8514
.556
.392
13.6
57.1
7915
.455
.5U
SG
3251
8414
.055
.991
13.2
57.0
7714
.854
.9D
yna-
Gro
9053
8313
.253
.992
12.0
56.3
7414
.451
.6W
arre
n S
eed
McK
enna
200
8113
.857
.291
12.8
58.9
7114
.955
.5A
rmor
Ric
oche
t81
13.7
55.0
8912
.456
.873
15.0
53.2
US
G32
0181
13.8
57.6
8912
.759
.572
14.9
55.6
Pro
geny
117
8013
.757
.092
12.6
58.3
6814
.855
.8D
yna-
Gro
9012
8013
.957
.388
12.8
58.8
7215
.055
.8U
SG
3120
8013
.858
.189
12.7
59.9
7015
.056
.3S
ynge
nta
Oak
es79
14.7
57.9
9113
.458
.467
16.1
57.4
Syn
gent
aB
rans
on78
14.2
55.7
8813
.156
.967
15.4
54.5
Pro
geny
185
7813
.755
.989
12.8
56.9
6614
.754
.8Te
rral
TV85
8977
13.8
54.3
8513
.054
.670
14.7
54.1
War
ren
See
dM
cKay
100
7713
.756
.088
12.8
57.6
6714
.754
.3C
ache
Riv
er V
alle
y S
eed
Dix
ie 4
5477
14.4
57.3
8513
.257
.868
15.6
56.8
Ave
rage
8013
.956
.489
12.9
57.6
7115
.055
.1†
All
yiel
ds a
re a
djus
ted
to 1
3.5%
moi
stur
e.‡
Offi
cial
test
wei
ght o
f No.
2 w
heat
= 5
8 lb
s/bu
.
14
Table 6. Mean yields† of 44 soft red winter wheat varieties evaluated at six locations (n=12) in Tennessee for two years, 2010 and 2011.
Avg. Yield± Std Err. Spring
Brand Variety (n=12)‡ Knoxville Crossville Springfield Hill Jackson Milan -------------------------------------------bu/a-------------------------------------------
USG 3251 74 ± 1 98 61 68 58 81 75Terral TV8861 73 ± 1 94 61 76 52 81 76Pioneer 26R22 73 ± 1 94 60 69 62 78 73TN Exp. TN 902 73 ± 1 88 62 72 59 80 75MO Milton 72 ± 1 101 62 64 59 78 68Armor Ricochet 71 ± 1 94 58 66 57 81 70Dyna-Gro Shirley 71 ± 1 93 64 67 55 79 69Dyna-Gro 9012 71 ± 1 89 69 65 55 77 71Croplan Genetics 8302 71 ± 1 92 60 62 55 84 72Pioneer 26R20 70 ± 1 86 59 66 62 75 71USG 3201 70 ± 1 90 62 67 55 74 69Cache River Valley Seed Dixie 454 70 ± 1 84 59 62 59 85 68USG 3770 70 ± 1 86 54 63 58 82 75USG 3438 70 ± 1 88 55 66 55 80 73Syngenta W1104 69 ± 1 86 61 68 56 78 68Pioneer 26R15 69 ± 1 90 57 65 53 81 67Dyna-Gro 9922 69 ± 1 91 53 65 56 76 72Progeny 117 68 ± 1 88 60 62 50 78 73USG 3120 68 ± 1 82 59 69 56 74 70Syngenta SY 9978 68 ± 1 71 62 70 59 80 68Syngenta Oakes 68 ± 1 97 57 63 50 71 68USG 3555 68 ± 1 88 66 65 47 78 63Armor Renegade 67 ± 1 92 52 66 51 76 67Pioneer 25R32 67 ± 1 85 51 64 57 74 70USG 3409 67 ± 1 88 62 63 53 71 63Warren Seed McKay 100 66 ± 1 83 51 66 54 74 69Croplan Genetics 8925 66 ± 1 88 53 66 52 69 67Progeny 125 66 ± 1 92 48 61 55 73 65VA Merl 66 ± 1 84 52 69 46 77 66Progeny 166 65 ± 1 79 48 65 56 77 69Terral TV8589 65 ± 1 76 56 63 53 75 68Syngenta Branson 65 ± 1 88 50 57 50 73 69USG 3209 65 ± 1 78 59 63 53 72 62USG 3350 64 ± 1 84 44 67 53 72 67Progeny 185 64 ± 1 78 55 59 51 75 68Terral TV8558 64 ± 1 86 61 63 46 71 56MO Bess 63 ± 1 84 46 63 52 72 63Delta Grow 8300 63 ± 1 77 48 58 53 71 70VA Jamestown 63 ± 1 89 50 57 47 68 64NC Exp. Yadkin 63 ± 1 89 57 58 48 57 67MO Truman 62 ± 1 82 49 55 53 78 57Delta Grow 5000 62 ± 1 84 48 52 49 73 65OH Malabar 61 ± 1 70 55 59 52 73 60Terral LA821 61 ± 1 76 46 62 54 66 61Average (bu/a) 67 86 56 64 54 75 68L.S.D..05 (bu/a) 4 10 9 8 9 13 6C.V. (%) 9.3 8.2 10.9 8.4 11.4 10.7 6.5† All yields are adjusted to 13.5% moisture.‡ n = number of environments
15
Tabl
e 7.
Mea
n yi
elds
† an
d ag
rono
mic
cha
ract
eris
tics
of 4
4 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d at
six
loca
tions
(n=1
2) in
Ten
ness
eefo
r tw
o ye
ars,
201
0 an
d 20
11.
Avg
. Yie
ldTe
stSe
ptor
iaH
ead
± St
d Er
r.M
oist
ure
Wei
ght§
Hea
ding
Mat
urity
Hei
ght
Lodg
ing
Prot
ein
Leaf
Blig
htSc
abB
rand
Varie
ty(n
=12)
‡ (n
=12)
(n=2
)(n
=1)
(n=9
)(n
=12)
(n=9
)(n
=2)
(n=2
)(n
=1)
bu/a
%lb
s/bu
DA
PD
AP
in.
Sco
re%
Sco
reS
core
US
G32
5174
± 1
14.2
55.5
183
218
331.
010
.92.
22.
0Te
rral
TV88
6173
± 1
14.6
56.2
181
219
311.
110
.92.
32.
3P
ione
er26
R22
73 ±
113
.654
.618
121
734
1.1
10.4
2.7
1.7
TN E
xp.
TN 9
0273
± 1
14.0
54.6
183
216
351.
311
.13.
02.
3M
OM
ilton
72 ±
114
.256
.218
221
734
1.1
11.7
2.8
2.0
Arm
orR
icoc
het
71 ±
113
.953
.818
621
630
1.1
10.8
2.7
2.0
Dyn
a-G
roS
hirle
y71
± 1
13.9
54.8
185
218
311.
111
.22.
32.
7D
yna-
Gro
9012
71 ±
114
.456
.518
421
732
1.1
11.5
3.0
2.0
Cro
plan
Gen
etic
s83
0271
± 1
14.2
56.1
183
217
341.
111
.23.
02.
7P
ione
er26
R20
70 ±
114
.055
.618
521
733
1.2
10.9
2.7
2.0
US
G32
0170
± 1
14.3
56.6
183
217
311.
111
.62.
71.
0C
ache
Riv
er V
alle
y S
eed
Dix
ie 4
5470
± 1
14.5
57.9
183
219
341.
111
.92.
71.
3U
SG
3770
70 ±
114
.256
.718
221
733
1.1
11.0
4.2
2.0
US
G34
3870
± 1
13.5
53.2
181
216
311.
011
.12.
73.
0S
ynge
nta
W11
0469
± 1
14.2
53.8
187
218
331.
211
.32.
71.
7P
ione
er26
R15
69 ±
113
.854
.318
421
733
1.0
11.8
3.0
3.0
Dyn
a-G
ro99
2269
± 1
13.9
56.4
185
218
341.
110
.62.
72.
3P
roge
ny11
768
± 1
14.3
56.6
182
217
341.
110
.73.
21.
7U
SG
3120
68 ±
114
.257
.118
121
835
1.4
11.4
3.2
2.7
Syn
gent
aS
Y 9
978
68 ±
114
.054
.218
321
735
1.4
11.5
3.2
2.7
Syn
gent
aO
akes
68 ±
115
.357
.818
321
732
1.0
10.8
2.8
2.0
US
G35
5568
± 1
14.3
55.0
182
218
301.
112
.02.
31.
7A
rmor
Ren
egad
e67
± 1
14.4
56.2
185
218
341.
110
.62.
32.
0P
ione
er25
R32
67 ±
114
.055
.118
621
733
1.0
11.3
2.2
1.3
US
G34
0967
± 1
13.9
55.4
183
216
341.
111
.23.
22.
3W
arre
n S
eed
McK
ay 1
0066
± 1
14.1
55.4
182
217
361.
110
.82.
81.
7C
ropl
an G
enet
ics
8925
66 ±
113
.956
.818
521
934
1.0
10.5
2.3
2.0
Pro
geny
125
66 ±
113
.255
.018
321
531
1.0
10.9
4.2
2.7
VA
Mer
l66
± 1
14.0
56.8
183
218
321.
111
.22.
72.
0P
roge
ny16
665
± 1
14.0
55.6
183
218
361.
110
.93.
02.
0Te
rral
TV85
8965
± 1
13.6
55.5
183
220
351.
111
.03.
02.
0S
ynge
nta
Bra
nson
65 ±
114
.454
.918
221
532
1.0
11.0
3.5
3.3
US
G32
0965
± 1
14.6
54.7
183
217
311.
311
.22.
72.
3U
SG
3350
64 ±
114
.255
.018
221
736
1.1
11.0
3.2
2.3
Pro
geny
185
64 ±
113
.955
.518
221
933
1.1
11.0
3.0
2.0
16
(con
tinue
d)Ta
ble
7. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
44
soft
red
win
ter w
heat
var
ietie
s ev
alua
ted
at s
ix lo
catio
ns (n
=12)
in T
enne
ssee
for t
wo
year
s, 2
010
and
2011
.A
vg. Y
ield
Test
Sept
oria
Hea
d±
Std
Err.
Moi
stur
eW
eigh
t§H
eadi
ngM
atur
ityH
eigh
tLo
dgin
gPr
otei
nLe
af B
light
Scab
Bra
ndVa
riety
(n=1
2)‡
(n=1
2)(n
=2)
(n=1
)(n
=9)
(n=1
2)(n
=9)
(n=2
)(n
=2)
(n=1
)bu
/a%
lbs/
buD
AP
DA
Pin
.S
core
%S
core
Sco
reTe
rral
TV85
5864
± 1
13.7
54.9
183
216
331.
111
.43.
32.
0M
OB
ess
63 ±
114
.356
.318
221
734
1.2
11.3
2.5
1.7
Del
ta G
row
8300
63 ±
113
.854
.418
321
733
1.3
11.3
2.3
2.3
VA
Jam
esto
wn
63 ±
113
.857
.418
021
631
1.1
11.8
3.5
3.0
NC
Exp
.Y
adki
n63
± 1
13.9
56.1
184
218
321.
011
.42.
82.
0M
OTr
uman
62 ±
114
.755
.519
122
237
1.1
10.8
1.9
1.0
Del
ta G
row
5000
62 ±
113
.654
.618
221
531
1.0
10.8
3.8
2.7
OH
Mal
abar
61 ±
114
.354
.819
122
138
1.1
11.5
2.3
1.0
Terr
alLA
821
61 ±
114
.256
.518
221
835
1.2
11.3
3.7
3.0
Ave
rage
6714
.155
.618
321
733
1.1
11.1
2.9
2.1
† A
ll yi
elds
are
adj
uste
d to
13.
5% m
oist
ure.
‡ n
= nu
mbe
r of e
nviro
nmen
ts
§ O
ffici
al te
st w
eigh
t of N
o. 2
whe
at =
58
lbs/
bu.
Hea
ding
, Mat
urity
(DA
P) =
Day
s af
ter p
lant
ing
Lodg
ing
= 1
to 5
sca
le; w
here
1 =
95%
of p
lant
s er
ect;
2.5
= ~5
0% o
f pla
nts
lean
ing
at a
ngle
≥ 4
5°; 5
= 9
5+%
of p
lant
s le
anin
g at
an
angl
e ≥
45°.
* P
rote
in o
n a
dry
wei
ght b
asis
.S
epto
ria L
eaf B
light
, Hea
d S
cab
= 1
to 5
sca
le; w
here
1 =
no
dise
ase;
2.5
= ~
50%
pla
nt ti
ssue
dis
ease
d; 5
= 9
5+%
of p
lant
tiss
ue d
isea
sed.
Sep
toria
Lea
f Blig
ht a
nd H
ead
Sca
b di
seas
e ra
tings
take
n at
the
Hig
hlan
d R
im (S
prin
gfie
ld, T
N) a
nd W
est T
enne
ssee
(Jac
kson
, TN
) Res
earc
h &
Edu
catio
n C
ente
rs in
201
0.
17
Tabl
e 8.
Mea
n yi
elds
† of
25
soft
red
win
ter w
heat
var
ietie
s ev
alua
ted
at s
ix lo
catio
ns (n
=18)
in T
enne
ssee
for t
hree
yea
rs, 2
009
- 201
1.A
vg. Y
ield
± St
d Er
r.Sp
ring
Bra
ndVa
riety
(n=1
8)‡
Kno
xvill
eC
ross
ville
Sprin
gfie
ldH
illJa
ckso
nM
ilan
--
----
----
----
----
----
----
----
----
----
----
-bu/
a---
----
----
----
----
----
----
----
----
----
----
Dyn
a-G
roS
hirle
y72
± 1
100
6566
5285
64P
ione
er26
R22
72 ±
196
6565
5383
69C
ropl
an G
enet
ics
8302
71 ±
194
6562
5187
68M
OM
ilton
70 ±
198
6662
5280
62C
ache
Riv
er V
alle
y S
eed
Dix
ie 4
5469
± 1
8864
6254
8761
Pio
neer
26R
2069
± 1
8665
6356
7966
Pio
neer
26R
1569
± 1
9463
6245
8764
Dyn
a-G
ro99
2268
± 1
9354
6649
8266
US
G31
2068
± 1
8962
6650
7865
US
G37
7068
± 1
9059
5951
8168
Pro
geny
117
68 ±
190
6260
4879
67P
ione
er25
R32
67 ±
187
5959
5379
65A
rmor
Ren
egad
e66
± 1
9353
6546
8061
US
G35
5566
± 1
9367
6142
8153
War
ren
See
dM
cKay
100
65 ±
184
5561
4880
65U
SG
3409
65 ±
186
6658
4775
57V
AM
erl
64 ±
190
5463
4177
62S
ynge
nta
Oak
es64
± 1
9652
6343
7457
Pro
geny
166
64 ±
183
4661
5080
64S
ynge
nta
Bra
nson
63 ±
196
4858
4272
64P
roge
ny18
563
± 1
8851
5742
7765
MO
Bes
s62
± 1
8750
6046
7556
US
G32
0962
± 1
7754
5946
7760
MO
Trum
an61
± 1
8451
5844
8050
VA
Jam
esto
wn
60 ±
188
4655
4271
60A
vera
ge (b
u/a)
6690
5861
4879
62L.
S.D
. .05 (b
u/a)
410
107
811
7C
.V. (
%)
9.7
8.2
12.1
8.3
12.8
9.6
8.5
† A
ll yi
elds
are
adj
uste
d to
13.
5% m
oist
ure.
‡ n
= nu
mbe
r of e
nviro
nmen
ts
18
Tabl
e 9.
Mea
n yi
elds
† an
d ag
rono
mic
cha
ract
eris
tics
of 2
5 so
ft re
d w
inte
r whe
at v
arie
ties
eval
uate
d at
six
loca
tions
(n=1
8) fo
r thr
ee
year
s, 2
009
- 201
1.A
vg. Y
ield
Test
Sept
oria
Hea
d±
Std
Err.
Moi
stur
eW
eigh
t§H
eadi
ngM
atur
ityH
eigh
tLo
dgin
gPr
otei
n*Le
af B
light
Scab
Bra
ndVa
riety
(n=1
8)‡
(n=1
8)(n
=3)
(n=2
)(n
=14)
(n=1
8)(n
=12)
(n=3
)(n
=2)
(n=1
)bu
/a%
lbs/
buD
AP
DA
Pin
.S
core
%S
core
Sco
reD
yna-
Gro
Shi
rley
72 ±
113
.854
.018
522
131
1.1
11.4
2.3
2.7
Pio
neer
26R
2272
± 1
13.7
54.4
181
219
341.
110
.92.
71.
7C
ropl
an G
enet
ics
8302
71 ±
114
.255
.018
321
934
1.1
11.5
3.0
2.7
MO
Milt
on70
± 1
14.1
55.6
182
220
351.
212
.02.
82.
0C
ache
Riv
er V
alle
y S
eed
Dix
ie 4
5469
± 1
14.5
57.1
183
221
351.
212
.32.
71.
3P
ione
er26
R20
69 ±
113
.955
.018
522
033
1.3
11.2
2.7
2.0
Pio
neer
26R
1569
± 1
13.7
53.4
184
220
331.
112
.13.
03.
0D
yna-
Gro
9922
68 ±
114
.055
.018
522
134
1.1
10.8
2.7
2.3
US
G31
2068
± 1
14.1
56.5
181
220
351.
411
.63.
22.
7U
SG
3770
68 ±
114
.255
.918
222
034
1.3
11.2
4.2
2.0
Pro
geny
117
68 ±
114
.355
.718
221
935
1.2
11.1
3.2
1.7
Pio
neer
25R
3267
± 1
14.0
54.7
186
220
341.
211
.52.
21.
3A
rmor
Ren
egad
e66
± 1
14.3
55.5
185
221
341.
010
.72.
32.
0U
SG
3555
66 ±
114
.254
.718
222
030
1.1
12.2
2.3
1.7
War
ren
See
dM
cKay
100
65 ±
114
.053
.718
221
936
1.1
11.0
2.8
1.7
US
G34
0965
± 1
13.8
54.5
183
219
341.
111
.73.
22.
3V
AM
erl
64 ±
113
.956
.318
322
032
1.1
11.4
2.7
2.0
Syn
gent
aO
akes
64 ±
115
.357
.018
322
033
1.1
11.2
2.8
2.0
Pro
geny
166
64 ±
114
.154
.518
322
037
1.1
11.0
3.0
2.0
Syn
gent
aB
rans
on63
± 1
14.5
54.5
182
218
331.
111
.13.
53.
3P
roge
ny18
563
± 1
13.9
54.7
182
221
331.
211
.13.
02.
0M
OB
ess
62 ±
114
.255
.618
221
935
1.3
11.7
2.5
1.7
US
G32
0962
± 1
14.5
53.6
183
219
321.
511
.42.
72.
3M
OTr
uman
61 ±
114
.754
.519
122
437
1.1
11.2
1.9
1.0
VA
Jam
esto
wn
60 ±
113
.857
.018
021
931
1.2
12.0
3.5
3.0
Ave
rage
6614
.255
.118
322
034
1.2
11.4
2.8
2.1
† A
ll yi
elds
are
adj
uste
d to
13.
5% m
oist
ure.
‡ n
= nu
mbe
r of e
nviro
nmen
ts
§ O
ffici
al te
st w
eigh
t of N
o. 2
whe
at =
58
lbs/
bu.
Hea
ding
, Mat
urity
(DA
P) =
Day
s af
ter p
lant
ing
Lodg
ing
= 1
to 5
sca
le; w
here
1 =
95%
of p
lant
s er
ect;
2.5
= ~5
0% o
f pla
nts
lean
ing
at a
ngle
≥ 4
5°; 5
= 9
5+%
of p
lant
s le
anin
g at
an
angl
e ≥
45°.
* P
rote
in o
n a
dry
wei
ght b
asis
.S
epto
ria L
eaf B
light
, Hea
d S
cab
= 1
to 5
sca
le; w
here
1 =
no
dise
ase;
2.5
= ~
50%
pla
nt ti
ssue
dis
ease
d; 5
= 9
5+%
of p
lant
tiss
ue d
isea
sed.
Sep
toria
Lea
f Blig
ht a
nd H
ead
Sca
b di
seas
e ra
tings
take
n at
the
Hig
hlan
d R
im (S
prin
gfie
ld, T
N) a
nd W
est T
enne
ssee
(Jac
kson
, TN
) Res
earc
h &
Edu
catio
n C
ente
rs in
201
0.
19
-------------------------------------------- Oats ---------------------------------------------
Results
A fall-seeded oat test was conducted at the East TN (Knoxville) and Middle TN (Spring Hill) Research and Education Centers (REC) during 2010-2011 on 23 winter oat varieties / breeding lines. The Spring Hill location experienced storm damage, resulting in seed loss and lodging, which made harvest unfeasible and is therefore not included in these analyses. The average yield of the 23 oat entries was 69 bu/a, ranging from 36 to 91 bu/a. Test weights ranged from 30.3 to 43.3 lbs/bu. The official test weight for oats is 36 lbs/bu. A moderate amount of winter injury occurred on some of the breeding lines at Knoxville, reducing overall stands for those lines. Eight of the 23 varieties have been evaluated over the two-year period 2010 - 2011. Four of the 23 varieties have been evaluated over the three-year period 2009 – 2011.
20
Tabl
e 10
. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
23
fall
seed
ed o
at li
nes
eval
uate
d at
Kno
xvill
e, T
N d
urin
g 20
11.
Orig
inLi
ne
Avg
. Yie
ld ±
St
d Er
r. (n
=2)
Moi
stur
e at
Har
vest
(n
=1)
Test
W
eigh
t §
(n=1
)Em
erge
nce
(n=1
)Vi
gor
(n=1
)
Win
ter
Kill
(n
=1)
Hea
ding
(n
=1)
Mat
urity
(n
=1)
Hei
ght
(n=1
)Lo
dgin
g (n
=1)
bu/a
cre
%lb
/bu
Sco
reS
core
%D
AP
DA
Pin
ches
1-5
scor
eTX
TX07
CS
3697
91 ±
610
.434
.01.
52.
23
199
248
441.
7LA
LA06
059S
BS
-66
86 ±
610
.434
.51.
52.
27
196
240
412.
0N
CR
odge
rs83
± 6
10.1
34.9
1.5
2.5
819
723
741
1.2
NC
NC
07-3
966
82 ±
610
.135
.82
2.8
1519
924
836
1.0
TXTX
02D
079
81 ±
610
.031
.12.
53.
028
196
246
372.
2N
CN
C07
-383
478
± 6
9.8
35.2
1.0
3.0
1019
824
136
1.0
FLFL
9991
3-J1
-S1
77 ±
610
.031
.91.
52.
310
199
234
301.
0TX
TX09
CS
1066
76 ±
610
.236
.32.
02.
523
199
245
361.
8LA
Hor
izon
270
76 ±
610
.132
.62.
03.
215
196
240
341.
2TX
TX05
CS
556
74 ±
69.
935
.91.
02.
02
199
248
393.
2FL
Hor
izon
201
72 ±
610
.232
.32.
02.
717
197
247
412.
7LA
LA06
041S
BS
-42
72 ±
610
.537
.01.
02.
57
197
246
431.
7N
CN
C07
-380
169
± 7
10.3
36.2
2.0
2.8
2019
624
641
2.2
TXTX
09C
S11
1267
± 6
9.9
32.4
2.0
2.8
2819
923
928
1.0
LALA
0500
6GS
BS
-65-
S1
66 ±
610
.335
.02.
52.
320
198
241
391.
2TX
TAM
O 4
0665
± 6
10.2
34.1
2.5
3.5
2519
624
037
2.5
LALA
0306
3SB
SB
SB
-S4
63 ±
610
.134
.62.
02.
818
199
243
372.
0LA
FL05
22-F
LID
-B-S
-B-S
-92-
S1
61 ±
610
.635
.12.
02.
328
196
246
382.
0TX
TX07
CS
2783
59 ±
69.
730
.62.
52.
825
197
244
361.
7FL
FL02
011-
I-J2
55 ±
612
.443
.32.
02.
218
199
246
391.
3FL
LA02
012-
S-B
-139
-S2-
B-S
147
± 6
11.3
37.6
2.0
3.5
2219
824
038
3.3
TXTX
09C
S10
2546
± 6
9.7
30.3
2.5
2.8
3519
923
630
1.0
FLFL
0417
8-FL
ID-B
-S-2
36 ±
611
.640
.72.
02.
215
199
236
362.
5A
vera
ge (b
u/a)
6910
.334
.81.
92.
717
198
242
371.
8L.
S.D
. .05 (b
u/a)
16C
.V. (
%)
14.0
† A
ll yi
elds
are
adj
uste
d to
14%
moi
stur
e.§
Offi
cial
test
wei
ght o
f Oat
s =
36 lb
s/bu
.E
mer
genc
e =
1 to
5 s
cale
; whe
re 1
= 9
5%+
plan
ts e
mer
genc
ed; 2
.5 =
~50
% p
lant
s em
erge
d; 5
= <
5% o
f pla
nts
emer
ged
- tak
en a
t Kno
xvill
e on
3/8
/11.
Vig
or =
1 to
5 v
isua
l sca
le; w
here
1 =
ver
y vi
gour
ous
grow
th; 2
.5 =
nor
mal
or a
vera
ge g
row
th; 5
= lo
w g
row
th ra
te -
take
n at
Kno
xvill
e on
3/8
/11.
Win
ter k
ill n
otes
take
n on
3/8
/11
- per
cent
age
of s
tand
kill
ed b
y fro
st.
Hea
ding
, Mat
urity
(DA
P) =
Day
s af
ter p
lant
ing
Lodg
ing
= 1
to 5
sca
le; w
here
1 =
95%
of p
lant
s er
ect;
2.5
= ~5
0% o
f pla
nts
lean
ing
at a
ngle
≥ 4
5°; 5
= 9
5+%
of p
lant
s le
anin
g at
an
angl
e ≥
45°.
Pla
nted
: 10/
19/1
0S
eedi
ng ra
te o
f 28
seed
per
squ
are
foot
Har
vest
ed: 6
/21/
10
21
Tabl
e 11
. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
eig
ht fa
ll se
eded
oat
line
s ev
alua
ted
at K
noxv
ille,
TN
for t
wo
year
s, 2
010
and
2011
.
Orig
inLi
ne
Avg
. Yie
ld ±
St
d Er
r. (n
=2)
Moi
stur
e at
H
arve
st
(n=2
)Te
st W
eigh
t §
(n=2
)
Win
ter
Kill
(n
=2)
Hea
ding
(n
=1)
Mat
urity
(n
=2)
Hei
ght
(n=2
)Lo
dgin
g (n
=2)
bu/a
cre
%lb
/bu
%D
AP
DA
Pin
ches
1-5
scor
eTX
TX07
CS
3697
115
± 6
10.8
34.5
519
223
641
1.6
FLH
oriz
on 2
0197
± 6
10.7
32.3
1718
923
640
2.1
TXTA
MO
406
90 ±
610
.534
.022
191
230
372.
0N
CR
odge
rs87
± 6
10.7
34.6
1419
122
840
1.3
TXTX
07C
S27
8387
± 6
10.1
30.7
1719
423
238
2.1
LAH
oriz
on 2
7085
± 6
10.6
32.6
1819
323
033
1.1
LALA
0306
3SB
SB
SB
-S4
85 ±
610
.534
.319
191
233
361.
8TX
TX05
CS
556
85 ±
610
.535
.18
194
234
362.
1A
vera
ge (b
u/a)
9110
.533
.514
.919
223
238
1.8
L.S.
D. .0
5 (b
u/a)
20C
.V. (
%)
14.4
Tabl
e 12
. M
ean
yiel
ds†
and
agro
nom
ic c
hara
cter
istic
s of
four
fall
seed
ed o
at li
nes
eval
uate
d at
Kno
xvill
e, T
N fo
rth
ree
year
s, 2
009
- 201
1
Orig
inLi
ne
Avg
. Yie
ld ±
St
d Er
r. (n
=3)
Moi
stur
e at
H
arve
st
(n=3
)Te
st W
eigh
t §
(n=3
)
Win
ter
Kill
(n
=3)
Hea
ding
(n
=1)
Mat
urity
(n
=2)
Hei
ght
(n=3
)Lo
dgin
g (n
=3)
bu/a
cre
%lb
/bu
%D
AP
DA
Pin
ches
1-5
scor
eTX
TX05
CS
556
100
± 5
10.9
34.5
719
423
838
2.6
FLH
oriz
on 2
0110
0 ±
511
.232
.116
189
239
432.
6N
CR
odge
rs99
± 5
11.1
34.9
1219
123
142
2.3
TXTA
MO
406
82 ±
510
.833
.919
191
232
403.
0A
vera
ge (b
u/a)
9511
.033
.813
.319
123
541
2.6
L.S.
D. .0
5 (b
u/a)
20C
.V. (
%)
14.1
† A
ll yi
elds
are
adj
uste
d to
14%
moi
stur
e.§
Offi
cial
test
wei
ght o
f Oat
s =
36 lb
s/bu
.W
inte
r kill
- pe
rcen
tage
of s
tand
kill
ed b
y fro
st.
Hea
ding
, Mat
urity
(DA
P) =
Day
s af
ter p
lant
ing
Lodg
ing
= 1
to 5
sca
le; w
here
1 =
95%
of p
lant
s er
ect;
2.5
= ~5
0% o
f pla
nts
lean
ing
at a
ngle
≥ 4
5°; 5
= 9
5+%
of p
lant
s le
anin
g at
an
angl
e ≥
45°.
See
ding
rate
of 2
8 se
ed p
er s
quar
e fo
ot
22
Tabl
e 13
. Con
tact
info
rmat
ion
for w
heat
see
d co
mpa
nies
eva
luat
ed in
yie
ld te
sts
in T
enne
ssee
dur
ing
2010
-11.
Com
pany
Con
tact
Phon
eEm
ail
Web
site
Add
ress
Arm
or, D
elta
Kin
gLa
ne D
ill90
1-23
3-02
74la
nedi
ll@jw
rays
eeds
.com
ww
w.c
ullu
mse
eds.
com
P.O
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178
, Fis
her,
AR
724
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ullu
m S
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ieJa
son
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arrh
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nm@
crvs
eed.
com
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w.c
rvse
ed.c
omP
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ox 1
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ash,
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ache
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alle
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itt@
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th S
aum
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ughe
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outh
Firs
t Stre
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rop
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duct
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vice
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vers
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sour
iM
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Qua
de57
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adem
@m
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uri.e
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O F
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e M
cKen
dry
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ya@
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i.edu
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Hav
en R
dC
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bia,
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th C
arol
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te
Pau
l Mur
phy
919-
513-
0000
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_mur
phy@
ncsu
.edu
NC
Sta
te U
nive
rsity
Uni
vers
ity84
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etho
d R
d., U
nit 3
Ral
eigh
, NC
276
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629
Ohi
o S
eed
Impr
ovem
ent
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Arm
stro
ng61
4-88
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rong
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6150
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oad,
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477
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ocia
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neer
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Int.
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hael
Hug
hes
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hael
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hes@
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.pio
neer
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leva
rd S
outh
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te 3
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unts
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Pro
geny
Cor
ey D
ildin
e87
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enya
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ww
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geny
ag.c
om15
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193,
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ne, A
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ne H
anco
ck87
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23
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tinue
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13. C
onta
ct in
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atio
n fo
r whe
at s
eed
com
pani
es e
valu
ated
in y
ield
test
s in
Ten
ness
ee d
urin
g 20
09-1
0.C
ompa
nyC
onta
ctPh
one
Emai
lW
eb s
iteA
ddre
ss
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sout
h G
enet
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etw
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e R
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ashv
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372
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avid
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ply@
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omFa
ndric
h S
uppl
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o, B
elvi
dere
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Mar
k H
uffs
tetle
r73
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d In
c, G
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