What's On Queenstown March 2016

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What’ s O n QUEENSTOWN Where to: Go - Eat - Shop - Play - Pray - Events Minimag mini mag FREE MARCH 2016 FOLLOW US ON FACEBOOK WE OFFER: WAXING, FACIAL, MASSAGES- HOT STONE AND SWEDISH, MANICURES AND PEDICURES, GEL NAILS, MAKE-UP TINTS, MICRO NEEDLING AND AHA PEELS. Address: 34 Milner Street,Queenstown Tel: 045 839 6256 Email: [email protected] We stock the following products: Nimue, Environ, Hannon, Matsimela, Bio Sculpture and MUD make up

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Page 1: What's On Queenstown March 2016

What’s onQUEENSTOWNWhere to: Go - Eat - Shop - Play - Pray - Events Minimag

minimag

FREE

MARCH 2016

FOllOW US ON FACEbOOk

WE OFFER: WAXING, FACIAL, MASSAGES- HOT STONE AND SWEDISH, MANICURES AND PEDICURES, GEL NAILS, MAKE-UP TINTS, MICRO NEEDLING AND AHA PEELS.

Address: 34 Milner Street,QueenstownTel: 045 839 6256 Email: [email protected]

We stock the following products: Nimue, Environ, Hannon, Matsimela, Bio Sculpture and MUD make up

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QUEENSTOWN

• NGKERK 0458381891• WATEROFLIFEASSEMBLYOFGOD 0458396304• STTHERESA’SMISSION 0458384583• BISHOPOFQUEENSTOWN 0458397325• REFORMEDPRESBYTERIAN 0458395536• WESLEYMETHODISTCHURCH 0458397379• THECHURCHOFJESUSCHRISTOFLATTERDAY

SAINTS 0458392251• GEREFORMEERDEKERK 0458384143• CHRISTEMBASSY 0813740592• CATHOLICCHURCH-CATHEDRALPARISH

0829403542

EMERGENCY NUMBERS QUEENSTOWN

• AMBULANCE 10177• FIREBRIGADE 0458392233/ 0795016298• POLICE 10111/

0458081000• TRAFFIC 0458072761• QUEENSTOWNFRONTIERHOSPITAL

0458084200• LIFEQUEENSTOWNPRIVATEHOSPITAL

0458384110• NATURECONSERVATION 0458381627• NODDY’SBREAKDOWN 0825763505

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Health and beauty

Natural Hand Made Organic Soaps with Essential Oils

Embraces goodwill and Sharing between people

UBUNTUSupport our township After Care Program!www.ubuntusoap.co.za

3 Shepstone St.Morum’s ComplexShop #18Queenstown 079 824 6626

073 510 6571

045 838 2155

What’s On Frontier Country cares about the community and would love to advertise your business in our

publication. Andwepromoteitonoursocialmediaplatformsfornoextracharge.

email: [email protected]

Are you a small business owner or are you starting up a business?

Phoneus on

083 747 8260

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ACCOMMODATION

GIVE THE GIFT OF LIFE.Be a Hero! Grab a friend or colleague and DONATE BLOOD TODAY!!!

4 MARCH 2016| WHAT’S ON QUEENSTOWN

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Port Alfred Eastern Cape

30 APRIL 201621km@7am / 5km@7:30am

START & FINISH @Port Alfred High School Grounds(C/O R72 Albany Rd & Park Ave)

ENTRIES OPEN1 Feb 2016 - 30 April 201621km R100 / 5km R20 / Temp Licence R30

R88 000 PRIZE MONEYOVERALL & AGE CATEGORYPRIZES AVAILABLE

CONTACTMthuthuzeli Pikoli 071 308 8870Noluthando Vithi 083 553 6323 Mike Mbambani 079 149 6796

[email protected]

Page 6: What's On Queenstown March 2016

• Tune in to the lekker, local vibes of Lukhanji FM 93.7 and keep up to date with what’s trending in town.

• Enjoy a sumptuous breakfast and speciality coffees at Mugg and Bean-Nonesi Mall – 045 838 1615.

• Fresh Flowers can light up anyone’s day!…spoil yourself or surprise a loved one .. contact The Daisy Bush Florist, They are simply the best bunch in town – 045 838 2010.

• Pamper Yourself or gift a friend a voucher. Relax and enjoy massages, from hot stone to Swedish. Experience the expertise of the Manicures & Pedicures Salon Zona has got .

funthingsto doin and around Queenstown

Conference facility | Dinner | Breakfast Lunch packs | Weddings | Party

Quad bikes

Idle Wild Guesthouse

No.171 Ashby Manor, Farm Road, Queenstown

045 838 4721 | [email protected]

ACCOMMODATION

6 MARCH 2016| WHAT’S ON QUEENSTOWN

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083 761 5032

29 Cathcart Road (Next to Zebro’s)

Agent for all Forever Living Products

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Clubs

Horse riding - 083 702 3226

Fly fishing - 082 651 8502

Golf - 045 838 4099

Wild birds - 082 558 7694

Bowling - 082 566 0610

Tennis - 082 371 4280

Cycling - 084 504 5721

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• Experience a piece of fine art like you’ve never seen before…Ruth Shell Art Gallery – 083 7681543

• Feeling hot?.... need to cool off? Water fun activities and sports visit Bonkolo Dam – 5km from town on Dordrecht road.

• “A woman’s Perfume tell more about her than hand her hand writing”- Perfume Den has got it all – 045 839 6313

• Whatever the occasion Flowers will make it special – Cynthia Florist – 082 096 1558

• For an exhilarating ride, try Quad biking at Idle Wild Guesthouse – 045 838 4721

• Go fishing in the river & explore the fascinating, historical Rock Paintings at Imvani Game Reserve – 045 838 3068

• Treat your body and look glamourous. Glam Couture has the life style in hair, body, & beauty clinic – 082 554 5620

• Feel like a Traditional Roast Turkey? – A sumptuous and versatile. Lunch is served at Queens Hotel – 045 807 9700

• Perfect time is spent by drinking coffee – Yayabo Café Bar – 59 Grey Street

funthingsto doin and around Queenstown

10 MARCH 2016| WHAT’S ON QUEENSTOWN

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11To AdveRTise CAll 083 747 8260 / [email protected]

BUSINESS

Salon Zona Tel: 045 839 6256

Daisy Bush Florist Tel: 045 838 2010

ACCOMODATION

Queens Casino & Hotel Tel: 045 807 9777

Bella Rosa Self Catering Tel: 072 551 4638

Idle Wild Guesthouse Tel: 045 838 4721

Royal Guesthouse Tel: 0861 748 374

RESTAURANTS

Mugg and Bean Tel: 045 838 1615

Queens Fast Foods Tel: 081 534 3628

FlORIST ShOp

The Daisy Bush Florist Shop Tel: 045 838 2010

FAShION

Rex Shoes and shoe repairs Tel: 045 839 2755

MOTORINg

Kia Queenstown Tel: 045 839 7194

TOwINg AND RECOvERy

Noddy’s Breakdown Service Tel: 082 574 0935/ 071 211 2416

plANT AND hIRE

MMM Construction Tel: 082 261 2378

USEFUL NUMBERSUSEFUl NUMbERS

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SPECIAl SERVICES

?? hidden

eggscount the eggs and

stand to win a cash prize of R200!

Send your answer to [email protected] by

28 March 2016. Enjoy!!

12 MARCH 2016| WHAT’S ON QUEENSTOWN

EmafiniRemedial Centre

Assess

student

learning

Reflectupon the

result

Improve

Teaching &

learning

Identifygoals &

Outcomes

ProvideLearning

Opportunities

CONTACT: MRS MNP GCWEKA

076 901 8900 - 076 539 4969

Assessment and diagnosis of learning problems.Full remedial implementation to learners

with learning disabilities.(Reading, Writing, Spelling and Mathematics).

Aftercare and assisting with homework.

Qualified & Experienced

Easteregg hunt

i s n o w o n !

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SPECIAl SERVICES

Room 7 - Irene Court59 Prince Alfred St.Queenstown5319

076 120 2181081 207 6323FX 086 455 0952

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SPECIAl SERVICES

14 MARCH 2016| WHAT’S ON QUEENSTOWN

IngredIents• 2 large free-range eggs• 1 large free-range egg yolk• 150 g sugar• 100 g flour• 50 g cocoa• dark chocolate (70% cocoa solids)CHOCOLAte MOUsse• 75 g butter• 150 g dark chocolate• 3 large free-range egg whites• 150 g sugarCHOCOLAte CUstArd• 2 gelatine leaves• 500 ml double cream• 100 ml milk• 50 g sugar• 100 g milk chocolateWHIte CHOCOLAte CreAM• 100 g white chocolate• 500 ml double cream.• 2 large free-range eggs• 1 large free-range egg yolk• 150 g sugar• 100 g flour• 50 g cocoa• dark chocolate (70% cocoa solids)• CHOCOLATE MOUSSE• 75 g butter• 150 g dark chocolate• 3 large free-range egg whites• 150 g sugarCHOCOLAte CUstArd• 2 gelatine leaves• 500 ml double cream• 100 ml milk• 50 g sugar• 100 g milk chocolate• WHITE CHOCOLATE CREAM• 100 g white chocolate• 500 ml double cream

MetHOdFirst make the mousse. Melt the butter in a saucepan over a low heat and add the chocolate, whisking until smooth. Set aside to cool.In another bowl, whisk the egg whites and sugar until you get a semi-stiff meringue. Fold the two mixtures together and pour into a trifle dish, or 12 individual dishes. Chill in the fridge for at least 1 hour.Preheat the oven to 180ºC/gas 4. Grease and line a 23cm baking dish.In a bowl, whisk the eggs and yolk with the sugar until fluffy. Gently fold in the flour and cocoa. Pour into the baking dish and spread it out – it needs to be big enough to cut out to the size of your large trifle dish, or individual dishes. Bake for 6 minutes, until golden. Remove from the oven, leave to cool. Trim the sponge to fit the trifle bowl and place on top of the mousse.For the custard, place the gelatine in a bowl of cold water and set aside. Heat the cream, milk and sugar in a pan over a medium heat until almost at boiling point. Whisk in the milk chocolate, then the gelatine. Pass through a sieve and pour over the sponge layer. Leave to set in the fridge for at least 2 hours.Before serving, melt the white chocolate, then whisk with the cream until soft peaks form. Add to the trifle and top with dark chocolate shavings.

Triple-Chocolate Trifle

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Contact Bill – 073 189 0512

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