at

— Est. 2010 —

Welcome.

Bar&Supperclub

Special Event Planning is available for parties of 20 to 200.Exclusive

HospitalityProvider...

OurObjective...thatyouleavehappyandsatisfied-willingtotellyourfriends,“ThefoodatRedCabinatGreenAcresisflavorfulandvery

good.Theservicewasfriendlyandweenjoyedourselves.”

Country Comforts with Big City Tastes TM

of

Dressings: French, Thousand Island, Ranch,Blue Cheese, Caesar, Italian, Orange-Honey Vinaigrette,

Raspberry Vinaigrette, Honey Mustard

Entrée Sized Meal

ChipsandQueso – A basket of fresh yellow and white corn chips served with our homemade queso cheese – 5

PotHoles – CHOOSE:

•TOWNOFEMPIRE: a puddle of beef chili and queso cheese.•TOWNOFFOREST: a puddle of rich alfredo sauce and creamed spinach. Served with a basket of fresh tortilla chips – 7

BakerCheese™Bites – Battered and fried string cheese bites. The baker’s dozen is served with your choice of homemade marinara or RCGA dipping sauce – 7

RedCabinCombo – WOW!Baker Cheese™bites, onion petals, sweet corn bites, mac & cheese bites and battered pickle strings piled over house fries and served with puddles of queso cheese and salsa plus homemade ranch dressing – 11

LoadedNachos – Fresh corn chips smothered with beef chili, queso cheese, crumbled bacon, shredded cheeses, black olives and sour cream. Served with our homemade salsa – 9

OnionPetals – A basket of crunchy breaded sweet onion petals. Served with our homemade RCGA dipping sauce – 7

HumongousPubPretzel – Really...You’ll need more than 4 people to share this warm, salted HUMONGOUS pretzel. Served with 3 unique dipping sauces – 13

Boom Boom Shrimp – Just the right JAZZ added to breaded tiger shrimp. Tossed in a creamy garlic chili sauce. Served with cucumber & blue cheese – 10

BasketofBites – Baker Cheese™bites,mac & jack cheese bites, sweet corn bites, and battered pickle strings. Served with our homemade RCGA dipping sauce – 8

HouseSalad – Fresh Iceberg and Romaine lettuces topped with cucumber, red onion, tomato, boiled egg, fresh shredded cheddar cheese and homemade croutons. Choose: grilled or fried chicken, or our unique tuna salad – 11

TacoSalad – Freshly made tortilla bowl filled our fresh lettuce blend, cheddar cheese, black olives, tomatoes, onion and sour cream. Choose seasoned beef or grilled chicken. Served with homemade roasted salsa – 9

Mozzarella&Tomato Side Salad – Local fresh mozzarella slices & ripe red tomatoes, drizzled with olive oil & balsamic vinegar, finished with red onions & fresh herbs – 5.75

ChoppedSalad – Diced apples and Metro Deli�� chicken breast, chopped iceberg & fresh romaine lettuces. Tossed with toasted walnuts, local blue cheese & pomegranate vinaigrette – 12

GrilledChickenCaesar – Tender marinated boneless char-grilled chicken breast over crisp romaine. Topped with red onions, diced tomatoes, local parmesan cheese, homemade croutons & tossed in caesar dressing – 12

Choosegrilledsalmonfillet add 3.95

Laurie’sAwardWinningChili – A homemade, butcher fresh local ground beef chili with beans, not noodlesCup ,Bowl – – 3.25 4.50ForauniquetastetopyourchiliTexas-style(onionsandjalapeños)orWisconsin-style(cheeseandsourcream) ea.50¢

GardenSideSalad – Fresh lettuces, cucumber, red onion, tomato, fresh shredded cheddar cheese with homemade croutons – – 4.50 1.50Addgrilledorfriedchickentender

FreshSoupoftheDay – Homemade, seasonal soups. A different Award Winning selection every day!Cup ,Bowl – – 3.25 4.50

SoupandSalad–a bowl of soup or chili plus a fresh garden side salad. Best of both worlds! – 8

Soups available in Quarts to Go!

Entrée Salads.

Appetizers are availableas a Meal or for SharingAppetizers.

Call Ahead for Lunch to Go!Open - Serving 11 amWednesday - Sunday

HotHam&4CheeseSandwich – A Wisconsin Classic. Grilled natural smoked ham slices topped with american, swiss, cheddar and jack cheese. Choose white or wheat bread – 8

GrilledChickenSandwich – Tender marinated boneless chicken breast char-grilled and topped with a garden option. Served on our country white artisan bun – 9

CrustedFishSandwich – An Icelandic 1/4 pound breaded Cod patty fried crispy. Topped with a garden option and served on our country white artisan bun – 9

GreenAcresTunaMelt – We use the best Albacore chunk white tuna blended with roasted red pepper and watermelon relish. Melted swiss cheese on your choice of white or wheat bread – 8

ChickenFriedSteakSandwich – Tender beef cutlet breaded in a seasoned flour and fried golden brown. Topped with a homemade white country gravy and served on our country white artisan bun – 10 $1Addatwoegghangoverforonly

SpicyChickenSandwich – Tender marinated boneless chicken breast seasoned with cajun seasoning and char-grilled. Topped with creamy ranch, ghost pepper cheese and garden option. Served on our country white artisan bun – 10

ChickenCordonBleuSandwich– Tender marinated boneless chicken breast char-grilled and topped with natural smoked ham slices and swiss cheese. Served on our country white artisan bun – 10

TheCrunch – Schmashed burger topped with crunchy lettuce, onion, tomato and crunchy dill pickle chips. Enjoy

the crunch – 9

PattyMelt – Schmashed burger served on grilled wheat toast, topped with swiss cheese and smothered in sautéed

onions. Served with homemade 1000 Island dressing – 9

DoubleCheeseBurger – TWO Schmashed burgers with 3

slices of cheese. Need we say more? WOW! – 12

PuffyIndianTaco – Our own homemade flat bread stuffed with seasoned beef, fresh shredded cheddar, homemade salsa, sour cream, lime slice and jalapeño slices. Something unique to the area and worth trying! – 7

EdenMarket™SteakSandwich – Local butcher cut tenderloin, seasoned then seared to perfection and finished with sautéed onions and served on our country white artisan bun – 11

ItalianClubWrap – peppered bacon, sliced ham, salami, Metro Deli™ chicken breast with american & swiss cheese, romaine lettuce, diced tomatoes, red onions, pickles, bacon aioli wrapped in a tomato basil tortilla wrap – 9

ChickenCaesarSaladWrap – Metro Deli™deep fried chicken breast, romaine lettuce, diced tomatoes and crunchy parmesan tortilla strings tossed with traditional caesar dressing and a tomato basil wrapper – 9

ChickenQuesadilla – Flour tortilla stuffed with fresh shredded cheddar and jack cheese, char-grilled chicken breast. Served with our roasted salsa and sour cream – 9Addsautéedmushrooms,onions,poblanos,baconorguacamolefor each50¢

TheDaver – Schmashed burger topped with sautéed onions and mushrooms, peppered bacon strips then smothered with homemade

queso cheese – 10

Sandwiches are served with your choiceof fries or homemade potato chips and pickle

Schmashed Burgers are served with yourchoice of fries or homemade potato chips and pickle

LocalbutcherFRESH(neverfrozen)groundbeefis“Schmashed”onasearinghotgrill,thenseasonedwithourcustomRCGATriple-Dspices.Abutteredcountrywhite

artisanbunholdseverythingtogether – 8

Our Best Sellers...

• Cheese (american, swiss, cheddar, jack, blue, ghost pepper)• Peppered Bacon • Smoked Ham • Sautéed Onions • Onion

Petals • Roasted Poblano Peppers • Sautéed Mushrooms• Guacamole • Farm Fresh Egg • Beef Chili

• Garden-style (lettuce, tomato, onion)• Texas-style (onion petals and jalapeños)

Build it Your Way - 50¢ each

AnytimeBreakfastSandwich – Farm fresh eggs, naturally smoked ham and peppered bacon slices, swiss and american

cheese. Choose white or wheat bread – 9

AfterNoonBreakfast...doesn’tmatterwhattimeyougetup– Grilled hash browns topped with natural smoked diced ham, crumbled bacon, diced onions, shredded cheddar cheese and farm fresh eggs. Choose white or wheat bread and Kathy’s homemade

strawberry rhubarb jam – 10

FiletMignon – Thick center cut Choice Angus. 8 oz. tenderloin, seasoned with our Triple D spices before char-grilling. This will be one of the best steaks you’ve ever tasted! – 27.95

MadisonCapitalChicken – Char-grilled boneless, marinated breast topped with swiss cheese and The Forest Smother of locally grown mushrooms and sautéed onions – 15.95

SantaFeJackChicken – Char-grilled boneless, marinated breast topped with in-house roasted poblanos, fresh monterey jack cheese and diced tomatoes – 14.95

DotyvilleItalianChicken –Char-grilled boneless, marinated breast topped with our homemade sweet red marinara and local fresh mozzarella cheese – 15.95

RibeyeSteak – Choice Angus, hand-cut in the restaurant daily. Seasoned with Triple D spices before char-grillingTwo popular sizes:12oz – 21.9518oz – 27.95

T.BoneSteak – Butcher fresh, local beef. Seasoned with Triple D spices, grilled to perfection. This is the favorite of the discerning steak eater! – 23.95

CountryStyleChickenDinner – We use large, fresh chicken breast tenderloins and dredge them in buttermilk and seasoned flour before deep frying to golden brown – 13.95

LouisianaCajunCod – Wild caught, Pacific Cod fillets are seasoned with a blend of Cajun spices before baking. Serving with melted butter and lemonParish4Fillets – 14.95Bayou 6Fillets – 17.95

BoomBoomShrimp – Just the right JAZZ added to a half pound of breaded bite-sized Tiger Shrimp tossed with a creamy garlic sauce – 16.95

ChickenFriedSteak – A beef cutlet is dredged in seasoned flour then deep fried and topped with our homemade white gravy. This is Country Comfort! – 13.95Addatwoegghangoverforonly $1

Steak Medallions – Two juicy hand-cut choice Teres Major steaks. Seasoned with Triple D spices before char-grilling. Finished with a savory demi-glaze – 17.95

NutCrustedChicken– Chef Liz inspired flavors! Boneless fresh chicken breast rolled in seasonal spiced nuts. Seared golden brown before serving over a hazelnut butter – 16.95

Steak. Chicken.

EmpireCountryPorkChop– A “Man Chop” size bone-in 16 oz steak. Butcher fresh, local pork. Seasoned with Triple D spices, char-grilled and roasted to perfection. Served with sliced bourbon apples for a unique taste – 17.95

PanSearedCod – We use wild caught pacific cod. Four tender flaky fillets are seasoned then seared before finishing with a white wine, lemon drizzle – 14.95

GrilledAtlanticSalmon – Lightly seasoned ½ pound fillet, seared on a hot grill then finished with a light orange ginger cream sauce – 18.95

FriedShrimpDinner – 7 fantail shrimp are coated in a Japanese style bread crumb crunch – 15.95

BaconWrappedPorkFilets– Two center cut tenderloins seasoned then char-grilled, finished with a savory demi-glaze – 15.95

Pork.Seafood.

We strive to support our community by buying LOCAL

ingredients and flavors. Consuming raw or undercooked meats,

poultry, seafood or eggs may increase your risk of food borne

illness especially in certain medical conditions.

Servingat3pm.Alldinnersincludeachoiceoffreshgardensidesaladorcupofsoupand

rolls.Inadditionyouselectyourfavoritetwosideitemsfromour“KitchenfullofFlavors”.

Orderit“GoebelStyle”byreplacingonesidewithabedofspaghetti.

3 FriedBreadedShrimp

FantailShrimp

$4

3 MarinatedChargrilled

Shrimp

ChargrilledShrimp

$5

Steamed AsparagusChargrilled Shrimp

& Hollandaise

OscarStyle

$7

6 White WineGarlic Saut edé

Shrimp

ShrimpScampi

$9

CreateyourOwnCombo...

Add-onsCreateyourOwnCombo...

Add-ons

Pastas.

Sides.

ChickenAlfredo – Grilled chicken breast and made-from-

scratch sauce with the traditional taste of garlic and parmesan

over spaghetti – 14ormakeit“Veggie”Alfredowithsteamed

broccoli,sau edmushrooms,greenpeasanddicedtomatoes.té

SpaghettiandMeatSauce – Seasoned beef and made-from-scratch sweet red marinara served over spaghetti – 13

Puttanesca – Messy spaghetti! A bowl of spaghetti tossed with sweet red marinara, capers, black olives, diced tomatoes, and poblano peppers – 12

Your choice: cup of soup or fresh garden side salad

We buy the best flavors available seasonally and make small batches, striving to sell out nightly

RavioliCarbonara–Chef Steve inspired flavors! A plate of jumbo cheese ravioli plus a seasonal flavored ravioli topped with homemade creamy alfredo sauce, diced ham, crumbled bacon, green peas and diced tomatoes – 15

VeggiePlate – Choose 5 sides from our “Kitchen full of Flavors”. A bowl of soup or fresh garden side salad may be substituted for

2 sides – 10

Sweet Candy Carrots.Country Garlic Mashed Potatoes.

Broccoli Rice Casserole.Southern Style Green Beans with Bacon and Garlic.

Fresh Steamed Broccoli. (Add rich queso cheese 50¢)Betty’s American Style Potato Salad.

German Style Potato Salad. (Friday only)Baked Potato. (Loaded for 75¢)

Westby™ Gold Medal Cottage Cheese.Thick Buttered Sweet Corn.

Cheesy Hash Browns.Queso, Mac & Cheese.

Fresh Creamy Cole Slaw.Creamed Spinach.

Apple Sauce.Homemade Potato Chips.

Fries: choose House

Fries (Idaho wedges &sweet potato waffles)

OR natural straightcut fries

BBQatRCGAEnjoy slow roasted beef

brisket, country style pork ribs and Texas-style sausage from a local

smokehouse.

THIRSTYTHURSDAYYou buy the 1st cocktail and your 2nd is FREE.TACOTHURSDAY

features the fresh-made tastes of tacos & burritos.

TRADITIONALWISCONSINFISHFRY

And unique features: Swordfish Steaks, Mahi

Mahi fish basket, Colossal Clams & Fish Tacos.

Enjoy Choice Angus PRIMERIB with a

unique encrusted garlic schmear and slow

roasted BBQBABY-BACKRIBS.

COUNTRYCHICKENDINNER served with

homemade dressing and often times we roast a

TURKEY BREAST DINNER. JustlikeSundaywithmom.

Daily Features. EveryDayNewTastes!Getthemwhileyoucan,becausewhenthey’regone-they’regone.

Wednesday Thursday Friday Saturday Sunday

Where else can you find this many fresh side choices?

Are you planning a Party or Special Event? All Sides and Flavors are Available TO GO in Bulk.

CrèmeBrulee – Kathy's favorite dessert is made fresh in-house! A fancy french pudding infused with vanilla beans then topped with caramelized sugar. Served with bruised berries

We proudly serve products – 1.95

Fresh Brewed (Reg / Decaf), Fair Trade Kona Coffee – 1

Fresh Brewed, Iced or Hot, Green or Black Teas – 1.95

Whole White Milk or Juices per glass– 1.75

Grandma's Old-fashioned Malts or Shakes – Milk & Ice cream from Wisconsin cows! Choose: vanilla, chocolate, strawberry or

blackberry – 3.95

Wisconsin’sBestBreadPudding – This isn’t an ordinary bread pudding,it’s AWARD WINNING!

Guaranteed to be the “best bread pudding in WI or it’s free”. Baked in-house with chocolate chips and drizzled

with homemade caramel sauce. Served with a scoop of vanilla ice cream

SweetCarrotCake – This is a good one - sweet, creamy, spiced cake with nuts and carrots. Served with a scoop of vanilla ice cream

Free refills on fountaindrinks, coffee and tea

menu design:dsignsunlimited.com

ChickenTenderling – One fresh chicken tenderloin dredged in buttermilk and seasoned flour, then fried golden brown. Served with mashed potatoes

The Twins – Two bite sized burgers and pickle. Served in a basket with your choice of fries Addamericancheese50¢

WisconsinStateFairCornDog – A taste we all love to enjoy during the summer is available at RCGA all year long. Served in a basket with your choice of fries

QuesoMacandCheese – A double scoop of homemade mac and cheese, topped with fresh shredded cheeses. Served with choice of 1 side Makeitaloadedmacforonly 75¢

RedSpaghetti– Homemade sweet red marinara sauce over spaghetti. Served with choice of 1 side

Our kids meal is reserved for those special guests 12& under or anyone who acts like a kid

RusticCountryTart– Choose sweet tangy apple or triple berry. Wrapped in a flaky crust with a dash of cinnamon and light sugar glaze. Served with a scoop of vanilla ice cream

OurBarFeatures– Homemade Red Sangria on the

weekend (Fri, Sat, Sun). Affordable small family vineyard wines. And

you can still get $1 tap beer.

TripleChocolateTreat – If you love chocolate like Laurie, you'll want to try this layer cake. Multiple types of chocolate in one dessert then served with a scoop of vanilla ice cream

Locally crafted ingredients from:

5 Choices for $5.55 $11any spudeveryday

Taco – Drizzled with queso cheese, then topped with seasoned ground beef, fresh shredded cheeses, black olives and sour cream

ChiliCheese – Drizzled with queso cheese, then topped with our homemade fresh ground beef chili, diced onions, topped with fresh shredded cheeses

LoadedPig – Drizzled with queso cheese, then topped with crumbled bacon, diced ham, fresh shredded cheeses andsour cream

CheesyBroccoli – Steamed broccoli florets drizzled with queso cheese and smothered with fresh shredded cheeses

Your choice: cup of soupor fresh garden side salad

All Desserts are meant for your enjoyment& sharing. Don't be afraid to eat dessert first!5 Choices for $5.55

RED CABIN at Green Acres Bar & Supper Club • W2701 Fourth Street Road • County T • Fond du Lac, WI 54937

phone: 920.906.9110 • fax: 920.906.9115 • www.RedCabinGreenAcres.com

YourSatisfaction...MEANS EVERYTHING TO US, HOW'D WE DO?We welcome your comments about your experience, our flavors or our staff.

DaveandLaurieSchuh,Proprietors•KathyKrug,Partner•RachelBirkle,ServiceManager

JOIN US!