Welcome [ ] · PDF fileBavarian and French cheese selection 3-course menu at a price of EUR...

www.parkhotel-traunstein.de

Bonjour Grüß Gott!

Welcometo the Parkhotel 1888!

We are pleased to welcome and regale you in our old established hotel, which was built in 1888. Since that time many guests from near and far enlivened this place full of history to dine, enjoy, carouse and laugh or for good conversations.

Since 1907 this house is in the possession of the Schwaiger Family and is managed by theHofbräuhaus Traunstein since 2014. The demand for high quality standards of the family brewery from Traunstein with more than 400 years technical brewing tradition is reflected in every field of our house:

From the warm welcome through our charming receptionists, under the direction of AndreaLangwieder, to the culinary enchantments of our visionary executive chef Daniel Knott - served by our amiable bar and waiting personnel – to the many skilled employees, being day by day at your attendance with high engagement…

Altogether – we are always endeavored to reach your full satisfaction.

A visit at the Parkhotel 1888 is a culinary short break! No matter if you visit our restaurant, our bar, the summer garden or our hotel with wellness facilities: we would like to excite you! 365 days per year, 24 hours per day. Promised!

Your hosts and Manager of the Parkhotel 1888Roland Kiesenhofer

Bavarian tradition with French charm



Aperitif Our Aperitif of the house „Parkhotel 1888“(l)

Puréed fruits with Aperol and Champaign

0,15 l 5,20

Crémant d‘ Alsace Brut (l)

Domaine Henri Kieffer fils, Blienschwiller

0,1 l0,75 l

5,4034,00

Kir Royal 1888 (l)

Crémant d‘ Alsace Brut with Crème de Cassis

0,1 l 5,50

Hugo (1,10) (l)

Elder syrop with fresh mint leaves, Champaign and a lacing of rum

0,25 l 5,40

Aperol Spritz (1,10) (l)

The classic drink with the slice of an orange, filled up with Champaign or dry white wineand a lacing of soda

0,25 l 5,20

Lillet Wildberry (1) (l)

4cl Lillet blanc, Wildberry Schweppes and fresh mint leaves

0,25 l 7,00

Martini bianco oder extra dry (l)

served on ice

5 cl 4,20

Campari with Soda or orange juice (1)

on ice with the slice of an orange

0,25 l 5,90

Sherry Sandemann (l)

Fino or medium dry

5 cl 4,60

Our freshly tapped “Zwickl Beer” (a)

from the ”Hofbräuhaus Traunstein”, served in a Champaign Flute

0,15 l 1,60

Please find an index with all additives requiring labeling in the appendix. A cross-contamination with other allergens cannot be ruled out. If you should have any questionsor if the seasonal dishes or the menu of the day are not labeled, please do not hesitate to contact our service staff.


oder


menü Marinated Roast saddle of venison (a,c,h,i,j,l,g)

with pickled pumpkin, black walnuts and herbal salad

Rutabaga Soup (g,i,l,h)

with beetroot and black winter truffle

Sautéed King Prawn (b,d,g,i,l)

with lobster bisque, black venere risotto and leaf salad

Medium roasted field-grown duck breast (g,i,l)

with rose hip sauce, romanesco and sweet chestnuts purée

Muskovado-Savarin in Espresso (a,c,g,h,l)

with cardamom-crème and mango-passion fruit Sorbet Plateau de Fromages (a,g,i,l)

Bavarian and French cheese selection

3-course menu at a price of EUR 32.00 – to your heart´s delight5-course menu at a price of EUR 58.00 – all the way

Wine Suggestions2013 Grüner Veltliner „Weinzurlberg“

Weingut Wolfgang Aigner, Kremstal1/8 l - EUR 4,50 · 1/4 l - EUR 8,80 · Flasche - EUR 25,00

2014 Chardonnay IGT Vinicola Tormaresca, Apulien

1/8 l - EUR 6,00 · 1/4 l - EUR 11,00 · Flasche - EUR 32,00

2013 Riesling „Urgestein“Weingut Manuel Winkler, Kamptal


2012 Chianti „DaVinci“ DOCGCantine Leonardo da Vinci, Toscana


2012 Beerenauslese CuvéeWeinlaubenhof Kracher, Burgenland

5cl - EUR 5,50

With the 3-course menu: 3 glasses 1/8 à EUR 15.00

With the 5-course menu: 5 glasses 1/8 à EUR 24.00




Cold appetizershors d`oeuvre froid

Marinated Roast saddle of venison (a,c,h,i,j,l,g)

with pickled pumpkin, black walnuts and herbal salad13,80

Marinated slices of octopus (b,d,f,i,j,n,l) with a paprika-buchon-seashell vinaigrette and Piment d´Espelette

9,80

Beef tartare “classical” – to your heart´s delight! (a,c,d,i,j,g)

served with french Baguetteprepared at your table - you choose the ingredients: shallots, pickels, capers, dijon mustard, sambal oelek chilli, parsley, salt, papper, paprika, olive oil, worchester sauce and egg yorke

90g 15,00150g 24,00200g 29,00

Salads salade

Salat à part (f,i,j) - as side salad -several leaf salads, tomatoes, garden radish and balsamic vinaigrette - as appetizer -

3,205,50

Parksalat 1888 (a,f,g,i,j)

with croutons, fresh herbs and cave ripened cheese chipsserved with crunchy French bread

with grilled King Prawns (4 pieces – 8/12) (b)

8,50

16,90

Our Cesar’s Salad (a,c,f,g,h,j)

with French dressing, hot jalapeno chicken and parmesan chips12,90

Many Thanks to our regional partners

Gfaller Mehl, Traunstein Hofbräuhaus Traunstein

Adelholzener Alpenquellen Metzgerei Heilmaier, Waging

Thomafischer, Chieming Bierbichler Rosenheim

Gemüse & Obst Weininger, Traunstein Geflügelhof Mühlhauser, Garching

Bäckerei Kotter Traunstein Bäckerei Schneider, Traunstein

Weindepot Retzer, Erlstätt Milchwerke Berchtesgadener Land Chiemgau eG

Wein Van de Wiel, Surberg Kaffeerösterei Dinzler, Irschenberg

Stöger Fruchtsäfte, Übersee




Soupssoupe

Foamed Chestnut Soup (g,h,i,l)

with celery 5,50

Consommé Double (beef stock) (a,c,g,i,l) with special domestic beef and dumplings

5,90

Rutabaga Soup (a,c,g,h,i,l) - as appetizer -with black sausage, beetroot and black winter truffle - as main course -

8,9016,90

Warm Appetizershors d`oeUvre chaud

Tarte Flambé - ideal as starter for two (a,c,g,j,l,h,f)

with ham and leek or with caramelized figs, walnuts and Fourme d´Ambert or with marinated salmon and avocado (d)

7,90

Smoked belly of pork (a,e,f,g,h,i,k,l)

pickled with beer , regional honey, mango sauce and raw-pickled carrots and leek

14,00

Vegetarian & veganvégétarien & vegan

Home-made Tagliatelle (a,c,g,i,l)

with black winter truffles and truffle foam18,00

Saffron Couscous (a,e,f,g,h,i,k) - as appetizer -with nuts, pomegranate, purple curry and cauliflower - as main course -

9,0014,00

Quinoa-Vegetable Salad (i)

with biological Sardinian Olive Oil 12,00

vegan




Along with all main courses, we are pleased to serve all side dishes a second time

Fish POISSON

Sautéed King Prawn (b,d,g,i,j)

with lobster bisque, black venere risotto and leaf salad 24,50

Tranche from the Label Rouge Salmon (a,c,d,g,h,i,l)

with fennel-tomato-olive-chutney and tagliatelle 19,50

Carp-Filet - baked in wheat bear batter (a,c,d,g,h,i,j,l) with tartar sauce, beetroot-pear-salad and potatoes

16,80

Meat & Poultry viande & volaille

Medium roasted field-grown duck breast (g,i,l)

with rose hip sauce, romanesco and sweet chestnuts purée25,00

Roasted Calf´s liver (a,c,g,h,i,l)

with a shallot-dark-beer-sauce , figs and French fries “Macaire”

18,00

The original “Wiener Schnitzel” (veal escalope) (a,c,g,i,j,f)

with fried potatoes, side salad and cranberry marmalade17,90

Escalope of the chicken breast, tenderized and fried (a,c,g,f,i,j)

with potatoes, side salad and cranberry marmalade12,90

Roast Beef (a,c,g,h,i,l)

with romanesco and potato biscuits 15,00

Surf´n´Turf: Tenderloin and King Prawn (a,b,c,g,h,i,j,l)

with a “Café de Paris” butter and rustic French fries34,00

For Two Pour 2 personnes

Medium roasted venison filet (a,c,g,h,i,j,l)

with a macadamia-nut crust, roasted salsify and parsley pureep.P. 32,00

Tenderloin from regional beef (g,h,i,l)

with beef-jus, onions and potato-mousselinep.P. 29,00




Desserts · Cheese dessert · Fromage

Muskovado-Savarin in Espresso (a,c,e,g,h,l)

with cardamom-crème and mango-passion fruit Sorbet9,00

Winter-Truffle-Ice-Cream (a,c,g,h,l)

with a caramelized port wine-fig and almond waffle8,50

Pear-Duet (a,c,e,g,h,l)

with fruit-bread from Traunstein and beer-ice-cream

7,00

Plateau de Fromages (a,g,i,l)

Bavarian and French cheese selection with fig-mustard and twisted bread rolls9,50

Vienna Kaiserschmarrn (cut-up and sugared pancake with raisins - preparation takes 20 minutes)(a,c,g,h,l)

home-made and freshly cut, with plum marmalade8,70

Ice creamglace

Ardent Love (c,g,f,h)

Vanilla ice cream (1) with warm raspberries and whipped cream5,50

Coupe Caramel (c,g,h)

Walnut ice cream with caramel sauce, nuts and whipped cream5,50

Egg Nog Sundae “Krininger” (c,g,h,l)

Vanilla ice cream (1), egg nog from the “Herzog” Distillery, chocolate sauce and whipped cream 6,20

Amarena Sundae (c,g,h,l)

Vanilla ice cream (1), home-made amarena cherries, pistachios and whipped cream

5,50

Small portion of various ice creams (1,c,g,f,h)

with whipped cream3,904,50

Home-made sorbets per scoop 2,20




Bitte fragen Sie auch nach unserer regulären Weinkarte!

White Wine by the glass2014 Grüner Veltliner (l)

Weingut Hagn, Niederösterreich

1/81/4

3,006,00

2014 Grauburgunder (l)

Winzerhof Thörle, Rheinhessen

1/81/4

0,75 l

4,509,00

27,00

2014 Riesling trocken (l)

Weingut Markus Pfaffmann, Pfalz

1/81/4

0,75

4,008,00

24,00

Rosé Wine by the glass2012 Rosé „Wilde Orchidee“ (l)

Weingut Josef Wurzinger, Burgenland

1/81/4

0,75

3,807,60

22,00

Red Wine by the glass2013 Blauer Zweigelt (l)

Weingut Hagn, Mailberg, Niederösterreich

1/81/4

2,805,60

2013 Nu Tempranillo (l)

Marques d Requena, Valencia

1/81/4

0,75

3,507,00

21,00

2014 Syrah - IGT „Le Parc“ (l)

MGM Mondo del Vino, Sizilien

1/81/4

0,75

4,008,00

24,00




Draft Beer Hofbräuhaus Traunstein – Pure as the real life “We are brewers and have always been brewers. With love and passion for our craft we have long been brewing beers of the highest quality using the best Bavarian ingredients in accordance with the Bavarian Beer Purity Law of 1516. We let our beers mature to the highest level of perfection, thanks to the experience we have gathered during 400 years of artisanal brewing, along with the necessary time and patience, and the people who put their whole heart into their work.” Familie Sailer

Helles - Bright, pale yellow colored export beer (a) 0,30 0,50

2,803,30

Zwickl – natural unfiltered pale beer (a) 0,30 0,50

2,803,30

Weißbier - Wheat Beer Special Edition 1888 (a) 0,300,50

2,803,40

Radler (a)

Helles (pale beer) with lemonade

0,300,50

2,803,40

Bottled BeerPils - Fresh, sparkling, with a light slim body (a) 0,33 3,10

Maximilian be strong (a)

Doppelbock dark

0,33 3,10

Oh my dear Josef (a)

Doppelbock hell (pale)

0,33 3,10

Wheat Beer light (a)

with low calories, reduced alcohol content and full flavor

0,50 3,60

Altbayerisch Dunkel (a)

Strong dark brown beer with a delicate caramel flavor

0,50 3,60

400er – Anniversary Beer (a)

special beer brewed on the occasion of the 400. Anniversary of the Hofbräuhaus Traunstein

0,75 18,88

Promillos - Helles (pale) - beer non-alcoholic (a) 0,50 3,60

Wheat Beer - non-alcoholic (a) 0,50 3,60




Soft DrinksAdelholzener Classicstill or acidulated mineral water

0,25 0,75

2,705,40

Holladriomineral water from Traunstein with elder-syrup (1)

0,25 0,50

2,003,00

Coca Cola (1,9), Fanta (1,3), Diet Coke (1,6,7,9) 0,33 3,20

Spezi Original - Coca Cola mixed with lemonade (1,9) 0,50 3,90

Almdudler - lemonade with herbs from the Austrian Alps (1) 0,25 2,90

Schweppes Tonic Water (1,10) or Bitter Lemon (1,10) 0,2 3,20

Red Bull - Energy Drink (1,5,9) 0,25 3,90

Tomato Juice 0,20 3,50

Juices Juicing apples and pears is the core competence of the juice bottlers “Stöger Säfte”, located in Übersee, since its foundation in 1931. Each year in autumn the fruits are delivered from private citizens in the neighborhood to be juiced. Then, as now Stöger Fruchtsäfte stand for excellent quality.

Apple Juice – filtered or unfiltered 0,25 3,20

Currant Nectar 0,25 3,20

Rhubarb Juice 0,25 3,20

Orange Juice 0,25 3,20

Passion Fruit Nectar 0,25 3,20

Pineapple Juice 0,25 3,20

Cherry Nectar 0,25 3,20

Multivitamin Juice 0,25 3,20

All Juices as spritzer 0,50 +0,70




Coffee The Dinzler Coffee Roasters Plant views itself as a premium specialty coffee roaster which constantly creates high quality together with a high service disposition. Dinzler comprehends as its task to guarantee constant quality to its customers by providing the groundwork which is necessary for an excellent flavor. The best green coffee beans, mild roasting in small loads in the classic barrel roaster and no stock-keeping are the basis for high coffee quality.

Cup of Coffee (9) 2,80

Espresso (9) 2,40

Double Espresso (9) 3,80

Cappuccino Italy (9) 2,90

Cappuccino tall (9) 3,80

Latte Macchiato (9) 3,60

Tea Ronnefeldt offers exclusive tea quality from the best gardens in the world. The hand-plucked tea-leaves (two leaves and one bud) are processed with dedication and convince with tasteful quality, highest enjoyment and a simple preparation.

Black Tea: Darjeeling, Assam, English Breakfast, Earl GreyGreen Tea: Classic Green, Green AngelHerbal Infusion: Peppermint, Camomile, Verbena, Mountain Herbs, Rooibos Vanilla Glas 2,80

Fruit Infusion: Red Berries Pot 4,20

DigestifAverna (1), Ramazzotti (1), Fernet Branca (Herbal liquors) 4 cl 4,60

Underberg (Herbal liquors) 2 cl 3,20

Rasberry-, Plum-, Mirabelle-, Williams Pear- Schnapps 2 cl 3,90

Obstler (Fruit-Schnapps) 2 cl 3,20

Wachauer Apricot, Williams Pear Destillerie Rochelt 2 cl 9,90

Nut, Apricot, Williams Pear Destillerie Siegfried Herzog 2 cl 5,20

wild raspberry, rowan berry Destillerie Siegfried Herzog 2 cl 6,50

Blood Orange, Bergheugeist Destillerie Siegfried Herzog 2 cl 5,50

Liquors (Ginger bread, Egg nog) (g) Destillerie Siegfried Herzog 2 cl 3,60




LongdrinksGin Tonic (1,10)

4cl Gin with tonic water and slice of a lime7,50

Vodka Lemon or Tonic (1,10)

4cl Vodka with tonic water or bitter lemon7,50

Vodka Bull (1,5,9)

4cl Vodka with Red Bull9,50

Barcadi or Whisky Coke (1,9)

4cl Bacardi or blended Whisky with coca cola 7,00

Cocktails with alcoholCuba Libre (1,9)

4cl Havana 7years, lime, coca cola8,50

Pina Colada (1,g)

5cl white rum, coconut syrup, whipped cream and pineapple juice9,00

Mojito (1)

4cl Havanna 3years, lime, cane sugar, spearmint and soda water9,00

Caipirinha5cl Cachaca, lime, cane sugar, and lime juice

8,50

Whisky Sour (1)

4cl Whisky, 3cl lemon juice, 1.5cl sugar7,50

Cosmopolitan originally from 19344 cl Gin, 2cl Cointreau, 1cl lime juice, 4cl cranberry juice

9,50

Cocktails without alcoholSportsman (1)

orange juice, pineapple juice, passion-fruit juice, grenadine, lime juice5,60

White Sky (1,g)

(Pina Colada without) orange and pineapple juice, coconut syrup, whipped cream, lemon juice6,50



Additives requiring

labeling1 food coloring2 preservatives3 antioxidants4 flavor enhancer5 containing taurine6 containing sweeteners

7 containing a phenylalanine source8 phosphates9 containing caffeine10 containing quinine11 nitrite curing salt

Since December 2014 all restaurants are committed to refer to the allergens.

Allergens requiring

labelinga grain containing glutenb shellfishesc eggsd fishe peanutsf soyag milk (containing lactose)

h shell fruitsi celeryj mustardk sesame seedsl sulfur dioxide and sulfitesm lupinen mollusks

Since December 2014 all restaurants are committed to refer to the allergens.



Tariff and Rooming List Half BoardSingle Room, breakfast included

69,00

For residents+ 24,88

Enjoy a 3-couse menu,composed after your own

fancy from our menu(Tartare up to 90g

and Steaks up to 170g)

Double Room, breakfast included112,00

Double Room for one person, breakfast included88,00

Suite, breakfast included139,00

Suite for one person, breakfast included108,00

Two-, Triple-, or Quadruple RoomPrice on application

Welcome [ ] · PDF fileBavarian and French cheese selection 3-course menu at a price of EUR...

Documents

Transcript of Welcome [ ] · PDF fileBavarian and French cheese selection 3-course menu at a price of EUR...