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BROCHURE VIDEO

WEDDING PORTFOLIO

FACTSHEET

BELMOND.COM/LARESIDENCIA

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BOOK

JOURNEYS

BREATHTAKING SETTINGBELMOND LA RESIDENCIA SITS IN THE ARTISTS’ VILLAGE OF DEIÀ, SURROUNDED BY OLIVE GROVES AND WITH

THE TRAMUNTANA MOUNTAINS FORMING A PICTURE-PERFECT BACKDROP. EXCLUSIVE USE OF THE HOTEL IS

AVAILABLE SHOULD YOU WISH TO TREAT YOUR GUESTS TO TOTAL PRIVACY.

IDYLLIC ESCAPEGIVE YOUR PARTY AN EXPERIENCE THEY WILL NEVER FORGET—STROLLING THROUGH THE

FRAGRANT GARDENS, SOAKING UP THE SPECTACULAR POOLSIDE PANORAMAS AND SAVOURING OUR

ACCLAIMED CHEF’S REFINED MALLORCAN AND SPANISH SPECIALITIES.

CEREMONIES

WHEREDISTANCE FROM

THE HOTELNUMBER OF

GUESTS

CHURCH OF SANT JOAN BAPTISTA DEIà 350m 120

CHURCH OF SAN BARTOLOMé SÓLLER 14km 300

CHURCH OF SAN RAMÓN DE PENYAFORT PORT DE SÓLLER 12km 120

RELIGIOUS WEDDINGS

Non-residents can be married according to Catholic rites in a Catholic church. You will need to obtain the Nihil Obstat from your local diocese, signed by your bishop, in order to be married in a Spanish

parish. Your wedding planners can also arrange a celebrant for Protestant, Jewish or Orthodox rites to marry you in a sacred location.

BLESSINGS

Blessings are ceremonies without legal or civil restrictions and are therefore performed by a Master of Ceremonies, rather than a clergyman or state official. The ceremony suits couples who have already had a civil or church ceremony, but is also perfect for those who wish to renew their wedding

vows to mark an anniversary.

NUMBER OF GUESTS

GARDEN BARWith views over Deià

150

SON FONYMallorcan building with glass roof

100

CAPACITIES

NUMBER OF GUESTS

GARDEN BAR

150

POOL RESTAURANT

100

COCKTAIL RECEPTIONS

NUMBER OF GUESTS

EL OLIVO 70

EL OLIVO TERRACE

120

POOL RESTAURANT

80

BANQUETS

APERITIFS

DRINKS

DELICACIES

CHAMPAGNE COCKTAIL

Champagne Taittinger BrutKir Royal (champagne and crème de cassis)

Bellini (champagne and fresh white peach juice)Mimosa (champagne and freshly squeezed orange juice)

Spanish beerSoft drinks

Still and sparkling water

48 Euro + 10% VAT per person for one hour

Foie gras parfait with fig breadPa amb oli with lobster

Mallorcan cheese with potato compoteBattered king prawns

18 Euro + 10% VAT per person

SPECIAL MENUSOUR CHEFS LOVE TO CREATE REAL MASTERPIECES AND WILL BE DELIGHTED TO CUSTOMISE A MENU FOR

YOUR SPECIAL DAY. FROM COCKTAIL PARTIES TO FIVE-COURSE MENUS AND INSPIRING BUFFETS,

THE FOLLOWING SUGGESTIONS ARE DESIGNED TO MAKE YOUR EVENT A TRULY EXCEPTIONAL OCCASION.

DELICACIES

APERITIFS

DRINKS

CAVA COCKTAIL

Anna de Codorniu Brut CavaSpanish beer

Fresh orange juiceSoft drinks

Still and sparkling water

40 Euro + 10% VAT per person for one hour

Tomato and black olive tartareSalmon tartare with tobiko

Bellota ham croquettesVegetable tempura

15 Euro + 10% VAT per person

DELICACIES

APERITIFS

DRINKS

SPANISH COCKTAIL

Sangria or punchSpanish beer

Fresh orange juiceSoft drinks

Still and sparkling water

38 Euro + 10% VAT per person for one hour

Toast with Jabugo hamCoca de trampó Mallorcan flatbread

Spanish tortillaMallorcan cheese with potato compote

15 Euro + 10% VAT per person

DELICACIES

APERITIFS

DRINKS

HIGHBALL COCKTAIL

Your choice of two cocktails Spanish beer

Fresh orange juiceSoft drinks

Still and sparkling water

40 Euro + 10% VAT per person for one hour

Bellota ham croquettesMelon gazpacho

Andalusian-style squidFresh cheese tartlet

15 Euro + 10% VAT per person

MENU SELECTION

MENU 1 - PONENT

Creamy seafood soup with lemongrass

Wild Mediterranean sea bass with citrus confit and quinoa

Navarra pigeon breast with wheat risotto in long-pepper sauce

Hazelnut cake with white chocolate

Wedding cake

150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

MENU SELECTION

MENU 3 - MIGJORN

MENU 2 - LLEVANT

Sóller prawns with belly pork and Jabugo ham

Almond-crusted monkfish medallion with Sa Pobla rice and tomato

Organic beef tenderloin with chestnut gnocchi and truffle in Périgueux sauce

Crispy caramel cannelloni filled with white chocolate mousse, served with passion-fruit sorbet and red berries

Wedding cake

150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

Parfait of foie gras with almond and chocolate

Wild turbot with clams in green sauce

Olive-crusted rack and saddle of Tramuntana lamb

Selection of chocolate

Wedding cake

150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

MENU SELECTION

MENU 5 - TRAMUNTANA

MENU 4 - MESTRAL

Lobster salad with artichokes and cherry tomato confit

Gilthead fillet with citrus risotto and vegetable tempura

Double entrecôte on aubergine caviar with fresh herb sauce

Vanilla crème brûlée with Belgian chocolate sorbet

Wedding cake

150 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

Beef carpaccio served with port-wine vinaigrette and foie gras

Scallops with Es Trenc salts, Jabugo ham and parsley root

John Dory, crayfish and crab with orange gelée

Mallorcan lamb in puff pastry with rosemary sauce

Parfait of Sóller oranges with crumbled almonds and pistachio

Wedding cake

165 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

DESSERT AND FRUIT BUFFET

Chocolate mousse with raspberries

Lemon meringue pie

Selection of macaroons

Tiramisu

Seasonal fruit brochette

Orange sorbet

Chocolate truffle

30 Euro + 10% VAT per person

FULL BUFFET

COLD DISHES

Salmon and cream cheese on bread

Roast beef with tartar sauce and mustard

Foie gras parfait with fig bread

Avocado with seafood filling

Mango and lobster salad

Poularde breast with herb butter

Spicy salad with beef strips, corn and peppers

Tomato filled with vegetables and Mallorcan cheese

Mixed salad with crudités and lavender vinaigrette

Cherry gazpacho

HOT DISHES

Vegetable risotto

Monkfish medallion with quinoa

Herb-crusted beef tenderloin with potato gratin

DESSERTS

Fresh fruit brochette

Selection of macaroons

Lemon tartlets

Assorted fruits and custard-cream feuilletés

Dark chocolate mousse with cookies

White chocolate-filled dates

Vanilla cream-filled choux bun

Orange parfait

Sugared almonds

Wedding cake

140 Euro + 10% VAT per personIncluding mineral water, coffee and tea. Wines excluded

WINE SELECTIONHOUSE WINES

Raimat Clamor, DO, Costers del SegreViña Pomal Crianza, DOCa Rioja

38 Euro + 10% VAT per person

MALLORCAN WINES

José L Ferrer Blanc de Blancs, DO BinissalemFinca Biniagual Verán, DO Binissalem

44 Euro + 10% VAT per person

MEDIUM-BODIED WINES

Murviedro, DO ValenciaLa Vicalanda Reserva, DOCa Rioja

48 Euro + 10% VAT per person

FULL-BODIED WINES

Muga Barrica, DOCa RiojaCondado de Haza, DO Ribera del Duero

52 Euro + 10% VAT per person

Fransola, DO PenedèsPesquera Crianza, DO Ribera del Duero

56 Euro + 10% VAT per person

ROBUST MALLORCAN WINES

Acrollam, DO Pla i Llevant12 Volts, Felanitx

54 Euro + 10% VAT per person

PRICES AND SERVICES

In addition to the items already listed, the price of your wedding menu includes:

• Room upgrade for the wedding couple

•  Printing of personalised menu, name tags and table plan

•  Special diets menu

• Option of white chair covers

Belmond La Residencia is delighted to offer newlyweds a complimentary night on a B&B basis

to celebrate their first wedding anniversary and relive the magic of the hotel.

FINER DETAILS

Click here to browse our magazine and be inspired by dreamy celebrations at our hotels in Italy and Mallorca

Click here to see the hotel and grounds and begin to visualise your wedding day

For a personalised proposal and to discuss the details of your wedding, please contact:

SPECIAL EVENTS SALES OFFICETEL. +39 0185 2678 438

EMAIL: ITA.SESO@BELMOND.COM

Special thanks to Natan San Blasco, Andrew Hazard, Joee Wong Photography, Sandra Mañas Boutique Photography and Tyson Sadlo for the use of their images.