Waters Edge Takeout
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Transcript of Waters Edge Takeout
2 Freemans Bridge RoadGlenville, NY 12302
518.370.5300
Double Espresso MartiniVan Gogh Double Espresso Vodka, Kahlua, Bailey’s Irish Cream
and Dark Crème De Cacao
Caramel Apple CrispVodka, Apple Liqueur, Butterscotch Schnapps and
cranberry juice with a caramel rim
Pumpkin Spice MartiniVanilla Vodka, Bailey’s Irish Cream and Pumpkin Spice Liqueur
Oatmeal CookieCoconut Rum, Butterscotch Schnapps, Kahlua and milk
Roasted Almond Martini Vodka, Kahlua, Amaretto and milk
Winter SangriaBlackberry Brandy, Tuaca, red wine, cranberry juice and club soda
with muddled fruit, in a tall glass
Peppermint Patty MartiniVodka, Peppermint Schnapps and Dark Crème De Cacao
with a chocolate swirl
Specialty Cocktails & MartinisDinner Selections
Chicken/Veal ParmesanBreaded chicken or veal, topped with a homemade marinara and
mozzarella cheese, served with pasta 15/18
Chicken/Veal SaltimboccaSautéed chicken or veal a with prosciutto sage-butter sauce, over spinach 17/19
Pork Osso BucoBraised pork shank, topped with a sundried tomato and port wine demi glaze, over garlicky greens 22
Chicken Ala VodkaSautéed chicken, onions, peas, and sundried tomatoes in a vodka cream marinara sauce,
tossed with rigatoni 15/23(Add Sausage $4 Shrimp $6)
Black Angus NY Strip Steak 14 oz.Grilled strip steak with a horseradish, roasted garlic, and caramelized onion whiskey sauce 30
(Add sautéed onions, mushrooms, or bleu cheese, all for $1 each )
Filet Mignon Center Cut 6 oz/8 ozCenter cut filet, with a horseradish-Dijon cream sauce, topped with crispy fried onions 22/26
Cavatelli with BroccoliCavatelli tossed with broccoli, diced tomatoes, and a basil pesto sauce
with roasted garlic and olive oil 16 (Add Chicken $4 Sausage $4 Shrimp $6)
Pasta BologneseOur homemade meat sauce simmered with a touch of cream,
served with Rigatoni pasta 21
House or Caesar Salad with dinner Entrée $3 Plate sharing is an additional $6 per plate
Erath Pinot Noir Enjoy a glass or a bottleThis pinot noir leaves a sweet note on the palate and will balance well with
any dinner selection.
Banfi Centine Enjoy a glass or a bottleThis smooth Tuscan red blend is enjoyed on any table.
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Salads
Grilled Salmon BLTGrilled Atlantic salmon served on a ciabatta rollwith lettuce, tomato, bacon, and herb mayo 14
Lighthouse Chicken SandwichGrilled chicken, with sautéed onions, mushrooms, and Swiss cheese on a Kaiser roll 10
The Little RichardRoasted turkey, smoked gouda, sun-dried tomato mayo, leaf lettuce, sliced tomato, and thinly sliced red onion served on a ciabatta roll 10
QuesadillaFlour tortilla stuffed with sautéed onions, mushrooms, tomatoes, mixed peppers, cheddar cheese, and jalapeño peppers on the side 12(Add Chicken $4 Steak $6 Shrimp $6)
Lighter FareThe Popolizio
Sliced prosciutto, cappicola, Genoa salami, provolone, roasted red peppers, red onion, and
tomato with balsamic vinaigrette on a ciabatta roll 10
½ lb. Black Angus BurgerTruly the best flavored beef on the market, served with lettuce, tomato, and onion 10
Add cheese, mushrooms, sautéed onions, or bacon $1 each (Add French Fries $2 Sweet Fries $4 Eggplant Fries $4)
Sliced Sirloin Steak SandwichGrilled sirloin steak, over toast points with
sautéed onions, mushrooms, and mozzarella 14
Grilled Vegetable NapoleonZucchini, yellow squash, roasted bell peppers,
portabella mushroom, and red onion served with a roasted tomato polenta and balsamic reduction 14
Blackstone Merlot / Josh Cabernet Enjoy a glass or a bottle Soft rich flavors balanced with plum and toasty oak, these wines will compliment any burger or sandwich.
House Salads Large garden salad, mixed field greens, cucumbers, black olives, carrots, and red onion 8
Caesar SaladRomaine lettuce, croutons, and Parmesan cheese tossed with Caesar dressing 8 Add anchovies for $1
Salad Enhancements: Add Chicken $4 Shrimp $6 Salmon $6
Steak $6 Fried Calamari $6
Black & Bleu SaladLarge garden salad of mixed field greens,
topped with sliced sirloin steak 14
Spinach Salad Baby spinach, mushrooms, red onion, chopped bacon, and egg with a warm bacon vinaigrette 10
Arugula Beet SaladRoasted beets, crispy onions, toasted almonds,
and goat cheese tossed in a blueberry vinaigrette 11
Lighthouse Salad Mixed greens with walnuts, feta cheese, mandarin oranges, and craisins 10
Kendall Jackson Chardonnay Enjoy a glass or a bottleThis crisp white, with fresh fruit and toasty oak
will compliment any one of our salads.
AppetizersTurn your visit into an experience.
Ask your server for specific wine and food pairings for the ultimate culinary experience
Chicken SatayTwo grilled chicken skewers over Asian slaw,
with sesame ginger & peanut dipping sauces 12
Tomato CapreseFresh mozzarella, sliced tomatoes,
and roasted red peppers drizzled with a balsamic reduction 10
Lighthouse Crab CakesFresh Lump crab cakes, served over mango slaw
and field greens, topped with a lemon-vanilla bean aioli 13
Fried CalamariClassic fried calamari served
with marinara sauce 12
Cajun Fried CalamariTender calamari tossed with Cajun spices,
topped with a lemon honey sauce 12
Shrimp CocktailLarge cocktail shrimp,
served with zesty homemade cocktail sauce 12
Fresh Homemade Soup Soup du Jour Cup 4 Bowl 6
Minestra Cup 4 Bowl 6French Onion Crock 6
Steamed ClamsTwelve littleneck clams served with
drawn butter and lemon 12
King Crab Legs1lb. mouth watering Alaskan king crab
Available hot with drawn butter or Chilled with cocktail sauce - Market Priced
Bruschetta PomodoroTomatoes, garlic, and basil served with crispy toast points, finished with olive oil, Pecorino Romano cheese, and balsamic reduction 10
Ahi TunaWasabi grilled tuna, served over a wakame and soba noodle salad drizzled with hoisin sauce 14
Boneless/Bone-in WingsCrispy chicken wings with your choice of sauce:
hot, medium, mild, sesame ginger, BBQ, or garlic Parmesan 12
AntipastoItalian olives, roasted red peppers, artichoke
hearts, marinated mushrooms, fresh mozzarella, aged provolone, salami, cappicola, and prosciutto
drizzled with a balsamic reduction and topped with crispy onions 14
Seafood SelectionsLemon Broiled Scallops
Succulent jumbo sea scallops broiled in a casserole dish with a buttery lemon sauce, topped with savory seasoned bread crumbs 22
Surf & TurfThe classic combination of grilled 8oz Filet Mignon and broiled 10oz Canadian Lobster Tail
Market Price
Fruitti Di MareShrimp, scallops, clams, and lobster in a spicy sherry marinara, with a splash of vino and Parmesan,
served over linguine 28
Seafood RisottoShrimp, scallops, and lobster tossed in a creamy corn risotto 18/26
Shrimp & Scallop CarbonaraLarge shrimp & diver sea scallops tossed in a creamy bacon carbonara sauce over linguine 22
Kentucky Bourbon Salmon 8 oz.Grilled Atlantic salmon, topped with a brown sugar bourbon glaze,
served with rice pilaf and vegetable du jour 24
Haddock FrancaiseEgg battered haddock, with a white wine lemon butter sauce, served with rice pilaf and spinach 14/18
King Crab Leg DinnerOne Pound of Alaskan king crab served with hot drawn butter Market Price
Broiled Lobster Tail10oz Canadian lobster tail broiled with white wine, lemon, and butter Market Price
Fish & ChipsFresh breaded haddock, served with French fries, cole slaw,
and choice of tartar or cocktail sauce on the side 13
Ask about our daily seafood specials
Brancott Sauvignon Blanc Enjoy a glass or a bottleThis white wine and it’s tropical flavors will pair extraordinarily
with any of our seafood dishes.
Chardonnay Cambria Enjoy a glass or a bottlePeach and vanilla accents bring this dry white
to pair well with any seafood dish.
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