V I P B A C H E L O R E T T E P A C K A G E S

C O N C I E R G E P R O G R A M

CELEBRATE THE WEEKEND VIP STYLE WITH HAKKASAN GROUP

Utilize our Custom Concierge Service to ensure a memorable experience. We offer the only All-inclusive, Concierge style party planning services. Dining at any one of our fabulous restaurants awards you VIP Hosted entry

to all of our lounges, nightclubs, and pools for your entire stay.

We also offer fantastic discounts on VIP Table Service, Daylife Pool Parties, VIP Transportation, and access to Las Vegas' best male review shows.

Mix and Match offerings to suit your needs and plan your entire weekend.

H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

*20% gratuity & 8.15% sales tax added to final check

L O U N G E E X P E R I E N C E PLE A SE INQUIRE FOR LO UNGE SPECIALS

LILY BAR & LOUNGE

VISTA COCKTAIL LOUNGE

LING LING LOUNGE

ALIBI ULTR A LOUNGE

HERRINGBONE RESTAUR ANT & LOUNGE

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

BARE POOL & LOUNGE

LIQUID POOL & LOUNGE

WET REPUBLIC ULTR A POOL

P O O L E X P E R I E N C E V I P D A Y B E D S , P A R T Y P I T S , A N D C A B A N A S A V A I L A B L E

P L E A S E I N Q U I R E F O R V I P P A C K A G E S

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

JEWEL NIGHTCLUB THURSDAY – SATURDAY, MONDAY

HAKK ASAN NIGHTCLUB THURSDAY – SUNDAY

OMNIA NIGHTCLUB THURSDAY – SUNDAY, TUESDAY

N I G H T L I F E E X P E R I E N C E V I P T A B L E P A C K A G E S

PLEASE INQUIRE FOR VIP TABLE PACKAGES

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

N I G H T L I F E E X P E R I E N C E V I P T A B L E P A C K A G E S

THE BANK NIGHTCLUB THURSDAY - SUNDAY

PLEASE INQUIRE FOR VIP TABLE PACKAGES

1OAK NIGHTCLUB WEDNESDAY, FRIDAY & SATURDAY

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R E S T A U R A N T P A C K A G E S

H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

$70 PER PERSON O n l y a v a i l a b l e w i t h 5 p m - 8 p m s e a t i n g t i m e s

I n c l u d e s e n t r y i n t o H a k k a s a n N i g h t c l u b ( b l a c k o u t d a t e s a p p l y ) b e f o r e 1 1 : 3 0 p m COMPLIMENTARY GLASS OF GRUET BLANC DE BLANC

S M A L L E AT

GREEN SALAD Asparagus, Mountain Yam, and Ginger Lemongrass Vinaigrette

PAN-SEARED VEGETABLE SHANGHAI DUMPLING

M A I N

CRISPY CHICKEN In Homemade Plum and Mango Sauce

SPICY PR AWN With Lily Bulb and Almond

STIR-FRY FRENCH BEANS With Lily Bulb, Preserved Mustard Greens and Olives

EGG AND SCALLION FRIED RICE

D E S S E R T S

EXOTIC FRUIT PLATTER Fresh and Seasonal Fruits

+8.15% Sales Tax & 20% Suggested Gratuity Beverages Charged on Consumption,

Plus Tax & Service Charge

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

$45 PER PERSON CHAMPAGNE TOAST

S H A R E D A P P E T I Z E R S

LOBSTER TACOS Grilled Mango, Cilantro, Avocado Cream

CR AB CAKE POPPERS Lay's Crust, Honey Sriracha, Shaved Vegetables

MIXED GREENS SALAD Shaved Vegetables, Minus 8 Vinaigrette

BOBBY BALDWIN BURGERS Kobe Sliders, Aged Cheddar, Gril led Onions, and Seasoned Fries

MARGHERITA FLAT BREAD Burrata, Tomatoes, and Fresh Basil

D E S S E R T S

CHEF'S SELECTION

Large Parties for this restaurant (10+) will be seated at two adjacent tables

+8.15% Sales Tax & 20% Suggested Gratuity Beverages Charged on Consumption,

Plus Tax & Service Charge

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

$60 PER PERSON CHAMPAGNE TOAST

S H A R E D A P P E T I Z E R S

LOBSTER TACOS Grilled Mango, Cilantro, Avocado Cream

SPICY TUNA Crispy Rice, Garlic Ponzu

MIXED GREENS SALAD Shaved Vegetables, Minus 8 Vinaigrette

CRISPY CALAMARI Creamy Ponzu, Sweet Thai Chil i Sauce

C H O I C E O F E N T R É E

SCOTTISH SALMON Miso Marinated, Bok Choy, Dashi Broth, Wild Mushroom

WOOD GRILLED CHICKEN Winter Root Vegetables, Parsnip Puree, Natural Jus

SHORT RIB GNOCCHI R AGU Spinach and Cheese Gnocchi, Braising Liquid,

Pickled Onions

D E S S E R T

WARM DOUGHNUTS

$70 PER PERSON CHAMPAGNE TOAST

K ALE CAESAR Romaine Lettuce, White Anchovy Dressing,

Parmesan Cheese

S H A R E D A P P E T I Z E R S

LOBSTER TACOS Grilled Mango, Cilantro, Avocado Cream

CR AB CAKE POPPERS Lay's Crust, Honey Sriracha, Shaved Vegetables

C H O I C E O F E N T R É E SCALLOPS "BENEDICT"

Applewood Bacon, Crab Hollandaise, Scall ion Potato Cake

WOOD GRILLED CHICKEN Winter Root Vegetables, Parsnip Puree, Natural Jus

SHORT RIB GNOCCHI R AGU Spinach and Cheese Gnocchi, Braising Liquid,

Pickled Onions

8OZ. FILET MIGNON 2 Signature Sauces

D E S S E R T

WARM DOUGHNUTS

+8.15% Sales Tax & 20% Suggested Gratuity Beverages Charged on Consumption,

Plus Tax & Service Charge

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

$55 PER PERSON CHAMPAGNE TOAST

ALL ITEMS SERVED FAMILY ST YLE

EDAMAME

Choice of Sea Salt or Kimchee Butter

CUCUMBER SALAD Sesame Seeds, Amazu

CHEF'S SELECTIONS OF ROLLS

C H O I C E O F 2 E N T R É E S S H A R E D F O R T A B L E

GRILLED SCOTTISH SALMON Sauteed Baby Bok Choy, Teriyaki

JIDORI CHICKEN Kimchee Green Beans, Garlic Maple Soy

TOBAN FILET Mixed Mushrooms, Nanbanzu Soy

C H O I C E O F 2 S I D E S

SAUTEED BABY BOK CHOY . POTATO PURÉE GRILLED ASPARAGUS . KIMCHEE GREEN BEANS

D E S S E R T CHEF'S NIGHTLY SELECTION

$70 PER PERSON

CHAMPAGNE TOAST

ALL ITEMS SERVED FAMILY ST YLE

EDAMAME

Choice of Sea Salt or Kimchee Butter

SEAWEED SALAD Wakame, Chuke, Tosaka

SEARED ALBACORE Crispy Onion, Bubu Arare, 1015 Ginger Sauce

ROCK SHRIMP TEMPUR A Sriracha Ranch, Micro Celery

C H O I C E O F 2 E N T R É E S S H A R E D F O R T A B L E

GRILLED SCOTTISH SALMON

Sauteed Baby Bok Choy, Teriyaki

JIDORI CHICKEN Kimchee Green Beans, Garlic Maple Soy

MISO BLACK COD Yuja Miso, Shishito

KOBE SHORT RIB Cabbage, Pancetta, Garlic Teriyaki Glaze

C H O I C E O F 2 S I D E S

SAUTEED BABY BOK CHOY . POTATO PURÉE GRILLED ASPARAGUS . KIMCHEE GREEN BEANS

D E S S E R T

CHEF'S NIGHTLY SELECTION

+8.15% Sales Tax & 20% Suggested Gratuity Beverages Charged on Consumption,

Plus Tax & Service Charge

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H A K K A S A N G RO U P S P EC I A L E V E N T S D E PA RT M E N T 702 5 8 8 5 6 0 0 | HAKK A SANGROUP.COM / S O CIAL-AFFAIR S

$35 PER PERSON CHAMPAGNE TOAST

C H O I C E O F S A L A D

CAESAR* Romaine Hearts, Parmesan, Lemon, Garlic

MIXED GREENS Tomatoes, Cucumber, Carrots, Citrus Vinaigrette

S H A R E D F O R T H E TA B L E SPICY WINGS

Loll ipops, Buf falo Sauce, Blue Cheese

SALMON PIZZA Caviar, Smoked Salmon, Pickled Red Onions, Capers, Egg

KOBE BEEF SLIDERS* Balsamic Onions, White Cheddar, Louis Sauce

TRUFFLE PENNE PASTA Wild Mushrooms, English Peas, Parmesan, Truf fle Cream

D E S S E R T CHEF'S NIGHTLY SELECTION

$50 PER PERSON CHAMPAGNE TOAST

C H O I C E O F S A L A D

CAESAR* Romaine Hearts, Parmesan, Lemon, Garlic

MIXED GREENS Tomatoes, Cucumber, Carrots, Citrus Vinaigrette

S H A R E D F O R T H E TA B L E SALMON PIZZA

Caviar, Smoked Salmon, Pickled Red Onions, Capers, Egg

SPICY WINGS Loll ipops, Buf falo Sauce, Blue Cheese

STEAK TARTARE Sirloin, Dijon, Caper, Truf fled Toast

E N T R É E C H O I C E O F CHICKEN

Butter Potatoes, Mushrooms, Natural Jus

SHORT RIB STROGANOFF Red Wine Braised Short Rib, Tageliatelle, Truf fle Ricotta

TRUFFLE PENNE PASTA Wild Mushrooms, English Peas, Parmesan, Truf fle Cream

8OZ SALMON Lemon Caper Butter

D E S S E R T CHEF'S NIGHTLY SELECTION

+8.15% Sales Tax & 20% Suggested Gratuity Beverages Charged on Consumption,

Plus Tax &a