USDC APPROVED ESTABLISHMENTSrastelliseafood.com/rastellifoods/seafood/POS/USDC...
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U.S. Department of Commerce Seafood Inspection Program NOAA 2013 As of 6/13/2013 USDC APPROVED ESTABLISHMENTS
Transcript of USDC APPROVED ESTABLISHMENTSrastelliseafood.com/rastellifoods/seafood/POS/USDC...
U.S. Department of Commerce Seafood Inspection Program
NOAA
2013 As of 6/13/2013
USDC APPROVED ESTABLISHMENTS
INTRODUCTION This document has been developed by the Seafood Inspection Program, NOAA Fisheries, U.S. Department of Commerce (USDC). It is to be used as a reference for determining which fishery products have been produced in fish establishments approved by USDC. Only those processing establishments or vessels which have been sanitarily inspected, approved, and certified as being capable of producing safe, wholesome products in accordance with specific quality regulations promulgated by the USDC are listed. To provide the user with a ready reference, the establishments or vessels are divided into four categories:
All establishments or vessels approved for sanitation and to produce inspected fishery products which may bear the official USDC Inspection and/or Grade Marks
Establishments approved for sanitation and to produce animal feed products Establishments Contracting for Lot Inspection Approved International Facilities
The firms and vessels listed in this document, at their own expense, voluntarily contracted with USDC for inspection services. They have demonstrated their ability to meet rigid standards of sanitation and the capability to produce safe, wholesome fishery products. NOAA Fisheries does not infer that plants not appearing on this list fail to meet rigid hygienic standards. This list is a compilation of those firms participating in the National USDC Seafood Inspection Program. Products that are officially inspected may bear USDC Inspection Marks, i.e., U.S. Grade A, and/or Processed Under Federal Inspection (PUFI). Financially interested parties may request certification on products bearing or not bearing marks which is a written report that certifies the type of inspection, class, grade, quality, size, quantity, or condition of products (including the compliance of product with applicable specifications). This document is published semi-annually and may be obtained by submitting your request to the address below stating your desire to be placed on the mailing list for the USDC Participants List for Firm, Facilities, and Products.
U.S. Department of Commerce NOAA Fisheries
Seafood Inspection Program Documentation Approval and Supply Services Section
P.O. Drawer 1207 Pascagoula, MS 39568-1207
Phone: (228)762-1892 or 762-1894 Fax: (228)769-1436
CONTENTS
MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS ........................... 1 OFFICIAL COOKED FISH YIELDS FOR SEAFOOD ......................................................................................... 2 U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS .............................................................................................................................................. 3 ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS ...................................................... 23 APPROVED INTERNATIONAL FACILITIES .................................................................................................... 24 SEAFOOD INSPECTION PROGRAM OFFICES ................................................................................................ 28
HEADQUARTERS ......................................................................................................................................................................................... 28 TRAINING SERVICES .................................................................................................................................................................................. 28 PASCAGOULA OFFICE ................................................................................................................................................................................ 28 NATIONAL SEAFOOD INSPECTION LABORATORY ............................................................................................................................. 28 NORTHEAST REGION INSPECTION OFFICES ......................................................................................................................................... 28 SOUTHEAST REGION INSPECTION OFFICES ......................................................................................................................................... 28 NORTHWEST REGION INSPECTION OFFICES ........................................................................................................................................ 29 SOUTHWEST REGION INSPECTION OFFICES ........................................................................................................................................ 30
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MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS This list of minimum flesh requirements for standardized and non-standardized breaded and battered products is provided to assure all users of USDC inspected fishery products are aware of the minimum flesh requirements. These requirements apply to all species of battered and breaded fish and shellfish.
NOTE: USDC will certify coated, non-graded products without a standard of identity, etc., such as breaded fish sticks, breaded portions, and similar breaded fish products that contain less than 50% fish flesh if a statement immediately follows as part of the statement of identity declaring the amount of fish flesh actually present; e.g., “Breaded Fish Sticks Containing 45% Fish”.
USDC GRADE PUFI MARK MARK
FISH Raw Breaded Fillets --- 50%1
Precooked Breaded Fillets --- 50% Precooked Crispy/Crunchy Fillets --- 50% Precooked Battered Fillets --- 40% Raw Breaded Portions 75% 50% Precooked Breaded Portions 65% 50% Precooked Battered Portions --- 40% Raw Breaded Sticks 72% 50% Precooked Breaded Sticks 60% 50% Precooked Battered Sticks --- 40% SCALLOPS Raw Breaded Scallops 50% 50% Precooked Breaded Scallops 50% 50% Precooked Crispy/Crunchy Scallops --- 50% Precooked Battered Scallops --- 40% SHRIMP Lightly Breaded Shrimp 65% 65%2 Raw Breaded Shrimp 50% 50%2 Precooked Crispy/Crunchy Shrimp --- 50% Precooked Battered Shrimp --- 40% Imitation Breaded Shrimp --- NO MINIMUM.
Encouraged to put percent on lbl.3 OYSTERS Raw Breaded Oysters --- 50%4 Precooked Breaded Oysters --- 50%4 Precooked Crispy/Crunchy Oysters --- 50%4 Precooked Battered Oysters --- 40%4 MISCELLANEOUS Fish and Seafood Cakes --- 35% Extruded and Breaded Products --- 35% 1 No USDC grading standard exists for products without Grade A percentages. 2 FDA Standard of Identity requires product have 50% shrimp flesh by weight. If a product is labeled “lightly” breaded it must contain 65% shrimp flesh. 3 Any product with a Standard of Identity which contains less flesh than the standard requires must be labeled imitation. 4 Flesh content on oyster products can only be determined on an input weight basis during production.
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OFFICIAL COOKED FISH YIELDS FOR SEAFOOD
The following list has been developed for both standardized and non-standardized products to make all users of USDC inspected fishery products aware of the official cooked yield factors approved to date for use when establishing the meat/meat alternate yields for USDA/FNS approved Child Nutrition statements. These factors, developed using standard AOAC* cooking procedures, can be used to determine seafood yield (converting the raw edible seafood weight to cooked seafood weight by multiplying the weight of raw seafood in the product by its yield factor).
COOKED YIELD FACTORS FOR SEAFOODS BASED UPON STANDARD
AOAC COOKING PROCEDURES
(1) Products cut from regular frozen fish blocks (2) Fresh or frozen fish fillets, skin-on or skinless (3) Products made from frozen minced fish blocks (4) Products made from fresh or frozen minced clams (5) Products made from fresh or frozen minced shrimp (6) Rehydrated dry salted cod (before cooking)
78% 70% 75% 66% 58% 75%
* Association of Official Analytical Chemists, 15th Edition, Section 971.13.
COOKED YIELD FACTORS FOR SEAFOODS AS LISTED IN THE USDA FOOD BUYING GUIDE FOR CHILD NUTRITION PROGRAMS*
Seafood, Fresh or Frozen
Crabmeat (fresh or frozen) Crawfish (cooked, peeled) Fish Fillets (fresh or frozen) Fish Portions, frozen unbreaded (block) Minced Clams (raw, shelled) Minced Clams (canned, drained) Minced Fish, (raw, frozen, block) Minced Shrimp (raw, peeled) Octopus (frozen)l Oysters, (fresh or frozen, shucked, drained) Scallops Shrimp, minced (raw, frozen) Shrimp, whole
Cooked, peeled, and cleaned Thawed, ready-to-eat Frozen (all sizes except salad size) Frozen, salad size (150-200 count)
Raw, peeled and cleaned Frozen
Squid (frozen, block) Squid rings (frozen)
97% 90% 70% 78% 66% 87% 75% 58% 67% 50% 53% 58% 100% 83% 80% 62% 73% 67%
*Selected yield information for seafood from the Revised Food Buying Guide for Child Nutrition Programs. The complete Food Buying Guide for Child Nutrition Programs can be viewed on the Healthy School Meal Resource System website at: UUhttp://schoolmeals.nal.usda.gov/FBG/buyingguide.html
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U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
These establishments or vessels are certified to meet U.S. Department of Commerce regulations governing the construction and maintenance of facilities and equipment, processing techniques, and employee practices in the production of fishery products for human consumption. These firms contract for sanitation inspection and actual product inspection at the location(s) listed. The products (with approved labels) eligible to bear Federal inspection or grade marks are listed starting on page 35. All establishments or vessels listed below are eligible to produce many types of fishery products for purchase by federal agencies. Products from these plants may be listed herein at the option of the establishment.
*** A *** Absolute Fresh Seafoods, Inc. 1318 504 Front Street HACCP QMP Craig, AK 99901 Phone: 907-738-0134 FAX: 907-826-2210 www.absolutefreshseafoods.com Air Sky, Inc. 1343 dba Wei San Ocean Bay HACCP QMP 7600 S. 212th Street Kent, WA 98032 Phone: 206-905-4370 FAX: 253-872-6553 Alaska Fresh Seafoods, Inc. (seasonal) 1312 105 Marine Way HACCP QMP Kodiak, AK 99615 Phone: 907-486-5749 FAX: 907-486-6417 Alaska General Seafoods (seasonal) 1120 (Ketchikan Division) 6425 NE 175th Street Kenmore, WA 98028
Location #1: Alaska General Seafoods – Ketchikan 980 Stedman, Ketchikan, AK 99901 HACCP QMP Location #2: Alaska General Seafoods – Naknek Mile 1, Peninsula Highway HACCP QMP Naknek, AK 99633 Location #3: Alaska General Seafoods – Naknek Mile 1.5, Peninsula Highway HACCP QMP Naknek, AK 99633
Phone: 425-485-7755 FAX: 425-485-5172 www.akgen.com
Alaska Glacier Seafoods, Inc. (seasonal) 1238 13555 Glacier Highway HACCP QMP Juneau, AK 99801 Phone: 907-790-3585 FAX: 907-790-4286 Alaska Ice Seafoods 1308 (North Sea Fisheries) HACCP QMP 3029 69th Ave., W, Unit 1 University Place, WA 98466 Phone: 253-460-1720 FAX: 253-460-1721 www.alaskaiceseafoods.com Alaska Seapac 1313 dba 10th & M Seafoods HACCP QMP 1304 Laona Circle Anchorage, AK 99501 Phone: 907-272-3474 FAX: 907-272-1685 www.10thandmseafoods.com Alaskan Leader Fisheries, LLC (seasonal) 1279 8874 Bender Road, Suite 201 HACCP QMP Lynden, WA 98264 Phone: 360-318-1280 FAX: 360-318-1440
Vessel(s): F/V Alaskan Leader/Bristol Leader Bering Leader
Alber Seafoods, Inc. 1324 Pier 45, Suite B, Unit 4 HACCP QMP San Francisco, CA 94133 Phone: FAX: Alyeska Seafoods, Inc. 1137 2101 4th Avenue, Suite 1700 HACCP QMP Seattle, WA 98121 Phone: 907-581-1211 FAX: 907-581-1695
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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America’s Catch, Inc. 0397 P O Box 584 Itta Bena, MS 38941
Location: Sunflower Road Phone: 662-254-7200 FAX: 662-254-9776 American Fish and Seafood 0548 5501 Opportunity Court Minnetonka, MN 55343 Phone: 952-935-3474 FAX: 952-935-7861 American Fish and Seafood Co. 0280 625 Kohler Street Los Angeles, CA 90021 Phone: 213-612-0350 FAX: 213-489-3891 American Seafoods Company (seasonal) 1151 2025 First Avenue, #900 HACCP QMP Seattle, WA 98121
Vessel(s): F/T American Triumph/Northern Eagle/Northern Jaeger/Katie Ann American Dynasty/Ocean Rover
Phone: 206-256-2628 FAX: 206-256-2627 www.americanseafoods.com American Seafoods International, LLC 041 40 Herman Melville Boulevard HACCP QMP New Bedford, MA 02741 Phone: 508-991-0031 FAX: American Seafoods Processing, LLC 1063 40 Herman Melville Boulevard New Bedford, MA 02741 Phone: 508-997-0031 FAX: 508-997-0933 Anderson Seafood, Inc. 0416 4780 Bryson Street Anaheim, CA 92807 Phone: 714-777-7100 FAX: 714-777-7116 Annette Island Packing Co. 1175 P.O. Box 10 HACCP QMP Metlakatla, AK 99926 Phone: 907-886-4661 FAX: 907-886-1160
AquaMar, Inc. 1198 10888 7th Street Rancho Cucamonga, CA 91730 Phone: 909-481-4700 FAX: 909-481-4701 Arica Fishing Company (seasonal) 1113 4257 24th Ave West Seattle, WA 98199
Vessel: F/V Arica HACCP QMP Phone: 206-286-1661 FAX: 206-286-1793 Arctic Storm Management Group, LLC 1254 2727 Alaskan Way, Pier #69 HACCP QMP Seattle, WA 98121
Vessel(s): C/P Arctic Storm, C/P Arctic Fjord Phone: 206-547-6557 FAX: 206-547-3165 www.arcticstorm.com Astoria Holdings, Inc. 1130 (Seasonal Jun-Sep) HACCP QMP 12 Bellwether Way #209 Bellingham, WA 98225
Location: One 9th Street, Astoria, OR Phone: 360-671-0976 FAX: Astoria Pacific Seafoods 1173 (Seasonal Jun-Oct) HACCP QMP P O Box 1180 Astoria, OR 97103
Location: 55 Pier 2 Port Docks Phone: 503-325-3156 FAX: 503-325-3229 Azuma Foods International, Inc. 1205 20201 Mack Street Hayward, CA 94545 Phone: 510-782-1112 FAX: 510-782-1188 www.azumafoods.com/index.html
*** B *** Bama Sea Products 0582 P.O. Box 209 St Petersburg, FL 33731
Location: 756 28th Street S Phone: 727-327-3474 FAX: 727-321-2392
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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Barclay Seafoods 1311 19115 84th Avenue, South HACCP QMP Kent, WA 98032 Phone: 425-291-9888 FAX: 425-251-6831 www.barclayseafood.com Bayou Shrimp Processors 0850 (Sims Bayou) P.O. Box 247 Delcambre, LA 70528
Location: 9818 J. Dooley Road Phone: 337-685-5773 FAX: 337-685-5776 Bear & Wolf Salmon Company 1180 (Seasonal Jan-Feb & May-Sep) HACCP QMP 4209 21st Avenue West, Suite 400 Seattle, WA 98199
Location: 301 Seafood Lane Cordova, AK
Phone: 206-281-7777 FAX: 206-281-7767 Beaver Street Fisheries, Inc. 0545 P.O. Box 41430 Jacksonville, FL 32203-1430
Location #1: 1741 W. Beaver Street Location #2: Burris Refrigerated Logistics 4501 Dignam St. Location #3: Preferred Freezers 1780 W. Beaver St., Jacksonville, FL
Phone: 904-354-8533 FAX: 904-633-7271 Bellingham Cold Storage 1314 2825 Roeder Avenue HACCP QMP Bellingham, WA 98225 Phone: 360-733-1640 FAX: 360-671-1259 www.bellcold.com Best Sea-Pak of TX, Inc. 1111 P O Box 139 Danbury, TX 77534
Location: 12901 County Road 171 Phone: 281-393-3500 FAX: 281-581-9351
Big Creek Fisheries, LLC 1256 3900 Railway Avenue HACCP QMP Everett, WA 98201
Location: Big Creek Shore Plant (seasonal) Egegik, AK 99579
Phone: 425-742-8609 FAX: 425-742-8699 Blue Attu, LLC 1356 2930 Westlake Avenue, N., Suite 300 HACCP QMP Seattle, WA 98109
Vessel(s): F/V Blue Attu Phone: FAX Blue Ballad, LLC 1355 2930 Westlake Avenue, N., Suite 300 HACCP QMP Seattle, WA 98109
Vessel(s): F/V Blue Ballard Phone: FAX Blue Gadus, LLC 1353 2930 Westlake Avenue, N., Suite 300 HACCP QMP Seattle, WA 98109
Vessel(s): F/V Blue Gadus Phone: FAX Boja’s Foods, Inc. 0518 P.O. Box 602 HACCP QMP Bayou La Batre, AL 36509
Location: 13120 N Wintzell Avenue Phone: 251-824-4186 FAX: 251-824-7339 Bon Secour Fisheries, Inc. 0132 P.O. Box 60 Bon Secour, AL 36511
Location: 17449 County Line Road 49 S Phone: 251-949-7411 FAX: 251-949-6478 Bornstein Seafood, Inc. 1236 9 Portway Drive HACCP QMP Astoria, OR 97103 Phone: 503-325-6164
FAX: 503-325-0403 Location #1: same as above
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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Location #2: 1001 Hilton Avenue Bellingham, WA 98225 Phone: 360-734-7990 FAX: 360-734-5732 Location#3: 813 SW Bay Blvd., Newport, OR 97365
www.bornstein.com Boundary Fish Co., Inc. 1248 223 Sigurdson Avenue HACCP QMP Blaine, WA 98230 Phone: 360-323-6715 FAX: 360-332-6205
*** C ***
California Shellfish Co., Inc. (seasonal) 1237 (dba Point Adams Packing Co.) HACCP QMP 482 Fleet Street Hammond, OR 97121 Phone: 503-861-2226 FAX: 503-861-2312 Cape Horn Fisheries 1114 4257 24th Avenue West Seattle, WA 98199
Vessel: F/V Cape Horn HACCP QMP (seasonal)
Phone: 206-286-1661 FAX: 206-286-1793 Captain’s Fine Foods 1285 1601 N. 50th Street Tampa, FL 33619 Phone: 813-341-4533 FAX: 813-341-4534 Carlos Seafoods 0472 4041 NW 28th Street Miami, FL 33142 Phone: 305-871-4653 FAX: 305-871-7229 Carolina Classics Catfish, Inc. 0738 P.O. Box 10 HACCP QMP Ayden, NC 28513
Location: Rt 11 South Phone: 252-746-2818 FAX: 252-746-3947
Central Coast Seafood, Inc. 50817291 5495 Traffic Way HACCP QMP Atascadero, CA 93422 Phone: 805-462-3474 FAX: 805-466-6613 www.ccseafood.com Channel Fish Processing 0282 18 Foodmart Road Boston, MA 02118
Location #1: same Location #2: 88 Commercial Street Gloucester, MA 01930
Phone: 617-464-3366 FAX: 617-464-3377 Chesapeake Bay Packing, LLC 1337 800 Terminal Avenue Newport News, VA 23607 Phone: 757-244-8440 FAX: Clear Springs Foods, Inc. 0287 P.O. Box 712 HACCP QMP Buhl, ID 83316 Phone: 208-543-3488 FAX: 208-543-4332 Clipper Seafoods, Ltd. 1127 641 West Ewing Street HACCP QMP Seattle, WA 98119
Vessel(s): F/V Clipper Epic, Clipper Surprise, Clipper Endeavor, Glacier Bay; seasonal – F/V Frontier Explorer, Frontier Mariner, Frontier Spirit,
Phone: 206-284-1442 FAX: 206-283-1442 www.clipperseafoods.com Coast Seafoods Company 0551 1200 Robert Bush Drive HACCP QMP South Bend, WA 98586 Phone: 360-875-5557 FAX: 360-875-5559 Coastal Villages Pollock, LLC 1294 711 H Street, Suite 200 HACCP QMP Anchorage, AK 99501 Vessel(s): F/T Northern Hawk
Phone: 888-795-5151 FAX: 206-784-2502
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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Coastal Villages Longline, LLC (seasonal) 1321 711 H Street, Suite 200 HACCP QMP Anchorage, AK 99501 Vessel(s): F/V Lilli Ann, Deep Pacific, North Cape
Phone: 907-278-5151 FAX: 907-278-5150 www.coastalvillages.org Coastal Villages Seafood, LLC (seasonal) 1317 117 Salmon Way HACCP QMP Platinum, AK 99651
Vessel(s): F/T Northern Hawk Phone: 907-278-5151 FAX: 907-278-5150 www.coastalvillages.org Cod & Capers Seafood Corp. 0740 4128 PGA Boulevard Palm Beach, FL 33410 Phone: 561-622-0963 FAX: 561-622-1016 Consolidated Catfish Producers, LLC 0205 P.O. Box 271 HACCP QMP Isola, MS 38754
Location #1: South City Limits Road Phone: 662-962-3101 FAX: 662-962-0114 Continental Seafood Group Corp. 1303 5133 S. Director Street HACCP QMP Seattle, WA 98118 Phone: 206-708-6981 FAX: 206-906-9114 Copper River Seafood 1219 1400 E. 1st Avenue HACCP QMP Anchorage, AK 99501 Phone: 907-522-7806 FAX: 907-222-0348 www.copperriverseafood.com
Location #1: same as above Location #2: 300 Cannery Row (seasonal) P.O. Box 158 Cordova, AK 99574 Phone: 907-424-3721 FAX: 907-424-7435 Location #3: Port of Kenai 810 Childs Dr., Kenai, AK 99611
Location #4: Togiak Seafoods Yellow Bldg., Togiak, AK 99678
Cowart Seafood 0743 755 Lake Landing Drive Lottsburg, VA 22511
Location: Route 627 Phone: 804-529-6101 FAX: 804-529-7374 Cox’s Wholesale Seafood, Inc. 0476 5806 N. Occident Street Tampa, FL 33614 Phone: 813-888-9800 FAX: 813-884-2970 Cozy Harbor Seafood, Inc. (seasonal) 1244 75 St. John Street Portland, ME 04102 Phone: 207-879-2665 FAX: 207-879-2666
*** D ***
D&D Seafood Corporation 1352 2771 NW 24th Street (seasonal) Miami, FL 33142 Phone: 305-498-3992 FAX:
DR3 International, LLC 1368 1419 34th Avenue, East, Suite B HACCP QMP Fife, WA 98424 Phone: FAX: Da Yang Seafood, Inc. 1201 (Seasonal May-Oct) 45 Pier 2, Building A Astoria, OR 97103 Phone: 503-325-1461 FAX: 206-577-4572 www.dayangseafoods.com Daybrook Fisheries, Inc. 1342 P.O. Box 128 HACCP QMP Empire, LA 70050
Location: 136 Daybrook Lane, Highway 11 S. Empire, LA 70050
Phone: 504-561-6163 FAX:
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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Del Mar Seafoods, Inc. 1030 331 Ford Street HACCP QMP Watsonville, CA 95076
Location #1: same Location #2: 924 East 3rd Street, Oxnard, CA 93030 (seasonal) Location #3: #2 Hanger Way, Astoria, OR 97103 (seasonal)
Phone: 831-763-3000 FAX: 831-763-2444
Dominick’s Seafood 1340 14090 Shell Belt Road Bayou La Batre, AL 36509 Phone: 251-824-7962 FAX:
Doran Seafood, LLC 1251 P.O. Box 38 Independence, LA 70443
Location: 136 E. Railroad Ave. Independence, LA 70443
Phone: 985-878-2255 FAX: Dutch Harbor Acquisitions 1298 dba Bering Fisheries HACCP QMP 116 Gilman Road Dutch Harbor, AK 99692 Phone: 907-522-7806 FAX: 907-222-0348 www.beringfisheries.com
*** E ***
E. C. Phillips & Son, Inc. 1157 1775 Tongass Avenue HACCP QMP Ketchikan, AK 99901 Phone: 907-247-7975 FAX: 907-225-7250 Eastern Fisheries, Inc. 1186 200-R Herman Melville Boulevard HACCP QMP New Bedford, MA 02740
Location: 14 Hervey Tichon Avenue Phone: 508-993-5300 FAX: 508-991-2226 Eastern Fisheries, Inc. 1299 22 Antonio Costa Avenue New Bedford, MA 02740 Phone: 508-993-3500 FAX:
Ekuk Fisheries, LLC 1241 2442 NW Market St., #625 HACCP QMP Seattle, WA 98107 Phone: 206-547-1074 FAX: 206-547-1259
Location: 202 Cannery Dr. Ekuk, AK 99576 Empire Seafood, Inc. 0787 3595 NW 125th Street Miami, FL 33167 Phone: 305-953-4900 FAX: 305-953-4800 Exclusive Fresh, Inc. 1181 165 Airport Street El Granada, CA 94018 Phone: 650-728-7321 FAX: 650-728-7372
*** F ***
Fisherman’s Reef 0390 (Farmer Boy’s Catfish Kitchen) P.O. Box 26006 Beaumont, TX 77720-6006
Location: 5192 Fannett Road Phone: 409-842-9528 FAX: 409-842-1212 Fishery Products International, Inc. 0004 18 Electronics Avenue HACCP QMP Danvers, MA 01923 Phone: 978-777-2660 FAX: 978-750-5223 Freshwater Farms Products, LLC 0269 P O Box 850 Belzoni, MS 39038
Location: 4554 Hwy 12 East Phone: 662-247-4205 FAX: 662-247-4442 Friendly Fruit, Inc. 0959 (Sid Wainer & Son) HACCP QMP 2301 Purchase Street New Bedford, MA 02746 Phone: 508-999-6408 FAX: 508-999-6795
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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*** G *** Glacier Fish Company, LLC 1161 2320 W. Commodore Way, Suite 200 HACCP QMP Seattle, WA 98199
Vessel(s): F/T Pacific Glacier, F/T Northern Glacier, F/T Alaska Ocean
Phone: 206-298-1200 FAX: 206-298-4750 www.glacierfish.com Global Seafoods North America, LLC 1146 11100 NE 8th Street, Suite 310 HACCP QMP Bellevue, WA 98004 Location: 800 Marine Way East Kodiak, AK 99615 Phone: 907-486-0355 FAX: 907-486-0253 Golden Alaska Seafoods, LLC 1135 (GASLLC, LLC) HACCP QMP 2200 Alaskan Way, Suite 420 Seattle, WA 98121
Vessel: M/V Golden Alaska Phone: 206-441-1990 FAX: 206-441-8112 www.goldenalaska.com Golden Bay Seafood, LLC 1331 13730 161st Place, SE HACCP QMP Renton, WA
Location #1: 952 Industry Drive Tukwila, WA 98188
Phone: FAX: Gorton’s 0001 128 Rogers Street Gloucester, MA 01930 Phone: 978-675-8415 FAX: 978-281-8256 Great Pacific Seafood, Inc. 1227 650 South Orcas Street, Suite 100 HACCP QMP Seattle, WA 98108-1165
Location #1: 4402 Old International Airport Rd. Anchorage, AK 99502 Location #2: 710 Whittier Ave Whittier, AK 99693
Phone: 206-746-7180 FAX: 206-764-7187
Guidry’s Catfish, Inc. 0900 1093 Henderson Hwy Breaux Bridge, LA 70517 Phone: 318-228-7545 FAX: 318-228-7544 Gulf Crown Seafood, Inc. 0519 P.O. Box 198 Delcambre, LA 70528-4821
Location: 306 Jon Floyd Road Phone: 337-685-4721 FAX: 337-685-4241 Gulf Pride Enterprises, Inc. 0623 P.O Box 355 Biloxi, MS 39533
Location: 391 Bayview Avenue Biloxi, MS 39533
Phone: 228-432-2488 FAX: Gunn Sea Venture, LLC 1274 1445 NW 56th Street HACCP QMP Seattle, WA 98107
Vessel(s): F/V Sea Venture Phone: 206-281-7145 FAX: 206-281-7208
*** H ***
H.E.B. Central Market 0754 (H.E.Butt Food & Drug Co.) HACCP QMP 646 South Main Street San Antonio, TX 78204
Location: Austin, San Antonio Houston, Fort Worth, Plano
Phone: 210-938-8000 FAX: 512-421-1005 Handy International, Inc. 0266 P O Box 309 HACCP QMP Crisfield, MD 21817
Location: 101 N 7th Street Phone: 410-968-1772 FAX: 410-968-1771 Harbor House Seafood, Inc. 1344 504 Bridgeville Highway HACCP QMP Seaford, DE 19973 Phone: 302-629-0444 FAX:
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
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Haring’s Pride Catfish, Inc. 0367 (Wisner Minnow Hatchery) 681 Pete Haring Road Wisner, LA 71378 Phone: 850-724-6133 FAX: 850-724-6140 Harvest Select Catfish 0636 P.O. Box 769 Uniontown, AL 36786 Phone: 334-628-3474 FAX: 334-628-2111 Heartland Catfish Company, Inc. 0872 (TT&W Farm Products) HACCP QMP 55001 Hwy 82 West Itta Bena, MS 38941 Phone: 662-254-7100 FAX: 662-254-7155 Heartland Catfish Company, Inc. 0609 55001 Hwy 82 West Itta Bena, MS 38941
Location: 19518 Highway 69 Greensboro, AL 36744
Phone: 334-624-4021 FAX: 334-624-5793 Henry’s Seafood, Inc. 1189 P.O. Box 164 Wrightsville, PA 17368 Phone: 717-252-1112 FAX: 717-252-3178 Highliner Foods (USA), Inc. 0002 P.O. Box 839 HACCP QMP Portsmouth, NH 03801
Location: 1 Highliner Ave Phone: 603-431-6865 FAX: 603-431-7463 Hui Intertrading 1320 2100 22nd Avenue, South HACCP QMP Seattle, WA 98144
Location: 2510 Beacon Ave., South Seattle, WA 98144
Phone: 206-329-1286 FAX: 206-325-6081
*** I *** IQF Custom Packing, Inc. (seasonal) 1302 140 Waldron Road Fall River, MA 02720 Phone: 508-646-0400 FAX: ISF (USA), LLC 0045 190 Enterprise Drive HACCP QMP Oakland Industrial Park Newport News, VA 23603 Phone: 757-820-3558 FAX: 757-888-3012
Location #1: same as above Location #2: Icelandic USA Distribution and Mixing Center 121 Harwood Drive Newport News, VA 23603
Icicle Seafoods, Inc. 0309 4019 21st Avenue West HACCP QMP Seattle, WA 98199 Phone: 206-282-0988 FAX: 206-282-0329
Location #1: Astoria Warehousing (seasonal) 71 West Marine Dr., Astoria, OR Location #2: Petersburg Fisheries HACCP QMP (seasonal) Petersburg, AK 99833 Location #3: Seward Fisheries HACCP QMP (seasonal) 601 Port Avenue, Seward, AK 99664 Location #4: Icicle Seafoods, Inc. HACCP QMP (seasonal) 1 Cannery Row, Egegik, AK 99579 Location #5: Icicle Seafoods, Inc. HACCP QMP (seasonal) No. 1 End of Country Rd., Larsen Bay, AK 99624 Location #6: Icicle Seafoods, Inc. HACCP QMP (Western Star Seafood, Inc.) 100 Supply Rd Adak, AK 99546
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
11
Vessels: HACCP QMP P/V Northern Victor (seasonal), Bering Star (seasonal); Arctic Star (seasonal), Gordon Jensen; M/V R.M. Thorstensen (seasonal) www.icicleseafoods.com
Icy Strait Seafoods, Inc. 1247 2825 Roeder Avenue HACCP QMP Bellingham, WA 98225
Location: 550 S. Franklin Street Juneau, AK 99201
Phone: 360-734-8175 FAX: 360-734-2203 www.icystraitseafoods.com Indian Ridge Shrimp Company 1072 (Div of Pearl, Inc.) P O Box 177 Chauvin, LA 70344
Location: 120 Dr. Hugh St. Martin Dr. Phone: 985-594-3361 FAX: 985-594-9641 Inland Fresh Seafood Corp. of America 0323 1651 Montreal Circle Atlanta, GA 30084
Location: 1222 Menlo Drive, NW Phone: 404-350-5850 FAX: 404-350-5870 Inlet Fish Producers, Inc. 1249 P.O. Box 114 HACCP QMP Kenai, AK 99611
Location #1: 2000 Columbia Street (seasonal) Kenai, AK 99611 Phone: 907-283-9275 FAX: 907-283-6013 Location #2: 52490 Skein Avenue (seasonal) Kasilof, AK 99610 Phone: 907-283-7322 FAX: 907-283-4097
International Marine Products, Inc. 1319 500 East 7th Street HACCP QMP Los Angeles, CA 90014 Phone: 213-893-6123 FAX: 213-680-0190 www.intmarine.com
International Seafoods 1152 of Alaska, Inc. HACCP QMP 517 Shelikof Street Kodiak, AK 99615 Phone: 907-486-4768 FAX: 907-486-4885 www.isa-ak.com Iquique US, LLC 1326 4257 24th Avenue West Seattle, WA 98199 Phone: FAX: Island Seafood 1329 32 Brook Road HACCP QMP Eliot, ME 03903 Phone: 207-439-8508 FAX:
*** J ***
J. DeLuca Fish Company 1265 2204 Signal Place HACCP QMP San Pedro, CA 90731
Location: 2809 E. 44th Street Vernon, CA 90058
Phone: FAX: J.B.S. Packing, Inc. 0643 P.O. Box 399 Port Arthur, TX 77640
Location: 101 Houston Avenue Phone: 409-982-3216 FAX: 409-982-3549 J.C. Fisheries, Inc. 0776 42 Antonio Costa Avenue HACCP QMP New Bedford, MA 02740 Phone: 508-990-5920 FAX: 508-991-8036 J.H. Miles & Company 1347 902 Southampton Avenue Norfolk, VA 23510 Phone: 757-622-9264 FAX: Jessie’s Ilwaco Fish Company, Inc. 1156 (Seasonal Apr-Oct) HACCP QMP 117 Howerton Way Ilwaco, WA 98624 Phone: 360-642-3773 FAX: 360-642-3362
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
12
*** K ***
K&B Seafood, Inc. 1290 176 Laurel Road HACCP QMP East Northport, NY 11731 Phone: 631-261-8161 FAX: 631-261-0382 KDS, Inc. 1234 3 Davis Road HACCP QMP Chinook, WA 98614
Vessel(s): F/V Patricia Lee Phone: 360-777-0012 FAX: 360-287-3183 Kamco Seafoods, Inc. 1253 128 South Orcas Street HACCP QMP Seattle, WA 98108 Phone: 206-762-5182 FAX: 206-762-1348 Key Largo Fisheries, Inc. 0699 P O Box 273 Key Largo, FL 33037 Location: 1313 Ocean Bay Drive Phone: 305-451-3782 FAX: 305-451-3215 Keys Fisheries, Inc. 0258 3320 Gulfview Avenue Marathon, FL 33050 Phone: 305-743-6727 FAX: 305-743-3562 Keystone Foods 1330 1015 Industrial Avenue HACCP QMP Jefferson, WI 53549 Phone: 920-206-4727 FAX: King & Prince Seafood, Inc. 0366 P.O. Box 899 Brunswick, GA 31521
Location: 100 Lanier Blvd Phone: 912-265-5155 FAX: 912-264-4812 King & Prince Seafood Corporation 1252 15110 NE 90th Street Redmond, WA 98252 Phone: FAX:
King Ocean Seafood, Inc. 1346 20848 International Blvd. HACCP QMP SeaTac, WA 98198 Phone: 206-349-1928 FAX: 206-878-8878 Klawock Oceanside, Inc. 1199 (Seasonal Jul-Aug) HACCP QMP 280 Bayview Boulevard Klawock, AK 99925 Phone: 360-697-2836 FAX: 360-779-8064 Kodiak Fishmeal Company 1349 915 Gibson Cove HACCP QMP Kodiak, AK 99615 Phone: FAX: www.kodiakfishmealcompany.com
*** L ***
LM Foods, LLC 1197 100 Raskulinecz Road HACCP QMP Carteret, NJ 07008 Phone: 732-855-9500 FAX: 732-855-7474 Leader Creek Fisheries, LLC 1240 122 N. 84th Street HACCP QMP Seattle, WA 98103 Phone: 206-782-5456 FAX: 206-706-2594
Location: Mile 3.5 Alaska Peninsula Hwy Naknek, AK 99633
Liberator Fisheries, LLC (seasonal) 1260 5470 Shilshole Ave. NW Suite 300 HACCP QMP Seattle, WA 98107
Vessel: F/P U.S. Liberator Phone: 206-784-5000 FAX: 206-284-5500 Louisiana Pearl, LLC 1283 3105 Lee Drive HACCP QMP Pierre Part, LA 70339 Phone: FAX:
Location: 3103-C Lee Drive Pierre Part, LA 70339
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
13
Lund’s Fisheries, Inc. 1126 997 Ocean Drive HACCP QMP Cape May, NJ 08204
Location: Suncoast Calamari 928 E. 3rd Street Oxnard, CA 93030
Phone: 805-385-0056 FAX: 805-385-9056 Lund’s Fisheries, Inc. 1345 997 Ocean Drive HACCP QMP Cape May, NJ 08204 Phone: FAX:
*** M ***
M/V Savage Inc. 1145 4201 21st Avenue West HACCP QMP Seattle, WA 98119
Vessel: F/T Seafisher Phone: 206-282-3277 FAX: 206-282-6738 www.cascadefishing.com/index.php Mar-Lees Seafood, LLC 1235 10 North Front Street HACCP QMP New Bedford, MA 02740 Phone: 508-991-6026 FAX: 508-990-3468 Monterey Fish Company, Inc. 1038 960 South Sanborn Rd. HACCP QMP Salinas, CA 93901 Phone: 831-775-0522 FAX: 831-442-8956
Location #1: same Location #2: 660 5th St., Turlock, CA 95380 Phone: 831-775-0522 FAX: 831-422-8956
*** N ***
NAFCO Wholesale Fish Dealers 0802 (S P E, Inc) HACCP QMP 7901 Oceano Avenue Jessup, MD 20794
Location: Maryland Wholesale Seafood Warehouse Phone: 410-799-7655 FAX: 410-799-1394
National Fish & Seafood, Inc. 0693 11-15 Parker Street HACCP QMP Gloucester, MA 01930 Phone: 978-282-7880 FAX: 978-282-7883 Native Trust, LLC 1309 (dba Native Trust Seafood) HACCP QMP 756 Draper Road Port Angeles, WA 98362 Phone: 360-461-1228 FAX: 360-452-8370 Neptune Foods 0018 4510 South Alameda Street Los Angeles, CA 90058 Phone: 323-232-8300 FAX: 323-232-8833 Net@Venture, Inc. 1360 8822 Libby Road, NE Olympia, WA 98506
Location: 9147 Blue Mountain Lane, SW Olympia, WA 98512
Phone: FAX: Norquest Seafoods, Inc 1131 5245 Shilshole Avenue NW HACCP QMP Seattle, WA 98107 Phone: 206-281-7022 FAX: 206-285-8159
Location #1 545 Railroad Ave. (seasonal) Cordova, AK 99574 Location #2: 1705 Tongass Ave. Ketchikan, AK 99901 Location #3: 301 Harbor Way (seasonal) Petersburg, AK 99833 Location #4: Mitkof Cannery (seasonal) 1200 South Nordic Dr., Petersburg, AK 99833 Vessels: M/V Aleutian Falcon, M/V Pribilof
North Atlantic Fish 0011 Company, Inc. HACCP QMP 88 Commercial Street Gloucester, MA 01930 Phone: 978-283-4121 FAX: 978-283-5948
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
14
North Coast Seafood, Ltd. 1174 5 Drydock Avenue HACCP QMP Boston, MA 02210 Phone: 617-345-4410 FAX: 617-345-4415 North Coast Seafoods Corp. 0482 43 Blackmere Street HACCP QMP New Bedford, MA 02744 Phone: 508-997-6115 FAX: 508-997-6119 North Pacific Fishing, Inc. 1128 570 Kirkland Way HACCP QMP Kirkland, WA 98033
Vessel: F/V American No. 1 (Seasonal Jan-Nov)
Phone: 206-283-1137 FAX: 206-281-8681 North Pacific Seafoods, Inc. 1119 4 Nickerson, Suite 400 HACCP QMP Seattle, WA 98109 Phone: 206-726-9900 FAX: 206-726-1517
Location #1: North Pacific Seafoods, Inc. Pederson Point (seasonal) P.O. Box 99, Naknek, AK 99633 Location #2: Sitka Sound Seafoods (seasonal) 329 Katilian Street, Sitka, AK 99835 Location #3: Alaska Pacific Seafoods 627 Shelikof Street, Kodiak, AK 99615 Location #4: Togiak Fisheries (seasonal) P.O. Box 30, Togiak, AK 99678 Location #5: Red Salmon Plant (seasonal) 1.5 AK Peninsula, Naknek, AK 99633
Northeast Seafood, Inc. 0479 4555 Kingston Street Denver, CO 80239 Phone: 303-373-2226 FAX: 303-373-2956 Northern Pelagic Group, LLC-Norpel 1359 4 Fish Island New Bedford, MA 02740 Phone: FAX:
Northern Wind 32781226 16 Hassey Street New Bedford, MA 02740 Phone: 508-997-0727 FAX: 508-990-8792
*** O *** O’Hara Corporation 1363 120 Tillson Avenue HACCP QMP Rockland, ME 04841 Vessel(s): F/T Constellation/Defender/Enterprise Phone: FAX: Ocean Beauty Seafoods, LLC. 0583 1100 West Ewing Street HACCP QMP Seattle, WA 98107 Phone: 206-285-6800 FAX: 206-281-5897
Location #1: 14651 172nd SE Monroe, WA 98272 Location #2: 1100 W. Ewing St. HACCP QMP Seattle, WA 98132 Location #3: 301 Seafood Lane HACCP QMP Cordova, AK 99574 Location #4: Alitak Plant HACCP QMP #1 Woodster Way P.O. Box ALZ, Kodiak, AK 99697 Location #5: 621 Shelikof Street HACCP QMP (Kodiak City) P.O. Box 1457 Kodiak, AK 99615 Location #6: Bristol Bay Plant HACCP QMP Mile ½ Peninsula Hwy P.O. Box 162, Naknek, AK 99633 Location #7: 101 Harbor Way HACCP QMP P.O. Box 429, Petersburg, AK 99833 Location #8: Excursion Inlet HACCP QMP 101 Coho Way, P.O. Box EXI Juneau, AK 99801
Ocean Fresh Seafood Company 1192 4257 24th Avenue West HACCP QMP Seattle, WA 98199-1214
Vessel: M/V Ocean Fresh Phone: 206-285-2815 FAX: 206-282-5938
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
15
Ocean Peace, Inc. 1206 (Seasonal Jan-Nov) HACCP QMP 4201 21st Avenue West Seattle, WA 98199
Vessel: F/T Ocean Peace Phone: 206-282-6100 FAX: 206-282-6103 Ocean Pro Industries, Ltd. 0993 1900 Fenwick Street NE HACCP QMP Washington, DC 20002 Phone: 202-529-3003 FAX: 202-832-3245 Ocean Protein, LLC (seasonal) 1350 518 22nd Street HACCP QMP Hoquiam, WA 98550 Phone: 360-538-7400 FAX: 360-538-7272 www.oceanprotein.com Ocean's Fleet Fisheries, Inc. 1358 20 Blackmer Street New Bedford, MA 02744 Phone: FAX: Oklahoma Department of Wildlife 1335 Conservation HACCP QMP 1801 N. Lincoln Blvd. Oklahoma City, OK 73105
Location: 61091 E. 120th Road Miami, OK 74354
Phone: 918-299-2334 FAX: 405-522-5030 OLMA-XXI, Inc. 1361 127 42nd Street Brooklyn, NY 11232 Phone: FAX: Omega Protein 1367 2105 City West Blvd., Suite 500 HACCP QMP Houston, TX 77042 Phone: 281-723-3789 FAX:
Location #1: 5735 Elder Ferry Rd. Moss Point, MS 39563 Location #2: 391 Gulf Beach Hwy. Cameron, LA 70631 Location #3: 610 Menhaden Rd. Reedville, LA 22539
Location #4: 9730 Andrew Rd. Abbeville, LA 70510 Location #5: 6 Madison St. St. Louis, MO 63102 Location #6: 243 Menhaden Rd. Reedville, VA 22539
Optimus, Inc. 1338 dba Marky’s 687 NE 79th Street Miami, FL 33138
Location: 1000 NW 159th Drive Miami Gardens, FL 33169
Phone: 305-758-9288 FAX: Orca Bay Seafoods, Inc. 0622 900 Powell Avenue SW Renton, WA 98057 Phone: 425-204-9100 FAX: 425-204-9200
*** P ***
Pacific Rim Fisheries, Inc. (seasonal) 1341 125 Salinas Road HACCP QMP Watsonville, CA 95076 Phone: 805-698-8261 FAX: 888-214-8204 Pacific Seafood Group 1059 16797 SE 130th Avenue Clackamas, OR 97015 Phone: 503-905-4500 FAX: 503-905-4200 www.pacseafood.com
Location #1: Pacific Seafood of Woodland 1635 Downriver Drive HACCP QMP Woodland, WA 98674 Phone: 360-228-0242 FAX: 360-225-8553 Location #2: Island Seafood HACCP QMP 317 Shelikof Street, Kodiak, AK 99616 Phone: 907-486-8575 Location #3: Pacific Choice Seafood (dba Pacific Seafood) HACCP QMP #1 Commercial Street, Eureka, CA 95501 Phone: 707-442-2981
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
16
Location #4: Pacific Coast Seafood HACCP QMP 450 NE Skipanon Drive, Warrenton, OR 97146 Phone: 503-861-2201 Location #5: Pacific Shrimp Co. HACCP QMP 213 & 617 W. Bay Blvd, Newport, OR 97365 Phone: 541-265-4215 Location #6: Washington Crab Producers (seasonal) 1980 N. Nyhus Street HACCP QMP Westport, WA 98595 Location #7: Sea Level Seafood (seasonal) 1204 Zimovia Highway HACCP QMP Wrangell, AK 99929 Location #8: Clear Ocean Seafood HACCP QMP 1601 Yearout Drive Westport, WA 98595 Location #9: Ocean Gold (seasonal) HACCP QMP 1804 North Nyhus, Westport, WA 98595 Phone: 360-268-0242 Location #10: Bandon Pacific (seasonal) 8101 Albacore Avenue HACCP QMP Charleston, OR 97402
Pacific Star Seafoods, Inc. (seasonal) 1259 3625 1st Avenue South HACCP QMP Seattle, WA 98134
Location #1: 520 Bridge Access Rd. Kenai, AK 99611 Location #2: 672 Bridge Access Rd. Kenai, AK 99611
Phone: 206-768-8979 FAX: 206-768-8986 www.pacificstarseafoods.com/index.htm Paul Piazza & Son, Inc. 0677 1552 St. Louis Street New Orleans, LA 70112 Phone: 504-524-6011 FAX: 504-566-1322 Perishable Distributors 0954 of Iowa, Ltd. 2741 PDI Place Ankeny, IA 50021 Phone: 515-965-6300 FAX: 515-965-1105
Peter Pan Seafoods, Inc. (seasonal) 0999 2200 6th Avenue, 10th Floor HACCP QMP Seattle, WA 98121-1820 Phone: 206-728-6000
FAX: 206-441-9090 Location #1: 219 South Harbor Dr. Valdez, AK 99686 Location #2: 500 K Cannery Row King Cove, AK Location #3: Port Moller, P.O. Box PML Cold Bay, AK 99571 Location #4: P.O. Box 410 Dillingham, AK 99576
Pier Fish Company, Inc. 1074 68 Conway Street New Bedford, MA 02740 Phone: 508-990-9997 FAX: 508-993-0400 Polar Equipment, Inc. 1223 dba Polar Seafoods HACCP QMP 1035 West Northern Lights Blvd. Anchorage, AK 99503 Phone: 907-272-0404 FAX: 907-272-8542
Location: Seward Marine Industrial Center Mile 7 Nash Road, Seward, AK Phone: 907-224-7066
FAX: 907-224-8748 Premier Pacific Seafoods, Inc. 1160 (Seasonal Jan-Mar & Jun-Sep) HACCP QMP 333 1st Avenue, West Seattle, WA 98119
Vessel(s): S.S. Ocean Phoenix/ M/V Excellence Phone: 206-286-8584 FAX: 206-286-8810 www.prempac.com
*** Q ***
Quality Foods from the Sea, Inc. 0492 P O Box 1837 Elizabeth City, NC 27909
Location: 173 Knobbs Creek Drive Phone: 252-338-5455 FAX: 252-338-0311
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
17
Qualy-Pak, LLC 1026 2208 Signal Place HACCP QMP San Pedro, CA 90731
Location: Qualy-Pak, LLC 640 North Fries Ave., Wilmington, CA 90744
Phone: 310-832-7661 FAX: 310-832-7641
*** R ***
Rastelli Seafood, LLC 1365 1301 Bremen Avenue Egg Harbor City, NJ 08215 Phone: 609-804-1158 FAX: Raw Seafoods, Inc. 1282 481 Currant Road Fall River, MA 02720 Phone: 508-673-0111 FAX: 508-673-5069 Rebecca Irene Fisheries (seasonal) 1115 4257 24th Avenue West Seattle, WA 98199
Vessel: F/V Rebecca Irene HACCP QMP Phone: 206-286-1661 FAX: 206-286-1793 Rich Products Corporation 0096 P.O. Box 245 Buffalo, NY 14240
Location #2: 3555 E. 14th St. Brownsville, TX 78521 Phone: 956-542-0001 FAX: 956-504-4401
*** S ***
Salamatof Seafoods, Inc. (seasonal) 1287 P.O. Box 1450 HACCP QMP Mile 1.5 Bridge Access Road Kenai, AK 99611 Phone: 907-283-7000 FAX: 907-283-8499 Save On Seafood Co., Inc. 0553 dba Bay-n-Gulf 4550 8th Avenue, S St. Petersburg, FL 33711 Phone: 727-321-0425 FAX: 727-327-9514
Sea Pearl Seafoods Co., Inc. 0121 P O Box 673 HACCP QMP Bayou La Batre, AL 36509
Location: 14120 Shellbelt Road Phone: 251-824-2129 FAX: 251-824-7796 Sea Snack Foods, Inc. 0299 914 E 11th Street Los Angeles, CA 90021 Phone: 213-622-2204 FAX: 213-622-7845 Sea Watch International, Ltd. 1070 242 S. Rehoboth Boulevard Milford, DE 19963 Phone: 302-422-3400 FAX: 302-422-3550
Location #1: 15 Antonio Costa Ave. New Bedford, MA 02740
Location #2: Barney’s Dock 700 N. Rhode Island Ave., Atlantic City, NJ 08401 Phone: 609-344-2628 Location #3: Rhode Island Dock 100 Davisville Pier Rd., North Kingstown, RI 02852 Phone: 508-984-1406
Seafood Express 1336 23454 30th Avenue, S. HACCP QMP Kent, WA 98032 Phone: 206-399-2053 FAX: 425-228-8221 Seafood Producers Cooperative 1144 2875 Roeder Avenue HACCP QMP Bellingham, WA 98225
Location: 507 Katlian, Sitka, AK 99835 Phone: 360-733-0120 FAX: 360-733-0513 Seafood Supply Co., Inc. 0652 1500 E Griffin Street Dallas, TX 75215 Phone: 214-565-1851 FAX: 214-421-2831 Seafreeze, LTD. 1364 100 Davisville Pier Road North Kingstown, RI 02852
Vessel(s): F/V Relentless/Persistence Phone: 401-295-2585 FAX:
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
18
SeaPac of Idaho, Inc. 0811 P O Box 546 Buhl, ID 83316
Location: 4074 N 2000 E., Filer, ID 83328 Phone: 208-326-3100 FAX: 208-326-5935 Seaport Fish Company, Inc. 0658 (A Division of Y.M.B.D., Inc.) 842 North Pioneer Avenue Wilmington, CA 90744 Phone: 310-549-4992 FAX: 310-549-4389 Seaproducks, Inc. 1307 3011 S. Chandler Street HACCP QMP Tacoma, WA 98409 Phone: 253-566-3115 FAX: 253-566-1178 www.seaproducks.com Seatrade International Co., Inc. 1105 105 Bartlett Street Portsmouth, NH 03801
Location: 8 South St., New Bedford, MA 02740
Phone: 508-990-4502 FAX: 508-996-3884 Seattle Fish Company, Inc. 0469 6211 E 42nd Avenue Denver, CO 80216 Phone: 303-329-9595 FAX: 303-329-4157 Seldovia Fisheries, Inc. 1348 2930 Westlake Ave., N HACCP QMP Seattle, WA 98109 Phone: FAX: Shelford’s Boat, Ltd. 1306 917 134th Street SW, Suite B-3 HACCP QMP Everett, WA 98204
Vessel: F/V Aleutian Lady/Alaskan Lady Phone: 425-787-2576 FAX: 425-742-8222 Shining Ocean 0598 (True World Foods Int'l) 1515 Puyallup Street Sumner, WA 98390 Phone: 253-826-3700 FAX: 253-826-2534
Siberian Sea Fisheries, LLC (seasonal) 1262 5470 Shilshole Ave, NW, Suite 300 HACCP QMP Seattle, WA 98107
Vessel: F/P Siberian Sea Phone: 206-784-5000 FAX: 206-284-5500 Signature Seafoods (seasonal) 1158 4257 24th Avenue West HACCP QMP Seattle, WA 98199-1214
Vessel: P/B Lucky Buck Phone: 206-285-2815 FAX: 206-282-5938 Silver Bay Seafoods, LLC 1242 208 Lake Street, Suite 2F HACCP QMP Sitka, AK 99835 Phone: 907-747-7996 FAX: 907-747-7998 www.silverbayseafoods.com
Location #1: 4400 Sawmill Creek Rd., (seasonal) Suite B, Sitka, AK 99835 Location #2: 111 JT Brown Street (seasonal) Craig, AK 99921 Location #3: 209 S. Harbor Dr., P.O. Box 1129 Valdez, AK 99686 (seasonal)
Simmons Farm-Raised Catfish 0222 2628 Erickson Road Yazoo City, MS 39194
Location: MS Highway 49 West Phone: 662-746-5687 FAX: 662-764-8625 Snopac Products, Inc. 1162 6118 12th Avenue South HACCP QMP Seattle, WA 98108-2768
Location: 3500 Yako Road (Seasonal June-Aug) Dillingham, AK 99576 Vessel: Snopac Innovator (Seasonal Mar-Sept)
Phone: 206-764-9230 FAX: 206-764-5540 Snug Harbor Seafoods 98851158 P.O. Box 701 HACCP-QMP Mile 14.5, K-Beach Rd. Kenai, AK 99611 Phone: FAX:
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
19
Southfresh Aquaculture, LLC 0383 P.O. Box 848 Indianola, MS 38751
Location #1: 267 Three Way Rd, Baird, MS Phone: 662-887-1765 FAX: 662-887-5635 Location #2: U.S. Highway 43 South P.O. Box 191, Eutaw, AL 35462 Phone: 205-372-1161 FAX: 205-372-9380
Southern Cal Seafood, Inc. (seasonal) 1257 1187 Coast Village Road, #383 HACCP QMP Santa Barbara, CA 93108
Location: Dreisbach Pajaro Bldg. 125 Salinas Road, Watsonville, CA 95076
Phone: FAX: Southwind Foods Company 1001 2900 Ayers Avenue Vernon, CA 90023 Phone: 323-262-8222 FAX: 323-263-2321 Star Fisheries, Inc. 0398 2198 Signal Place San Pedro, CA 90731 Phone: 310-832-8395 FAX: 310-832-7967
Location #1: Same As Above Location #2: 2206 Signal, San Pedro, CA Location #3: 842 North Pioneer Ave. Wilmington, CA 90744 Location #4: 6525 South Industrial Park Ave. Suite 7, Tempe, AZ 85282 Phone: 480-921-0800
Starbound, LLC 1179 5470 Shilshole Avenue NW, HACCP QMP Suite 300 Seattle, WA 98107
Vessel: C/P Starbound Phone: 206-784-5000 FAX: 206-784-5500
State Fish Company 0216 2194 Signal Place HACCP QMP San Pedro, CA 90731
Location #1: 1130 West C Street Wilmington, CA 90744 Location #2: 700 S. Raymond Avenue Fullerton, CA 92831
Phone: 310-832-2633 FAX: 310-732-4407 www.statefish.com Sterling Caviar, LLC 25752740 9149 E. Levee Road HACCP QMP Elverta, CA 95626 Phone: FAX: Sugiyo USA, Inc. 0386 3200 T Street HACCP QMP Anacortes, WA 90744 Phone: 360-293-0180 FAX: 360-293-6964 Superior Catfish 1332 P.O. Box 700 Macon, MS 39341
Location: 11751 Highway 45 Macon, MS 39341
Phone: 662-726-2502 FAX: Suquamish Seafoods 1362 15838 Sandy Hook Road, NE HACCP-QMP Poulsbo, WA 98370 Phone: 360-394-8494 FAX: 360-598-6979 Sysco Eastern Maryland, LLC 1229 33239 Costen Road Pocomoke, MD 21851 Phone: 410-677-5571 FAX:
*** T ***
Talbot Company (seasonal) 1132 dba Summit Seafoods HACCP QMP 192 Nickerson Street, Suite 301 Seattle, WA 98109
Location: F/T Golden Fleece Phone: 206-282-5365 FAX: 206-281-9040 www.summitseafoods.com
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
20
Tampa Bay Fisheries, Inc. 0671 P.O. Box 750 Dover, FL 33527 Phone: 813-752-8883 FAX: 813-752-3168
Location: 3060 Gallagher Rd. Dover, FL 33527
Tampa Maid Foods, Inc. 0063 P O Box 3709 Lakeland, FL 33802-3709
Location: 1600 Kathleen Road Phone: 800-237-7637
FAX: 863-683-8713
Taylor Shellfish Company, Inc. 1305 130 SE Lynch Road HACCP QMP Shelton, WA 98584 Phone: 360-426-6178 FAX: 360-427-0327
www.taylorshellfishfarms.com Tex-Mex Cold Storage, Inc. 0945 P O Box 4960 Brownsville, TX 78523 Location: 6665 E. 14th Street
Phone: 956-831-4145 FAX: 956-831-4531 Texas Pack, Inc. 0149 P O Box 1643 Port Isabel, TX 78578
Location: Port Isabel, San Benito Navigation Dist
Phone: 956-943-5461 FAX: 956-943-6630 The Fishing Company of Alaska, Inc. 1170 (FCA Holdings, Inc.) (seasonal) HACCP QMP 580 Naches Ave. SW #100 Renton, WA 98057
Vessel(s): F/V Alaska Patriot/Alaska Warrior/Alaska Spirit/Alaska Juris/Alaska Pioneer/Alaska Victory
Phone: 425-738-5205 Fax: 425-988-2144 Tomich Brothers, LLC 1035 (dba Tomich Brothers Seafoods) HACCP QMP 2208 Signal Place San Pedro, CA 90731
Location #1: 541 North Sanford Ave. Wilmington, CA 90744
Location #2: 713 Walker Street Watsonville, CA 95076 Location #3: 1240 W. 28th Street National City, CA 91950
Phone: 310-832-5363 FAX: 310-832-9578 Trans-Ocean Products, Inc. 1098 350 West Orchard Drive HACCP QMP Bellingham, WA 98225 Phone: 360-671-6886 FAX: 360-671-0354 Tri Marine Fish Company 1027 220 Cannery Street HACCP QMP San Pedro, CA 90731 Phone: 310-547-1144 FAX: 310-547-1166 Tri States Seafood 1304 7405 South 212th Street, #134 HACCP QMP Kent, WA 98032-2339 Phone: 206-724-7244 FAX: 253-872-5772 Trident Seafoods Corporation 0391 5303 Shilshole Avenue, NW HACCP QMP Seattle, WA 98107 Phone: 206-783-3818 FAX: 206-782-7195 www.tridentseafoods.com
Location #1: Bellingham Plant 2825 Roeder Ave., Bellingham, WA 98225 Location #2: Pier 91, Bldg. 392 HACCP QMP Seattle, WA 98132 Location #3: 1400 4th Street HACCP QMP Anacortes, WA 98221 Location #4: 1 Salmon Lane HACCP QMP P.O. Box 9 (seasonal) Akutan, AK 99553 Location #5: Sand Point Plant HACCP QMP 229 Main Street (seasonal) P.O. Box 229, Sand Point, AK 99661 Location #6: Kodiak Plant HACCP QMP 111 Marine Way (seasonal) P.O. Box 646, Kodiak, AK 99615
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
21
Location #7: St. Paul Plant HACCP QMP 1027 Harbor Road. (seasonal) P.O. Box 909, St. Paul, AK 99660 Location #8: Naknek Plant HACCP QMP ½ Mile Post Alaska Peninsula Highway P.O. Box 139 (seasonal) Naknek, AK 99633 Location #9: Newport Plant HACCP QMP 623 SW Bay Blvd. (seasonal) P.O. Box 1243, Newport, OR 97365 Location #11: Newport Plant HACCP QMP 1310 S.E. Bay Blvd (seasonal) Newport, OR 97365 Location #10: Ketchikan Cannery HACCP QMP 720 Stedman Road, P.O. Box 5120 (seasonal) Ketchikan, AK 99901 Location #11: Cordova North Plant HACCP QMP 301 Seafood Lane (seasonal) Cordova, AK 99574 Location #12: Cordova South Plant HACCP QMP 545 Railroad Ave., P.O. Box 260 (seasonal) Cordova, AK 99574 Location #13: Ketchikan Fresh/Frozen Plant 1705 Tongass Avenue HACCP QMP P.O. Box 6092 (seasonal) Ketchikan, AK 99901 Location #14: Petersburg Plant HACCP QMP 301 Harbor Way, P.O. Box 209 (seasonal) Petersburg, AK 99833 Location #15: Wrangell Plant HACCP QMP 641 Shakes Street, P.O. Box 908 (seasonal) Wrangell, AK 99929 Location #16: Trident Seafoods HACCP QMP dba Louis Kemp Seafood Company 1348 Highway 10 South Motley, MN 56466 Vessels: P/V Independence HACCP QMP P/V Aleutian Falcon F/T Island Enterprise/Kodiak Enterprise/Seattle Enterprise/Bountiful
True World Foods NY, LLC 1222 32-34 Papetti Plaza HACCP QMP Elizabeth, NJ 07206 Phone: 908-351-1400 ext 261 FAX: 908-296-1073
*** U ***
U.S. Fishing, LLC 1129 570 Kirkland Way HACCP QMP Kirkland, WA 98033
Vessel: F/V U.S. Intrepid (Seasonal) Phone: 206-282-1137 FAX: 206-281-8681 Ungar’s Food Products, Inc. 1288 dba Praeger’s Sensible Foods 9 Boumar Place Elmwood Park, NJ 07407 Phone: 201-703-1300 FAX: Unimak Vessel, LLC (seasonal) 1117 4257 24th Avenue NW Seattle, WA 98199
Vessel: F/V Unimak HACCP QMP Phone: 206-286-1611 FAX: 206-286-1793 Unisea, Inc. 1118 15110 NE 90th Street HACCP QMP Redmond, WA 98052
Location #1: same
Location #2: 88 Salmon Way, Dutch Harbor, AK Phone: 425-881-8181 FAX: 425-882-1660 www.unisea.com United States Seafoods, LLC 1164 6901 W. Marginal Way, SW HACCP QMP Seattle, WA 98106
Vessel(s): F/T Seafreeze Alaska/Legacy/Vaerdal Phone: 206-218-8979 FAX: 206-763-3323 www.unitedstatesseafoods.com
*** V ***
Viking Seafoods, Inc. 0116 50 Crystal Street HACCP QMP Malden, MA 02148 Phone: 781-322-2000 FAX: 781-397-0527
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY PRODUCTS
22
Voyager Seafood Limited 1316 23418 68th Avenue, South HACCP QMP Kent, WA 98032 Phone: 626-215-8712 FAX: 206-299-0001
*** W ***
Warbucks International Seafood 1327 2639 Highway 182 HACCP QMP Raceland, LA 70394 Phone: 985-381-3333 FAX: 985-537-5159 Wakefern Food Corporation 0148 505 Division Street Elizabeth, NJ 07207 Phone: 985-537-3797 FAX: 985-537-5159 Wanchese Fish Company 1088 2000 Northgate Commerce Parkway HACCP QMP Suffolk, VA 23435 Phone: 757-673-4500 FAX: 757-673-4522 W.E. Kellum, Inc. 26708994 P.O. Box 249 Weems, VA 22576 Phone: 804-438-5476 FAX: 804-438-5591 West Bay Marketing, Inc. 1169 1600 Potrero Grande Drive, #7 HACCP QMP Rosemead, CA 91770
Location: 49 Pier #2, Port of Astoria, OR, 97103 Phone: 503-325-6636 FAX: 503-325-3373 www.westbaymarketing.com Western Alaska Fisheries, Inc. 1138 2101 4th Ave., Suite 1700 HACCP QMP Seattle, WA 98121
Location: 521 Shelikof Avenue, Kodiak, AK Mailing address: P.O. Box 2367, Kodiak, AK 99615
Phone: 907-486-4112 FAX: Western Fish Company, Inc. 1148 740 South Seaside Avenue HACCP QMP Terminal Island, CA 90731
Location #1: same as above
Location #2: 842 Flint Avenue, Wilmington, CA 90744
Phone: 310-519-0254 FAX: 310-519-3707 Westport Seafood, Inc. 1272 609 Neddie Rose Drive HACCP QMP Westport, WA 98595 Phone: 360-268-0133 FAX: 360-268-0134 Westward Seafoods, Inc. 1139 2101 4th Avenue, Suite 1700 HACCP QMP Seattle, WA 98121-2377
Location: One Captain’s Bay, Dutch Harbor, AK Phone: 206-682-5949 FAX: 206-682-1825 www.westwardseafoods.com Wild Planet Foods, Inc. (seasonal) 1277 1585 Heartwood Drive, Suite F HACCP QMP McKinleyville, CA 95519
Location: 274 Harbor Way S. San Francisco, CA 94080
Phone: 707-830-3270 FAX: 707-839-3260
23
ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS The following establishments are certified as producing hygienically acceptable animal feed ingredients according to the applicable sections of the Code of Federal Regulations, Title 50, Part 260. Blum & Bergeron FM30 1953 South Van Ave. Houma, LA 70363 Phone: 985-873-7561 FAX: 985-876-6958 Daybrook Fisheries, Inc. FM02 P.O. Box 128 Empire, LA 70050
Location: Highway 11 S Phone: 985-657-9711 FAX: 985-657-9916 Kodiak Fishmeal Company FM22 915 Gibson Cove Road Kodiak, Alaska Phone: 907-486-3171 Fax: 907-486-2670 Omega Protein, Inc. FM05 391 Gulf Beach Hwy Cameron, LA 70631
Location: 391 Gulf Beach Hwy Phone: 337-775-2314 FAX: 337-775-3100 Omega Protein, Inc. FM07 P.O. Box 8663 Moss Point, MS 39562
Location: 5735 Elder Ferry Road Phone: 228-475-1252 FAX: 228-475-1049
Omega Protein, Inc. FM08 P.O. Box 175 Reedville, VA 22539
Location: 610 Menhaden Road Phone: 804-453-4211 FAX: 804-453-4475 Omega Protein, Inc. FM10 P.O. Box 369 Abbeville, LA 70510
Location: Highway 333 Phone: 337-893-2933 FAX: 37-898-0134 Unisea, Inc. FM21 P.O. Box 920008 Dutch Harbor, AK 99692-0008
Location: 88 Salmon Way Phone: 907-581-7300 FAX: 907-581-7228
24
APPROVED INTERNATIONAL FACILITIES These establishments are verified by on-site audits to meet U.S. Food and Drug Administration and U.S. Department of Commerce regulations governing the construction and maintenance of facilities and equipment, processing techniques, and employee practices in the production of fishery products for human consumption. Inclusion on this list is contingent upon the firm’s continued ability to maintain these requirements as verified by not less than two audits per year. Products of these establishments are not USDC inspected, graded or certified in the foreign country. Anvifish Joint Stock Company National Road 91 Thanh an Hamlet My Thoi Ward Long Xuyen City An Giang Province Vietnam Phone: 84-763932545 FAX: 84-763932554 E-Mail: [email protected] Beihai Evergreen Aquatic Product Science and Technology Co., LTD. Middle Station Hepu County Beihai City Guangxi People’s Republic of China Phone: 86-138-28269521 E-Mail: [email protected] Dalian Bangbangwa Aquatic Products Co., LTD Qianguan Village Dalian Wan Town Ganjingzi District Dalian, China Phone: 66 21852921 E-Mail: [email protected]
[email protected] Dalian Baolong Aquatic Foods Co., Ltd. Majia Village, JinZhou District Dalian, China 116100 Phone: 86-411-87840516 FAX: 86-411-87840515 E-Mail: [email protected] Dalian Benli Foods., LTD. Taishan Village, Fengrong Office Pulandian, Dalian, China Phone: 18940895259 E-Mail: (Frank Zhou) [email protected]
(Christina Li) [email protected] Dalian Haiqing Food Co., LTD No. 8 Section 2 Jianshe Street Zhuanghe City Dalian, China Phone: 86-0411-82520190 FAX: 86-0411-825202258 E-Mail: [email protected]
Dalian Huicheng Seafood Co., LTD Dalian, China Phone: 86 411 82739073 U.S. Sales: 425-974-1049 FAX: 86 411 82739075 E-Mail: [email protected]
[email protected] Dalian Tianbao Green Foods Co., LTD No. 624 Sanli Village Yongzheng Street Jinzhou District, Dalian China Phone: 86-41139330102 E-Mail: [email protected] Dalian Zhudao Foodstuffs Co., LTD No. 496 Shannantouwei Heidao Town Zhuanghe City Dalian, China 116431 Phone: 86-411-89390263 FAX: 0086 411 82537191 E-Mail: [email protected] Dandong Shengding Food Stuff No 108 Century North Road Zhenxing District Dandong City, Liaoning 118009 Phone: 86-415-6278001 FAX: 86-415-6278033 E-Mail: [email protected] Diva Seafood Carretera Ceiba-Tela, contiguo a la Entrada Col. Club de Leones La Ceiba, Atlantida, Honduras CA Phone: 504-2442-3455 FAX: 504-2442-3211 E-Mail: [email protected] Dragon Waves Frozen Food Factory Co., LTD Lot C Suoi Dau Industrial Zone Khanh Hoa, Vietnam Phone: 8458-743590 E-Mail: [email protected]
APPROVED INTERNATIONAL FACILITIES
25
Empacadora Litoral, S.A. de C.V. Km. 130 Carr. Panamericana Entre Tegucigalpa y Choluteca Choluteca, Honduras Phone: 504-782-1686 FAX: 504-782-0930 E-Mail: [email protected] Fisher Farms, Inc. Dampol 2nd-A, Pulilan Bulacan, Philippines 2005 Phone: +6344-676-2780 FAX: +632-299-8348 E-Mail: [email protected] www.fisherfarms.ph Gaoyao City Evergreen Aquatic Product Jindu Industrial Area Gaoyao City, Zhaoqing Guangdong Province, China Phone: 86-758-8507999 FAX: 86-758-8507999 Haiyang Gold Sun Food Processing Company, LTD Dayanjia Town East, Haiyang, Shandong, China 265122 Phone: 86-139-69727660 E-Mail: [email protected] Hai Vuong Co., LTD Lot B, No 1 Street Suoi Dau Industrial Zone Khanh Hoa, Vietnam Phone: 84 58 3743333 FAX: 84 58 3743336 www.haivuong.com Luen Thai Fishing Venture LTD (Pohnpei) P.O. Box 1833 Kolonia, Pohnpei Federated States of Micronesia 96941 Phone: +691-320-2061 FAX: +691-320-3244 E-Mail: [email protected] Maoming Hi-Taste Aquatic Product Technology Co., Ltd. Gongguan Industrial Developing Area Maonan District, Moaming Guangdong, China Phone: 86 133 02297458 E-Mail: [email protected]
Marshall Island Fishing Venture LTD P.O. Box 437 Majuro, Marshall Islands 96960 Phone: 692-625-3190 FAX: 692-625-3182 E-Mail: [email protected] Mommy Gina Tuna Resources 004 Cabe Subdivision, Lagao Road Tambler General Santos City, Philippines Phone: 6383-552-8136 FAX: 6383-552-2654 E-Mail: [email protected] Na Trang Seafoods Joint Stock Company Lot 1,2,3,4,5 Thot Not Industrial Zone Can Tho, Vietnam Phone: 84 903 552090 E-Mail: [email protected] Neumarine Inc. Unit 2 Villa Josefa Carmela Townhouse 183 Roxas Boulevard Tambo, Parañaque City, Philippines
UUPlant Location Philippine Kingford, Inc. Compound Tambler, General Santos City, Philippines
Phone: 6383-380-7301 FAX: 6383-380-7333 E-Mail: [email protected]
Philfresh Corporation 004 Cabe Subdivision Lagao Road Tambler General Santos City Phone: 6383-552-8136 FAX: 6383-552-2654 E-Mail: [email protected] Philippine Cinmic Industrial Corp. C/O 181 Roxas Boulevard, Baclaran 1700 Paranaque, Metro Manila Philippines
UUPlant Location UUPhilippine Kingford, Inc. Tambler General Santos City, Philippines
Phone: 6383-552-5678 FAX: 6383-380-7333 E-Mail: [email protected]
APPROVED INTERNATIONAL FACILITIES
26
Philippine Kingford, Inc. 181 Roxas Boulevard, Baclaran 1700 Paranaque, Metro Manila Philippines Phone: 6383-552-5678 FAX: 6383-380-7333 E-Mail: [email protected]
[email protected] Pritipaul Singh Investments, Inc. Mid Atlantic Seafoods McDoom Village Plant East Bank Demerara Georgetown, Guyana Phone: 592-226-9934 FAX: 592-226-6006 E-Mail: [email protected] Pritipaul Singh Investments, Inc. Mid Atlantic Seafoods Providence Plant East Bank Demerara Georgetown, Guyana Phone: 592-265-2816 FAX: 592-265-6136 E-Mail: [email protected] PT. Balinusa Windumas Jalan Ikan Tuna 2 Pelabuhan Benoa, Denpasar Bali, Indonesia Phone: 62-361-722688 FAX: 62-361-723636 E-Mail: [email protected] PT. Hatindo Makmur Jl. Ikan Tuna III No. 2 Pelabuhan Benoa Denpasar - Bali Phone: 62-361-724095 FAX: 62-361-724097 E-Mail: [email protected] PT. Intimas Surya Jalan Ikan Tuna Barat Pelabuhan Benoa Bali, Indonesia Phone: 62-361-724246 FAX: 62-361-721159 Cell: 62-81138-6289 E-Mail: [email protected]
PT. Makmur Jaya Sejahtera Jalan Ikan Tuna Blok B2 Pelabuhan Benoa Bali, Indonesia Phone: 62-361-724246 FAX: 62-361-721159 E-Mail: [email protected] PT Tuna Permata Rezeki JI. Muara Baru Ujung Transit 20 Komplex PPSJ, Dermaga Timur Jakarta Utara 14440 Indonesia Phone: 62 815 13678700/62 219 7170161 Qingdao Fuchang Foods Company, LTD No 320 Jiushui East Road, Licang District, Quingdao, China Phone: 0532-87661663 FAX: 0532-87661770 E-Mail: [email protected] Qingdao Fusheng Foodstuffs Co., Ltd. Taiwan Industrial District Lanzhou East Road JiaoZhou City Qingdao, China Phone: 86-532-88266093 FAX: 86-532-88266007 E-Mail: [email protected] Qingdao Hongfu Yingshui Foods Ltd Ocean Technological Development Area Chengyang District Qingdao, Shandong Province People’s Republic of China Phone: 86-532-87036966/87035866 FAX: 86-532-87036166 E-Mail: [email protected]/[email protected] Qingdao Paramount Food LTD. Ningjia Village, Hongdao Qingdao, China Phone: 13969861506 E-Mail: (Frank Zhou) [email protected]
(Christina Li) [email protected] Qingdao Kangbao FoodStuffs Company Taiwan Industrial Park, Jiaozhou, Qingdao, China Phone: 86-138-08964179 E-Mail: [email protected]
APPROVED INTERNATIONAL FACILITIES
27
RDEX Food International Philippines, Inc. RDEX Calumpang Plant General Santos City 9500 Philippines Phone: 6383-552-2541 FAX: 6383-554-3178 E-Mail: [email protected] Shenzhen Allied Aquatic Produce Development LTD Shaomaling Industrial Zone Buji Town, Longgang District Shenzhen, P.R. China 518112 Phone: 86-755-28535227 FAX: 86-755-28537774 E-Mail: [email protected]
Weihai Dong Won Food Co., LTD Hainan-lu 15 Weihai Economic & Tech Dev. Zone Shandong, China 264205 Phone: 86-631-592-8401 FAX: 86-631-592-8404 E-Mail: [email protected] Zhanjiang Guolian Aquatic Products Co., Ltd. No 6 Yongping South Road Economic and Technological Development District Zhanjiang, Guongdong, China Tel: 86-759-3164900 or 3164913 Fax: 86-759-3164908 or 3164909 E-Mail: [email protected] Zhejiang Qiandaohu Funday Aquatic Products Co., Ltd. No. 369 Muzhou Road Qiandaohu Town, Hangzhou Zhejiang, China Phone: 86-571-65021084 FAX: 86-571-65021088 E-Mail: [email protected]
28
SEAFOOD INSPECTION PROGRAM OFFICES Please contact the office in your area for additional information. SEAFOOD INSPECTION PROGRAM HEADQUARTERS NOAA Fisheries Seafood Inspection Program 1315 East-West Highway, F/SI Silver Spring, MD 20910 Phone: 301-427-8300 FAX: 301-713-1081 Director - Timothy E. Hansen Email: [email protected] Industry and Consumer Liaison - Kimberly Young Email: [email protected] Chief Quality Officer - Steven E. Wilson Email: [email protected] TRAINING SERVICES Karla Ruzicka
Email: [email protected] Phone: 978-281-9124 FAX: 978-281-9134
PASCAGOULA OFFICE
NOAA Fisheries 3209 Frederic Street Pascagoula, MS 39567 Phone: 228-762-1892
Alternate Phones: 228-243-2465/243-2449 FAX: 228-769-1436/769-2581 Susan Linn (Approving Officer) Email: [email protected]
NATIONAL SEAFOOD INSPECTION LABORATORY NOAA Fisheries P O Drawer 1207 Pascagoula, MS 39568-1207 Phone: 228-762-7402 FAX: 228-762-7144 Laboratory Director - E. Spencer Garrett Email: [email protected] (Phone: 228-769-8964 - FAX: 228-762-7144) Program Coordinator - Dr. Tony Lowery Email: [email protected] Chief, Risk Evaluation and Analysis Div. – Dr. John
Tennyson Email: [email protected]
NORTHEAST REGION INSPECTION OFFICES NORTHEAST INSPECTION BRANCH NOAA Fisheries 55 Great Republic Drive, Suite 01-500 Gloucester, MA 01930 Phone: 978-281-9228 FAX: 978-281-9134/281-9125 Chief – Steven Ross Email: [email protected] Gloucester Lot Inspection Office NOAA Fisheries 55 Great Republic Drive, Suite 00-300 Gloucester, MA 01930 Phone: 978-281-9303 FAX: 978-281-9223 Supervisory Consumer Safety Officer – Lawrence
Biondo Email: [email protected] Fairhaven Lot Inspection Office NOAA Fisheries 147-B Washington Street Fairhaven, MA 02719 Phone: 508-993-9309 FAX: 508-990-0804 Supervisory Consumer Safety Officer - Brian Lynch Email: [email protected] Consumer Safety Officer In Charge – Patricia Perry Email: [email protected] Virginia Inspection Office NOAA Fisheries 1026G Settler’s Landing Road Hampton, VA 23669 Phone: 757-722-0664 FAX: 757-723-6074 Supervisory Consumer Safety Officer – Howard
Thomas Email: [email protected]
SEAFOOD INSPECTION PROGRAM OFFICES
28
Minnesota Department of Agriculture Dairy and Food Inspection Division 625 Robert Street North St. Paul, MN 55155-2538 Phone: 651-201-6596 FAX: 651-201-6119 Assistant Director - David Read Email: [email protected] New York Inspection Office P.O. Box #540897 Linden Hill, NY 11354
Cell: 978-290-2691 FAX: 718-535-7680
Consumer Safety Officer – Pradeep Amberpet Email: [email protected]
Philadelphia Lot Inspection Office DPSC-USDA Bldg. 5D, Room 5D308 700 Robbins Avenue Philadelphia, PA 19111 Phone: 215-737-2598 FAX: 215-737-7965 USDA Inspector - Bill Michener Email: [email protected] New Jersey Inspection Office Preferred Freezer Services 2710 Extension of Allen Street Linden, NJ 07036 Phone: 908-282-6500 ext. 8 Fax: 908-282-6502
Richmond Lot Inspection Office USDA Agricultural Marketing Service Processed Products Branch 600 North 5th Street, Room B38 Richmond, VA 23219 Phone: 804-786-2422 Supervisor - Kathy Hernandez
Email: [email protected]
SOUTHEAST REGION INSPECTION OFFICES SOUTHEAST INSPECTION BRANCH NOAA Fisheries USDC, Southeast Inspection Office 263 13th Avenue South, 3rd Floor St. Petersburg, FL 33701 Phone: 727-551-5708 FAX: 727-551-5612 Chief – Brian Vaubel Email: [email protected] South Florida Lot Inspection Office NOAA Fisheries 5701 West Hollywood Blvd., Suite C Hollywood, FL 33021
Phone: 954-961-2846 FAX: 954-961-7197
Supervisory Consumer Safety Officer - Kirk L. Brown Email: [email protected] Northern Gulf Inspection Office NOAA Fisheries 5650 Old Pascagoula Road, Suite 208 Mobile, AL 36619 Phone: 251-653-9475 FAX: 251-653-2579 Supervisory Consumer Safety Officer - Robert Kell Email: [email protected] Central Florida Lot Inspection Office NOAA Fisheries 2318 South Parsons Avenue Seffner, FL 33584 Phone: 813-653-7238/7381 FAX: 813-689-3789 Supervisory Consumer Safety Officer – Monty Berg Email: [email protected] Cell: 727-642-9935
SEAFOOD INSPECTION PROGRAM OFFICES
29
South Texas Lot Inspection Office NOAA Fisheries c/o Tex-Mex Cold Storage, Inc. 6665 E. 14th Street Brownsville, TX 78520 Phone: 956-831-7243 FAX: 956-548-2718 Consumer Safety Officer In Charge - Mauro Ramirez Email: [email protected] North Texas Lot Inspection Office c/o Americold 5210 Catron Drive Dallas, TX 75227 Phone: 214-489-0206 FAX: call for FAX information Consumer Safety Officer In Charge - Larry Freeman Email: [email protected] Houston Lot Inspection Office NOAA Fisheries 10060 Porter Road La Porte, TX 77571
Phone: 281-867-4500 x2135 FAX: 281-867-4502
Consumer Safety Officer – Fred Leal Email: [email protected] Cell: 281-910-3194
Louisiana State/Federal Inspection Office State of Louisiana Dept. of Agriculture and Forestry P O Box 1951 Baton Rouge, LA 70821 Phone: 225-922-1358 FAX: 225-925-4103 Director – Carolyn Patin-Jones Email: [email protected] Mississippi Delta Lot Inspection Office NOAA Fisheries 612 N. Sunflower Avenue, Extended Building #14 Indianola, MS 38751 Phone: 662-887-7020 FAX: 662-887-4090 Lead Consumer Safety Officer – Gregg Geoghagan Email: [email protected]
NORTHWEST REGION INSPECTION OFFICES NORTHWEST INSPECTION BRANCH NOAA Fisheries 7600 Sand Point Way N. E. Building 32, Room 286A Seattle, WA 98115-6349
Phone: 206-526-4259 FAX: 206-526-4265
Chief - Eric W. Staiger Email: [email protected] Seattle Lot Inspection Office NOAA Fisheries 7600 Sand Point Way N.E. Bldg. 32, Room 135 Seattle, WA 98115-6349
Phone: 206-526-4259 FAX: 206-526-4264
Supervisory Consumer Safety Officer – Chris Pratt Email: [email protected]
Supervisory Consumer Safety Officer – Milton Chiu
Email: [email protected] Supervisory Consumer Safety Officer – Dave Hunsaker
Email: [email protected] Bellingham Lot Inspection Office NOAA Fisheries 2875 Roeder Avenue Bellingham, WA 98225
Phone: 360-734-2176 FAX: 360-734-2376
Consumer Safety Officer in Charge – Orlando Gasgonia
Email: [email protected] Washington State Inspection Office State of Washington, Dept. of Agriculture Food Safety, Animal Health & Consumer Services Div P.O. Box 42560 Olympia, WA 98504-2560
Phone: 360-902-1905 FAX: 360-902-2087
Program Manager - Claudia Coles
SEAFOOD INSPECTION PROGRAM OFFICES
30
Oregon State Inspection Office State of Oregon, Dept. of Agriculture, Food Safety Division 635 Capitol Street N.E. Salem, OR 97301
Phone: 503-986-4720 FAX: 503-986-4729
Field Operations Manager - Michael Govro Alaska Inspection NOAA Fisheries 1414 Denali Street, Apt. B Anchorage, AK 99501
Phone: 907-278-4059 Consumer Safety Officer in Charge - Frederick H. Minshall Email: [email protected] Alaska State Inspection Office State of Alaska Dept. of Environmental Conservation, Division of Environmental Health 555 Cordova St., 5th Floor Anchorage, AK 99501
Phone: 907-269-7501 FAX: 907-269-7510
Seafood Section Chief – Mike Gentry
SOUTHWEST REGION INSPECTION OFFICES SOUTHWEST INSPECTION BRANCH NOAA Fisheries 501 West Ocean Boulevard, Suite 1200 Long Beach, CA 90802 Phone: 562-388-7346 FAX: 562-388-7353 Chief – Laurice U. Churchill Email: [email protected] Los Angeles Lot Inspection Office NOAA Fisheries 501 West Ocean Boulevard, Suite 1200 Long Beach, CA 90802
Phone: 562-388-7346 FAX: 562-388-7353
Supervisory Consumer Safety Officer - Mike Stadler Email: [email protected] Supervisory Consumer Safety Officer – Jonathan Ormond Email: [email protected] Hawaii Inspection Office NOAA Fisheries 1601 Kapiolani Boulevard, Suite 1110 Honolulu, HI, USA 96814
Phone: 808- 944-2112 Fax: 808-973-2941
Consumer Safety Officer – Donald Hawn Email: [email protected]
