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BEER

5 House Beer | Rotating selection

11 La Fin Du Monde |Tripel 9.00% ABVPeach gold color with notes of citrus, apricot and pepper, clean,slightlydry finish

6 Port City Optial !it |Witbier 5.00% ABVRefreshing with notes of fruit and spice accompanied by an easy todrink approach on the palate

11 "oose #sland Matilda |Belgian Strong Pale Ale 7.00% ABV

Golden texture with notes of brioche & citrus, medium-bodied with alush mouth feel

6 $e% Belgiu Fat &ire |American Amber/Red Ale 5.0% ABVMedium-bodied amber, well balanced with a slight hop bitterness

' DC Brau Pu(lic | American Pale Ale !.00% ABVCrisp and hoppy with an easy finish

6 Hea)y *eas Loose Cannon| American "PA 7.5% ABVery popular local !P" with a perfectly balanced bitterness, floral andfruit elements

6 Broo+lyn Bro%n ,le | American Bro#n Ale 5.!0% ABV#uper smooth mouth feel with malt and toffee on the finish

' Os+ar Blues Maa-s Little .ello% Pils | $ec& St'le Pil(ner 5.)0%ABV

$ight and easy to drink with a slight amount of hops and sweetness onthe finish

6 *tella ,rtois | *+ro Pale ,ager 5.00% ABV

' *c/la0ly | -ol(c& .0% ABV

%loral with a light sweetness, rounded out by grassy bitterness fromthe hops

12 "oose #sland *o0ie | Sai(on/arm&o+(e Ale !.50% ABVRefreshing on the palate with balanced doses of citrus, almond and

yeast

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!#$E

6 House !/ite| fun and fruity

6 House Red| Cheap and cheerful

2ila Ca)a$3 | Penede($iely 'n toasty, apples 'n pear

4 Merieau Les Heagonales 78179*au)ignon Blanc:|To+raineCrisp, refreshing, mineral and hay

11 "assier ;Cercius< 7811 9"renac/e (lanc (lend:| ,ang+edoc

Medium-bodied with flint and some leesy goodness

11 ,rgiolas ;Costaolino< 781793erentino: | SardiniaCitrus fruits, tropical notes, and a smidge of basil

11 *tadt 2res "r=ner 3eltliner 7817| -amptal1 A+(triaMed-full bodied Gr(ner with peach and plenty 'o white flowers

17 &rue Myt/ C/ardonnay Paragon 3ineyards 7817 | *dna Valle'1 $ARipe tropical fruits, tree fruits, cream, and toast balanced with fresh acidity

1> Borsao ;&res Picos< 9"arnac/a: 7811 | $ampo de Bor2a#weet, ripe strawberry and cherry with lots of grip

1> ,nna(ella Pinot $oir 7817| $arnero(1 $A%ruit forward with strawberries and cherries a bit of earth and anilla on thefinish

17 C/ateau ?nang 7884 9R/one Blend:| $3te de Vento+4)arker fruits with a manly dose of funk and leather

Falesco *angio)ese 7818| mbriaRipe dark cherries and plums with lots of earthy*tobacco flaors

18 Bisceglia ;&erra di 3olcano< 9,glianico: 7884| Ba(ilicata+ons 'o grip with lemon rose petals, bitter chocolate, and mineral

17 McCay Cellars @in0andel 7818 | ,odi1 $A$oaded with lack raspberry compote and haelnuts with soft round tannin

17 Roc+ and 3ine Ca(ernet7811| 6ort& $oa(t1 $A.ell-balanced Cali cab with black currant, cedar and anilla

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COC2&,#L*

4 &/e Butc/erAs $egronilor de $aa 7 'ear | Blanc Vermo+t& | S+e | ,emon Peel

18 *aeracAromatic "n8+(ed R'e | Ab(int&e | S+gar $+be | Pe'c&a+d( Bitter( | ,emonPeel/Rye infused with bay leaf, black pepper, rosemary & thyme

18 La)ender MargaritaSa+a Tre( eneracione( | *gg W&ite | ,a:ender "n8+(ed Simple | ,ime

4 Ba(oo Coc+tail,emon Peel | Aromatic bitter( | Ango(t+ra | $ognac | Pi(tac&io ;rgeat

4 !inter !/is+y *our$anadian W&i(

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7'5 Macc/iato | >75 Cortado | >5 Moc/a | 5 Hot C/ocolate

&E,

> Englis/ Brea+0ast | "reen | Mint | C/aoile | *pice

C/eese 5

"reen/ill Cae(ert| (o8t | co#C( mil< | (#eet gra(( dair' | A

Bonne Bouc/e| (o8t | goatC( mil< | Vermont creamer' | VT

,eri(ella| (emi?(o8t | #a(&ed rind | ra# co#C( mil< | =acob( D Bric&8ord | "6

*/ep/erds Blend| (emi?(o8t | $o#1 oat D S&eep mil< | Sid coo< | W"

Ca(ra la Manc/a| (emi?8irm | #a(&ed rind | goatC( mil< | ire8l' 8arm | @E

&/oas)ille &oe| (emi?8irm | ra# co#C( mil< | (#eet gra(( dair' | A

Marissa| (emi?8irm | (&eepC( mil< | Sid coo< | W"Dante| (emi?&ard | (&eepC( mil< | Wi(con(in S&eep Eair' cooperati:e | W"

E)erton| &ard | ra# co#C( mil< | =acob( D Bric&8ord | "6

,s/er Blue| ra# co#C( mil

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