TYPES OF RESTAURANTS
description
Transcript of TYPES OF RESTAURANTS
![Page 1: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/1.jpg)
Students:Leon Rios Abril
Fuentes de Maria Alvarez Alejandra
Group:Gamix-51
Activity:PRO
TYPES OF RESTAURANTS
Teacher:Lucia Abreu Rangel
Date:30st January, 2014
![Page 2: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/2.jpg)
Definition of restaurant
The restaurant is a family place where the people enjoy food and beverage, for this service, the customer pay money.
![Page 3: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/3.jpg)
CAFETERIAType of restaurant.
![Page 4: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/4.jpg)
Characteristics:
Is a restaurant serving mainly serve hot drinks and snacks.
The establishment is small to spend the day with friends.
Is a nice place for conversation with the friends or family.
The cafeteria has a quiet environment.
![Page 5: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/5.jpg)
Type of food
Hot drinks.
Cold drinks.
Specialty coffee.
Desserts.
Bread.
![Page 6: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/6.jpg)
Patron treatment.
A barista is a male or female "bartender", who typically works behind a counter, serving both hot drinks.
![Page 7: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/7.jpg)
Examples:
La Botica Del Café
Ah Cacao
![Page 8: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/8.jpg)
FAST FOOD RESTAURANTType of restaurant.
![Page 9: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/9.jpg)
Characteristics:
Service is fast and economical.
The establishment has no waiters and occasionally without cutlery.
Is a busy place.
Is a place with children area.
![Page 10: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/10.jpg)
Type of food
Pizza.
Cold Drinks.
Desserts.
![Page 11: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/11.jpg)
Patron treatment.
Cook:The person responsible for preparing food.
![Page 12: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/12.jpg)
Examples:
Peter Piper Pizza Little Caesars
![Page 13: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/13.jpg)
CASUAL RESTAURANTType of restaurant.
![Page 14: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/14.jpg)
Characteristics:
The cost is moderate.
The service is usually at the table.
The enviroment is casual.
![Page 15: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/15.jpg)
Type of food
Tacos.
Meat.
Broths.
Beer /Drinks.
![Page 16: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/16.jpg)
Patron treatment.
Rôtisseur (roast cook):Manages a team of cooks that roasts, broils, and deep fries dishes.
![Page 17: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/17.jpg)
Examples:
La Fonda Argentina.Outback.
![Page 18: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/18.jpg)
FAST CASUAL-DINING RESTAURANT
Type of restaurant.
![Page 19: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/19.jpg)
Characteristics:
Does not offer full table service.
Is a little more expensive.
![Page 20: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/20.jpg)
Type of food
Fish tacos.
Refreshments / Fresh waters.
Burritos.
![Page 21: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/21.jpg)
Patron treatment.
Friturier (fry cook)In larger kitchens, prepares fried foods instead of the rôtisseur
![Page 22: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/22.jpg)
Examples:
Los De Pescado.
![Page 23: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/23.jpg)
COFFE HOUSEType of restaurant.
![Page 24: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/24.jpg)
Characteristics:
Do not offer table service.
Allows clients to relax commune with friends.
![Page 25: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/25.jpg)
Type of food
Hot drinks.
Cold drinks.
Doughnuts.
![Page 26: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/26.jpg)
Patron treatment.
A barista is a person, usually a coffee-house employee, who prepares and serves espresso-based coffee drinks.
![Page 27: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/27.jpg)
Examples:
Krispy Kreme Starbucks
![Page 28: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/28.jpg)
PUBType of restaurant.
![Page 29: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/29.jpg)
Characteristics:
It is a bar.
Offers simple food.
Have a great beer selection.
The cost is high.
![Page 30: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/30.jpg)
Type of food
Beer.
Snack (wings, nachos, potato, etc.)
Alcoholic beverages.
![Page 31: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/31.jpg)
Patron treatment.
A bartender (also known as a barkeep, barman, barmaid, or a mixologist) is a person who serves usually alcoholic beverages behind the bar in a licensed establishment.
![Page 32: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/32.jpg)
Examples:
Irish Pub McCarthy's
![Page 33: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/33.jpg)
BISTROS AND BRASSIEREType of restaurant.
![Page 34: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/34.jpg)
Characteristics:
Is a family cafe and restaurant.
Individual dishes and serve simple.
The price is moderate.
![Page 35: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/35.jpg)
Type of food
Main dishes.
Drinks.
Coffee.
Desserts.
![Page 36: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/36.jpg)
Patron treatment.
A barista is a male or female "bartender", who typically works behind a counter, serving both hot drinks.
![Page 37: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/37.jpg)
Examples:
Marakame Café Nader
![Page 38: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/38.jpg)
ETHNIC RESTAURANTType of restaurant.
![Page 39: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/39.jpg)
Characteristics:
The service is fast.
The menu includes ethnic dishes.
Cost is high.
![Page 40: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/40.jpg)
Type of food
Indian food.
Drinks.
Desserts.
![Page 41: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/41.jpg)
Patron treatment.
Chef de partie: is responsible for managing a given station in the kitchen, specializing in preparing particular dishes there. Those who work in a lesser station are commonly referred to as a demi-chef.
![Page 42: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/42.jpg)
Examples:
Taste of India Hong Kong
![Page 43: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/43.jpg)
CONCLUTIONS:
The last restaurant I went to breakfast, went to the pasteleteria. I went with my boyfriend’s family. The service was very good, the waitress very attentive and agreeable. I really liked food. And desserts were delicious.
ABRIL LEON RIOS
![Page 44: TYPES OF RESTAURANTS](https://reader034.fdocuments.net/reader034/viewer/2022051108/540c17e88d7f72da6a8b493b/html5/thumbnails/44.jpg)
CONCLUTIONS:
The last month, I went to restaurant "La Abichuela" with my family and friends, it was a good experience, this restaurant have a quiet enviroment, this is a elegant and nice place. the service is excelent, the food is tasty.