Tues | ˜urs | Sat only · moist brownies with walnut chunk and fresh strawberries BANANA FRITTERS...

Ja lan Haven (Pers iaran Lembah Perpaduan) , 31150 Ipoh, Perak, Malaysia .T +605.540.0000 H 1700.8.1700.0 E [email protected]

thehavenresorts thehavenresorts thehavenasiathehavenresorts.com

MENUTues | �urs | Sat only

Please let us know if you have any food allergies.If you wish to know more about food ingredients that we use, we will be most happy to help.

All product images shown are for illustration purposes only.

In order to make available to you awide and interesting array of cuisines

and at the same time ensure that you areprovided with the freshest food everyday,

we will be alternating the menu daily.

Menu for Tues, �urs and Sat only

Our Chefs go to market everyday.As far as practical, we source for

fresh food dailyand do not use arti�cial additives.

We do not use MSG.

MINI PIZZAchoice of grilled chicken or beef pepperoni served with tomato sauce, basil, mozarella cheese

MELTED CHEESE CORN CHIPSserved with homemade salsa dip

CHEDDAR BRUSCHETTAfreshly baked baguette topped with chopped tomatoes, parmesan, dried braised oregano, pepper, mayonnaise and cheddar cheese

BEEF FINGERSslices of New Zealand beef served with �ai sour and spicy sauce

Alternative menu Mondays | Wednesdays | Fridays | Sundays only

FUNGI FRITTERSmushroom deep fried in chef ’s special batter served with mint mayo sauce

APPETISERS

BUFFALO WINGSTexas style marinated chicken wings deep fried to perfection, served with homemade chilli dip and mint mayo sauce

Vegetarian Seafood Chef ’s Recommendation Guaranteed Best-in-Town

CAESAR SALADchopped lettuce laced with croutons and hard boiled egg

MIXED GARDEN SALAD

fresh chilled salad, sliced tomatoes, cucumber cuts and mixed bell peppers served with �ousand Island sauce on the side

SALADS

POMELO SALADsalad with Ipoh’s famous fruit-pomelo

PRAWN SALADsautéed prawns served with crisp chilled salad


OX TAIL SOUPox tail soup with garlic, onion, 7 spices and vegetables

AGED CUCUMBER SOUP‘old’ cucumber, dates, carrot, onion, garlic, celery and chicken bits

CRAB MEAT SOUP WITH DRIED SCALLOPSfresh crab meat broth cooked with our �nest Asian ingredients

HAVEN TRADITIONAL CHICKEN SOUPChinese style double-boiled traditional ‘pure goodness’ chicken soup

WILD MUSHROOM SOUPsautéed wild mushrooms with double cream, served with garlic bread

INDIAN RASAMIndian spices herbal soup


SOUPS

WHITE RADISH SOUPdates, white radish, chicken bits, garlic, onion and jujube

TOMATO SOUP roasted ripe tomatoes blended with double cream, served with garlic bread


CRAB PASTAsavoury sautéed spaghetti al dente with creamy crab meat sauce

SPAGHETTI BOLOGNESEspaghetti al dente, topped with savoury beef meat sauce


SEAFOOD PASTAsautéed spaghetti al dente, topped with fresh seafood in olive oil

CHEESE SPAGHETTI CARBONARAspaghetti al dente with sliced mushroom and chicken slices simmered in cheese cream-based sauce

SPAGHETTI AGLIO OLIOsautéed spaghetti al dente with vegetables and olive oil

PASTAS

PENNE PESTOshort tube pasta al dente in pesto sauce and grilled chicken


GRILLED NEW ZEALAND LAMB RACKpan grilled lamb rack with herbs, served with fresh vegetablesand potatoes** choice of homemade sauce: black pepper or mushroom sauce

HOME-MADEBEEF PATTY BURGER

grilled succulent beef patty with fried egg, iceberg lettuce, tomatoes and cucumber, topped with a slice of cheese, served in a sesame seed bun and accompanied by salad and french fries

HAVEN CATCH OF THE DAYselection of fresh local �sh : grouper, snapper, sea-bream or equivalentpan seared boneless local fresh �sh �llet, served with vegetables and potatoes

WESTERN

PAN ROASTED CHICKEN CHOP

specially selected Regal Wu-Soo chickengrilled chicken chop served with fresh vegetables and potatoes and topped with homemade mushroom sauce


FISH AND CHIPSan all-time favourite, deep fried �sh with tempura �our, servedwith salad, french fries and tartar sauce** selection of fresh local �sh: grouper, snapper, sea-bream or equivalent


FILET MIGNON180gm tenderloin beef served with fresh vegetables and potatoes ** choice of homemade sauce: black pepper or mushroom sauce** degree of doneness: rare, medium–rare, medium, medium–well done or well–done

STUFFED CHICKEN BREAST WITH CHEESEpan seared chicken breast served with vegetables and potatoes with a topping of homemade black pepper sauce

WESTERN

HAVEN SEASONED BARBECUE CHICKEN RICEspecially selected Regal Wu-Soo chickenhomemade succulent Char-Siew chicken, served with naturally �avoured rice

HAVEN CHICKEN RICEspecially selected Regal Wu-Soo chicken steamed to perfection, served with bean sprouts, home-cooked premium chicken rice and doubled boiled chicken soup

HAVEN SEAFOOD CHAR KWAY TEOWAll-time favourite among Penangites! Wok fried �at rice noodles with fresh prawns, chicken and squid�e best char Kway Teow in town and healthy too! we do not use lard or pork oil

PENANG ASSAM LAKSAwhite rice noodles served in spicy and sour tamarind-based �sh broth, topped with shrimp paste and garnished with shredded cucumber and onion

IPOH CURRY MEEyellow asian noodles served in rich and �avoured coconut milk-based �sh curry broth, scented with chilli paste, garnished with tofu pu�s and hard-boiled egg


THE BEST OF MALAYSIAN

FISH CURRYfresh �sh cooked with �ne Indian herbs and coconut milk, served with steamed rice and achar

NASI LEMAK SPECIALrice cooked in coconut milk served with anchovies, sambal, hard boiled egg, cucumber slices and fried chicken


SINGAPORE LAKSA (laksa berlemak)rice noodles served in sweet, spicy and creamy coconut milk-based �sh gravy, garnished with fresh prawns, shredded chicken and tofu pu�s, and hard boiled eggWe dare Singapore to compete with us on this dish

HAVEN FRIED RICEall-time favourite fried rice served with large fresh prawns, squid, chicken and vegetables

BEEF STEAK FRIED HOR FUNbeef steak pieces wok fried with our �nest ‘Hor Fun’ or �at white noodles and egg

ASIAN

CANTONESE STYLE NOODLES “ WAT TAN HOR”all naturally �avouredno arti�cial additives or �avourings usedwok fried �at rice noodles with fresh prawns, chicken, squid, sliced �sh cake and vegetables, served in thick and creamy egg gravy

VEGETARIAN FRIED RICEwok fried rice with mixed vegetables


VEGETARIAN FRIED NOODLES wok fried yellow Asian noodles with vegetables

ORIENTAL CONGEErice porridge stewed with choice of fresh local chicken or fresh local �sh

LEBANESE TABBOULEH SALADfreshly chopped parsley salad with tomato, onion, couscous, olive oil, lemon juice and spices, served with pita bread

MOUTABAL�re-roasted eggplant (aubergine) with tahini, garlic and lemon juice, served with pita bread

MEDITERRANEAN

CHICKEN SHAWARMAboneless chicken breast sautéed with onion and tomatoes, served with french fries, pita bread and garlic sauce

BEEF SHAWARMAmarinated beef strip loin sautéed with onion and tomatoes, served with french fries, pita bread and garlic sauce

LAMB KOFTAminced lamb meat mixed with leek, celery, onion and garlic, served with mint sauce

SHISH TAWOOKmarinated skewered chicken, served with french fries, pita bread and garlic sauce

HUMMUSmashed chick peas mixed with tahini, olive oil, mashed garlic and lemon juice, served with pita bread


HAVEN CLUB SANDWICHbuttered toasted bread with marinated chicken, fried egg and chicken slices, served with french fries

TUNA SANDWICHan ever popular toasted tuna sandwich, served with french fries

SANDWICHES

CHICKEN SANDWICH buttered toasted bread with grilled chicken slices, served with french fries

EGG SANDWICHtoasted white bread with mixed hard boiled egg, mayonnaise, cucumber, tomatoes and Romaine salad

CHEESE SANDWICHtoasted sliced bread with tomatoes, cucumber and melted cheese, served with french fries


SEAFOOD PORRIDGE�ai premium rice boiled into a so� and smooth broth with premium fresh local �sh slices, squid and prawns

COMMUNITY MENU

MALAY SET DOME enjoy the ayam madu merah, kambing kari mamak, ikan tenggiri belada, udang chili nyonya, labu masak lemak putih, served with nasi tomato / nasi putih. For dessert, savour our homemade coconut honeydew sago

STEAM BOATenjoy a steaming hot meal of fresh meats, �sh, squid and prawn, and leafy vegetables, in a specially prepared soup free of MSG or arti�cial �avouring

POON CHOI (Chinese Casserole In A Basin) experience a special Chinese New Year dinner �t for connoisseurs under the night sky, dine with family and friends on our specially prepared gourmet Poon Choi dish made up of an array of quality food

Available with 24 hours’ advanced booking


prawns, scallops, squid, chicken, duck, mushroom, kailan, broccoli, abalone

HAVEN BAKED CHEESECAKElemon baked cheesecake topped with fruit

OREO CHEESECAKEnon-baked cheesecake blended with oreo cookie chunks and rich creamy �lling, chilled to perfection

AMERICAN CHOCOLATE BROWNIESa must-have for chocolate lovers: rich, moist brownies with walnut chunk and fresh strawberries

BANANA FRITTERSpieces of deep fried banana fritters dusted with icing sugar

TROPICAL FRUITPLATTERgrown and harvested from the gardens of Malaysia, a chilled seasonal fresh fruit platter

WARM CHOCOLATE LAVA CAKEbaked chocolate cake with warm chocolate �lling

HOMEMADE DESSERTS



LOCAL DESSERTS

ICE CREAM

CUISINES BANANA SPLIT fresh split banana topped with chocolate syrup, almond �akes, rice chips and fresh strawberry served with our premium chocolate, vanilla and strawberry ice-cream

ICE CREAM SINGLE SCOOP choice of our premium chocolate, vanilla or strawberry ice-cream

ICE CREAM DOUBLE SCOOPS choice of our premium chocolate, vanilla or strawberry ice-cream

LENG CHEE KANGlotus seeds, dried longan, lily bulbs, snow ear fungus, red dates and rock sugar

SAGO GULA MELAKAsago, coconut milk and gula melaka syrup

CENDOL‘santan’ (coconut milk), gula melaka and cendol

ICE KACANG (ABC)shaved ice, sugar syrup, brown sugar syrup, sweet corn, jelly, kidney beans, vaporized milk and peanuts

CHEESE SPAGHETTI CARBONARAsautéed penne pasta with sliced mushroom and chicken slices simmered in cream cheese-based sauce

SPAGHETTI TOMATO CONCASSEsautéed spaghetti al dente topped with freshly cooked tomato blend and Italian herbs

FISH AND CHIPSan all-time favourite: deep fried �sh with tempura �our, served with salad, french fries and tartar sauce**selection of fresh local �sh

served with french fries and mini salad**choice of tuna or egg

SAUSAGE WITH ONIONSsautéed chicken sausage and onions, served with mini salad

FRENCH FRIESPOTATO WEDGES CHICKEN NUGGETS+

KIDS’ MENU


FRESHLY SQUEEZED FRUIT JUICES | RM 18+

Carrot, Green Apple, Orange, Pineapple, Starfruit, Watermelon

CHILLED FRUIT JUICES | RM 12+

Apple, Orange, Pineapple, Pink Guava, Lychee

THIRST QUENCHERS | RM 12+

Haven’s All-Natural Drink: Iced Lemon Tea, Iced Peach Tea,Home-made Lemonade, Home-made Limenade

CARBONATED DRINKS | RM 8+

Coke, Coke Light, Sprite or 100 Plus

FRESHLY BREWED COFFEEFROM THE BEST ARABICA BEANS Co�ee, Café Latté, Cappuccino, Single Espresso, Double Espresso

HOT BEVERAGESTea (Darjeeling, English breakfast, Jasmine, Peppermint, Chamomile)Chocolate, Milo (hot / cold), Nescafe (hot / cold),Kopi / Teh Tarik (hot / cold)

LOCAL BEVERAGESTeh ‘O’, Ice Lychee, Apple Assam Boi, Soya Cincau, Sirap Limau, Sirap Bandung

MILK SHAKEBanana, Chocolate, Milo, Strawberry, Vanilla

SMOOTHIE |Lychee, Mango

HALAL WEspora Zero Red Espora Zero WhiteEspora Zero Sparkling

PREMIUM MINERAL WATER Acqua Panna 500mlSan Pellegrino 500ml

BEVERAGES


Tues | ˜urs | Sat only · moist brownies with walnut chunk and fresh strawberries BANANA FRITTERS...

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