Top 10 best foods in middle east which is the best...?
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TOP 10 BEST FOODS IN MIDDLE EAST - WHICH IS THE BEST...? Middle Eastern cuisine is the cuisine of the different countries of the Middle East. The region has a varied cuisine while having great similarity. Some regularly used ingredients in the cuisine are olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint and parsley. Some of the popular dishes of the Middle East are listed below. Hummus Hummus is a popular Middle Eastern appetizer or snack made from cooked, mashed chickpeas. It is best to have hummus with pita bread however it tastes good with garlic naan or butter naan as well. Grilled Halloumi Halloumi is semi hard, unripened cheese made from sheep and goat milk. No acids or bacteria are used during its processing. You must try it if you haven’t already for it tastes incredibly good. Falafel Another popular dish in Middle East is Falafel which is a deep fried ball or patty that is made from chickpeas or fava beans and spices. Falafel is served with many types of sauces, including tahini or a falafel hot sauce. Fattoush It is basically a bread salad made from toasted or fried pieces of pita bread. With all the fresh vegetables and herbs this dish can be a real refreshment. Maqbous Maqbous is a mouth-watering rice dish from Oman with saffron cooked over spicy red or white meat. is a delicious concoction of dishes from various countries. Shawarma Shawarma is made from the tender bits of skewered chicken, garlic puree and salad and is then wrapped in Pita bread. Different kinds of sauces are also used in a shawarma, including garlic sauce, tahini, etc. along with fresh tomatoes and cucumbers. Dolma Dolma is made from stuffed vegetable dishes which are common in the Middle East and surrounding regions. The vegetables used in its preparation are tomato, pepper, onion, zucchini, eggplant, and garlic....Read More ...
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Transcript of Top 10 best foods in middle east which is the best...?
TOP 10 BEST FOODS IN MIDDLE EAST - WHICH IS THE BEST...?
Middle Eastern cuisine is the cuisine of the different countries of the Middle East. The region has a varied cuisine while having great similarity. Some regularly used ingredients in the cuisine are olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint and parsley. Some of the popular dishes of the Middle East are listed below.
Hummus
Hummus is a popular Middle Eastern appetizer or snack made from cooked, mashed chickpeas. It is best to have hummus with pita bread however it tastes good with garlic naan or butter naan as well.
Grilled Halloumi
Halloumi is semi hard, unripened cheese made from sheep and goat milk. No acids or bacteria are used during its processing. You must try it if you haven’t already for it tastes incredibly good.
Falafel
Another popular dish in Middle East is Falafel which is a deep fried ball or patty that is made from chickpeas or fava beans and spices. Falafel is served with many types of sauces, including tahini or a falafel hot sauce.
Fattoush
It is basically a bread salad made from toasted or fried pieces of pita bread. With all the fresh vegetables and herbs this dish can be a real refreshment.
Maqbous
Maqbous is a mouth-watering rice dish from Oman with saffron cooked over spicy red or white meat. is a delicious concoction of dishes from various countries.
Shawarma
Shawarma is made from the tender bits of skewered chicken, garlic puree and salad and is then wrapped in Pita bread. Different kinds of sauces are also used in a shawarma, including garlic sauce, tahini, etc. along with fresh tomatoes and cucumbers.
Dolma
Dolma is made from stuffed vegetable dishes which are common in the Middle East and surrounding regions. The vegetables used in its preparation are tomato, pepper, onion, zucchini, eggplant, and garlic....Read More...
