www.espaircorp.com

ESPAIRSMOKE EATERSMOKE EATER

TM

Kitchen Exhaust Air Treatment SystemKET Series

Kitchen Exhaust Air Treatment SystemKET Series

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM ESPAIR

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KEEPING PACE

In today's busy world, more people are going out to eat.

For restaurants this growing trend not only increases

traffic and revenues but the kitchen hazards associated

with this new volume. As kitchen cooking production

grows, restaurants will exhaust more smoke, grease and

odors into the air. Local neighbors may raise concerns

about air quantity, and restaurants may put their roofs at

risk with grease pooling attacks roof materials.

To help restaurants keep pace, we offers its Kitchen Air

Cleaning Exhaust Systems. These systems use a proven

electronic air cleaning technique - electrostatic

precipitation – to remove smoke, grease, mist and other

particulates from the air.

WORKING PRINCIPLE

Electrostatic Precipitators include two parts : the charging

and the collecting sections. In the charging section, the

incoming smoke, grease, mist and other particulates pass

by ionizer wires which impart a positive electrical charge

to thesr contaminants. The positively charged

contaminants are then drawn through the collection

which contains a secondary electrical field with negatively

charged aluminum plates. Since opposite charges attract,

the positively charged contaminants collect on the

negatively charged aluminum plates, removing them

from the airstream.

Clean Air

Pre-Filter Ionizer Collector

Dirty Air

1

ESPAIRTM

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Double-pass electro

nic module.

Fans and M

otors

Fan Exhaust Pipe

Inlet/Outle

t Cone

Outdoor Canopy

Fan Flexible Connection

Carbon after fi

lter fo

r odor contro

l

Ceiling Suspensio

n Kit

Exhaust Air P

iping/Ductin

g

OPTIONAL ACCESSORIES

KET-1 KET-2 KET-3

565 x 1165 x 473

70 kg.

2 x 14 kg.

2830

3640

120 kg.

3 x 14 kg.

4230

5440

40 kg.

1 x 14 kg.

1540

1980

Short circuit, arc protection and auto power restore for Power Pack

2

80W

PWM with Status LED

Perforated Plate/Metal Mesh-2 No.

Perforated Plate/Metal Mesh-2 No.

120W

PWM with Status LED

Perforated Plate/Metal Mesh-3 No.

Perforated Plate/Metal Mesh-3 No.

Unit ( H x W x L)

Cabinet

Finishing

Unit Weight

Ionizer/Collector Cell Weight

Air Volume @ 95% DOP Eff.

Air Volume @ 90% DOP Eff.

Air Flow

Static Pressure Drop

Features

Efficiency

Particle Size

Control

No. of Cells

Operating Voltage

Output Voltage

Power Consumption

Power Supply

Pre Filter

After Filter (Optional)

Installation

3 mil Powder Coated / PU Paint

1.6mm Electro Galvanized Steel / CRC

90-95%

Auto cut-off switch when door is opened. Indicator lights for fault. Optional BMS Contact.

220± 10% VAC, 50 Hz

12.5-13.0 KVDC Ionizer, 6.0-6.5 KVDC Collector

Collects particles as small as 0.01 microns

Ceiling suspended, wall or floor/frame mounted

565 x 703 x 473 565 x 1667 x 473

Left to Right, Right to Left

50-75 Pa

31

40W

PWM with Status LED

Perforated Plate/Metal Mesh-1 No.

Perforated Plate/Metal Mesh-1 No.

specification are subjected to change without notification

Specification

2

ESPAIRTM

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ESPAIRTM ESPAIR

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ESPAIRTM ESPAIR

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ESPAIRTM ESPAIR

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ESPAIRTM ESPAIR

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www.espaircorp.com

UNIT MEASUREMENT

Ionizer(to charge particles)

Unchargedparticles

Pre-Filter

Positivelychargedparticles

Precipitated(collected)particles

Cleanair

Collection plate

• High Efficiency Cleaning –

• Low pressure drop –

• Smoke and Odor Control –

• Ease of Installation –

• Sectional Design –

• Simple to service –

• Unique Heavy Duty Cell Design –

• Power supply –

• New Age Teflon Insulators –

Up to 95% on Single Pass and 99% on Double

Pass Option

Low pressure drop in comparison to media

and cartridge filter, result in saving fan

energy.

Components effectively remove both liquid

and solid particulates as well as gas and odor.

System design makes installation simple and

requires no field assembly. Just attach your

ductwork, electrical connection and plumbing

and it’s done.

Built-up modular design allows units to be

stacked to your exact requirements.

Designed for easy serviceability from either

side of cabinet. Hinged Filter Access No Tools

Required for Quick and Easy Service.

The most durable and efficient cell design

ensures long term performance and

reliability. Permanent in nature, no filter

replacement cost, just wash, dry and

reinstall.Larger gap between plates for easy

cleaning and better dust holding.

Superior Solid State PWM based Technology.

Works on higher amperage for stable

electrical field.

Easy to Clean, No breakage, Light Weight, Out

of Airstream; Resistant to Liquids.

FEATURES & BENEFITS

CROSS SECTION VIEW

3

413

KET1-472KET2-974KET3-1476

433TOP VIEW

KET1-703, KET2-1165, KET3-1667

KET1-552, KET2-1014, KET3-1516

145

CABINETLOCK45

475

45

KET1-442, KET2-924, KET3-1426

INTAKE VIEW FRONT VIEW DISCHARGE VIEW

INDICATORLIGHTS

POWERSWITCH

CONTROLBOX

565

515

473413 KET1-442, KET2-924, KET3-1426

45

45

475ESPAIRSMOKE EATER

TM

AIRFLOW

ESPAIRTM

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www.espaircorp.com

CAPACITY v/s EFFICIENCY v/s PRESSURE DROP DATA

TYPICAL INSTALLATION

DuctDuct

EspireSmoke Eater

EspireSmoke Eater

EspireOdor Remover

EspireOdor Remover

FlexibleConnector

FlexibleConnector

FanFan

Cooking StovesCooking Stoves

SteamerSteamer

ConventionedExhaust HoodConventionedExhaust Hood

4

AIR VELOCITY METRES PER SECOND(VOLUME OF AIR FLOW M'/S PER SQ.M OF FACE AREA)

Efficiency - Curves 1 and 21. DOP Dioctyphtalate Aerosol Using Penetration Meter2. ASHRAE Standard 52-72 dust spot Test Method Atmospheric Air

Pressure Drop Access Unit - Curves 3, 4 and 53. Cell with 40% been open perforated plate front and rear4. Cell with metal mesh filter front and rear5. Cell only

12

345

1.5 2.0 2.5 3.0 3.5

Pa. EFF%

125

100

75

50

25

95

90

85

80

75

Particulate Efficieny V/s Capacity Data V/s Pressure Drop Data

DOP Eff.

ASHRAE Eff.

KET-1

KET-2

KET-3

Face Velocity (fpm)

Pressure Drop

Cell Only

Cell+Pre & AfterMesh Filter

Cell+Pre & AfterPerforated Filter

98%

97%

1683

990

3091

1819

4622

2719

1.50

295

4

15

23

cmh

cfm

cmh

cfm

cmh

cfm

m/s

fpm

pa

%97%

96%

2248

1322

4129

2429

6173

3631

2.00

394

6

31

38

90%

87%

3366

1980

6183

3637

9244

5438

3.00

590

12

72

87

84%

80%

3931

2312

7220

4247

10795

6350

3.50

689

18

110

130

94%

92%

2807

1651

5156

3033

7709

4534

2.50

492

7

50

60

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM

ESPAIRTM ESPAIR

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ESPAIRTM ESPAIR

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www.espaircorp.com

RANGE OF POLLUTANTS

Analysis Electronic Microscope Microscope Naked Eye

RANGE OF POLLUTANTS

Types of FilterESPIRE SMOKE EATER

Mechanical Filter

Virus Paint Particles Human Hair

Metal Fumes / Oil Mist

Atmospheric Dust

Bacteria

Cement DustTobacco Smoke

Carbon

Aerosols Pollens

Dust Mites

Fly Ash

TypicalPollutants

ParticleDia. (microns) 0.001 0.01 0.1 1.0 10 100 1000

COMPOSITION OF COOKING PLUMES

• Established reputation.

• Commitment to quality products.

• Unparallel customer support.

• Innovative technical leadership.

For more than 15 years, we’ve been the

industry leader in air quality technology –

a proven track record that speaks for itself.

Measuring our quality against documented

expectations, we practice continuous

improvement methods to anticipate

challenges and implement successful

solutions.

As a customer-driven solutions provider, we

earn credibility and establish successful

relationships by exceeding expectations for

professional service and attitude.

Always, we keep technology at the forefront –

ensuring continuous product advancements

through ongoing investments in design and

manufacturing.

WHY CHOOSE "ESPAIR" ?

60

50

40

30

20

10

0

Gas Grid

dle (Ham

burger)

Electric

Griddle (H

amburg

er)

Gas Fry

er (Pota

toes)

Electric

Fryer (

Potato

es)

Gas Bro

iler (

Hamburg

er)

Electric

Broile

r (Bam

burger)

Gas Bro

iler (

Chicken Bre

ast)

Electric

Broile

r (Chick

en Breast)

Gas Oven (S

ausage Pizz

a)

Electric

Oven (Sausa

ge Pizza)

Gas Range (S

paghetti, S

ausage,Sauce

)

Electric

Range (Spaghetti

,Sausage,Sauce

)

Dp>10microns

2.5 microns<Dp<=2.5 microns2

Dp <=2.5 microns

Vapor

5

ESPAIRTM

ESPAIRTM

ESPAIRTM

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www.espaircorp.com

yryr

ITEM DIL

Our ESPAIR Series comeswith a one-year limited warranty.

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ESPAIRCORPORATION

TM

ESPAIRPCO

ESPAIRMODULAR

EAF

ESPAIREVAPORATIVES

ESPAIRAIR

PURIFIER

ESPAIRMAKE-UP

AIR UNITS

ESPAIRODOR

REMOVER

ESPAIREXHAUST

AIR UNITS

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For over 15 years, Espair Corporation have designed and manufactured air cleaners for commercial, industrial, residential and special purpose application.For more information contact :Email – info@espaircorp.comWeb - www.espaircorp.com

COUNTRY REPRESENTATIVE -

nivia utilitiesLevel2, Elegance Tower, Mathura Road,Jasola, New Delhi – 110 025 Tel : +91-11-40601529Mob.: +91-9810124643, 9818594590, 9958587735,Fax : +91-11-40601235E-mail : niviautilities@gmail.com

ESPAIRCORPORATIONCORPORATION

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ESPAIRTM

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