TISSUE STRUCTURE Edited by: Jessica Hawley Compiled by Mark Anderson.
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Transcript of TISSUE STRUCTURE Edited by: Jessica Hawley Compiled by Mark Anderson.
![Page 1: TISSUE STRUCTURE Edited by: Jessica Hawley Compiled by Mark Anderson.](https://reader035.fdocuments.net/reader035/viewer/2022070412/5697bf8d1a28abf838c8c37f/html5/thumbnails/1.jpg)
TISSUE STRUCTUREEdited by: Jessica HawleyCompiled by Mark Anderson
![Page 2: TISSUE STRUCTURE Edited by: Jessica Hawley Compiled by Mark Anderson.](https://reader035.fdocuments.net/reader035/viewer/2022070412/5697bf8d1a28abf838c8c37f/html5/thumbnails/2.jpg)
• Classify different tissues by their shape and number
• Know the four different types of tissues
• Compare and contrast different functions of tissues
OBJECTIVES
![Page 3: TISSUE STRUCTURE Edited by: Jessica Hawley Compiled by Mark Anderson.](https://reader035.fdocuments.net/reader035/viewer/2022070412/5697bf8d1a28abf838c8c37f/html5/thumbnails/3.jpg)
• How many layers of cells?– Single – Simple– Multiple – Stratified
• What is the shape of the cells?– Thin and Flat – Squamous– Square – Cuboidal– Columns – Columnar
CLASSIFICATION
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• Epithelium• Connective Tissue• Nervous Tissue• Muscle Tissue
TISSUES
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• Thin layer of tissue that covers all free surfaces of the body– Includes skin and
gastrointestinal tract• Simple Epithelium
– Located in highly protected areas where maximum absorption is needed• Digestive System
• Stratified Epithelium– Located in ares where there is
friction with the environment• Skin
EPITHELIUM
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TYPES OF EPITHELIUM
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• Provides the structural framework of an animal
• All Connective Tissue Includes– Wandering cells– Fixed cells– Ground substance
CONNECTIVE TISSUE
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• Ameboid cells that can freely move within CT– Macrophages
• White blood cells• Consume foreign
material– Mast cells
• Release histamines incase of inflamation
• Abundant at the injury site
WANDERING CELLS
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• Cells that are somewhat anchored within the CT– Fibroblast – determines
density of the CT• Primary function is to produce
fibrous proteins to reinforce the amorphous structure
FIXED CELLS
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• A viscous solution consisting primarliy of proteins linked to carbohydrates
• Important in lubricating joints in the form of synovial fluid
• Density determined by number of fibrous proteins
GROUND SUBSTANCE
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• Loose – flexible • Dense • Specialized – blood and lymph• Supportive – bones and
cartilage
TYPES OF CONNECTIVE TISSUE
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• Highly porous and flexible• Provides structure for blood
vessels and nerves• Highly vascularized• Not very strong
LOOSE CT
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• Maximum strength with little flexibility
• Tendons that are connected to muscle
• Two types– Regular – resists force from
one directions– Irregular – resists force from
multiple directions
DENSE CT
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• Adipose tissue– Storage of triglycerides– Highly vascularized
• Blood and Lymph– Blood delivers nutrients to
tissues– Lymph filters and returns
the plasma to the circulatory system
– Very little structure
SPECIALIZED
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• Cartilage– Hyaline
• trachea– Elastic
• ear– Fibrocartilage
• Between vertebrae• Bone
– Spongy• Inside the bone
– Compact• Outside the bone
SUPPORTIVE
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• Hyaline– Densely packed with
collagen fibers and provides rigid but flexible features
• Elastic– More elastin fibers with
some collagen provides maximum flexibility
• Fibrocartilage– Extreme form of hyaline
cartilage. Very little ground substance
CARTILAGE
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• Compact– Very dense and found on
the outside of the bones• Spongy
– Contains spicules and trabeculae that adds strength
BONE
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• Long bones– Arm and leg bones
• Irregular bones– Pelvic bones and vertebrate
• Flat bones– Bones of the skull
TYPES OF BONES
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• Made of neuron and glial cells and functions to transmit electrical impulses throughout the body
• Neuron – nerve cell• Glial cell – support cell that help
insulate and support the nerve cell
NERVOUS TISSUE
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• Major features of nerve cells– Axon– Cell Body– Dendrites– Synaptic junctions– Myelin Sheath
• Made of Schwann cells
NEURONS
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• Functions in locomotion, digestion, breathing, vision, circulation, and other biological processes
• Also used as a high protein food source
• Makes up 30-40% of total body mass
MUSCLE TISSUE
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• Skeletal – Striated and voluntary• Cardiac – Striated and
involuntary• Smooth – Not striated and
involuntary
MUSCLE TISSUE
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• Striated and voluntary• Primary muscle type for meat• Multinucleated with nuclei
located toward the edge of the cell– Multinucleated cannot
reproduce, they can only get larger
– Helps with muscle growth
SKELETAL
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STRIATED MUSCLE
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• Myofiber – muscle fiber/ cell• Myofibril – Contractile apparatus • Sarcolemma – membrane
surrounding the myofiber
DEFINITIONS
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MUSCLE ORGANIZATION
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MYOFIBRIL STRUCTURE
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• A band – darker in color; runs the length of the myosin fiber
• I band – lighter in color; only thin filament present
• H zone – only thick filament present
• Z line – End of the sarcomere where the thin filament is anchored
• M line – middle of the sarcomere where thick filament is anchored
SARCOMERIC STRUCTURES
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• Striated and involuntary• Single centrally located nucleus• Varying lengths of the thin
filament
CARDIAC
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• Not striated, involuntary• Mononucleated, with nucleus in
middle of the cell• Tight membrane to membrane
junctions for communication between cells
SMOOTH
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• Classify different tissues by their shape and number
• Know the four different types of tissues
• Compare and contrast different functions of tissues
OBJECTIVES