The Scorecard · The Scorecard October 2015 ... & Sweet Potatoes, Dressing, ... PLGA ‘s Annual...
Transcript of The Scorecard · The Scorecard October 2015 ... & Sweet Potatoes, Dressing, ... PLGA ‘s Annual...
The Scorecard
October 2015
Terrace on the Green Hours Public Is Invited
Happy Hours Every Day 11-5
$1.00 off all draft beer, house wines, well
and call brand cocktails.
Sunday - Bar open from 10-6, Brunch 10 -2
Monday - Bar open 11-6, Bar menu 11-2
Tuesday - Bar open 11-6
Lunch 11-2, Bar menu 2-5
Wednesday & Friday - Bar open 11-8
Lunch 11-2, Bar Menu 2-5, Dinner 5-8
Thursday - Bar open 11-6
Lunch 11-2, Bar menu 2-5, Dinner starts Oct. 15
Saturday - Bar open 11-6 with Bar Menu
Saturday hours subject to change if parties are booked.
Thanksgiving Day Buffet Thursday, November 26, 2015
Three seatings from 12:00PM to 5:15PM
Reservations for members start Monday, October 5
Reservations for non-members start Monday, October 19
Carved Prime Rib with Au Jus & Horseradish Sauce, Salmon Piccata, Baked Ham with Raisin
Sauce, Roast Turkey & Gravy, Green Bean Casserole, Fresh Sautéed Vegetables, Mashed Potatoes
& Sweet Potatoes, Dressing, Peridia Salad & Relish Bar, Artisan Breads & Rolls, Chef’s
Holiday Dessert Display, and Beverage
Adults $26.00 Children 4-10 $13.00 plus tax & gratuity
Spooky Golf Saturday October, 31
PLGA ‘s Annual Charity Event to benefit The Food Bank of Manatee
& The Salvation Army’s “Adopt a Family”
Lottery sign-up begins October 12 in the Pro Shop.
All Peridia Members Welcome!
See insert for all the details, menu,
and price.
Welcome Back to Paradise Island - Wednesday, October 28, 2015
Music 6:30 - 9:30 by “Ron Scott”, including a tribute to Jimmy Buffet.
$27.00 per person, includes entertainment, dinner, tax and gratuity ($18.18 towards minimum).
Tables by lottery Wednesday, October 14 at 10:00AM. Envelopes
available in the office. See insert for further details and menu.
Men's Golf October 2015
10/07/2015 LOW GROSS AND LOW NET BY FLIGHT.
10/14/2015 FOURSOME, 1-2-3 BEST BALL BY HOLE HANDICAP, TEAM LOW NET
10/21/2015 SKINS BY FLIGHT, GROSS SCORE, BEAT THE PRO WEEK
10/28/2015 TWOSOME BY FLIGHT, 1-2 BEST BALL BY HOLE HANDICAP, TEAM LOW NET
From the Golf Pro Shop By Mitch Riley
Happy October everyone!! I hope all of you that have returned from up North and
those of you that have been in Florida have had an excellent summer.
The PLGA have their Fall Kickoff Scramble and Luncheon on Oct. 13, as well as the
popular Spooky Golf Night Scramble. Spooky Golf will be on Saturday, Oct. 31. Sign-up for
Spooky Golf this year will be a lottery. You will be able to start signing up on Oct. 12 in the
Golf Shop. See the insert for more details.
The popular 9 and Dine will continue on Thursday afternoon October 1. Sign-up is
available a week in advance and the starting time for the event is at 3:30PM. See the Golf Shop
for details.
As you know the Golf Course was in great shape this summer which has turned out
beautiful thanks to Ray and his staff. They are owed a big Thank You for the job that has been
done. With that said, it’s up to everyone to keep it looking that way. That means that those
golfers using golf carts are going to have to abide by the rules. We need to fix divots and ball
marks on the greens and rake the traps, all common etiquette practices. We should all take pride
in the facility! Thanks for your understanding.
Please stop by the Golf Shop as we are having a summer blow out sale on most of
our merchandise before our new line comes in this fall. Most of our golf shoes are
25% off with some shoes at 10% over the cost of the shoe. Shirts and shorts are
up to 25% off. If you have time during your day, stop by and say hello and check
out our sale.
Golf Trivia by Mitch Riley
Question: What's the only Grand Slam event Lee Trevino never won?
Answer: The Masters
New Question: What female golfer's high school nickname was "Taco"?
Answer in next scorecard
Tennis Summer Schedule
Monday through Thursday: 7:30AM
Sunday: 7:30AM
For more information
call Terry Petti @ 941-567-4917
MONDAY DUFFERS If you are new to golf, a sometime player,
or want to play but not in a league, join us
on Monday afternoons at 2:00PM for a fun,
easy paced afternoon of golf, laughter and
exercise. Some ride - some walk.
Questions or to sign up,
call Loretto Sadkin @ 753-5029
Clubhouse Office Hours
Monday - Friday
8:00AM to 5:00PM
Know what is happening!
Don’t miss out on special events!
Check the Bulletin Board!
Ladies' Golf October 2015
10/06 Two Best Balls
10/13 Fall Kickoff Luncheon & Scramble
10/20 Beat the Pro
10/27 Skins
10/31 Charity Fund Raiser-Spooky Golf (Saturday)
WELCOME NEW MEMBERS:
Pat Moody
Karen Vowles
Carol Walter
Flo-Ann Weaver
Peridia Putters Relaxed
Golf League
Starts November 3 Sign-up in the Pro Shop a week before.
Relaxed Golf - 9 or 18 holes on Tuesdays!
Tee times around 11:00AM
To join in the “fun” golfing, contact:
Dolores Domermuth 753-4378
Judy Horth 447-5035
PICKLEBALL ROCKS AT PERIDIA;
JUST SHOW UP AND JOIN THE FUN
Pickleball is the fastest growing sport in the
United States and Peridia. We now have four
courts and one is always designated for
beginners. All our players love to teach the
game and most of all it’s just fun. Balls,
paddles and nets are available on the courts for
your use. Just jump right in at one of the
scheduled times!
SUMMER HOURS
Tuesday: 6:30-8:30 PM
Thursday: 6:30-8:30 PM
Friday: 7:30 AM
Saturday: 7:30 AM
For more information call
Bill Springer @ 267-767-0020 or
Terry Petti @ 941-567-4917
From the Golf Course Superintendent By Ray Bartels, CGCS
As many of you know, the Fall Season is upon
us. In preparation there will be work done to
the golf course; practices such as verticutting,
topdressing, fertilizing and applying
pesticides will increase. On Wednesday,
October 7 the Golf Course will be closed at
12:00PM for an herbicide application. These
work tasks should not hinder play at all but, I
do apologize for any inconveniences.
Enjoy the golf course and I hope
to see you out there.
WATER AEROBICS
9:15AM-10:15AM MONDAY, WEDNESDAY, & FRIDAY
Fun Cards
You are invited to join us at the Clubhouse
1st, 3rd & 5th Wednesdays at 11:30AM
for lunch & cards.
All members welcome.
Dolores Domermuth 753-4378
Aerobic Classes
8:00AM - 9:00AM
Monday, Wednesday & Friday
In the Clubhouse Palm Room
All members welcome!!!
Ladies’ Bridge
Monday & Wednesday at 1:00PM
If interested, contact Joan Hamilton 739-2594
or Barbara Hungate 896-3678
Mah Jongg Players
Come join us at the Clubhouse each
Monday afternoon 12:00-3:30PM!
All members welcome.
Any skill level accepted.
If interested, contact
Mercedes Samuels at 756-8136
Wednesday Nights - Contact Suzanne Chalekian @ 727-9174
6:30PM to 9:00PM in the Palm Room
Lunch & a Book
Friday, October 9 at 12:00PM
The Secret History by Donna Tartt
Friday, November 13 at 12:00PM
Brat Farrar by Josephine Tey
RSVP to the Clubhouse. Come and enjoy lively
conversation about your favorite books and movies.
Acknowledgements to Members
Get Well, Just Thinking of You, Sympathy
& Welcome for Newcomers cards are
sent by the Social Committee. If you
know of someone in our community to
whom an acknowledgement regarding the
above should be sent, please contact
Sharon Giles @ 941-345-4869.
Line Dancing - Mondays Beginner & Intermediate 1:00PM - 2:00PM
Advanced 2:00PM - 3:30PM
Dancing starts back November 2
No Line Dancing on 4th Monday of
every month
For further information, call Clare Sutter 758-1775
Bright House Internal Channels Bright House Peridia Community
channel can be seen on digital
Cable channel 732.
Bright House 866-245-2463
Peridia Singles To all singles in Peridia, you are invited to
join our group for monthly activities. If you
are new to Peridia, this is a great way for
you to meet new friends.
Call Donna Kalb 755-2304
THURSDAY “UTAH” GOLF LEAGUE
Starting back October 22
(Handicap Needed)
18 holes starting at 8:45AM
Sign-up on bulletin board in Golf Shop
by Monday before play on Thursday.
Contact persons:
Kay Mawhorter 751-1968 &
Karen Roell 756-4014
Canasta
Tuesdays 1:00PM - 4:00PM All are welcome.
Please call Irene Beck at 753-3119
General Manager’s Column October 2015
Hopefully by the time you read this article the Rainy Days of Summer will have stopped and we are
back to enjoying our golf course without seeing signs reading “Cart Paths Only”. There have been a lot
of tee time cancellations this past month due to Cart Paths Only…even though we have a short golf
course Cart Paths Only signs tend to keep golfers from playing golf. Rounds are down by 20%
compared to the September 2013 golf numbers.
On the brighter side of Peridia is the list of projects that the staff completed this past summer:
Club House
1. Painting has been completed inside the clubhouse, no change in color.
2. Alarm system has been fixed so that the sensors are all working.
3. Kitchen hot line has been lowered by 3 inches.
4. Walk-in coolers have now been calibrated to keep the food fresher.
Grounds 1. Duncan Seawall has completed their repair on the bridge.
2. Entrance sign and the walls on Peridia Blvd. have been painted.
3. Peridia sign at the front entrance to the clubhouse and the walls at both entrances have
been painted.
4. Pressure washing of the sidewalks and cart staging area has been completed.
5. The pool chemical dispenser, which is automatic, has been calibrated to meet State
regulations.
6. The oak trees in the parking lot have been trimmed.
7. Torn wind screen has been replaced on the tennis courts.
8. Broken score keepers for each tennis court have been replaced.
Members have asked me how we deliver the Scorecard each month. I tell them that each HOA has
volunteers that come in and pick up and then deliver one scorecard to each household in their
Association. The volunteers that provide this service do an excellent job and should be greatly
appreciated. Those of you who are seasonal please take the time to let your volunteer know when you
are back or when you head up north so that your volunteer will know to start or stop delivering. If you
would like to reach out to your volunteer to thank him/her for their time and effort, contact Nancy in the
business office and she will provide you with the name of your volunteer.
Believe it or not the Holiday season is just around the corner. Whether you are planning an event or
you know someone who is looking for a venue for an event, we can certainly meet all of your needs.
We have rooms to accommodate up to 150 people and Chef David will personalize a menu just for
you! Contact Food and Beverage Manager, Judy Seals, to save a date and set an appointment. Please
pass the word as we still have some dates available for your Christmas party in December.
Just a reminder that October is the beginning of our member migration south and reservations are
highly recommended. We also have several exciting speakers lined up that I’m sure you will enjoy.
Remember, I always have time for your questions or comments, so please stop by my office. My door is
always open.
Tom
October & April Birthdays
APRIL Helen Utah ······················ 1 Jo Ann Yoffe ···················· 1 Richard Fitzsimmons ·········· 1 Catherine McGeown ·········· 2 Barbara Van Buren ············ 3 Ann Kenney ····················· 3 Janet Castner ··················· 3 Clyde Helton ···················· 4 Virginia Lighthizer ·············· 4 Nancy Spangler ················ 4 Clara Binns ······················ 5 Michael Higgins ················ 5 Chet Pieczynski ················ 5 Beverly Clapper ················ 6 Ray Hitchcock ·················· 6 Arthur Seneck··················· 6 Carol Carr ························ 7 William Gonzalez ·············· 8 Nita Devlin ······················· 8 Dolores Domermuth ··········· 8 Jerry Krallman ·················· 8 Karen Mawhorter ··············· 9 Lloyd Johnston ················· 9 Ted Dillon ························ 9 Cindy Nielson ··················· 10 Jane Powers ···················· 10 Elwin Litchfield ·················· 10 Elaine LaCorte ·················· 11 Ted Lakoski ····················· 11 Patty Townson ·················· 11 Violeta Stutzman ··············· 11 Henry Smith ····················· 12 Joan Ackerman ················· 12 Gerrit Van Dyke ················ 12 David Miller ······················ 13 Marlene Saum ·················· 13
Brian Hickey ····················· 13 Donna Ellman ··················· 13 Lynne Reading ················· 14 Joan Clift ························· 15 Charles du Toit ················· 15 Larry McWhorter ··············· 15 David Spencer ·················· 15 Carol Dearstyne ················ 16 James Arterburn ··············· 17 Rick Borges ····················· 17 Frances King ···················· 17 Paula Humbert ·················· 18 June Montgomery ·············· 18 Mercedes Samuels ············ 18 Vernon Gokey ·················· 19 Robert Allen ····················· 19 Bettie Stang ····················· 19 Jack Jakubosk ·················· 19 John Mathewson ··············· 20 Nick Petti ························· 20 Warren McRae ················· 21 George Derby ··················· 21 Florence Hefner ················ 21 Michael Blair ···················· 21 Sandra Robarge ················ 21 Charlene Hovatter ············· 21 Joseph Telesco ················· 21 Gail Tack ························· 21 David Snyder···················· 21 David Weissman ··············· 22 Pat Duran ························ 22 Frank Wagner··················· 23 Leanne Strack ·················· 23 Brenda Leonard ················ 24 Joan Toye ······················· 24 Frank Bennett ··················· 25 Prudence Lawson ·············· 25 Leonard Ackerman ············ 26 Willard Phillips ·················· 26 Donna Hilbert ··················· 26 Lynn Barlow ····················· 26 Charlene Cornely ·············· 27 John O’Hara ····················· 27 Margaret Pelliccio ·············· 27 Deborah Kallas ················· 27 Jim Horvath ····················· 28 Bobbie Brown ··················· 28 Henry Chmielinski ············· 28 William Townson ··············· 29 David Sadkin ···················· 29 Diane Maggio ··················· 29 Haley Shaffer ··················· 30
OCTOBER Clark Whalley ··················· 1 Diane Lowing-Fenner ········· 1 Bonnie Browne ·················· 1 Jack Byrwa······················· 1 Nicholas Jacobs ················ 3 Harold Nagle ···················· 4 Andrew Velichko ················ 4 Sally Koch ························ 4 Robert Gord ····················· 4 Charles Nobs ···················· 4 Ken Goff ·························· 4 Kay Nissen ······················· 5 Ruta Zunde ······················ 5 Phyllis Devore ··················· 6 Keri Gerontianos ··············· 6 Donald Fortune ················· 7 Duane Willis ····················· 8 Jack Mehl ························ 8 Leroy Johnson ·················· 8 Wayne Spiekhout ·············· 8 David Presbrey ················· 9 Steven Penick ··················· 10 Janet Cieslak ···················· 10 Mildred Decker ·················· 10 Nancy Pieczynski ·············· 10 Mike Maloney ··················· 11 Linda Filipski ····················· 11 Kathy Anderson ················· 12 Stew Smith ······················· 12 David Stutzman ················· 12 Donald Wilkinsky ··············· 13 Francine Gregory ··············· 13 Joan Weder ······················ 14 William Handy ··················· 14 Ruth Cunningham ·············· 15 Patricia Lewis ··················· 15 Patricia Jennings ··············· 16 William Whiting ················· 17 Barry Greenstein ··············· 17 Rene Weder ····················· 17 Irene Klein························ 18 Diane Schlitt ····················· 18 Bartholomew Hammons ······ 21 Cindy Smith ······················ 21 Charleen Cross ················· 21 Dona Jean Bloxsome ·········· 21 William Harvey ·················· 22 Phillip Spicer ····················· 22 Sharon Byrwa ··················· 22 Ron Kearns ······················ 23 Mary Cultrera ···················· 24 Paul Duignan ···················· 24
Michelle Siese ·················· 26 Arlene Gagnon ················· 26 Florence Young ················ 27 Patricia Budzik ·················· 27 Loretta Chacey ················· 27 Philip Vernieri ··················· 28 Dirk Kavelaar···················· 28 Kenneth Phillips ················ 28 Richard Powell ·················· 29 Joyce Jordan ···················· 29 Linda Seconndi ················· 30 Jennifer Falco ··················· 30 Mike Hill ·························· 30 William Coyle ··················· 31
Sun Mon Tue Wed Thu Fr i Sa t
1 7:30 Tennis 11-2 Lunch Served 11-6 Bar Open 2-5 Bar Menu 2:00 Social Committee Meeting 3:30 9 & Dine 6:30 Pickleball
2 7:30 Pickleball 8:00 Aerobics 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 5:00 Dinner & Dancing featuring “Karaoke with Roger & Margo”
3 7:30 Pickleball 11-6 Bar Menu 11-6 Bar Open
4 7:30 Tennis 10-2 Brunch 10-6 Bar Open
5 7:30 Tennis 8:00 Aerobics 9:15 Water Aerobics 11-2 Bar Menu 11-6 Bar Open 12:00 Mah Jongg 1:00 Ladies’ Bridge 1:00 Patio 4 Meeting 2:00 Duffers Golf
6 7:30 Tennis 8:30 Ladies’ Golf 11:00 Putters Golf 11-2 Lunch Served 11-6 Bar Open 1:00 Canasta 2-5 Bar Menu 6:30 Pickleball
7 7:30 Tennis 8:00 Aerobics 8:30 Men’s Golf 8:30 Pickleball 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 11:30 Fun Cards 1:00 Ladies’ Bridge 2-5 Bar Menu 5-8 Dinner Served 6:30 Mah Jongg
Course Closed at 12:00
8 7:30 Tennis 11-2 Lunch Served 11-6 Bar Open 2-5 Bar Menu 3:30 9 & Dine 6:30 Pickleball
9 7:30 Pickleball 8:00 Aerobics 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 12:00 Lunch and a Book 2-5 Bar Menu 5:00 Dinner & Dancing featuring “Daniel Fugazzotto”
10 7:30 Pickleball 11-6 Bar Menu 11-6 Bar Open
11 7:30 Tennis 10-2 Brunch 10-6 Bar Open
12 7:30 Tennis 8:00 Aerobics 9:15 Water Aerobics 11-2 Bar Menu 11-6 Bar Open 12:00 Mah Jongg 1:00 Ladies’ Bridge 2:00 Duffers Golf
13 7:30 Tennis 8:30 Ladies’ Golf 11:00 Putters Golf 11-2 Lunch Served 11-6 Bar Open 12:00 PLGA Luncheon 1:00 Canasta 2-5 Bar Menu 6:00 Patio 6 Meeting 6:30 Pickleball
14 7:30 Tennis 8:00 Aerobics 8:30 Men’s Golf 8:30 Pickleball 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 1:00 Ladies’ Bridge 2-5 Bar Menu 3:00 Meet Deputy Russell Younger 5:00 Birthday Buffet 6:30 Mah Jongg
15 7:30 Tennis 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 2:00 Golf Advisory Mtg 3:30 9 & Dine 5-8 Dinner Served 6:30 Pickleball
16 7:30 Pickleball 8:00 Aerobics 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 5:00 Dinner & Dancing featuring ”Royz Band, $5.00 cover charge”
17 7:30 Pickleball 11-4 Bar Menu 11-4 Bar Open 5:00 Bingo Buffet
18 7:30 Tennis 10-2 Brunch 10-6 Bar Open
19 7:30 Tennis 8:00 Aerobics 9:15 Water Aerobics 11-2 Bar Menu 11-6 Bar Open 12:00 Mah Jongg 1:00 Ladies’ Bridge 2:00 Duffers Golf 2:30 FTHA1 Meeting
20 7:30 Tennis 8:30 Ladies’ Golf 9:00 SHINE 11:00 Putters Golf 11-2 Lunch Served 11-6 Bar Open 1:00 Canasta 2-5 Bar Menu 2:30 FTHA2 Meeting 3:45 FTHA HOA Meeting 6:30 Pickleball
21 7:30 Tennis 8:00 Aerobics 8:30 Men’s Golf 8:30 Pickleball 9:00 SHINE 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 11:30 Fun Cards 1:00 Ladies’ Bridge 2-5 Bar Menu 5:00 Mexican Buffet 6:30 Mah Jongg
22 7:30 Tennis 8:45 Utah Golf 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 3:30 9 & Dine 5-8 Dinner Served 6:30 Pickleball
23 7:30 Pickleball 8:00 Aerobics 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 5:00 Dinner & Dancing featuring “Lynn’s Spins”
24 7:30 Pickleball 11-5 Bar Menu 11-5 Bar Open
25 7:30 Tennis 10-2 Brunch 10-6 Bar Open
26 7:30 Tennis 8:00 Aerobics 9:15 Water Aerobics 11-2 Bar Menu 11-6 Bar Open 12:00 Mah Jongg 1:00 Ladies’ Bridge 1:30 Master Board Mtg 2:00 Duffers Golf 4:30 PHOA Meeting
27 7:30 Tennis 8:30 Ladies’ Golf 11:00 Putters Golf 11-2 Lunch Served 11-6 Bar Open 1:00 Canasta 2-5 Bar Menu 2:30 Peridia Isle Meeting 3:00 Ghosts of Bradenton 6:30 Pickleball
28 7:30 Tennis 8:00 Aerobics 8:30 Men’s Golf 8:30 Pickleball 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 1:00 Ladies’ Bridge 2-4 Bar Menu 5:00 Welcome Back to Paradise Dinner 6:30 Mah Jongg
29 7:30 Tennis 8:45 Utah Golf 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 3:30 9 & Dine 5-8 Dinner Served 6:30 Pickleball
30 7:30 Pickleball 8:00 Aerobics 9:15 Water Aerobics 11-2 Lunch Served 11-8 Bar Open 2-5 Bar Menu 5:00 Dinner & Dancing featuring “Ricky & Franky”
31 7:30 Pickleball 11-4 Bar Menu 11-4 Bar Open 5:00 Spooky Golf
Peridia Golf and Country Club 758-2582 Clubhouse Extensions:
Bingo Buffets Prepaid $18.50pp ($14.62 towards minimum)
Sat., Oct. 17 - Sign-up deadline, Fri., Oct. 9
Tues., Nov. 3 - Sign-up deadline, Fri., Oct. 30
Sat., Nov. 21 - Sign-up deadline, Fri., Nov. 13
Tables held by pre-paid reservation using
envelopes available in the office.
October 2015
14 Business Office 16 Food and Beverage 17 Head Pro 19 Accounting
1 Tee Times 2 Reservations 12 General Manager 13 Pro Shop
New Members
OCTOBER ANNIVERSARIES
SAVE THE DATE FEBRUARY 27, 2016
FAIRWAY TRACE PARTY The theme will be RHINESTONE COWBOY!!
Joseph & Christine Main ············· 3 John & Lynn Barlow ··················· 5 Jack & Ann Jakubosk ················· 5 Paul and Julie Drouin ················· 6 John & Lois Halligan ·················· 9 Michael & Flo-Ann Weaver ·········· 10 Don & Charmaine Kirkpatrick ······· 11 Victor & Marie Garofalo ·············· 12 Richard & Martha Caldwell ·········· 12 Jackson & Nancy Huffman ·········· 13 Richard & Patricia Jennings ········· 13 Joseph & Laverna Jajey ············· 15 Richard & Carol Trettau ·············· 16 Jack & Barbara Mehl ·················· 17 Ray & Florence Hitchcock ··········· 17 Ronald & Leslie Tether ··············· 18 Paul & Beverly Clapper ·············· 19 Peter & Sandra Renowden ·········· 19 Warren & Mary Allen ·················· 19 Jason & Lisa Tether ··················· 19 Leonard & Francis Murray ··········· 21 Raymond & Lynne Peterson ········ 21 William & Melinda Hassett ··········· 24 Dominick & Marilyn Passaro ········ 24 Dirk & Deborah Kavelaar ············ 25 Richard & Ileen Davis ················· 26 Preston & Mary Thornbrough ······· 26 Philip & Angelina Vernieri ············ 28 Donald & Florence Young ··········· 31 William & Patty Townson ············ 31
Meet Deputy Russell Younger
of the Manatee County
Sheriff’s Office!!
On Wednesday, October 14 at
3:00PM, join Deputy Russ
Younger who will be visiting
Peridia to discuss ways we can guard against
crime. This is the first of several sessions
Deputy Younger will be conducting to help us
to safeguard ourselves, our homes, our cars and
belongings and our identity. In this session,
Deputy Younger will discuss specific ways we
as a neighborhood can discourage crime and
stay safe.
Call the office today to reserve your seat!
Paul & Suzanne Delger
4755 Raintree Street Circle E
Chuck & Nicole Knapp
4307 Pro Am Ave. East
Garrett & Haley Shaffer
4209 Pro Am Ave. E
Helen Burgess & David Snyder
4711 Raintree Street Circle E
Tony & Diane Maggio
4942 Clubview Ct. E
Richard & Martha Caldwell
4022 Caddie Dr. E
Celebration of Life Gathering for
Don Reed Saturday, November 7
@ 11:00AM Please RSVP with
the Clubhouse.
Beware Charity Scams By Ginny Lighthizer for the Crime Prevention Committee
Currently, certain online types of charity scams are on the rise, according to several experts.
Crowdfunding, for one, offers increased opportunities for charitable giving — and for scams, according
to Bennett Weiner, chief operating officer of BBB Wise Giving Alliance, the charity-monitoring
organization affiliated with the Better Business Bureau.
"You can read stories about individuals in need, or organizations that may be soliciting for various
projects," he said. "Don't assume that the organizations or individuals on those sites have necessarily
been vetted to any great degree. The organization may have tax-exempt status, and that may be it." In
other words, you may be able to take a deduction for your donation, but that doesn't mean the entity you
are funding is putting your money to use in any way close to what you intended.
There are other scams lurking online for careless givers, said Bill Kowalski, director of operations at
Rehmann Corporate Investigative Services, part of Rehmann Financial Advisors. "If you are online
looking for the name of your charity and you mistype, there are similar sites with similar names," he said.
Scam artists buy up URLs that are similar to the names of charities, and if you’re not careful, you can
make a donation on the wrong site.
There are enforcement challenges when disasters occur, since fraudulent charities often crop up in the
wake of disasters. After Hurricane Sandy, the New Jersey Division of Consumer Affairs issued
warnings about charity scams, and later settled a case with the operators of the so-called Hurricane Sandy
Relief Foundation, which agreed to shut down its website and hand over more than $300,000 in
donations to an administrator appointed by the court.
To protect yourself from charity scams, Kowalski advises sticking to charities with a proven track record.
"There is nothing inherently more dangerous about giving online as long as you've done your research,"
he said. "Anything that tugs on your heartstrings that's new and different, you should do your research
before you contribute to things like that."
Organizations like the Wise Giving Alliance and Charity Navigator provide online information about
charities, including whether they meet certain standards and how efficiently they spend their money.
It's also a good idea to avoid snap decisions about donations, even when the solicitor
on the phone is telling a heartbreaking story.
Kowalski and Weiner say researching a charity is your best protection against fraud.
"Most charities are honest and trustworthy," Weiner said. "But if you take no
measures, you're going to be more susceptible to being taken when it happens."
Peridia Bowling League Non-Sanctioned
Monday, January 4, 2016 at AMF Bradenton Lanes
Our league is comprised of regular bowlers and substitute bowlers--3 games each week with
3-person teams. Bowling is for only 13 weeks starting at 3:45PM each Monday. 100%
handicap, so everyone has a chance to win. Singles and couples are welcome.
Each week after bowling, we go to a different restaurant for dinner as a group,
if you are interested. No Serious bowling! We’re there to have fun!
For more information-contact Leroy & Jeanette Hocking @
941-751-3548 or [email protected].
The Activities Committee will be planning monthly Day Trips with Ship and Shore Travel of Sarasota. They will pick us up at the Clubhouse with 16 or more reservations. We will have a variety of trips and hope you will find one to our liking. Reservations are to be made with either Beverly Clapper, 756-9091, or Peggy Butkier at 567-5033 or [email protected]. Checks need to be deposited into the marked mailbox located in the business office. Two weeks prior to the scheduled event the checks will be mailed to Ship and Shore Travel. Any member or guest needing to cancel the reservation must contact Ship and Shore 48 hours before trip in regard to reimbursement.
New Upcoming Adventures
Monday, December 7 – HOLIDAY DINE AROUND
Cost: $98, Leave at 10:00AM
Travel from Resort to Resort in Orlando enjoying the Spirit of Christmas by seeing all the Christmas Decorations. We start at the Rosen Plaza Resort with a Salad and Soup Bar. Continue on to Disney’s Dolphin Resort for a
preselected entrée of Rotisserie Chicken, Seared Bass or Filet Mignon. Continue to Contemporary Resort and enter through “The Wave” a
groovy lighted tunnel, for a three plated dessert. Go to the 4th Floor and see the 17 foot gingerbread tree. You can then board the tram that takes you to the Grand
Floridian to enjoy their decorated lobby with a life size Gingerbread House and a huge tree.
Reservations by November 10.
GHOSTS OF BRADENTON
Just in time for Halloween! Liz Reed, who conducts the Downtown
Bradenton Ghost Walk, is visiting Peridia on Tuesday, October 27 at 3:00PM
to tell us about the ghosts of Bradenton. She will cover the ghosts residing at
the old Manatee Players theater, Fort Braden, the Hampton Inn Courtyard
and others! She will share with us the computer evidence of these ghosts and
the investigative techniques used to pursue them. Don’t miss this exciting
opportunity to visit the world of paranormal activity!!
Call the office today to reserve your seat!
HELP IN DETERMINING THE BEST MEDICARE SUPPLEMENT INSURANCE POLICY FOR YOU!
SHINE CAN HELP! SHINE (Serving Health Insurance Needs of Elders) is a program funded by grants from the Centers for Medicare and Medicaid Services and the State of Florida legislature and offered
through the State of Florida Department of Elder Affairs. They do not sell insurance and are not affiliated with any one insurance company or particular plan! The help they offer is unbiased. Specially-trained
volunteers assist with Medicare, Medicaid, prescription drug and health insurance questions by providing information and comparing policies. On Tuesday, October 20 and Wednesday, October 21, SHINE
volunteers will be here in Peridia, at the Clubhouse, to meet with you to research the best plan for you, given your specific providers.
Call Nancy and make an appointment, available starting at 9:00AM each day. Bring with you the names and doses of your medications, your doctor’s names and
addresses and the name of your hospital(s) of choice.
17th Annual
Fine Arts & Crafts Extravaganza Saturday, November 14, 2015
9:00AM to 3:00PM
Very talented vendors from Peridia and surrounding areas
presenting their Fine Arts and Crafts.
You will enjoy this show with your friends and neighbors and
it’s a great place and time to do your holiday shopping.
Admission: FREE
Lunch available from AOK Hotdog Wagon and Labo’s Fruit Cups
Join us for this great event!!
Peridia Members Mah Jongg Tournament
Monday, November 9, 2015 at Peridia Clubhouse
Pre-registration required - Deadline is November 3
Check-in 9:00AM to 9:45AM, Play begins at 10:00AM
Coffee and Danishes will be available
$25.00 fee includes Play, Lunch, and Prizes
Name __________________________Phone Number _____________________
Email Address ______________________________________________
If you want to bring your set & be EAST check Yes ___
Make checks Payable to Mercedes Samuels. Please include your member number.
Mail along with form to:
Mercedes Samuels Bring to Clubhouse on Mondays
4046 Caddie Dr. E. by November 3, 2015
Bradenton, FL 34203 Give to Mercedes or Judy Wilkinsky
Oct 2015 SCORECARD
FINANCIAL INFORMATION AS OF AUG 31, 2015
CASH AND INVESTMENTS
$314,318 OPERATING FUNDS - CHECKING AND SAVINGS ACCOUNTS
1,335,128 CAPITAL RESERVE ACCOUNT
$1,649,446 TOTAL CASH AND INVESTMENTS
CAPITAL RESERVE FUND
$243,843 AMOUNT BUDGETED FOR CURRENT YEAR EXPENDITURES
149,437 CURRENT YEAR-TO-DATE EXPENDITURES
$94,406 AMOUNT AVAILABLE FOR CURRENT YEAR EXPENDITURES
SUMMARY OF OPERATIONS CASH FLOW FOR THE MONTH OF AUG, 2015
Aug 15 2015 YTD 2014 YTD
CATEGORIES BUDGET ACTUAL Fav(Unfav) BUDGET ACTUAL Fav(Unfav) ACTUAL
15 VS 14
Fav(Unfav)
REVENUE
GOLF COURSE OPERATION $22,990 $21,463 ($1,527) $537,055 $472,659 ($64,396) $394,031 $78,628
FOOD AND BEVERAGE 32,758 36,175 3,417 453,759 462,982 9,223 403,621 59,361
MASTER ASSOCIATION FEES 121,431 121,431 0 971,448 971,448 0 962,790 8,658
ALL OTHER REVENUE 5,551 6,514 963 69,952 104,446 34,494 89,116 15,330
TOTAL REVENUE $182,730 $185,583 $2,853 $2,032,214 $2,011,535 ($20,679) $1,849,558 $161,977
EXPENSES
COST OF SALES
GOLF MERCHANDISE $1,011 $3,513 ($2,502) $16,173 $19,863 ($3,690) $16,580 ($3,283)
FOOD AND BEVERAGE 9,021 20,773 ($11,752) 178,873 183,270 ($4,397) 159,695 ($23,575)
GAS, OIL, PROPANE 3,536 2,099 $1,437 28,838 18,771 $10,067 29,321 $10,549
WAGES AND BENEFITS 82,542 79,302 $3,240 728,894 689,247 $39,647 722,906 $33,659
REPAIR AND MAINTENANCE 11,872 11,675 $197 104,420 118,151 ($13,731) 98,824 ($19,327)
INSURANCE 4,250 4,219 $31 34,000 33,752 $248 27,439 ($6,313)
CABLE TELEVISION 25,007 24,703 $304 200,056 199,568 $488 190,385 ($9,183)
UTILITIES 9,314 9,228 $86 77,657 77,604 $53 76,798 ($806)
CHEMICALS & FERTILIZERS 2,975 3,215 ($240) 79,350 90,882 ($11,532) 55,939 ($34,942)
TRANSFER TO CAPITAL FUND 30,070 30,070 $0 240,560 240,560 $0 240,560 $0
ALL OTHER EXPENSES 20,555 23,841 (3,286) 215,235 214,080 1,154 173,694 ($40,387)
TOTAL EXPENSES $200,153 $212,638 ($12,485) $1,904,056 $1,885,749 $18,307 $1,792,140 ($93,609)
NET INCOME ($17,422) ($27,055) ($9,632) $128,158 $125,785 ($2,372) $57,418 $68,367
YTD Restaurant net income (loss): (95,248) YTD Golf Course net income (loss): (29,094)
Offset by assessments of: 142,912 Offset by assessments of: 38,352
Net income (loss) w/assessments 47,664 Net income (loss) w/assessments 9,258
Residents in Foreclosure: 3, owe $19,037. Not in Foreclosure but still owe: 4 @ $2,984
Residents behind in payments: 12, owe $17,538 collecting payments
UNAUDITED FINANCIALS
Ending balances subject to change before Annual Meeting
Marclif & Associates, Inc.
Cliff Miller,
President
Phone: 813-294-8513 Member, Insurance Associates Group
Take the puzzle out of your
insurance needs;
Call us with your insurance questions.
Specializing in:
Medicare Products
Individual Health Insurance
Life and Long Term
Care Insurance
A resident of Peridia since 2013
Email: [email protected] Web Page: marclifinisurance.com
Is Cremation Your Choice?
National Cremation Society is having a
Free Lunch & Seminar On the benefits of pre-planning
your cremation
At Peridia Golf & Country Club
Tuesday Oct. 6 @ 12:00
Wednesday Oct. 14 @ 12:00
Wednesday Oct. 28 @ 12:00
RSVP Required - Limited seating available
Call 941-923-9535
Moreau’s Elite Pool Service Inc.
Total Pool Care with Great Rates and Reliable Service.
Professional service for all your maintenance and repair needs.
What you should expect From your full service pool Professional:
1. Test and add Chemicals 2.Brush Walls 3.Clean tiles
4. Skim Surface 5.Vacuum Pool &.Clean Filter as needed 7. Clean Baskets 8.Treat Algae 9. Net Pool
I am a licensed pool operator in the state of Florida
(CPO 34 200916) I am incorporated and insured. Ask for Mike @ 941-812-3501
Lay back and enjoy your pool while a licensed professional
handles all your pool needs . $70.00 per month with cage $75 and up without cage.
Look for me in Peridia, where I have been servicing your
neighbors since 2006.
Only here as a reminder, print from location! My Documents\_Misc\_SCORECARD-Current\ADs\Fairfax floors ad2.docx
Welcome Back to Paradise Island Wednesday, October 28, 2015
Put on your tropical attire or Parrot Head Hat and join the fun.
Cocktails 5:00 - Enjoy our tropical ambiance and cocktails poolside or inside.
Music 6:30 - 9:30 by “Ron Scott”, including a tribute to Jimmy Buffet.
Menu: Bayside Salad with Romaine, Mango, Coconut, Macadamia Nuts, Scallions and
Tropical Vinaigrette Dressing.
Buffet: Roast Pork, Chicken & Shrimp Kabobs, Island Rice and Orange Ginger Glazed Carrots.
Dessert: Tropical Paradise Pie
$27.00 per person, includes entertainment, dinner, tax and gratuity ($18.18 towards minimum). Tables by lottery Wednesday, October 14 at 10:00AM. Envelopes available in the office. You must have
all checks for your table at the lottery. Deadline for signing up is Friday, October 23.
Fall Fashion Show Luncheon - Fashions by P. J. s Thursday, November 5, 2015
Doors open at 11:00 - Lunch served at 12:00
Drink Specials - Cowgirl Cosmo and Tito’s Texas Sunrise $4.00
Southwestern Chicken Salad Grilled chicken over chopped romaine and iceberg lettuce, with fresh avocado,
diced tomato, black bean corn salsa and crisp tortilla strips with chipotle ranch dressing and rolls.
Dessert: Apple Blossom a la Mode Coffee, tea, iced tea and Arnold Palmer included.
$18.00 per person, inclusive Tables selection Wednesday, October 21 at 10:00AM. Envelopes available in the office. You must have payment for everyone at the table when signing up.
Fall 2015 Social Events With the exception of the Arts & Crafts Show, these events will be pre-paid.
Table lotteries will be held to reserve tables, on the date and time given. Please organize your tables and have all
checks at the time of the lottery to reserve a table. Some parties may be opened to the public one week after the
lottery to fill empty tables. Cut-off dates will be published to allow for final preparations for the event.
Mark your calendars for the following dates.
Saturday, November 14 - Peridia’s Annual Fine Arts & Crafts Extravaganza.
Hours 9:00 - 3:00. Many new vendors. (See Insert)
Wednesday, December 2 - Ricky & Franky rock in the holiday season at
our annual Holiday Illumination Party.
Friday & Saturday, December 11 & 12 - Member Holiday Parties with music by “Expressions.”
Thursday, December 31 - Ring in the New Year with your friends and
the Fabulous Ricky & Franky.
See November and December Scorecards for more information on these member events.
Featured Menus for October
Wednesday, October 21 - Mexican Buffet $14.95
Salad bar, taco seasoned beef & chicken, hard and soft
taco shells, guacamole, tomatoes, sour cream, scallions, cheese,
lettuce, yellow southwestern rice, refried beans, tortilla chips,
salsa, cheese enchiladas, flan, and beverage.
Cocktails @ 5:00 Buffet @ 5:30
Friday Evening Dinner Menus
Reservations are suggested. Tables are reserved for dining guests.
No to-go orders will be accepted during the peak dinner service time
of 5:30 and 7:30.
All Friday menus include our salad bar.
Friday, October 2 - Karaoke with Roger & Margo
Prime Rib King Cut $24.00, Queen Cut $21.00, Filet $26.00,
Blue Crab Stuffed Shrimp with Lemon Tarragon Sauce $19.00, Grilled Farmhouse
Chicken with Smoked Ham and Provolone $18.00, Grilled Mahi Mahi with Mandarin Orange
Sauce $19.00, Rosemary Roasted Pork Loin Dijonnaise $18.00, Italian Sausage Tuscany over
Penne Pasta $17.00, Salad Bar & Bowl of Soup $10.95.
Friday, October 9 - Music by Daniel Fugazzotto Prime Rib King Cut $24.00, Queen Cut $21.00, Filet $26.00, Grilled Center Cut
Pork Loin Marsala $18.00, Shrimp Alfredo Fettuccini $18.00, Chicken Cordon Bleu $18.00,
Blackened Gulf Grouper with Citrus Basil Glaze $20.00, Yankee Pot Roast $16.00,
Salad Bar & Bowl of Soup $10.95.
Friday, October 16 - “Royz Band” from Canada - One night only this year. ($5.00 per person cover charge will apply)
Prime Rib King Cut $24.00, Queen Cut $21.00, Filet $26.00, Grilled Pacific Swordfish
with Caper Herb Sauce $19.00, Veal Osso Buco $23.00, Grilled North Atlantic Salmon
with Tomato Olive Tapenade $19.00, Pecan Crusted Chicken with Peach Sauce $18.00,
Beef Stroganoff over Egg Noodles $18.00, Salad Bar & Bowl of Soup $10.95.
Friday, October 23 - Lynn’s Spins
Prime Rib King Cut $24.00, Queen Cut $21.00, Filet $26.00, Denver Lamb Chop with
Rosemary Mint Sauce $23.00, Fresh Sea Scallops with Asian Ginger Sauce $20.00,
Chicken Florentine $18.00, Half Herb Roasted Chicken with Citrus Glaze $ 16.00,
Pan Seared Golden Corvina with Key West Pico De Gallo $18.00,
Salad Bar & Bowl of Soup $10.95.
Friday, October 30 - The Fabulous Ricky & Franky
Prime Rib King Cut $24.00, Queen Cut $21.00, Filet $26.00, Shrimp & Grits $19.00,
Grilled Red Snapper Amandine $19.00, Asian Grilled Ginger Lo Mein Chicken with Oriental
Vegetables $18.00, Roast Pork Loin with Portabella Mushroom Sauce $18.00,
Veal Piccata $19.00, Salad Bar & Bowl of Soup $10.95.
Members’ Bingo Buffets
Reservations for Bingo must be made by
pre-paid reservation by the date listed.
All checks ($18.50 per person) must be in
the envelope when reserving the table.
Sat., Oct.17 - Sign up by Fri., Oct. 9
Salad Bar, Corned Beef & Cabbage,
Herb Baked Chicken, Potatoes,
Ice Cream Sundae Bar.
Tue., Nov. 3 - Sign up by Fri., Oct. 30
Salad Bar, Beef Burgundy,
Salmon Piccata, Chef’s Starch and
Vegetable, Ice Cream Sundae Bar.
Sat., Nov. 21 - Sign up by Fri., Nov. 13
Salad Bar, Pork Loin Marsala, Fried Shrimp,
Chef’s Potato and Vegetable,
Ice Cream Sundae Bar.
Please notify us of dietary restrictions when signing up.
Friday Evenings Music 6:00 - 9:00
To better serve our dining guests, on Friday
evenings, there will be no to-go orders
placed between 5:30 and 7:30.
New menu every Friday evening.
See Friday Evening Menus insert.
Oct. 2 - Karaoke with Roger & Margo
Oct. 9 - Daniel Fugazzotto
SPECIAL - Oct. 16 - from Canada
“ROYZ BAND” One time only this year.
Oct. 23 - Lynn’s Spins
Oct. 30 - Ricky & Franky
Nov. 6 - Masquerade - last time this season
Nov. 13 - Daniel Fugazzotto
Nov.20 - Karaoke with Roger & Margo
Nov. 27 - Lynn’s Spins
Reservations are recommended as these nights will fill
quickly. Tables are reserved for dining guests.
Seats at the bar cannot be reserved.
Entertainment is subsidized each month by
Linda Quintero.
Please make your reservations early for our
Thanksgiving Day Buffet on Thurs., Nov. 26
We will be seating by reservation only, with
three time periods offered. The first seating
will begin at 12:00, the second at 2:15 and
the third at 4:30. The buffet
will be the same for all three periods.
See front page for full details.
Members’ Birthday Buffet
Cocktails 5:00 Buffet 5:30
The Birthday Buffet for the months of
September & March and October & April, 2015 will
be held on Wednesday, October 14.
The menu will be Salad Bar, Carved New York
Strip Steak, Mediterranean Chicken,
and Birthday Cupcake.
$25.00 inclusive (19.76 towards minimum)
Gratuity is charged on the complimentary meal
price. (Complimentary meal provided one time each
calendar year)
Reservations are required. Reservation sheets are
in the office. Cutoff date for reservations is the Sun-
day prior at noon.
The Birthday Buffet for the months of
November & May, 2015 will be will be held on
Wednesday, November 11. The menu will be
Carved New York Strip Steak and
Fruited Stuffed Pork Loin with Apricot Glaze.
October 9 & Dine On Oct. 1 and Oct. 8, golfers will order
from the menu, as they have all summer.
Buffets will resume Oct. 15.
Golf & Dinner $28.00 per person, inclusive.
Dinner Only $17.00 non-golfing spouses.
Oct. 15 - Barbecued Ribs & Herb Roasted Chicken
Oct. 22 - Pork Marsala & Fried Shrimp
Oct. 29 - Fried Chicken & Brats
Please notify us at least 24 hours in advance of any
dietary restrictions requiring special meals.
Our buffets are all you can eat, however to-go
boxes are not allowed.