THE MANY FACETS OF FLEXIBLE PACKAGING - PMMI · PDF fileMarket Share by Industry Certain...
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Market Share by Industry Certain products lend themselves to flexible packaging – based on product characteristics, consumer expectations and brand identity – and therefore will indicate a higher percentage of use compared to rigid packaging. Food products, considered a good fit for flexible packaging, have the highest percentage of use. Formats by Frequency and Future Growth The pillow pouch and stand up pouch are the two most frequently used flexible packaging types, as well as the two fastest growing types. One in Four Near Saturation Level The majority of companies indicated their packaging mix will remain the same over the next five years. 40% of the companies among that majority are reaching the upper limit of saturation, utilizing flexible for 90‐100% of their products. Overall Product Mix Remains Consistent The total ratio of flexible to rigid packaging is 41% to 59% respectively, the same as PMMI’s 2010 report. Using Now Moving Towards NO PACKAGING CHANGES INCREASING FLEXIBLE RETURNING TO RIGID PILLOW POUCH STAND UP POUCH BAGS SACHETS/ SINGLE-USE ENVELOPES TUBES FLEXIBOX THE MANY FACETS OF FLEXIBLE PACKAGING PMMI, The Association for Packaging and Processing Technologies, examined the different dimensions of flexible packaging in its latest industry report. Learn more in the executive summary of the Flexible Packaging Report, downloadable at pmmi.org/research. The latest trends and innovations will also be addressed at any of the PACK EXPO portfolio of trade shows. To learn more, visit packexpo.com 43% RIGID 57% FLEXIBLE 69% RIGID 31% FLEXIBLE 98% RIGID 2% FLEXIBLE 61% 40% 33% 6% PHARMACEUTICALS FOOD 75% RIGID 25% FLEXIBLE HOUSEHOLD PRODUCTS BEVERAGES 40% 32% 27% 28% 11% 13% 8% 5% 3% 0% 3% 0% 22% 0% 59% RIGID 2010 2015 41% FLEXIBLE 59% RIGID 41% FLEXIBLE OVERALL AVERAGE FLEXIBLE PACKAGE USAGE FOR 2010 AND 2015 REACHING THE UPPER LIMIT OF SATURATION
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Transcript of THE MANY FACETS OF FLEXIBLE PACKAGING - PMMI · PDF fileMarket Share by Industry Certain...
Market Share by IndustryCertain products lend themselves to flexible packaging – based on product characteristics, consumer expectations and brand identity – and therefore will indicate a higher percentage of use compared to rigid packaging. Food products, considered a good fit for flexible packaging, have the highest percentage of use.
Formats by Frequency and Future GrowthThe pillow pouch and stand up pouch are the two most frequently used flexible packaging types, as well as the two fastest growing types.
One in Four Near Saturation LevelThe majority of companies indicated their packaging mix will remain the same over the next five years. 40% of the companies among that majority are reaching the upper limit of saturation, utilizing flexible for 90‐100% of their products.
Overall Product Mix Remains ConsistentThe total ratio of flexible to rigidpackaging is 41% to 59% respectively, the same as PMMI’s 2010 report.
Using Now
Moving Towards
NO PACKAGING CHANGES
INCREASING FLEXIBLE
RETURNING TO RIGID
PILLOWPOUCH
STAND UPPOUCH
BAGS SACHETS/SINGLE-USE
ENVELOPES TUBES FLEXIBOX
THE MANY FACETS OF FLEXIBLE PACKAGINGPMMI, The Association for Packaging and Processing Technologies, examined the different dimensions of flexible packaging in its latest industry report.
Learn more in the executive summary of the Flexible Packaging Report, downloadable at pmmi.org/research.
The latest trends and innovations will also be addressed at any of the PACK EXPO portfolio of trade shows. To learn more, visit packexpo.com
43% RIGID57% FLEXIBLE
69% RIGID31% FLEXIBLE
98% RIGID2% FLEXIBLE
61%
40%33%
6%
PHARMACEUTICALSFOOD
75% RIGID25% FLEXIBLE
HOUSEHOLDPRODUCTS
BEVERAGES
40%32%27% 28%
11% 13% 8% 5%3%0%
3%0%
22%
0%
59% RIGID
2010 2015
41% FLEXIBLE59% RIGID
41% FLEXIBLE
OVERALL AVERAGE FLEXIBLE PACKAGE USAGE FOR 2010 AND 2015
REACHING THE UPPER LIMIT OF
SATURATION
