THE IMPACTS OF DUMPSITE AND DOMESTIC WASTE LEACHATE …
Transcript of THE IMPACTS OF DUMPSITE AND DOMESTIC WASTE LEACHATE …
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THE IMPACTS OF DUMPSITE AND DOMESTIC WASTE LEACHATE
ON GROUNDWATER QUALITY IN KILIFI TOWN, KILIFI COUNTY,
KENYA
THOMAS OWINO JUMA (BSc)
REG/NO. N50/CE/11412/2008
A Thesis Submitted in Partial Fulfillment of the Requirements for the Award
of the Degree of Master of Environmental Science in the School of
Environmental Studies of Kenyatta University, Kenya
APRIL, 2014
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DECLARATION
This thesis is my original work and has not been presented for a degree in any
University or any other award.
THOMAS OWINO JUMA (BSc)
REG/NO. N50/CE/11412/2008
Signature………………….. Date……………………
Supervisors
We confirm that the work reported in this thesis was carried out by the student
under our supervision
1. Dr. Gladys Gathuru,(PhD)
Department of Environmental Science
Kenyatta University
Signature……………………….. Date………………….
2. Prof. Mwakio Tole, (PhD)
Department of Environmental Science
Pwani University
Signature…………………………Date…………………
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DEDICATION
This thesis is dedicated to: My wife, Millicent, Daughters; Susan, Mitchell,
Lillian, Carren and Naomi for their support during the course of my studies.
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ACKNOWLEDGMENT
I would like to take this opportunity to acknowledge the assistance received from
a number of individuals and institutions towards the successful completion of my
study.
I am greatly indebted to my supervisors: Dr.Gladys Gathuru and Prof. Mwakio
Tole for their tireless supervision and guidance. I am equally grateful to Dr. Kiti,
Prof. Oyoko, Dr. Mwafaida and Dr. Olwendo for their scholarly advice. I would
also like to recognize Mr. David Samoe and Madam Scholarstica Atieno of Pwani
University for taking their time to assist me in undertaking technical analysis in
the laboratories.
Finally, I would like to thank the department of pure and applied sciences of
Pwani University for allowing me to conduct the analysis using the University
facilities. I am also thankful to KEMRI Kilifi through Mr. Kennedy Kawuondo
for assisting in mapping the study area.
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TABLE OF CONTENTS
TITLE PAGE .................................................................................................................... i
DECLARATION ............................................................................................................. ii
DEDICATION ................................................................................................................ iii
ACKNOWLEDGMENT ................................................................................................ iv
TABLE OF CONTENTS ................................................................................................ v
LIST OF TABLES .......................................................................................................... ix
LIST OF FIGURES ......................................................................................................... x
LIST OF PLATES ......................................................................................................... xii
ABBREVIATIONS AND ACRONYMS .................................................................. xiii
ABSTRACT ................................................................................................................... xiv
CHAPTER ONE: INTRODUCTION ....................................................................... 1
1.1 Background Information.......................................................................................... 1
1.2 Statement of the Problem ......................................................................................... 2
1.3 Research Questions. .................................................................................................. 3
1.4 Research Objectives .................................................................................................. 3
1.5 Research Hypotheses. ............................................................................................... 4
1.6 Research Justification ............................................................................................... 4
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1.7 Scope and Limitations of the Study ........................................................................ 5
1.7.1 Scope of the Study.................................................................................................. 5
1.7.2 Limitations of the Study ........................................................................................ 5
CHAPTER TWO: LITERATURE REVIEW ......................................................... 6
2.1 Introduction ................................................................................................................ 6
2.2 Groundwater ............................................................................................................... 6
2.3 Effects of Pollutants on Health. ............................................................................. 10
2.4 Effects of Dumpsite and Domestic Waste Leachate on Groundwater ............. 12
2.5 Previous Studies on Groundwater ......................................................................... 13
2.6 Composition of Domestic Wastewater. ................................................................ 14
2.6.1 Nitrogen in Wastewater ....................................................................................... 15
2.6.2 Organic Matter in Wastewater ............................................................................ 16
2.6.3 Pathogens in Domestic Wastewater ................................................................... 18
2.6.4 Physical and Heavy Metals in Waste Water ..................................................... 18
CHAPTER THREE: MATERIALS AND METHODS ...................................... 20
3.1 Introduction .............................................................................................................. 20
3.2 The study Area ......................................................................................................... 21
3.2.1 Location ................................................................................................................. 22
3.2.2 Climate ................................................................................................................... 23
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3.2.3 Geology.................................................................................................................. 23
3.2.4 Hydrology .............................................................................................................. 25
3.3 Research Design ...................................................................................................... 25
3.4 Sampling Procedure and Sample Size .................................................................. 26
3.4.1 In-Situ Measurements .......................................................................................... 26
3.4.2 Analytical Method ................................................................................................ 27
3.5 Data Analysis ........................................................................................................... 29
CHAPTER FOUR: RESULTS AND DISCUSSIONS ......................................... 30
4.1RESULTS .................................................................................................................. 30
4.1.1 PH ........................................................................................................................... 30
4.1.2 Temperature ......................................................................................................... 31
4.1.3 Electrical conductivity ......................................................................................... 32
4.1.4: Lead (Pb) ............................................................................................................. 33
4.1.5: Manganese (Mn) ................................................................................................. 34
4.1.6: Cadmium (Cd) ..................................................................................................... 35
4.1.7: Total Nitrogen (TN) ............................................................................................ 37
4.1.8: BOD ...................................................................................................................... 38
4.1.9: Sulphate ................................................................................................................ 39
4.1.10: Total Coli ........................................................................................................... 40
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4.1.11 Escherichia coli.forms ....................................................................................... 41
4.1.12: Levels of Total coli.forms as a Function of Distance from Pit Latrine ..... 43
4.1.13: Levels of Escherichia coli.forms as a Function of Distance from Pit Latrines .... 45
4.1.14 Origins of the Pollutants .................................................................................... 47
CHAPTER FIVE: CONCLUSIONS AND RECOMMENDATIONS ............. 50
5.1 Conclusions .............................................................................................................. 50
5.2: Recommendations .................................................................................................. 51
REFERENCES ............................................................................................................... 52
APPENDIX I:Measurenets of Total coli.forms and Escherichia coli.forms for dry
and wet seasons .............................................................................................................. 56
APPENDIX II:The mean values of pH, Temperature and Electrical conductivity
for dry and wet seasons. ................................................................................................ 57
APPENDIX III:The mean concentrations of Pb, Mn, Cd and Zn ........................... 58
APPENDIX IV: The mean concentrations of BOD, T-N and Sulphates for dry and
wet seasons ...................................................................................................................... 59
APPENDIX V:The Range of pollutants for dry and wet seasons and the
percentage changes due to seasons .............................................................................. 60
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LIST OF TABLES
Table 4.2: Principal Component Analysis results. ........................................................... 48
Table 4.3: Total variance of the four components (PC1, PC2, PC3, and PC4) ............... 49
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LIST OF FIGURES
Figure 3.1 Map showing the study area (Kilifi Town), locations of the sampled
wells, dumpsite and Pit latrines. ..................................................... 22
Figure 4.1: Mean pH values for the ten wells measured during the dry and wet
seasons. ........................................................................................... 30
Figure 4.2: Mean temperatures values for the ten wells measured during dry and
wet seasons...................................................................................... 31
Figure 4.3: The graph of electrical conductivity for the ten wells measured
during the dry and wet seasons ....................................................... 32
Figure 4.4: The graph of Lead for the ten wells measured during the dry and wet
seasons. ........................................................................................... 33
Figure 4.5: The graph of Manganese for the ten wells measured during the dry
and wet seasons. .............................................................................. 34
Figure 4.6: The graph of Cadmium for the ten wells measured during the dry
and wet seasons. .............................................................................. 36
Figure 4.7: The graph of Total Nitrogen for the ten wells measured during the
dry and wet seasons. ....................................................................... 37
Figure 4.8: The graph of BOD for the ten wells measured during the dry and wet
seasons. ........................................................................................... 38
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Figure 4.9: The graph of sulphate for the ten wells measured during the dry and
wet seasons. ..................................................................................... 39
Figure 4.10: The graph of Total coli.forms counts for the ten wells measured
during dry and wet seasons. ............................................................ 40
Figure 4.11: The graph of Escherichia coli.forms counts for the ten wells
measured during dry and wet seasons. ............................................ 42
Figure 4.12: Correlation between measurements of Total coli.forms in ground
water wells and distance from pit latrine during wet season. ......... 44
Figure 4.13: Correlation between measurements of Total coli.forms in ground
water wells and distance from pit latrine during dry season. .......... 44
Figure 4.14: Correlation between measurements of Escherichia coli.forms in
ground water wells and distance from pit latrine during wet season.
.......................................................................................................... 45
Figure 4.15: Correlation between measurements of Escherichia coli.forms in
ground water wells and distance from pit latrine during dry season. ..
......................................................................................................... 46
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LIST OF PLATES
Plate 2.1: Incineration of Municipal solid wastes at the dumpsite..................................... 7
Plate 3.1: Laboratory Analysis of trace metals using AAS.............................................. 28
Plate 3.2: Incubation of plates for analysis of coli forms ................................................ 28
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ABBREVIATIONS AND ACRONYMS
APHA American Public Health Association
BOD Biochemical Oxygen Demand
CBD Central Business District
EPA Environmental Protection Agency
GoK Government of Kenya
GPS Global Positioning System
KDDP Kilifi District Development Plan
KEBS Kenya Bureau of Standards
KEMRI Kenya Medical Research Institute
KIMAWASCO Kilifi Malindi Water and Sewerage Company
MCLG Maximum Contaminant Level or Goal
MSW Municipal Solid Waste
NEMA National Environment Management Authority
NGO Non-Governmental Organization
PCA Principal Component Analysis
PU Pwani University
SAS Statistical Analysis Software
TCR Total Coli Form Rule
WHO World Health Organization
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ABSTRACT
Kilifi town (study area) is in Kilifi County, Kenya. Groundwater samples were
collected from wells which were close (≤30m) from pit latrines and (≤2.5Km)
from refuse dumpsite. Ten wells, namely wells number (1- 10) were purposively
sampled during wet season (July, August and September, 2011) and also during
dry season (January, February and March, 2012), with the aim of assessing the
physicochemical and biological impacts of the leachate from the dumpsite and the
pit latrines on quality of groundwater in Kilifi town and its environs. The physico-
chemical parameters investigated included: Temperature, pH, Electrical
conductivity and anions So42-
and No3- which were determined using the standard
analytical methods. Trace metals Pb, Cd and Mn were determined using Flame
Atomic Absorption Spectrophotometer. Bacteriological analysis was done as
prescribed by the standard methods for analysis of water and wastewater. The
data obtained was analyzed using Matlab software. The levels of electrical
conductivity (E.C), Manganese (Mn), Cadmium (Cd), No3-, and E.coli found in
Kilifi town are higher than KEBS health based guideline values thus indicating
possible impacts of the dumpsite and pit latrines on groundwater quality. The
measurements of the parameters were as follows: E.C values ranged from 343-
4237 microS/cm against recommended guideline of 120 microS/cm. Cd ranged
from 0.02- 0.03 mg/L against guideline of 0.005mg/l. Mn ranged from 0.09- 0.34
mg/L against the guideline of 0.1 mg/L and 9 out of the 10 wells recorded higher
values than the guideline. NO3- ranged from 7- 40 mg/L against guideline of
1mg/L and 8 out of the 10 wells recorded higher values than the guideline. The
total coli.forms ranged from 180- 18630 counts/100ml against the guideline of 0
counts/100ml and all the sampled wells registered higher values than the
guideline. The results affirm groundwater pollution and indicate possibilities of
toxicities of these pollutants and their threat to human health. The groundwater
had PH within the KEBS acceptable range for drinking water. The seasonal effect
was manifested in that, the levels of pollutants increased in wet seasons as
compared to dry seasons. This could have been caused by the increased
percolation during the wet season. The concentration of Escherichia coli.forms in
groundwater wells had strong negative correlation with distances from the
dumpsite and the pit latrines with r values ≥ - 0.5. Wells 1, 2, 3 and 4 were less
than 15m from the nearest pit latrines. Out of these, wells number 1, 2 and 4
recorded higher counts of coli.forms compared to the rest due their proximity to
pit latrines. Well number 3 recorded less coli.forms despite being equally closer to
pit latrines. This could have been due to other factors like lining of the pit. The
results confirm the need for determining safe distances between wells and waste
disposal sites to abate groundwater pollution.
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CHAPTER ONE: INTRODUCTION
1.1 Background Information
Groundwater refers to water which originates from the infiltration and percolation
of precipitation through the soil profile and accumulates below the earth’s surface
in a porous layer commonly referred to as the aquifer. It forms part of the
hydrologic cycle and the quantity and quality of water stored in the aquifer is a
function of factors such as type of rocks, rainfall amounts, topography, surface
cover and the state of the environment (Salami, 2012).When precipitation finds its
way into a landfill, it causes the extraction of water soluble compounds from the
decomposed wastes thus forming garbage juice commonly called the leachate
(Salami, 2012). The leachate then seeps and percolates to groundwater aquifers
thus causing groundwater pollution.
Groundwater is increasingly becoming one of the most important valuable
renewable resources for human life in economic development. For example, In
the Coastal region of Kenya where surface sources are minimal, the Swedish
International Development Authority has in the past championed the groundwater
exploitation where hand operated pumps are used to lift water to the surface to
assist the communities to get access to clean water. A number of people and
institutions are exploiting groundwater as a result of the absence of surface
sources or in some cases due to contamination of the surface sources (Abolfazl
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and Elahe, 2008). Other factors such as low capital cost required for the
development of groundwater resources, convenience in availability to where
water is needed and its natural quality are influencing many developed and
developing nations in changing to sub-surface sources of water, for domestic and
industrial purposes (Tods,1980). Globally, groundwater is threatened by the
unlined and uncontrolled landfills used for solid waste disposal. The threats are
more evident in the developing countries like Kenya where hazardous industrial
waste is co-disposed with municipal wastes (Kumar and Alappat, 2003).
Migration of leachate from landfills to groundwater limits the quality of this
valuable renewable resource especially in areas closer to pit latrines and land fill
sites. Lack of proper management and protection of urban aquifers has been a
major problem in many towns in Kenya because of environmental degradation.
For example, according to Coast Water Services Board (CWSB,2008), Mombasa
city despite being the second largest town in Kenya has only about 30% of its
population covered under the local centralized sewerage system.
1.2 Statement of the Problem
Due to rapid population increase over the last decade, there has been a growing
rise in water scarcity across the country. The immediate solution to water shortage
in Kilifi town has been an increase in exploitation of groundwater sources. The
groundwater quality however, is being compromised by poor disposal of wastes
through dumping as well as use of pit latrines. The dumpsites contain domestic
wastes, vegetable wastes, waste papers; scrap metals, cans for different chemicals,
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plastic containers, old rags, vehicle tyres, scalpels and human wastes. Some of
these wastes are hazardous and are bound to cause serious health problems if they
enter domestic water supply. Relevant information on the pollution status of the
groundwater over this region is needed to safeguard the current and future
populations.
1.3 Research Questions.
The following were the research questions used in the study:
i. What are the levels of groundwater pollutants as compared to drinking water
guidelines as provided by the Kenya Bureau of standards?
ii. What are the effects of dry and wet seasons on groundwater pollution?
iii. Is there a correlation between groundwater pollution and distance from
dumpsite?
iv. Is there a correlation between groundwater pollution and distance from pit
latrine?
1.4 Research Objectives
The main objective of this study was to determine the impacts of dumpsite and
domestic waste leachate on groundwater quality within Kilifi town.
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The specific objectives were to establish:
i. The levels of pollutants in groundwater wells as compared to guidelines
provided by Kenya Bureau of standards for drinking water
ii. The effects of wet and dry seasons on groundwater pollution.
iii. The correlation between levels of pollutants in groundwater wells with
respect to distances (0-1.4km) between the wells and the dumpsite
iv. The correlation between levels of pollutants in groundwater wells with
respect to distances (0-30 m) between the wells and pit latrines
1.5 Research Hypotheses.
The research was guided by the following hypotheses;
i. Groundwater is polluted above the guidelines as determined by the Kenya
Bureau of Standards (KEBS,2006)
ii. Groundwater pollution is affected by seasons (wet and dry seasons)
iii. The levels of pollutants in groundwater wells correlate with the distances
between the dumpsite and the wells
iv. The levels of pollutants in groundwater wells correlate with the distances
between the pit latrines and the wells
1.6 Research Justification
Due to the growing population, there is need for more clean water for domestic
and other uses. Groundwater being one of the most viable options among others
such as rainwater harvesting or sea water desalination is faced with challenges
like migration of leachate from dumpsites and pit latrines. The pit latrines and
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dumpsites when located close to groundwater recharge areas, can easily release
pollutants to groundwater through percolation of leachate. These pollutants get
leached into groundwater through percolation especially when the sources of
pollutants are haphazardly located close to water wells. The research determined
the concentrations of these pollutants with regard to: (a) guidelines as determined
by Kenya Bureau of standards (KEBS, 2006), (b) seasons, (c) distance from
dumpsite and (d) distance from pit latrines. The information obtained can help in
policy formulation on waste management and location of wells in order to abate
groundwater pollution.
1.7 Scope and Limitations of the Study
1.7.1 Scope of the Study
The research was carried out along the coastal region within Kilifi town and its
environs. The main focus was on the effects of dumpsite and domestic waste
leachate on groundwater quality. The study targeted inorganic, organic and
biological pollutants. Sampling was based on ten wells that continuously supply
water during wet and dry seasons without drying up.
1.7.2 Limitations of the Study
This research was an attempt to try and understand the pollution status of
groundwater at a limited space in time. The parameters measured were limited
due to financial constraints hence the results are limited in revealing trends over
time. The findings cannot therefore be used to predict pollution trends for the
study area or any other part of the country.
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CHAPTER TWO: LITERATURE REVIEW
2.1 Introduction
This chapter reviews the relevant literature to the study. It gives definitions of
terms associated with groundwater, sources of groundwater pollution and
discusses the ill effects of some pollutants of concern to human health and the
associated risks. It also reviews the effects of dumpsite and domestic waste
leachate on groundwater.
2.2 Groundwater
Groundwater is water that exists in the pore spaces and fractures in rocks and
sediments beneath the Earth's surface. It originates as rainfall or snow, and then
moves through the soil profile into the groundwater system, where it eventually
makes its way back to surface streams, lakes, or oceans. It is naturally replenished
from above, as surface water from precipitation, streams, and rivers infiltrate into
the ground. Groundwater is a long-term storage of the natural water cycle as opposed
to short-term water reservoirs like the atmosphere and fresh surface water
(http:www.lenntech.com/drinking/standards, 20th January, 2014.1159hrs). The
pore spaces within which the groundwater is contained are referred to as aquifer.
There are two different types of aquifers based on physical characteristics: if the
saturated zone is sandwiched between layers of impermeable material and the
groundwater is under pressure, it is called a confined aquifer; if there is no
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impermeable layer immediately above the saturated zone, it is called an
unconfined aquifer. Groundwater table is the surface of the groundwater exposed
to an atmospheric pressure above the surface of the saturated zone (aquifer).
Water tables may therefore vary in elevation from the surface and the depth to
groundwater affects its vulnerability to pollution (Bakis and Tuncan, 2010).
Groundwater pollution is the introduction or presence of organic, inorganic,
biological, radiological or physical foreign substances in water that tend to
degrade its quality. Among heavy metals in Municipal Solid Waste (MSW)
leachate, lead presents the greatest threat for pollution of groundwater that serves
as domestic water supply. Leachate from some MSW landfills contain sufficient
concentrations of lead to cause leachate contaminated groundwater to contain
levels of lead that impair the use of the groundwater for domestic water supply
(Fred and Jones, 2009). Most concern over groundwater pollution has centered
on pollution associated with human activities like haphazard dumping of wastes
followed by incineration of the wastes (plate 2.1).
Plate 2.1: Incineration of Municipal solid wastes at the dumpsite.
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This practice is meant to reduce the volume of the waste so as to increase the
lifespan of the dumpsite; a practice which increases contamination risk to
groundwater and constitutes potential environmental and public health problems.
It also destroys the organic components and oxidizes the metal wastes and in the
process, enriches the ashes left behind in metal. Odukoye et al., (2001) pointed
out that leachate from such dumpsites constitutes major sources of heavy metal
pollutants to both soil and aquatic environment. Depending on the environmental
conditions, such pollutants reach groundwater aquifers through the infiltrating and
percolating water. The degraded environment thus increases groundwater
pollution.
Saltwater encroachment associated with over drafting of aquifers or natural
leaching from naturally occurring deposits is considered under natural sources of
groundwater pollution and is equally important. The sources of groundwater
pollution include, natural, agricultural, industrial and residential. Natural
groundwater contains some impurities, even if it is unaffected by human activities
(Pickford, 1986). The types and concentrations of natural impurities however;
depend on the nature of the geological material through which the groundwater
moves and the quality of the recharge water. For example, groundwater moving
through sedimentary rocks may pick up a wide range of compounds such as
magnesium, chlorides and calcium while some aquifers naturally have strong
concentrations of arsenic, boron and selenium (Weiner and Mathews,
2007).Agricultural pesticides, fertilizers, herbicides and animal wastes are
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potential groundwater polluters depending on how they are handled, stored and
used. Examples of these include: using chemicals uphill a few meters of a well;
storage of agricultural chemicals near conduits to groundwater, or storage in
surface depressions where ponded water is likely to accumulate; storage of
chemicals in uncovered areas unprotected from wind and rain or in locations
where the groundwater flows from the direction of the chemical storage to the
well while industrial sources include manufacturing and service industries
(Jorgensen and Johnson, 1989).When businesses, have no access to sewer
systems, they use cesspools or dry holes, or send the wastewater into septic tanks.
Any of these forms of disposal can lead to pollution of groundwater sources. Dry
holes and cesspools introduce wastes directly into the ground. Wastewater
disposal practices of certain types of businesses, such as automobile service
stations, dry cleaners, electrical component or machine manufacturers, photo
processors, and metal platters or fabricators are of particular concern because the
wastes they generate are likely to contain toxic chemicals. Other industrial
sources of pollution include cleaning off holding tanks or spraying equipment on
the open ground, disposing of waste in septic systems or dry wells, and storing
hazardous materials in uncovered areas or in areas that do not have pads with
drains or catchment basins (Odukoye et al., (2001).
Residential wastewater system remains one of the major sources of a number of
categories of contaminants, including bacteria, viruses, and nitrates from human
waste as well as organic compounds like the BOD. Injection wells used for
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domestic wastewater disposal are of particular concern to groundwater quality if
located close to drinking water wells. Poor disposal of household chemicals such
as paints, synthetic detergents, solvents, oils, medicines, disinfectants, pool
chemicals, pesticides, batteries, gasoline and diesel fuel can lead to severe
groundwater pollution (Osu and Okoro, 2011). When stored in garages or
basements with floor drains, spills and flooding may introduce such contaminants
into the groundwater. When thrown in the household trash, the products will
eventually be carried into the groundwater because community landfills are not
equipped to handle hazardous materials. Similarly, wastes dumped or buried in
the ground can pollute the soil and leach into the groundwater (Buckinggham,
P.L. and Evans, J.C. 2003).
2.3 Effects of Pollutants on Health.
Water naturally contains small amounts of dissolved substances like zinc,
calcium, magnesium and even impurities like silt, sand and microbial substances
under normal circumstances. These quantities are considered safe for human use;
however, when they exceed threshold limits, then the water is polluted (Michael,
2001). Metal ions and their complex exhibit a wide range of toxicity to organisms
ranging from sub lethal to lethal, depending upon time of exposure and the
ambient temperatures. For example, the heavy metals; Pb, As, Cd, Cr, Mn, Ni,
and Hg are highly toxic even in low concentrations (Sangarika, et al., 2010).
Cadmium and lead are some of the heavy metals that are hazardous to human
health for example; long term exposure to lead can cause severe disruption of
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biosynthesis of hemoglobin and anemia, high blood pressure, damage to kidneys,
miscarriages, brain damage, sperm damage in males and disruption of nervous
system. Mercury can cause brain and kidney damage as well as interference with
the nervous system, birth defects, miscarriages, and damage to DNA; while
elevated manganese levels can disrupt the nervous system and regeneration of
hemoglobin (GSADH, 2005). When these pollutants are dumped haphazardly in
landfills, the resulting leachate easily percolates into groundwater thus causing
groundwater pollution. Leachate from ash landfills is likely to have elevated pH
and to contain more salts and metals than other leachate. Household batteries and
fluorescent tubes make a small quantity of landfill wastes by volume but are a
significant source of pollutants (Odukoye et al., 2001). More than 80% of
mercury in solid wastes can in fact be traced to electronic substances, especially
batteries (Michael, 2001).
The other groundwater pollutants of concern are the pathogens and nutrients.
Pathogens such as coli.forms mainly come from sewage. E.coli as a portion of the
coli form bacteria group originating in the intestinal tract of warm blooded
animals is an indicator of the bacteriological contamination of domestic water
supply. Their presence in domestic water is of great concern because of the many
diseases they cause to human beings. Similarly, nitrogen limits the oxygen
carrying capacity of red blood cells in infants causing a condition referred to as
methemoglobinemia or blue baby syndrome (Osu and Okoro, 2011).
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2.4 Effects of Dumpsite and Domestic Waste Leachate on Groundwater
Any waste treatment system generates residues that eventually need to be land
filled. The landfill is the only final sink of any waste; nonetheless, it can only hold
on to the title as the ultimate sink for waste as long as it does not release its
leachate. Unfortunately, this is not the case in practice for example, in Tanzania;
sites where agrochemicals were ineptly stored are still polluting water and soil
(NEMC, 1998). According to Kaseva and Mbuligwe (2002), leachate from the
now closed and abandoned Tabata and Vingunguti solid waste disposal sites in
Dar es Salaam City pollute the Msimbazi River more than ten years after the
former was decommissioned. Guidelines and specifications for planning, design,
operation, and closure as well as post-closure care requirements of disposal sites
for all types of wastes are detailed in the literature (Bagchi, 2004; Corbit, 1993
and LaGrega, 1994).Through leaching, contaminants are transferred from a
stabilized matrix such as waste dumpsite to a liquid medium such as water
(LaGrega, et al., 1994). Waste dumpsites and pit latrines are some of the major
sources of pollutants to groundwater. Nitrogen and phosphorous compounds are
present in significant amounts in all domestic waste water and mainly come from
human excreta and detergents. They easily contaminate groundwater through
migration of leachate from pit latrines (Osu and Okoro, 2011).
Worldwide, wastewater emanates from sewage, industrial runoff, agricultural
runoff, storm water and urban runoff among others. It can be a mixture of natural
and manmade organic and inorganic substances. Wastewater can be split into
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domestic (sanitary) wastewater, industrial wastewaters and municipal
wastewaters. With increasing population, wastewater is bound to increase and a
lot of emphasis is on their pollution effects and the economics for their mitigation.
Variation of groundwater quality is influenced by factors such as biological and
physicochemical parameters. These parameters are influenced by geological and
anthropogenic activities (Subramani, et al., 2005). Studies have shown that impact
assessment of pollution sources of groundwater, have been receiving major
attention both now and in the past (Ozler, 2001; Ikem, et al., 2002; Ebong et al.,
2007 and SiaSu, 2008). Sources of major concern to groundwater pollution
include leachate from pit latrines, solid waste dumpsites, industrial effluents,
domestic wastes, sea water intrusion, agricultural chemicals, and oil spillage.
These sources can generate many types of pollutants including heavy metals,
nitrogen species, chlorinated hydrocarbons phenols, cyanides, and bacteria among
others (Yusuf, 2007).
2.5 Previous Studies on Groundwater
Several studies have been done on the environmental impacts of waste dumpsites
and pit latrines on groundwater quality in Kenya and other parts of the world.
Studies on health implications have shown that high levels of nitrates are quite
toxic to human health and the toxicity is as a result of the natural reduction of
nitrates to nitrites by gastric enzymes. According to Boumediene et al., (2004), it
causes serious disturbances to the exchange system that leads to blue baby
syndrome and formation of nitrosamines which supposedly produce carcinogenic
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cells in adults. Heavy metals can adversely affect mental and neurological
functions and alter metabolic processes in the human body including impairment
and dysfunctions in blood, cardiovascular, endocrine, immune, reproductive and
urinary system (Okuo, et al., 2007). Leachate from dumpsite has been reported as
a significant threat to groundwater even if it does not contain hazardous wastes.
The use of groundwater for domestic purposes especially from shallow wells in
areas where dumpsites and pit latrines are haphazardly located is of utmost
concern to human health as safe and good quality drinking water is essential for
good health. The heavy metal concentration in drinking water should be kept as
low as possible (Lu, 1985).
Local and national authorities demand that wastewaters are treated by the polluter
to some agreed standards before discharge to local authority sewer or water
bodies. Towns usually have large centralized waste water treatment systems that
are run by the local authorities. In the developing countries, conventional
biological treatment systems like oxidation ditches, activated sludge, septic tanks,
trickling filters and waste stabilization ponds are quite common. These systems
are costly to implement and run and attention has been shifted to the use of onsite
sanitation systems for disposal of domestic wastewater.
2.6 Composition of Domestic Wastewater.
Domestic sewage is composed of black and grey water where black water is that
from the toilets and grey water is from bathrooms and kitchen. These waters are
15
basically composed of organic matter with traces of inorganic substances. The
raw wastewater also contains nutrients such as nitrogen and phosphorous. Such
impurities do pollute groundwater and surface waters through migration to water
bodies. Sewage is about 99.9% water but the specific pollutant composition of
domestic wastewater varies both in the constituents and their concentration (Gray,
2009).
2.6.1 Nitrogen in Wastewater
Nitrogen does exist in wastewater in many forms like organic nitrogen, ammonia,
nitrites and nitrates. Nitrogen is usually measured as Kjeldhal nitrogen. This is the
sum of organic nitrogen and ammonia nitrogen present. Total nitrogen is the sum
of Kjeidhal nitrogen and the oxidized nitrogen. In raw wastewater and settled
wastewater, there is no oxidized nitrogen present and therefore the total nitrogen
is equal to the Kjedhal nitrogen (Gray, 2009). In terms of water quality, the
nutrients are considered pollutants when their concentrations are sufficient to
allow excessive growth of aquatic plants especially algae. It lowers the
attractiveness of the water body as drinking water supply because of its viability
as a habitat for other living things. It leads to Eutrophication of water bodies
through nutrient enrichment which is a big threat to human health when such
sources are used for domestic purposes.
16
The algal blooms that result eventually die and decompose thereby lowering the
levels of dissolved oxygen (DO). The DO can be lowered to levels too low to
sustain normal life forms. The algae and decomposed organic matter add colour,
turbidity, odour and objectionable tastes to the water. The nitrogen in the form of
nitrates in water can be converted into highly toxic nitrites in infant’s intestinal
tracts when consumed (Keter, et al., 1997).
2.6.2 Organic Matter in Wastewater
Most organic materials are water soluble. They may come from natural sources or
they may result from anthropogenic activities. Most natural organics consist of the
decayed products of organic solids while synthetic organics usually come from
agricultural activities. The soluble organics can either be biodegradable or non-
biodegradable. The biodegradable organics are those that can be utilized as food
by naturally occurring micro-organisms within a reasonable time and they usually
consist of proteins, starch, fats, acids, esters, alcohol and aldehydes which may be
end products of initial microbial decomposition of plant and or animal tissues.
Alternatively they may result from industrial or domestic wastewater effluents.
Some of these products cause colour, taste and odour in water but the most
significant problem associated with them is the action of microorganisms on
them. The amount of oxygen used by the microorganisms while utilizing the
organics is referred to as biochemical oxygen demand (BOD).
The organic matter concentration in wastewater is expressed through
measurements of the oxygen consumed during the decomposition. The parameters
17
used in characterizing the amount of organic matter in such wastewaters are the
Biochemical Oxygen Demand (BOD), the chemical oxygen demand (COD), the
Total Organic Carbon (TOC) and the Theoretical Oxygen Demand (ThOD). The
daily per capita output of organic wastes is about 30-50 grams as BOD, and about
half of it is associated with urine and faeces and half with grey water (Pickford,
1986).
The BOD refers to the amount of oxygen consumed over a five day period and is
the parameter used in characterizing the organic matter in wastewater. The five
day test for BOD, is done by placing wastewater samples into two standard bottles
of 300ml. One sample is analyzed immediately to measure the initial amount of
dissolved oxygen in the wastewater often using a Winkler titration (Weiner and
Mathews, 2007).
Chemical Oxygen Demand (COD) is another parameter used for the
characterization of wastewater. It refers to the oxygen equivalent of the organic
matter in wastewater that can be oxidized chemically using potassium dichromate
in an acid solution (usually sulphuric acid). This method is however less specific
since it measures everything that can be chemically oxidized rather than just the
levels of biologically active organic matter but a mathematical relationship is
usually worked out for the particular wastewater to translate COD to the time
consuming BOD (Jorgensen and Johnsen, 1989).
18
2.6.3 Pathogens in Domestic Wastewater
Pathogens are disease causing organisms. Their presence and concentrations in
wastewater is reflected through biological indicators called “indicator organisms”.
The Escherichia coli (E.col) originate from intestinal tract of warm blooded
animals and are usually an indicator of the presence of pathogens in water. In the
United States of America, a standard of no coli form in 100ml of water has been
used as a threshold for safe water (Gray, 2009). The World Health Organization
(WHO, 2006) and the Kenya Bureau of Standards (KEBS, 2006) guidelines of
zero coli form per 100ml are recommended for drinking water. The presence of
coli forms in water does not necessarily mean that pathogenic organisms are
present in the water but is an indicator that such pathogens might be present
(Weiner and Mathews, 2007)
2.6.4 Physical and Heavy Metals in Waste Water
Physical characteristics of waste water are the solid contents, color, temperature
and odour. Domestic water is usually grey to yellow–brown depending on the
time of the day (Gray, 2009). Waste water temperatures do vary with season and
the source but generally they are warmer than the air temperatures except for very
warm months, since the specific heat capacity of water is much greater than that
of air. Raw sewage is turbid and has small but visible particles of organic material
which settles readily from the suspension. Total solids include those materials that
are left behind in a container when water evaporates usually at a temperature of
103-105 degrees Celsius (Weiner and Mathews, 2007). The total solids consist of
19
insoluble and suspended solids and soluble compounds dissolved in water. In
waste water about 40 percent of the solids are suspended. Heavy metals
accumulate in the environment in different geochemical forms that is; water
soluble, exchangeable carbonate-associated, Fe-Mn oxide-associated, organic-
associated and residual forms (Osu and Okoro, 2011). Measurements of metal in
aquatic environments are an important monitoring tool to assess the degree of
pollution (Sangarika, et al., 2010).The toxicity and mobility of heavy metals in
soils depend not only on the total concentrations but also on their specific
chemical form, binding state, metal properties, environmental factors and soil
properties like pH and organic matter content (Osu and Okoro, 2011).
Exposing an individual to concentrations beyond permitted threshold limits
normally leads to toxicity. In Kenya, the Kenya Bureau of Standards
(KEBS,2006), established a concentration of 0.005mg/L as permissible for Cd,
10mg/L for total nitrogen, 400mg/L for suphate, 0.05 mg/L for lead, 0.1mg/L for
manganese, 5mg/L for zinc, 100mg/L for magnesium, (6.5-8.5) for pH and zero
counts per 100ml for coli forms in drinking water. In this study, the variables
cadmium, lead, manganese, magnesium, biochemical oxygen demand, total
nitrogen, Total coli.forms, Escherichia coli.forms, suphate, zinc as well as the
physical parameters temperature, pH and electrical conductivity were measured
and compared with the Kenya Bureau of Standards (KEBS, 2006) guidelines in
order to determine the safety of groundwater within Kilifi town.
20
CHAPTER THREE: MATERIALS AND METHODS
3.1 Introduction
This chapter describes the methods and materials that have been used in this
study. The study was conducted within Kilifi town in Kilifi County, Kenya. The
latest population census estimates that the town has about 70,000 people,
excluding tourists who visit from time to time depending on the season. The area
is facing problems concerning waste disposal and sites of discarded and
unmanaged wastes are common features within the town and its environs. Open
dumpsites and pit latrines are predominantly used for solid and domestic waste
disposal. The town is supplied by tap water through Kilifi Malindi Water and
Sewerage Company (KIMAWASCO) from Baricho water works but frequent
breakdowns and insufficient water supply mainly for domestic uses has forced
many residents to embrace the groundwater option.
In order to avoid mixing sea water with fresh water, the sources of groundwater
over the coastal region, mainly the wells have shallow depths (about 16m deep)
making them highly vulnerable to pollution particularly when located near pit
latrines, dumpsites or soak pits. Limestone and sandy formations are prevalent
within the coastal region and they form the main areas of recharge to the aquifers.
The high permeability and hydraulic conductivity make the aquifers highly
vulnerable to pollution through the leachate produced from pit latrines, soak pits
and dumpsites. The pollution is exacerbated by haphazard dumping of wastes.
21
The local Swahili houses use pit latrines for sewage disposal, and many of these
houses have bathrooms next to the toilets, that drain wastewaters directly into the
pit latrines thus accelerating groundwater pollution. Sewage is associated with
the introduction of pathogens in water that lead to water borne diseases like
cholera, dysentery, typhoid, diarrhea, intestinal worms, skin diseases, eye
infections among others.
3.2 The study Area
The study area is in Kilifi County, Kenya (Fig. 3.1). It is bounded approximately
by longitudes 039 51 E and 039 52 E and latitudes 0336 S and 03 38 S. It is
situated close to the Indian Ocean, approximately 60 km north of Mombasa city
along the Mombasa - Malindi highway and covers about 13Km2 (Fig. 3.1). The
area is densely populated but it is not connected to a centralized sewer system
thus domestic wastes are mainly managed by pit latrines and soak pits while solid
wastes are land filled on dumpsite. The common practice of digging pit latrines to
groundwater table is very popular in the study area and has significant impact on
groundwater quality. The dumpsite is not designed for waste disposal but is used
because of its convenience to the source community. Sites of discarded and
unmanaged wastes are quite common within the town and its environs. The
wastes emanate from residential houses, hotels, health facilities, schools, colleges,
petrol stations, government prison, slaughter houses, wood and metal workshops
and they are collected regularly by the council Lorries for dumping.
22
3.2.1 Location
The study site is located in Kilifi County, Kenya. It is bordered by the Indian
Ocean to the South and to the East. The West is bordered by the Mombasa
Malindi highway which is connected to Kilifi town through the famous Kilifi
Bridge. The dumpsite is situated next to the Mombasa Malindi highway and
covers approximately 700 m2 (Figure 3.1).
Figure 3.1. Map showing the study area (Kilifi Town), locations of the
sampled wells, dumpsite and Pit latrines.
23
3.2.2 Climate
The study area falls within the Kenyan Coast line. The Coast line lies within the
hot tropical region and the weather is influenced by the great monsoon winds
from the Indian Ocean. The Coastal climate is influenced by two monsoon
periods. From March to April the monsoon winds blow in an East to South-
easterly direction bringing in strong incursions of maritime air from the Indian
Ocean that bring heavy rains while from November to March, the Northeast
Monsoon remain dominant bringing in dry weather conditions. From May to
August, the Southeasterly monsoon dominates bringing in comparatively cooler
temperatures (UNEP, 1998b). The Coastal annual rainfall follows a strong
seasonal pattern being influenced by the Inter-Tropical Convergence Systems
(ITCS). The long rains come between March and June while some short rains
come between October and November (UNEP, 1998b). The mean annual rainfall
ranges between 508mm in the Northern hinterland and 1016mm in the wetter
areas. Mombasa town which is within the Coast line, experiences the strongest
winds within the Coastal region (Kensea, 2006) but the relative humidly is high
all the year round along the Coastal region with peaks in April to July.
3.2.3 Geology
The Coastal environment is set up in a passive continental margin which was
initiated by the break-up of the mega continent Gondwanaland in the lower
Mesozoic (Abuodha, 1998). The initial opening of the Indian Ocean was preceded
by doming, extensive faulting and down warping similar to that observed in the
24
Great Valley of East Africa. The tectonic movements formed a north south
trending depositional basin which was exposed to several marine incursions
during the Mesozoic period with well defined marine conditions. It underwent
further faulting and extensive continental erosion throughout the Tertiary with
much older Cretaceous deposits totally removed (Caswell, 1953). The current
coastal configuration has been evolving and is marked by numerous sea level
fluctuations. The Coastal margin is of sedimentary origin and range in age from
Triassic to recent. The older rock formation of the Duruma sandstone series is
represented by the Mariakani and Mazeras sandstones which were deposited
under subaqueous and deltaic conditions that prevailed before the opening of the
Indian Ocean (Caswell, 1956). The Upper Mesozoic is represented by marine
limestone and shale with occasional horizons of sandstones, gravels, and clays.
The Coastal region has three physiographic zones namely; the Nyika plateau that
lies approximately 600m above sea level representing the higher ground covered
by the Duruma sandstone series, the Foot plateau which lies between 140m and
600m above sea level and comprises mainly the Jurassic rocks and the Coastal
plain which happens to be the lowest level rising from the sea level to about
140m. The geomorphology is dominated by a series of old elevated terraces that
make the current Coastal environment with the shore configuration lying on the 0-
5m and the 5-15m sea level terraces (Kensea, 2006). The Coastal region
comprises mainly sedimentary rocks consisting of limestone, sandstones,
siltstones and shale that offer very high infiltration rates and makes the
25
unconfined aquifers below highly vulnerable to pollution especially in areas
where the environment is degraded (Osu and Okoro, 2011).
3.2.4 Hydrology
The hydrology is composed of the drainage patterns of seasonal and permanent
rivers that drain into the Western Indian Ocean basin. The basin has rivers Tana
and Sabaki originating respectively from Mount Kenya and Ngong Hills. Both
rivers are permanent and tap water supplied to Kilifi town is from river Sabaki
which drains into the Indian Ocean through the Sabaki estuary situated to the
north of Malindi town. The rising populations coupled with the economic
activities have serious environmental impacts on the drainage basin as wastes are
discarded anyhow and when they rot, the drainage water easily dissolves the
resulting constituents thereby polluting surface and subsurface sources of water.
3.3 Research Design
Purposive sampling was used in data collection. The first sampling of wells was
done during the dry season in the months of January, February and March, 2011.
Second sampling was done after the long rains in July, August and September,
2012. The pollutants of concern in the water samples included; toxic metals,
pathogens and nutrients. In-situ measurements of PH, electrical conductivity and
temperature were done on freshly collected water samples. A total of ten (10)
wells were identified that covered the entire study area (Figure 3.1).The area was
chosen for this study because of the increased number of wells in use and their
relative closeness to pit latrines and dumpsite. The choices were determined by
26
the general groundwater flow direction and the fact that they do not dry up
during the dry season as evidenced for the last three (3) years. Their distribution
was as follows: three were situated within the low population density residential
area, four within the CBD, and three within the high population density
residential area (Figure 3.1).
3.4 Sampling Procedure and Sample Size
Ground water samples were taken during dry and wet seasons. The samples
were collected at an average depth of 16 m during dry season and approximately
14 m during wet season. The levels of water in the wells had dropped during the
dry season by an average of about 2m. For each season, three samples were taken
from each of the ten wells. A total of sixty (60) samples were collected in the
two seasons. The water samples were collected in two liter sampling bottles.
The bottles were previously cleaned by soaking in 10% nitric acid. The bottles
were rinsed with distilled water and rinsed again three times with the sampled
water at the site. Each sampling container was corked after filling with sampled
water using lids and kept in a cool box for transfer to the laboratory for safe
custody under refrigerated conditions at 40C to avoid sample deterioration.
3.4.1 In-Situ Measurements
The physical parameters; temperature, electrical conductivity and pH were
determined in the field on freshly collected water samples. The pH was measured
using a Jenway model 3100 pH meter. Electrical conductivity (EC) was
27
determined using conductivity meter Jenway model 4076 and both of them had
automatic temperature compensation.
3.4.2 Analytical Method
Samples for microbiological analysis, Sulphate, BOD5, and Total Nitrogen were
collected into sterilized 1-liter plastic bottles making sure that no air bubbles were
present. They were stored in an ice box at 4 0C and taken to the laboratory within
the stipulated time of 6 hours. The analysis was done in the laboratory as
prescribed by the Standard Methods for the analysis of Water and Wastewater
(APHA, 1998). For the bacteriological analysis, the plates were incubated at 35
0C for 24 hours (Plate 3.2). Total coli.forms and Escherichia coli.forms in the
water were enumerated by the membrane filtration technique using M-Endo-Agar
Les at 37 0C and on MFC Agar at 44
0C respectively. Analyses of the metals Pb,
Mg, Mn, Zn, and Cd were done using atomic absorption spectrophotometer
(AAS) Buck Scientific-210 VGP, air-acetylene flame (Plate 3.1). Standard stock
solutions for each metal analyte were prepared using respective analar grade
reagents dissolved in distilled water for each analyte in order to prepare the
calibration curves and the results were given in milligrams per liter (mg/l).
Samples for trace metal analysis were acidified to pH < 7 by adding nitric acid but
the samples for anion analysis were not acidified.
28
Plate 3.1: Laboratory Analysis of trace metals using AAS
Plate 3.2: Incubation of plates for analysis of coli forms
29
3.5 Data Analysis
The data collected was analyzed using Matlab software by comparing the mean
measurements of the pollutants in water samples to the recommended guidelines.
Correlation analyses were done to determine the relationship between the levels
of pollutants in wells as compared to the distances between the wells and the pit
latrines. Principal Component Analysis (PCA) was performed to determine the co
linearity among the variables and the results of the analyses are presented in
tables and graphs.
30
CHAPTER FOUR: RESULTS AND DISCUSSIONS
4.1RESULTS
4.1.1 PH
The groundwater pH for wet and dry seasons versus the Kenya Bureau Of
standards (KEBS, 2006) guidelines is presented in Figure 4.1 below.
Figure 4.1: Mean pH values for the ten wells measured during the dry and
wet seasons.
PH indicates the samples acidity but is actually a measurement of the potential
activity of hydrogen ions (H+) in the sample. The PH measurements run on a
scale from 0 to 14, with7.0 considered neutral. PH below 7.0 is considered acidic
and those above 7.0 are considered bases. The PH is a critical factor determining
the health of a water source as all organisms are subject to the amount of acidity
and function best within a given range. When acidic water comes into contact
1 2 3 4 5 6 7 8 9 100
1
2
3
4
5
6
7
8
9
Wells
pH values
pH lower -KEBS
pH Upper -KEBSdry
wet
31
with certain chemicals and metals, it makes them more poisonous than normal.
The PH of a water body can be affected by many factors. Some of the key factors
include; bedrock and soil composition through which the water moves both in its
bed and as groundwater as well as the amount of plant growth and organic
material within a water body.
The results show that the groundwater remained slightly alkaline during the dry
season in all the wells. Only two wells (wells 3 and 5) were slightly acidic during
the wet season probably due to influx of effluents from pit latrines. The results
show some slight variation in groundwater PH in dry and wet seasons however; in
both seasons the PH was within the acceptable range of 6.5 to 8.5.
4.1.2 Temperature
The groundwater temperature for wet and dry seasons is presented in Figure 4.2
below.
Figure 4.2: Mean temperatures values for the ten wells measured during dry
and wet seasons.
32
From the results, the groundwater temperatures were slightly higher in 50% of the
sampled wells during dry season compared to wet season. The temperatures tend
to increase during drier seasons and thus moderately affect groundwater
temperatures. In both seasons however, the temperatures ranged between 28 0C
and 30 0C. Water temperature is an important factor because it influences the
amount of dissolved chemicals and other pollutants as well as the amount of
dissolved oxygen (DO) in the water. Because the temperature variations were
minimal in the two seasons, its effect on pollution was negligible.
4.1.3 Electrical conductivity
The electrical conductivity for wet and dry seasons as compared to KEBS
guideline is presented in Figure 4.3
Figure 4.3: The graph of electrical conductivity for the ten wells measured
during the dry and wet seasons
33
Conductivity is a measure of the ability of water to pass an electrical current.
Conductivity in water is affected by the presence of inorganic dissolved solids
like nitrate, sulpate and phosphate anions or cations like sodium, magnesium and
iron. Conductivity in groundwater is affected by the geology of the area through
which the water flows. The results indicate that all the wells had very high
electrical conductivity as compared to the guideline thus implying that the water
is not suitable for drinking. The coastal belt generally has higher amounts of
sodium salts due to seas water intrusion and this can account for the high
conductivity in all the sampled wells. The conductivities were higher in 90% of
the sampled wells in wet season compared to dry season. This was caused by
influx of more anions and ions through leaching.
4.1.4: Lead (Pb)
The graph of Lead for wet and dry seasons as compared to KEBS guideline is
presented in Figure 4.4
Figure 4.4: The graph of Lead for the ten wells measured during the dry and
wet seasons.
1 2 3 4 5 6 7 8 9 100
0.1
0.2
0.3
0.4
0.5
0.6
Sapmled Wells
Mg/
L
Concentration of Lead
Pb KEBS
dry
wet
34
Lead is one of the most toxic metals because it affects the nervous system and has
damaging effects on the brain and kidneys. Infants and children who drink water
containing lead in excess of the action level could experience delays in their
physical or mental development. The children could have deficits in attention
span and learning abilities while adults who take such waters could easily develop
kidney problems or high blood pressure. The KEBS recommended guideline limit
in drinking water is 0.05 mg/l. In both seasons the graphs show that the levels of
lead fell below the guideline limit. This implies that the groundwater is not
polluted with lead.
4.1.5: Manganese (Mn)
Figures 4.5 shows the graph of the mean levels of manganese in groundwater as
compared to KEBS recommended guideline limits for drinking water.
Figure 4.5: The graph of Manganese for the ten wells measured during the
dry and wet seasons.
1 2 3 4 5 6 7 8 9 100
0.1
0.2
0.3
0.4
0.5
0.6
Sampled Wells
Mg/
L
Concentration of Manganese
KEB
dry
wet
35
The results indicate that all the wells recorded higher levels of manganese than
the recommended guideline during the wet season while during the dry season,
only one well registered slightly less concentration as compared to the guideline.
This could have been as a result of the distance from the dumpsite (1.2km) or its
relative location to the pit latrine. Manganese is found naturally in groundwater
and can fluctuate seasonally and varies with the depth and location of the well and
the geology of the area. It is also common in areas where groundwater flow is
slow and also in areas where groundwater is polluted with organic matter. The ill
effects of manganese in human via inhalation include neurotoxin causing ataxia,
co-ordination impairment, anxiety, dementia and involuntary movement similar to
Parkinson’s disease. The results imply that the groundwater is not suitable for
domestic purposes.
4.1.6: Cadmium (Cd)
Figures 4.6 shows the levels of cadmium in groundwater for wet and dry seasons
against the recommended KEBS guideline limit of 0.005 mg/l.
36
Figure 4.6: The graph of Cadmium for the ten wells measured during the dry
and wet seasons.
From the graph, all the wells recorded higher levels of cadmium in both seasons.
Wells number 1, 2, 3, 4, 5, and 9 registered same amounts of cadmium in both dry
and wet seasons but wells number 6,7 and 10 registered more cadmium during the
wet season than during the dry season. This suggests that during the wet season,
wells number 6, 7 and 10 received more influx of cadmium through migration of
leachate from the dumpsite as a result of increased moisture. When municipal
waste especially cadmium containing batteries and plastics, or cadmium-plated
steel and electronic wastes are incinerated, the releases can be carried to and
deposited on areas remote from the source. Incineration of such waste is often
practiced at the dumpsite to reduce the volume and this enhances the release of
cadmium ions. Cadmium exerts toxic effects on the kidney, skeletal system and
1 2 3 4 5 6 7 8 9 100
0.005
0.01
0.015
0.02
0.025
0.03
0.035
0.04
0.045
0.05
Sampled Wells
Mg/
L
Concentration of Cadmium
KEBS
dry
wet
37
the respiratory system and causes disruption of biosynthesis of hemoglobin. It is
also carcinogenic. The results imply that the source is unsuitable for domestic use.
4.1.7: Total Nitrogen (TN)
Figures 4.7 shows the levels of Total Nitrogen in groundwater for wet and dry
seasons against the recommended KEBS guideline limit of 10 mg/l.
Figure 4.7: The graph of Total Nitrogen for the ten wells measured during
the dry and wet seasons.
The measurements were compared to guidelines as recommended by KEBS.
The results show that during the wet season, 90% of the samples recorded higher
values than the KEBS guideline while during the dry season, only 70% of the
wells had higher values than the KEBS guideline limits. In general, the
38
groundwater recorded more nitrates in wet season which could have been as a
result of increased leaching of the nutrients caused by the rainfall. When nitrates
in domestic water exceed the thresholds, it can result to illnesses like
methemoglobinemia (blue baby syndrome) in children and nitrosamine in adults.
The toxicity of nitrates comes from the natural reduction of nitrates to nitrites by
gastric enzymes in human system. This water source is therefore a health hazard
particularly to pregnant mothers and infants and should not be used for domestic
purposes.
4.1.8: BOD
Figure 4.8 shows the levels of BOD for wet and dry seasons compared to
recommended guidelines as provided by the KEBS.
Figure 4.8: The graph of BOD for the ten wells measured during the dry and
wet seasons.
1 2 3 4 5 6 7 8 9 10
0
10
20
30
40
50
60
70
Sampled Wells
Mg/
L
Concentration of BOD
KEBS
dry
wet
39
The results show that the levels of BOD in groundwater were above the
recommended guideline limits as recommended by KEBS. The measurements of
BOD were higher during the wet season than during the dry season in all the
sampled wells. This was as a result of increased inflow of organic matter from the
pit latrines due to increased moisture. The problem which is associated with BOD
in drinking water is the action of microorganisms on them which results to
reduction in the amount of dissolved oxygen. This implies that the groundwater
remained polluted with BOD in both seasons making it unsuitable for domestic
use throughout the year.
4.1.9: Sulphate
Figures 4.9 shows the levels of sulpate in groundwater for wet and dry seasons
against the recommended KEBS guideline limit of 400 mg/l.
Figure 4.9: The graph of sulphate for the ten wells measured during the dry
and wet seasons.
1 2 3 4 5 6 7 8 9 100
50
100
150
200
250
300
350
400
450
500
Sampled Wells
Mg/
L
Concentration of Sulphate
KEBS
dry
wet
40
The results show that suphate levels were below the KEBS guideline limit of 400
mg/l in both seasons. Higher levels of sulphate concentrations were however
registered during the wet seasons compared to dry seasons in all the wells. This
difference can be explained in terms of increased moisture in the ground that
leached the sulphate into groundwater. The mean range of suphate varied between
37 and 116mg/l during dry season while during wet season the range was between
60 and 166mg/l which represents a percentage increase of between 30% and 38%.
4.1.10: Total Coli
Figures 4.10 shows the levels of Total coli forms in groundwater for wet and dry
seasons against the recommended KEBS guideline.
Figure 4.10: The graph of Total coli.forms counts for the ten wells measured
during dry and wet seasons.
1 2 3 4 5 6 7 8 9 10-2000
0
2000
4000
6000
8000
10000
12000
14000
16000
18000
Sampled Wells
Tot
al C
olifo
rm c
ount
s/10
0 m
l
Total Coliform Cocentration
KEBS
dry
wet
41
The results show that the levels of Total coli.forms counts in groundwater were
higher in wet seasons than in dry seasons in all the wells that were polluted. All
the wells recorded higher levels of total coli.forms in both wet and dry seasons.
The first well (well number 1) which was closest to a pit latrine (10m) recorded
the highest concentration of Total coli.forms counts (18630 and 16453
counts/100ml for wet and dry seasons) while well number ten (10) which was
furthest (30m) from the nearest pit latrine recorded the least amount of Total
coli.forms counts (257 and 180 counts/100ml for wet and dry seasons). This is an
indicator that there is some correlation between levels of pollution and distance
between the well and the pit latrine. Total coli forms are a group of closely related
bacteria that may not necessarily be harmful to human; however Environmental
Protection Agency (EPA) considers them useful indicators of pathogens that need
to be investigated. According to Total Coli form Rule (TCR), these symptoms
comprise a general category referred to as gastroenteritis which may not be
serious for healthy people but can lead to serious complications for people with
weakened immune systems.
4.1.11 Escherichia coli.forms
Figure 4.11 shows the levels of Escherichia coli.forms counts/100ml for wet and
dry seasons compared to the KEBS recommended guideline.
42
Figure 4.11: The graph of Escherichia coli.forms counts for the ten wells
measured during dry and wet seasons.
The graph shows that all the wells except wells number 6 and 7 were polluted
with Escherichia coli.forms in both seasons. Well number one had the highest
level of pollution. During wet seasons, higher levels of the pollutant were
recorded compared to dry seasons. This difference could have been caused by
increased percolation as a result of rainfall. Well number one was situated 10m to
the nearest pit latrine and this could have probably resulted to the higher level of
pollution. Wells number 5 to 10 were situated more than 20 m to the nearest pit
latrines and their levels of pollution were generally lower than the first four wells
that were situated less than 16m to the nearest pit latrines. The results show that
1 2 3 4 5 6 7 8 9 10-500
0
500
1000
1500
2000
2500
KEBS
Sampled Wells
Counts
/100m
L
Escherichia Coliform Cocentration
dry
wet
43
there is a correlation between the levels of pollution and the distance between the
well and the pit latrine. The presence of Escherichia coli.forms in drinking water
is reflected through biological indicators like the total coli.forms. The Escherichia
coli.forms originates from intestinal tract of warm blooded animals and is usually
an indicator of the presence of pathogens in water. Their presence in drinking
water is of great concern because of the many diseases they cause to human
beings.
4.1.12: Levels of Total coli.forms as a Function of Distance from Pit Latrine
T.coli counts were plotted against the distances from the pit latrines to determine
the correlation. The correlation analyses were done in order to gauge the “safe
distance” between the pit latrines and a well. Figures 4.12 and 4.13 show the
correlations between the levels of Total coli.forms in ground water wells as a
function of distance from the pit latrines for wet and dry seasons. Well number
1which was the closet to pit latrine was at a distance of 10m while well number
10 which was furthest from the pit latrine was at a distance of 30m from the pit
latrine.
44
Figure 4.12: Correlation between measurements of Total coli.forms in
ground water wells and distance from pit latrine during wet season.
The scatter plot gives a strong negative correlation coefficient (r = - 0.546)
between the levels of pollutants in the wells against their distances from pit
latrines. There is more pollution when wells are situated closer to pit latrines as
amplified by well number 1at a distance of 10 meters from a pit latrine.
Figure 4.13: Correlation between measurements of Total coli.forms in
ground water wells and distance from pit latrine during dry season.
10 15 20 25 30-5000
0
5000
10000
15000
20000
r = -0.54574
Distance [m]
T.co
li Co
unts/
100m
L
10 15 20 25 30-2000
0
2000
4000
6000
8000
10000
12000
14000
16000
18000
r = -0.54433
Distance [m]
T.co
li Co
unts/
100m
L
45
From Figure 4.13 the correlation coefficient for dry season is r = - 0.544. The
scatter plot gives a strong negative correlation between the levels of pollutants
and the distance from pit latrine and is an indicator of less pollution in wells that
are situated further away from pit latrines. The correlation coefficients (r-values)
for wet and dry seasons show a general decline in pollution as the distance from
the pit latrines to the wells increases (Figures 4.12 and 4.13).
4.1.13: Levels of Escherichia coli.forms as a Function of Distance from Pit
Latrines
Figures 4.14 and 4.15 show the correlation between the levels of Escherichia
coli.forms in ground water as a function of distance from pit latrine for wet and
dry seasons. The levels of Escherichia coli.forms are measured in counts/100ml.
Figure 4.14: Correlation between measurements of Escherichia coli.forms in
ground water wells and distance from pit latrine during wet season.
From Figure 4.14 the correlation coefficient for wet season is r = - 0.587. The
correlation shows a general decline in groundwater pollution as wells situated far
10 15 20 25 30-1000
-500
0
500
1000
1500
2000
2500
r = -0.58738
Distance [m]
E.co
li Co
unts/
100m
L
46
away from pit latrines have less pollutants. Pollution level being quite high in
wells situated 10 meters or less from pit latrines. At a distance of 20m from the pit
latrine, the levels of Escherichia coli.forms reduce to extremely low values.
Figure 4.15: Correlation between measurements of Escherichia coli.forms in
ground water wells and distance from pit latrine during dry season.
From Figure 4.15 the correlation coefficient for dry season is r = - 0.568. The
negative correlation between the levels of Escherichia coli.forms and the distance
from pit latrine shows that there is less pollution in wells situated far from pit
latrines. In general there was more pollution during wet season compared to dry
season which was due to increased infiltration and percolation.
10 15 20 25 30-500
0
500
1000
1500
2000
r = -0.5684
Distance [m]
E.co
li C
ount
s/100
mL
47
4.1.14 Origins of the Pollutants
In order to try and identify the sources of the pollutants, the principal Component
Analysis (PCA) was used to identify the elements with similar geochemical and
physico-chemical behavior. The first four principal components (PCs) had Eigen
values greater than 1, accounting for 67.181% of the total variance. Table 4.7
gives the loadings of the principal components (PCs). The loadings of the first
principal components (PC1) were the greatest for Zn, BoD, T-N and SO4 and their
respective Eigen values were: 0.849, 0.834, 0.759 and 0.718. The loadings for the
second principal components (PC2) had substantial Eigen vector values of: 0.911,
0.907 and 0.755 for Escherichia coli.forms, Total coli.forms and pH respectively.
The loading for the third principal components (PC3) had Eigen vector values of:
0.669 and 0.528 for temperature and depth respectively while cadmium and
electrical conductivity had Eigen vector values of 0.699 and 0.796 respectively in
the fourth principal component (PC4).
48
Table 4.2 shows the Principal Component Analysis with Varimax Rotation
results.
Table 4.2: Principal Component Analysis results.
*The highest contribution of each variable
The latent root criterion for number of factors to derive indicated that there are
four components to be extracted from these values as shown in bold.
variables PC1 PC2 PC3 PC4
Depth -0.494 0.165 0.528 * -0.101
pH -0.351 0.755 * 0.054 -0.294
Temp. -0.408 -0.188 0.669 * -0.317
T.coli 0.147 0.911 * -0.217 -0.057
E.coli 0.147 0.907 * -0.023 0.081
E. cond. 0.209 -0.241 0.135 0.796 *
BOD 0.834 * 0.023 -0.206 0.095
T-N 0.759 * 0.198 0.272 0.280
Sulphate 0.718 * 0.136 0.082 0.275
Lead -0.160 0.167 -0.844 -0.058
Manganese -0.140 0.021 - 0.020 -0.020
Cadmium 0.044 0.169 -0.307 0.699 *
Zinc 0.849 * 0.117 -0.190 -0.131
Magnesium -0.685 0.172 0.071 -0.108
49
From table 4.3, it is clear that the cumulative proportion of variance criteria can
be met with four components to satisfy the criterion of explaining 60% or more of
the total variance since a four components solution explains 67.181 % of the total
variance (Table 4.3).
Table 4.3: Total variance of the four components (PC1, PC2, PC3, and PC4)
COMPONENT % VARIANCE CUMULATIVE %
PC1 29.693 29.693
PC2 19.162 48.855
PC3 10.104 58.959
PC4 8.221 67.181
The pollutants in PC1 (BOD, T-N, SO4 and Zinc) are closely associated with
organic sources. The pollutants in PC2 (Total coli.forms and Escherichia
coli.forms) also reveal groundwater pollution by pathogens. The components of
PC3 (Depth and temperature) shows that the temperature increases with depth
thus depicting geothermal gradient. Many ions tend to dissolve in water at higher
temperatures thus pollutants would dissolve more at lower depths where the
temperatures are higher. The PC4 components (Electrical conductivity and
cadmium), reveal that the groundwater is polluted with cadmium ions as indicated
by the high electrical conductivity.
50
CHAPTER FIVE: CONCLUSIONS AND RECOMMENDATIONS
5.1 Conclusions
In summary the ground water was found to be polluted with nitrogen manganese,
cadmium, BOD and coli forms. The presence of coli forms suggests that there
may be a pathway for pathogens or fecal pollution to the groundwater, making the
groundwater unsuitable for domestic use.
The groundwater recorded more levels of pollutants during wet seasons compared
to dry seasons and this suggests that groundwater pollution is enhanced by wet
seasons.
Finally correlation analyses suggest that ground water pollution is affected by
the distances between the wells and the source of pollutants namely, the pit
latrines and the dumpsite.
51
5.2: Recommendations
The groundwater can be used for other purposes or treated for domestic
use
The pit latrines should be lined to avoid leakage of leachate to
groundwater
Kilifi Malindi water and sewerage company should improve on the
quantity and quality of water supply to reduce dependency on groundwater
supply
The county government of Kilifi through NEMA should enhance
environmental protection by creating awareness on safe disposal of wastes
to mitigate groundwater pollution through leachate production.
Regular monitoring of groundwater quality and further research to develop
a model for predicting pollution status of groundwater wells at different
seasons of the year to abate ill effects.
The county government to enforce proper procedures for siting, design,
operation, monitoring and remediation as well as 30-year post closure care
of dumpsites to preclude groundwater pollution
52
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56
APPENDIX I
Table 4.1Measurenets of Total coli.forms and Escherichia coli.forms for dry
and wet seasons
Pollutant season W1 W2 W3 W4 W5 W6 W7 W8 W9 W10
T.coli
(Cnt/100ml)
Dry
Wet
16453
18630
2893
3277
180
257
5948
8079
2113
2502
290
349
3240
3749
2117
2428
2000
2383
1800
1934
E.coli
(Cnt/100ml)
Dry
Wet
1900
2390
317
614
169
204
122
147
24
35
0
3
8
14
29
41
30
43
30
40
57
APPENDIX II
Table 6.1: The mean values of pH, Temperature and Electrical conductivity
for dry and wet seasons.
W1 to W10 represent the ten wells
variables
Season
The mean values of pH Temp. and E.cond as measured in 10 wells
W1 W2 W3 W4 W5 W6 W7 W8 W9 W10
pH
Dry
Wet
8.2
8.2
7.5
7.3
7.6
6.6
7.6
7.2
7.7
6.8
7.8
7.3
7.4
7.2
7.6
7.3
7.3
7.3
7.1
7.3
Temp.(0celcius)
Dry
Wet
29
28
30
29
29
29
29
28
30
30
30
30
29
28
29
29
30
30
30
29
E.con(MicS/cm
Dry
Wet
343
693
918
1773
2386
2823
2939
3893
3233
3900
1005
1229
4237
4190
1713
1959
1557
1978
1107
1175
58
APPENDIX III
Table 6.2The mean concentrations of Pb, Mn, Cd and Zn
Pollutant
Season
The mean concentrations of Pb, Mn, Cd and Zn as measured in 10
wells
W1 W2 W3 W4 W5 W6 W7 W8 W9 W10
Pb
(Mg/l)
Dry
Wet
0.03
0.04
0.01
0.01
0.02
0.02
0.04
0.03
0.02
0.02
0.02
0.02
0.03
0.03
0.02
0.03
0.04
0.04
0.03
0.04
Mn
(Mg/l)
Dry
Wet
0.29
0.33
0.30
0.34
0.27
0.31
0.24
0.26
0.27
0.26
0.27
0.32
0.21
0.20
0.21
0.17
0.09
0.20
0.17
0.17
Cd
(Mg/l)
Dry
Wet
0.03
0.03
0.02
0.02
0.02
0.02
0.02
0.02
0.03
0.03
0.02
0.03
0.02
0.03
0.03
0.02
0.02
0.02
0.02
0.03
Zn
(Mg/l)
Dry
Wet
0.05
0.09
0.05
0.09
0.03
0.07
0.08
0.09
0.05
0.07
0.05
0.10
0.05
0.09
0.03
0.07
0.04
0.09
0.03
0.08
59
APPENDIX IV
Table 6.3: The mean concentrations of BOD, T-N and Sulphates for dry and
wet seasons
pollutant season W1 W2 W3 W4 W5 W6 W7 W8 W9 W10
BOD
(Mg/l)
Dry
Wet
16
33
16
28
15
28
16
37
25
39
14
31
22
41
12
26
13
24
18
27
T-N
(Mg/l)
Dry
Wet
13
26
17
33
14
31
18
30
11
20
14
18
21
40
9
14
8
12
7
10
Sulp.
(Mg/l)
Dry
Wet
97
130
116
83
88
166
69
126
67
113
93
118
63
112
37
60
67
123
77
120
W1-W10 represents sampled wells.
60
APPENDIX V
Table 6.4: The Range of pollutants for dry and wet seasons and the
percentage changes due to seasons
Pollutant Range (dry season) Range (wet season) % change
Pb (mg/l) 0.01-0.04 0.01-0.04 (0-0) %
Cd (mg/l) 0.02-0.03 0.02-0.03 (0-0) %
Mn (mg/l) 0.09-0.3 0.17-0.34 (47-12) %
BOD (mg/l) 12-25 24-41 (50-39) %
T.N (mg/l) 7-12 10-40 (30-48) %
Sulphate(mg/l) 37-116 60-66 (38-30) %
T.coli(counts/100ml) 180-16453 257-18630 (30-12) %
E.coli(counts/100ml) 0-1900 3-2390 (100-21) %
Zn (mg/l) 0.03-0.08 0.07-0.1 (57-21) %