The best ingredients for your success - VAN HEES GmbH · Apart from glutamate-based products, SMAK...
Transcript of The best ingredients for your success - VAN HEES GmbH · Apart from glutamate-based products, SMAK...
Your success is our priority
As a member of the artisanal and industrial
meat processing, your goal is to provide your
customers with safe, flavoursome and creative
meat specialities. VAN HEES is committed
to this goal and works according to require-
ments and the demands of today‘s increasingly
discerning consumers.
Our practical, quality additives, intense spice
blends and aromas, and diverse range of ma-
rinades and accompaniments are our contri-
bution towards your success.
Take advantage of our expertise in setting new
trends, as well as developing and providing
market-oriented products and tried-and-
trusted manufacturing processes for the de-
manding field of meat technology.
Many of our products are perfect for the con-
venience sector and for producing hot snacks
to go, fast food and catering services. Shelf-
life and safety are just as important here as
are unique flavour and simple manufacturing
processes.
Many of our new solutions respond to the in-
creasing demand among consumers for vege-
tarian or allergen-free food that contains no
added glutamate or preservatives. With this in
mind, we provide a large number of techno-
logical solutions and products that allow you,
as well as your customers, to keep one step
ahead of the competition.
VAN HEES has more than 65 years of extensive
experience and technological expertise both
in this specific area and in the field of respon-
sible meat processing. We believe that our core
competences lie in solution-oriented opera-
tions and ongoing research in these fields.
The best raw materials and first-class ingredients are the perfect components for
manufacturing high-quality, delicious meat products.
OUR STRENGTHS:
| Developing solutions
| Creating innovation
| Recognising and taking advantage of trends
| Improving flavour
| Providing a diverse product range
| Facilitating manufacturing processes
| Giving meat a refined touch
You‘re in safe hands with us
As a manufacturer of outstanding meat products,
you are concerned as much about flavour as
you are about product safety. Issues to con-
sider include the very strict requirements
defined by both the national and international
legislative bodies in this area.
However, besides product safety – for example,
preventing bacteria from developing and
guaranteeing shelf-life – the quality of a product
is judged on other criteria, such as its flavour,
binding and texture.
Providing solutions to overcome these issues,
we are well-reputed in the industry both throug-
hout Europe and beyond. We transfer our know-
ledge regularly by means of seminars, presen-
tations and specialist publications.
Our wide range, which we present on the
following pages, covers the whole of our exten-
sive portfolio of products that you can use for
manufacturing diverse processed sausages and
meat specialities.
OUR CORPORATE PHILOSOPHY:
| Acting responsibly
| Encouraging growth
| Optimising processes
| Guaranteeing quality
| Shaping markets
| Maintaining good partnerships
| Ensuring a sustainable future
Our first-class IFS certification is testi-
mony to our work and covers all
provisions we have in place to ensure
that our customers receive the highest
standards of product safety.
Reap the advantages of a partnership
with us, as producers of first-class, prime
quality ranges of branded products.
Freshness every time
For best results
PRESERVATIVES
CHOPPING AGENTS
Meat products need special safety measures,
and VAN HEES provides a series of highly
effective products in the BOMBAL® brand to
give you a significant reduction in the growth
of undesirable microorganisms.
VAN HEES supplies a broad variety of highly
functional liquid and powdered chopping
agents under the KutterGOLD®, BULLIN® and
PLASTAL® brands for manufacturing boiled
and grilled sausage products – products that
ensure optimized protein extraction for
stable consistency, brilliant cured color, and
long-term freshness.
Safety assured
Optimised safety
Excellent textures
GELLING AGENTS AND THICKENERS
EMULSIFIERS
PRALLO® products cover a range of highly
effective protein products, gelling agents and
thickeners for use as additives in food manu-
facturing. Top-quality, ultra-pure raw materials
ensure maximum effect and reliable safety.
VAN HEES provides a selection of top-quality
brine additives under the SCHINKO® brand for
manufacturing premium cooked-cured meat
products. Products from the SCHINKO® range
give you a number of benefits in terms of shelf
life, production safety, flavour, and texture as
well as economical advantages.
VAN HEES emulsifiers and gelling agents under
the LEMAL® brand control fine fat distri-
bution in cooked sausage production, giving
you a creamy texture and improved sprea-
ding qualities in the final product. Specialized
LEMAL® products work very efficiently to
manufacture stable fat and water emulsions,
as well as meat and fat replacement products.
BRINE ADDITIVES
For a mouth-watering look
DYES
COLORANT® dyes are highly effective and
versatile, giving your meat products a espe-
cially fresh and attractive look; specialized
COLORANT® products give grilled meat specia-
lities a pleasing golden-brown tint. None of the
COLORANT® products contain any added gluta-
mates, lactose or declarable allergens.
Our assortment
Powerful flavouringSMAK® flavour enhancers are ideal for any area
of meat processing, bringing out every last
inch of natural flavour in your meat products.
Apart from glutamate-based products, SMAK®
also includes a selection of products that are
free of glutamates and other allergens to meet
the requirements of today‘s markets.
Ripening up
Top class
Giving meat that irresistible color
RAW SAUSAGE BLENDS
RAW CURED MEAT PRODUCTS
REDDENING AGENTS
The PRIMAL® range covers premium products
as well as starter and protection cultures for
raw sausage. PRIMAL® formulations have
been individually developed for their area of
application to ensure a safe ripening process,
attractive appearance and unmistakable tas-
te in raw sausage. PRIMAL® gives you all the
years of experience shared by our raw-sausage
specialists.
Products under the brand name PÖK offers a
range of high technology products. The manu-
facturing of high quality and sensory perfect
raw cured meat products is guaranteed.
Powerful PÖK® reddening agents ensure a
deep, rich cured color. Rapid reddening and
lasting color are important quality factors en-
sured by PÖK® additives.
Quality right from the start
Top quality that will leave its mark
SPICES
We only use selected raw materials of the finest
quality and purity in our additives – and only
additives that meet our rigorous quality stan-
dards go into manufacturing our VAN HEES
brand products. Our additives ensure safety,
quality and functionality right into the final
product.
MARKLAND® spices are from the finest quality
raw spices, picked from the finest selection
methods and are gently processed and pack-
aged. Industrial spices from the VAN HEES®
brand always lend the final product the right
flavour – a difference you can taste and smell.
SPECIALISED ADDITIVES
FLAVOUR ENHANCERS
Our assortment
Our assortment
Reliability and capability
The innovative alternative
Certified Safety
DÖNER PRODUCTS
MEAT LIKE
Functional additives for manufacturing döner
products. Individually tailored to each customer,
PolterGOLD® gives you safety you can rely on,
quality in your production process and final
product.
Many innovations from our company are
based on the desire for vegetarian or allergy-
free foods that are free of added glutamate or
preservatives. We already offer a variety of
technological solutions and products that
enable our customers to be ahead of their
competitors.
The new factory in Wuppertal is the first plant
in Europe dedicated exclusively to Halal pro-
ducts. This means that all products are pro-
cessed and certified according to the stringent
Halal standards. All ingredients are examined
and certified by HALAL CONTROL, an indepen-
dent and accredited inspection and certifi-
cation body. The HALAL CONTROL quality seal
stands for safety and integrity, and guaran-
tees compliance with the most stringent Halal
standards in all processes.
Rolling in refinement
Refined to perfection
BREADINGS
MARINADES/FLAVOURS
The VANTASIA® range of breadings covers a
wealth of creativity – not only for meat speciali-
ties. VANTASIA® liquid breading ensures proper
adhesion and ease of use.
VAN HEES continuously adds to its VANTASIA®
range for convenience specialities focussing on
seasoning oils, marinades and sauces. All VAN-
TASIA® gourmet oils and marinades feature bril-
liant color, unusual flavour characteristics and
ideal refinement.
The ideal addition
GRAVIES
VANTASIA® gravy products have the versati-
lity you need for an addition to a number of
gourmet dishes. Whether spicy or savoury, the
individual flavours are blended into a harmo-
nious whole. Easy manufacturing and dosage
makes these products easy to use in party,
catering and luncheon services.
HALAL
VAN HEES factories and service center
CAMBRAI FR
EUPEN BE
MOSCOW RUS
VILLMERGEN CH
CARY, NORTH
CAROLINA USA
FORBACH FR
CAPETOWN SA
WALLUF DE
WUPPERTAL DE
■ Production
HALAL certification
● Service center
▲ VAN HEES agents
▲ TROKA agents
VAN HEES GmbH Kurt-van-Hees-Straße 1 65396 WallufGermanyTel. +49 6123 7080Fax +49 6123 708240E-Mail: [email protected] www.van-hees.com
VAN HEES GmbHWerk WuppertalBeule 5242277 Wuppertal/GermanyTel. +49 202 266440Fax +49 202 644132
VAN HEES SARLTechnopôle de Forbach Sud57600 Forbach/FranceTel. +33 387 292700Fax +33 369 960006
LPF DISTRIBUTION NORD SARL2 Avenue Georges Nuttin59400 Cambrai/FranceTel. +33 327 372828Fax +33 327 372840
VAN HEES BENELUX SPRLIndustriestraße 274700 Eupen/BelgiumTel. +32 87 598940Fax +32 87 560244
VAN HEES BENELUX B.V.Nieuwe Mergelweg 56067 GS Linne/The NetherlandsTel. +31 475 439333Fax +31 475 439339
VAN HEES AGAllmendstrasse 14 a5612 Villmergen/SwitzerlandTel. +41 56 6106307Fax +41 56 6106308
VAN HEES INC.2500 Regency ParkwayCary, NC 27518/USATel. +1 919 6546862Fax +1 919 6546864
VAN HEES FOOD SOLUTIONS (PTY) LTD Spearhead Business Park7441 Capetown/South AfricaTel. +27 21 552920Fax +27 86 5561472
Eurospice Technologies and Additives141032 Russia/Moscow RegionMytishinskiy rayon, derevnya Belyaninovo, Promyshlenniy pr., vladeniye 22, stroyeniye 1Tel. +7 495 7442212
VAN HEES GmbHRepresentative Office RussiaOffice 22-2D.17 Str. 2 Varshavskoye shosse117105 Moscow/RussiaTel. +7 495 7474935
MARKLAND Ingredients GmbHVeilchenweg 2 65396 Walluf/GermanyTel. +49 6123 68410 Fax +49 6123 6841202 A
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