Wastewater Disinfection with Peracetic Acid (PAA) and UV ...
TECHNICAL BULLETIN - PAA Peracetic Acid … · REFERENCES 1. Hugo et al. Principles and Practice of...
Transcript of TECHNICAL BULLETIN - PAA Peracetic Acid … · REFERENCES 1. Hugo et al. Principles and Practice of...
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VAPORIZED PERACETIC ACID (VPA) STERILIZATION
Peracetic Acid as a BiocideREVOX™ sterilization technology uses a room tempera-ture vapor composed of three active compounds; hydro-gen peroxide (H2O2), acetic acid and peracetic acid (PAA). PAA is formed by the reaction of acetic acid and H2O2 with the addition of a catalyst; these compounds exist in equilibrium and their eventual decomposition results in oxygen, carbon dioxide and water.
PAA was introduced as an antibacterial agent in 1955 and is used extensively in the food industry and for disin-fecting sewage sludge1. Although all three compounds provide antimicrobial activity, PAA delivers the most according to the Canadian Journal of Microbiology2. PAA is a highly biocidal oxidizer that maintains its efficacy in the presence of organic soil while also removing surface contaminants3. As with any gas sterilization process, the system will only sterilize surfaces that are contacted by the sterilant.
Peracetic acid is a highly effective chemical sterilant, and by using it in a vaporized form, the REVOX™ method can easily disinfect products safely that would normally be damaged by a liquid chemical or by moisture and heat. Test data shows vaporized PAA is less corrosive and has a better material compatibility then liquid PAA.
The REVOX™ sterilization process includes mechanisms to confirm the efficacy of the sterilization system. Testing with multiple organisms reveals that biological indicators (BIs) should be inoculated with Geobacillus stearother-mophilus; Test data finds that G. stearothermophilus is the most resistant organism (MRO). These BIs ensure that inactivation of this organism will result in killing of other microbes. A chemical monitoring strip that detects the ac-tive ingredient is used routinely as an additional process control for REVOX® Sterilization Solutions.
Mode of Action The mechanism of action of VPA is thought to function as other oxidizing agents, i.e., it denatures proteins, dis-rupts cell wall permeability, and oxidizes sulfhydral and disulfide bonds in proteins, enzymes, and other metab-olites4. The VPA interacts with numerous cellular con-stituents breaking them down and inactivating routine functionality. With the disintegration of the bacterial cell wall, internal components will no longer be contained. Proteins are rapidly attacked by VPA through oxidation of amino acids to carbonyls, particularly tryptophan, cysteine and methionine5.
Microbiocidal ActivityVPA will inactivate gram-positive and gram-negative bacteria, fungi, and yeasts in <5 minutes at <100 ppm. In the presence of organic matter, 200-500 ppm is re-quired. For viruses, the dosage range is wide (12-2,250 ppm), with poliovirus inactivated in yeast extract in 15 minutes with 1,500 to 2,250 ppm. Bacterial spores in suspension are inactivated in 15 seconds to 30 min-utes with 500 to 10,000 ppm (0.05 to 1%)4. Dr. Michelle Alfa, Clinical Microbiologist, along with her co-workers, compared a VPA system with ethylene oxide (ETO) and demonstrated the high efficacy of such a VPA system. Only the VPA system was able to completely kill 6-log10 of Mycobacterium chelonae, Enterococcus faecalis, and B. atrophaeus spores with both an organic and inorganic challenge6. Like other sterilization processes, the efficacy of the process can be diminished by soil challenges and test conditions7.
TECHNICAL BULLETINPeracetic Acid as a Biocide
REVOX™ sterilization technology uses a room temperature va-
por composed of three active compounds; hydrogen peroxide
(H2O2), acetic acid and peracetic acid (PAA). PAA is formed by
the reaction of acetic acid and H2O2 with the addition of a cata-
lyst; these compounds exist in equilibrium and their eventual
decomposition results in oxygen, carbon dioxide and water.
PAA was introduced as an antibacterial agent in 1955 and is
used extensively in the food industry and for disinfecting sew-
age sludge1. Although all three compounds provide antimicro-
bial activity, PAA delivers the most according to the Canadian
Journal of Microbiology2. PAA is a highly biocidal oxidizer that
maintains its efficacy in the presence of organic soil while also
removing surface contaminants3. As with any gas sterilization
process, the system can only sterilize surfaces that are con-
tacted by the sterilant.
The REVOX sterilization process includes mechanisms to
confirm the efficacy of the sterilization system. Testing with mul-
tiple organisms reveals that biological indicators (BIs) should be
inoculated with Geobacillus stearothermophilus; MEDIVATOR
QP 202596 finds that G. stearothermophilus is the most resis-
tant organism (MRO). These BIs ensure that inactivation of this
organism will result in kill of other microbes. A chemical moni-
toring strip that detects the active ingredient is used routinely as
an additional process control for REVOX Sterilization Solutions.
Mode of Action
The mechanism of action of PAA is thought to function as other
oxidizing agents, i.e., it denatures proteins, disrupts cell wall
permeability, and oxidizes sulfhydral and disulfide bonds in pro-
teins, enzymes, and other metabolites4. The PAA vapor inter-
acts with numerous cellular constituents breaking them down
and inactivating routine functionality. With the disintegration of
the bacterial cell wall, internal components will no longer be
contained and are unable to organize. Proteins are rapidly at-
tacked by PAA through oxidation of amino acids to carbonyls,
particularly tryptophan, cysteine and methionine5.
Microbiocidal Activity
PAA will inactivate gram-positive and gram-negative bacteria,
fungi, and yeasts in <5 minutes at <100 ppm. In the presence of
organic matter, 200-500 ppm is required. For viruses, the dos-
age range is wide (12-2,250 ppm), with poliovirus inactivated
inyeast extract in 15 minutes with 1,500 to 2,250 ppm. Bacterial
spores in suspension are inactivated in 15 seconds to 30 min-
utes with 500 to 10,000 ppm (0.05 to 1%) 4. Dr. Michelle Alfa,
TECHNICAL BULLETINPERACETIC ACID VAPOR STERILIZATION
REVOX® Sterilization Solutions utilize peracetic acid technology
O O
O
OH
H3C OH
H2O2
CATALYST H3C
ACETIC ACID PERACETIC ACID
Chemical formulation of peracetic acid.Chemical formulation of peracetic acid.
Continued on back
Peracetic Acid as a Biocide
REVOX™ sterilization technology uses a room temperature va-
por composed of three active compounds; hydrogen peroxide
(H2O2), acetic acid and peracetic acid (PAA). PAA is formed by
the reaction of acetic acid and H2O2 with the addition of a cata-
lyst; these compounds exist in equilibrium and their eventual
decomposition results in oxygen, carbon dioxide and water.
PAA was introduced as an antibacterial agent in 1955 and is
used extensively in the food industry and for disinfecting sew-
age sludge1. Although all three compounds provide antimicro-
bial activity, PAA delivers the most according to the Canadian
Journal of Microbiology2. PAA is a highly biocidal oxidizer that
maintains its efficacy in the presence of organic soil while also
removing surface contaminants3. As with any gas sterilization
process, the system can only sterilize surfaces that are con-
tacted by the sterilant.
The REVOX sterilization process includes mechanisms to
confirm the efficacy of the sterilization system. Testing with mul-
tiple organisms reveals that biological indicators (BIs) should be
inoculated with Geobacillus stearothermophilus; MEDIVATOR
QP 202596 finds that G. stearothermophilus is the most resis-
tant organism (MRO). These BIs ensure that inactivation of this
organism will result in kill of other microbes. A chemical moni-
toring strip that detects the active ingredient is used routinely as
an additional process control for REVOX Sterilization Solutions.
Mode of Action
The mechanism of action of PAA is thought to function as other
oxidizing agents, i.e., it denatures proteins, disrupts cell wall
permeability, and oxidizes sulfhydral and disulfide bonds in pro-
teins, enzymes, and other metabolites4. The PAA vapor inter-
acts with numerous cellular constituents breaking them down
and inactivating routine functionality. With the disintegration of
the bacterial cell wall, internal components will no longer be
contained and are unable to organize. Proteins are rapidly at-
tacked by PAA through oxidation of amino acids to carbonyls,
particularly tryptophan, cysteine and methionine5.
Microbiocidal Activity
PAA will inactivate gram-positive and gram-negative bacteria,
fungi, and yeasts in <5 minutes at <100 ppm. In the presence of
organic matter, 200-500 ppm is required. For viruses, the dos-
age range is wide (12-2,250 ppm), with poliovirus inactivated
inyeast extract in 15 minutes with 1,500 to 2,250 ppm. Bacterial
spores in suspension are inactivated in 15 seconds to 30 min-
utes with 500 to 10,000 ppm (0.05 to 1%) 4. Dr. Michelle Alfa,
TECHNICAL BULLETINPERACETIC ACID VAPOR STERILIZATION
REVOX® Sterilization Solutions utilize peracetic acid technology
O O
O
OH
H3C OH
H2O2
CATALYST H3C
ACETIC ACID PERACETIC ACID
Chemical formulation of peracetic acid.
REVOX® Sterilization Solutions utilize VPA technology.
REFERENCES1. Hugo et al. Principles and Practice of Disinfection, Preservation and Sterilization. Third Edition, Blackwell Science. 1999, pg. 54.2. Alasri et al. Sporicidal properties of peracetic acid and hydrogen peroxide, alone and in combination, in comparison with chlorine and formalde-
hyde for ultrafiltration membrane disinfection. Canadian Journal of Microbiology. 1993.3. Malchesky PS. Medical applications of peracetic acid. In: Block SS, ed. Disinfection, sterilization, and preservation. Philadelphia: Lippincott Williams
& Wilkins, 2001:979-96.4. Block SS. Peroxygen compounds. In: Block SS, ed. Disinfection, sterilization, and preservation. Philadelphia: Lippincott Williams & Wilkins,
2001:979-96.5. Kerkaert et al., Hypochlorous and Peracetic Acid Induced Oxida-tion of Dairy Proteins, J Agric. & Food Chemistry 2011;59:907-914.6. Alfa MJ, DeGagne P, Olson N, Hizon R. Comparison of liquid chemical sterilization with peracetic acid and ethylene oxide sterilization for long
narrow lumens. Am. J. Infect. Control 1998; 26:469-77.7. Rutala WA, Gergen MF, Weber DJ. Comparative evaluation of the sporicidal activity of new low-temperature sterilization technologies: Ethylene
oxide, 2 plasma sterilization systems, and liquid peracetic acid. Am. J. Infect. Control 1998; 26:393-8. Describing Peracetic Acid Vapor Sterilization
Revo
xSte
riliz
atio
n.co
m©
2015
MAR
COR A
ll Righ
ts Re
serve
d. PN
XXXX
X-XXX
/A RE
VOX®
is a
regist
ered t
radem
ark of
MAR
COR,
A Can
tel M
edica
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pany
.
REVO
X St
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zati
on S
olut
ions
1460
5 28
th A
venu
e N
orth
Min
neap
olis
, MN
554
47
How VPA WorksThe ideal sterilization system involves an active component with high microbiocidal activity, a wide range of compat-ibility with materials, operation at temperatures that do not affect the product or packaging, low/no residuals, safe to use for operators, and short processing times. REVOX® Sterilization Solutions uses a chamber at room tempera-ture (18 - 30°C), has a wide range of material compatibility, maintains a low level of residuals that breaks down into ox-ygen & water and provides turnaround times as quickly as same day. REVOX™ sterilization technology can be used to terminally sterilize medical, pharmaceutical and industrial products.
The VPA sterilization cycle consists of four phases and a hold time. They are:
1. Chamber Evacuation Phase: Removes the air from within the chamber and the packaging of the product being sterilized.
2. Chemical Injection Phase: Vaporizes the PAA sterilant while raising the pressure within the chamber.
Hold Time: The time between chemical injection and dehumidification. This phase allows the chemical to re-main in contact with the product for an amount of time sufficient to ensure sterilization.
3. Chamber Dehumidification Phase: Removes the chemical from the chamber.
4. Ventilation Phase: Removes any residual chemical from the chamber and product.
The REVOX™ non-toxic sterile processing solution leaves behind no harmful residuals. After sterilization, the steril-ant breaks down into carbon dioxide, oxygen, and water, and leaves products sterile, dry, and free from residuals.
The PAA vapor interacts with numerous cellular constituents breaking them down and inactivating routine functionality.
www.revoxsterilization.com ● Call us at 855.473.56902014 MEDIVATORS INC. All Rights Reserved. PN: 50097-772/D. REVOX® is a registered trademark of Medivators Inc., A Cantel Medical Company.
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The PAA vapor interacts with numerous cellular constituents breaking them down and inactivating routine functionality.
Clinical Microbiologist, along with her co-workers, compared a
PAA system with ethylene oxide (ETO) and demonstrated the
high efficacy of such a PAA system. Only the PAA system was
able to completely kill 6-log10 of Mycobacterium chelonae, En-
terococcus faecalis, and B. atrophaeus spores with both an
organic and inorganic challenge6. Like other sterilization pro-
cesses, the efficacy of the process can be diminished by soil
challenges and test conditions7.
Uses of Peracetic Acid
The ideal sterilization system involves an active component
with high microbiocidal activity, a wide range of compatibility
with materials, operation at temperatures that do not affect the
product or packaging, low/no residuals, safe to use for opera-
tors, and short processing times. REVOX Sterilization Solutions
uses a chamber at room temperature (18 - 30°C), has a wide
range of material compatibility, maintains a low level of residual
that breaks down into oxygen & water and provides turnaround
times as quickly as same day. REVOX™ sterilization technology
can be used to terminally sterilize medical, pharmaceutical and
industrial products.
References1. Hugo et al. Principles and Practice of Disinfection, Preservation
and Sterilization. Third Edition, Blackwell Science. 1999, pg. 54.
2. Alasri et al. Sporicidal properties of peracetic acid and hydrogen
peroxide, alone and in combination, in comparison with chlorine
and formaldehyde for ultrafiltration membrane disinfection. Cana-
dian Journal of Microbiology. 1993.
3. Malchesky PS. Medical applications of peracetic acid. In: Block
SS, ed. Disinfection, sterilization, and preservation. Philadelphia:
Lippincott Williams & Wilkins, 2001:979-96.
4. Block SS. Peroxygen compounds. In: Block SS, ed. Disinfec-
tion, sterilization, and preservation. Philadelphia: Lippincott Wil-
liams & Wilkins, 2001:979-96.
5. Kerkaert et al., Hypochlorous and Peracetic Acid Induced Oxida-
tion of Dairy Proteins, J Agric. & Food Chemistry 2011;59:907-914.
6. Alfa MJ, DeGagne P, Olson N, Hizon R. Comparison of liq-
uid chemical sterilization with peracetic acid and ethylene oxide
sterilization for long narrow lumens. Am. J. Infect. Control 1998;
26:469-77.
7. Rutala WA, Gergen MF, Weber DJ. Comparative evaluation of
the sporicidal activity of new low-temperature sterilization tech-
nologies: Ethylene oxide, 2 plasma sterilization systems, and liquid
peracetic acid. Am. J. Infect. Control 1998; 26:393-8. Describing
Peracetic Acid Vapor Sterilization
REVOX® Sterilization Solutions PAA technology leaves no residualsREVOX® Sterilization Solutions VPA technology leaves no residuals.
WWW.REVOXSTERILIZATION.COM | 1.855.473.8690© 2016 Mar Cor Purification Inc., A Cantel Medical Company. All Rights Reserved. PN3028945/A REVOX,® JUST IN TIME STERILIZATIONTM and Make it possible.™ are registered trademarks of Mar Cor Purification Inc., A Cantel Medical Company.
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