T URKISH D ISHES ♥ 20105 林盈秀 20111 童冠雙 20134 王惠珠 2013.11.20.
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Transcript of T URKISH D ISHES ♥ 20105 林盈秀 20111 童冠雙 20134 王惠珠 2013.11.20.
HISTORY OF LAHMACUN
found in Sardinia, France and Italy.
a flat bread which was flavored with toppings like herbs, onion,
and garlic.Lahmacun =“Turkish Pizza”
LAHMACUNround, thin piece of dough topped with minced beef or lamb and vegetables and herbs (onions, tomatoes and parsley)
INGREDIENTS OF LAHMACUN
Flour Lamb/beef meat thinly chopped onions tomato paprika sauce parsley Salt, black pepper, capsicum
Lahmacun is often served sprinkled with lemon juice and wrapped around vegetables
HOW TO MAKE IT Bake the bread Put Vegetables in Put meat in Add some sauce
https://www.youtube.com/watch?v=8-gb056v9C4
ABOUT PIDE (ΠΊΤΑ)meaning "solid" or "clotted“tenth-century Arab cookery book, Kitab al-Tabikh by ibn Sayyar al-Warraq
leavened wheat bread flat, either round or ovalbaked in a tannur oven.
HOW TO MAKE IT?filling: Beef filling Cheese filling Finishing touches
Roll your dough out into a long and oval shape and fill your meat or cheese filling.
Fold the sides of the Pide, creating a boat-like shape.
Use pastry brush to brush the sides of the Pide with the beaten egg
Place Pide in the oven and bake for about 25 minutes OR until golden brown.
https://www.google.com.tw/search?hl=zh-CN&site=webhp&tbm=isch&source=hp&ei=dsWMUsj-LsKekQXc3YDQDA&q=lahmacun&oq=lahm&gs_l=mobile-gws-hp.1.1.0l2j0i2l3.7100.10419.0.12973.11.8.2.1.1.0.112.590.7j1.8.0....0...1c.1.31.mobile-gws-hp..3.8.514.nzlDWqi1zRY#biv=i%7C2%3Bd%7C-M-ooLSpJdTAEM%3A&imgdii=_
http://en.wikipedia.org/wiki/Doner_kebab#History https://www.youtube.com/watch?v=8-gb056v9C4 http://tw.images.search.yahoo.com/search/images;_ylt=A3e
g9CJC2oxS3DcACxdt1gt.?p=Doener&fr=yfp&ei=utf-8&n=30&x=wrt&y=%E6%90%9C%E5%B0%8B
http://tw.images.search.yahoo.com/search/images;_ylt=A3eg9CJL2oxSDkkAMptt1gt.?p=pide&fr=yfp&ei=utf-8&n=30&x=wrt&y=%E6%90%9C%E5%B0%8B