Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.
-
Upload
branden-french -
Category
Documents
-
view
227 -
download
1
Transcript of Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.
![Page 1: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/1.jpg)
Suzanne Krippel RS
Program Manager, Food Protection Unit
June 23, 2009
![Page 2: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/2.jpg)
Who are we?
• Educators• Inspectors• Disease investigators• Recall facilitators• Grant initiators• Information creators
![Page 3: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/3.jpg)
Where do we work?
• All of Cuyahoga County
• In conjunction with Shaker Hts and Cleveland Health Departments
• 57 communities
![Page 4: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/4.jpg)
What function do we fulfill?
• Prevention of communicable diseases
• Tracking of disease in the community
• Targeted educational messaging
• Outreach to serve our communities
![Page 5: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/5.jpg)
CCBH ConsistS of Whom?
• Administrators• Nurses• Social workers• Sanitarians• Doctors• Educators
![Page 6: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/6.jpg)
What do we do in food?
• Contamination prevention
• Epi investigations• Routine inspections• Awards program• Temporary events• Quality assurance • Education seminars
![Page 7: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/7.jpg)
Illness Prevention
• The big 3• Recognizing
symptoms• Excluding and
restricting• Leading by example• Food safety in the
summer
![Page 8: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/8.jpg)
Focus On Prevention
• Hand washing• Cross contamination• Use of sanitizer• Temperature danger
zone• Turkey day blues• Love those pets!• Own a thermometer
![Page 9: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/9.jpg)
Summer Safety
• Grilling
• Chillin’
• Fruit salad
• TCS foods
• Ice
• Washing produce
• Control waste
![Page 10: Suzanne Krippel RS Program Manager, Food Protection Unit June 23, 2009.](https://reader036.fdocuments.net/reader036/viewer/2022081506/56649f0d5503460f94c21c80/html5/thumbnails/10.jpg)
We work for you!
• Use our web site www.ccbh.net• Call us for more information at
216.201.2000• Speakers are available
– My contact [email protected] 216.201.2001 ext.1242
THANK YOU