Sustainability & Farmland Management Sustainable Farming in Practice Richard Harvey.
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Transcript of Sustainability & Farmland Management Sustainable Farming in Practice Richard Harvey.
My Objectives for my Farming System
• Economically viable in the long term• Provides an acceptable lifestyle• Succession of family generations• Sustainable care of the Countryside• Sustainable care of the Environment• Provision of jobs for local residents• Supporting a vibrant, working Rural Economy• Produce safe, nutritious and tasty food
Manor Farm, Owston
• 125ha farmland
• Range of traditional and new buildings on two village sites
• Rural Location in small village
• Oakham 6 miles, Melton 8 miles, Leicester 15 miles, Market Harborough 18 miles
Manor Farm, Owston, Leicestershire
• 125 ha Farm Land100 ha suitable for arable cropping15 ha permanent pasture10 ha woodland
• Animal Feed Production (Manor Farm Feeds (Owston) Ltd)
• Rural Training Centre
• Wood Fuel Heating Equipment and Wood Fuel (Rural Energy Ltd)
Farm Staff
• 17 full-time
• 7 part-time (4 full-time equivalents)
• Average age 36 years
• 8 graduates
Management of Farmland
Integrated Farm Management –The LEAF System
An acceptable balance of the priorities:
Farm Income & Quality of Life The Environment Wildlife Food Safety Animal Welfare Sustainability
Diversification
Manor Farm Feeds
Started 1986 – One of 6 ruminant feed producers in Leicestershire
Company has achieved turnover growth for 16 successive years
Now, only ruminant feed producer in Leicestershire
Farm animal, horse and pet foods
Retailed to a local market
Utilises home grown and locally grown ingredients
11 full time and 5 part time mainly local residents (3 disabled employees)
Diversification
Rural Training Centre
Opened summer 2002 in converted cattle shed Funded under DEFRA Rural Enterprise Scheme & Vocational
Training Scheme IT Training, Management, Business, Environment & Skills Training Training for farmers, rural businesses and local residence Training Style:
QualityNon qualification basedTargeted and timed at immediate need Small groups and one-to-one
Diversification
Rural Energy
Wood fuel heating using efficient technology
Renewable energy from the Countryside
Encouraging existing woodland to be managed – habitat benefits
Planting of new woodland and energy crops
Creation of new rural industry
Key Elements of Sustainability in Farmland Management
Undemanding crop rotations
Eliminate chemical and mechanical inputs which give marginal economic returns or environmental downside
Increase in ‘natural habitat areas’, woodland and energy crops
Stabilise the rural land management community
Clearly define true environmental damage from public perception and preference
www.manorfarmfeeds.co.uk
www.ruraltrainingcentre.co.uk
www.ruralenergy.co.uk