Sunseeker ...
Transcript of Sunseeker ...
Sunseeker Manhattan 63 is the most luxury and largest Sunseeker yacht available for charter in Mauritius. It provides innovation, luxury and performance all within an exceptionally graceful proile, accommodating eight guests in four cabins. The yacht is available for overnight cruises, one-‐day charters, sunset cruises with romantic dinner.
SPECIFICATION Length overall: 21.07m 69'2” Beam (max): 5.08m 16'8” Draft (incl. props): 1.63m 5'3” Displacement (half load): 35,000kg 77,000lb Fuel capacity: 3,500 liters 925 US gal. Fresh water capacity: 750 liters 198 US gal. Engines: Twin MAN 1000 CRM hp Cruising speed: 20 knots Fuel consumption cruising speed: 260 liters per hour approx. Range cruising speed: up to 275 nautical miles Max speed: 30 knots Built to tropical specification Build Date: 2011 Color: White with navy blue hull band
ACCOMMODATION Sleeps 8 guests in 4 cabins: 1 Master aft cabin 1 Forward VIP guest cabin 1 Starboard twin guest cabin 1 Port twin guest cabin 2 crew
Maximum 12 guests and up to 2 crew for day charter
THE SPACIOUS SALOON OFFERS • 40" Bang & Olufsen BeoVision rise and fall LCD TV
• B&O surround sound • B&O DVD/CD/Radio • Ipod docking • Zoned deck sound system • Air conditioning to tropical specification
The team of the yacht created a variety of programs for VIP cruises and
tours around Mauritius, which includes:
• limousine transfer • accommodation up to 5 night on board of the most luxury yacht available on the island • all-‐inclusive meal plan, individual menu • high cuisine provided by Executive Chef on board • traditional BBQ on yacht • visiting amazing coastline and small islands near Mauritius • swimming with dolphins and snorkeling • excursions on earth and exploring Mauritius from inside
Breakfast Menu includes:
SNACKS Muesli (classic or chocolate) with milk Flakes with nuts and raisins with milk
FRUITS
Fruits in assorted: Pear, Apple, Kiwi, Orange, Grape
Seasonal fruits from Mauritius: Mango, Banana, Litchi
MEAT PLATE
Smoked sausage Salami Ham
CHEESE PLATE Gouda Cheese Cheddar cheese
Cheese Emmentayler
DAIRY PRODUCTS Milk
Yogurt in assortments Butter
BAKING Muffin
Croissants
FOR TEA Fruit jams (apricot, blueberry, cranberry, cherry, strawberry)
Honey Lemon
BREAD BASKET
Toast bread
FRESH JUICES and water For your choice (Orange, Apple,
Pineapple) Water
HOT DRINKS Tea assortment
Coffee
Lunch/Dinner Menu includes: To create individual menu please choose from the menu below
3 starters + 2 salads + 2 main dishes + 1 dessert per lunch/dinner on board.
Starters
• Pancakes rolls with cream cheese and Norway salmon • Pancakes rolls with lemon dressing and red Salmon caviar • Pancakes rolls with chicken and mushrooms sauces • Cheese plate assorted with fruits and honey • Meet plate assorted with giant olives and artichokes • Caprese with fresh tomatoes and Burrata cheese • Carpaccio with smoked Marlin, toasts and capers • Tartar with Salmon with dried tomatoes and capers • Tartar with Tuna with dried tomatoes and capers • Veal tartar with dried tomatoes and croutons • Tartar with grilled vegetables and olive oil • Eggplant roll with feta cheese and garlic sauce • Carpaccio with duck and tartufo
Salads • Mixed salad with smoked duck and orange sauce • Mixed salad with smoked marlin, Mauritius palm hearts and tomatoes • Salad with Parma ham, pine nuts and blackberries • Mixed salad with tomatoes, feta cheese and black olives • Salad with Salmon roll, vegetables and mustard dressing • Salad with arugula, shrimp and tomatoes cherry
Main dishes Dishes of meat • Chicken on the grill with mushroom sauce • Veal steak angus on the grill • Marble beef on the grill • Australian lamb chops with bones • Duck leg grilled with orange sauce • Duck fillet with drunk peer • Foie gras with pear and onion comfit Dishes of fish and seafood’s • Grilled Dorado/Wahu/Salmon/Tuna/Red Snapper/ for your choice • Tiger prawns grilled with lemon-garlic sauce • Lobster on the grill • Seafood plate mix on the grill
Desserts • Tiramisu • Panna Cotta • Assorted homemade ice cream or fruit sorbet • Italian macaron in assortment • Small cakes in assortment
Beverages Menu includes: Champagne White Wine
Beer Selection of Soft Drinks
The captain has authority to restrict the quantity of the serving alcoholic
drinks with respect to safety of the yacht.
Upon Request & Not included in the package Red caviar Salmon Black caviar Oscietra Black caviar Beluga
Sushi nigiri: • Tuna • Salmon • Smoked salmon • Shrimp • Scallop Caviar Sushi roll: • Avocado • Cucumber • Tuna • Shrimp • Salmon • Crab meat
• California roll • Philadelphia roll • Dragon roll